Lincoln Inn
Lincoln Inn at Farandas is a family-owned DeKalb, Illinois restaurant and 14,000 sq ft banquet facility, founded in 1979, serving walk-in diners, corporate catering clients, and event hosts with capacity for up to 530 guests.
- Company typePrivate
- Founded1979
- HeadquartersDekalb, Illinois, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Lincoln Inn does
Lincoln Inn at Farandas is a family-owned restaurant and premier banquet facility operating from a 14,000 square foot venue at 302 Grove St., DeKalb, Illinois. Founded in 1979, the business operates under the Farandas name honoring the owner's Italian grandfather's tradition of community gatherings, and has served the DeKalb market for over 42 years across dining, catering, and event hosting.
The company's revenue is generated through three core streams. Walk-in dining operates Tuesday through Sunday from 7am-3pm, offering breakfast and lunch menus featuring items such as Avocado Toast, French Toast, Tuna Melt, and Chicken Quesadilla, supported by a full-service bar and an indoor dining area equipped with state-of-the-art air-purifying HVAC systems. Full-service catering addresses corporate and private events with customizable packages spanning appetizers, classic and build-your-own buffets, breakfast, lunch, beverages and desserts, plus seasonal specialties like Summer BBQ catering with multi-shift logistics. Event hosting leverages three banquet halls divisible into five separate areas with a total capacity of up to 530 guests, accommodating weddings, quinceañeras, celebrations of life, corporate meetings, and other special events.
Lincoln Inn is a privately held family business with no institutional investment, parent company, or public listing. It reaches customers primarily through its physical location, website (farandas.com), Facebook, Instagram, and an email newsletter. The company employs between 11 and 50 staff, maintains no disclosed mobile app, API, or proprietary technology platform, and has not participated in any funding rounds, acquisitions, or major strategic transactions within the scope of available data.
Lincoln Inn firmographics
Firmographics- Name
- Lincoln Inn
- Legal name
- Lincoln Inn at Farandas
- Website
- https://thelincolninn.com
- Company type
- Private
- Founded year
- 1979
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Lincoln Inn at Farandas is a family-owned DeKalb, Illinois restaurant and 14,000 sq ft banquet facility, founded in 1979, serving walk-in diners, corporate catering clients, and event hosts with capacity for up to 530 guests.
- Ownership category
- akta.pro rank
Lincoln Inn industry classification
Industry- Product category
- Restaurant and Banquet Services
- NAICS
- Full-Service Restaurants (722511), Caterers (722320), Cafeterias, Grill Buffets, and Buffets (722514)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Casual Dining Restaurants (THAFACAB)
- akta.pro secondary industries
- Special Occasion & Destination Restaurants (THAFACAK), Venue & Banquet Hall Catering (THAFAIAC)
Keywords
Where Lincoln Inn is headquartered
LocationHeadquarters
- HQ city
- Dekalb, Illinois
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Lincoln Inn business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales
Revenue model
- Restaurant Dining: Walk-in dining service offering breakfast and lunch menus, including customer favorites such as Avocado Toast, French Toast, Mimosas, Tuna Melt, Chicken Quesadilla, and Loaded Bloody Mary. Open Tuesday through Sunday 7am-3pm.
- Catering Services: Full-service catering for corporate events, employee appreciation, safety celebrations, and seasonal BBQ. Includes customizable packages for appetizers, classic buffets, build-your-own buffets, breakfast, lunch, and beverages/desserts. Catering services handle preparation, delivery, and multi-shift logistics.
- Event Hosting: Banquet and reception facility hosting weddings, quinceañeras, meetings, celebrations of life, and special events. Facility features 3 banquet halls divisible into five separate areas with capacity up to 530 guests.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels4 records
Lincoln Inn product offering
Product offeringCore offering
Lincoln Inn at Farandas operates a family-owned restaurant and premier banquet/reception facility in DeKalb, Illinois, serving breakfast and lunch to walk-in diners and providing full-service off-premise catering and on-site event hosting for weddings, quinceañeras, corporate meetings, and celebrations of life. The 14,000 square foot facility features three banquet halls (divisible into five areas), capacity for up to 530 guests, a full-service bar, and a newly renovated indoor dining area.
Product overview
Lincoln Inn at Farandas is a family-owned restaurant and premier banquet and reception facility operating since 1979. The company offers a unified hospitality service that combines daily dining (breakfast and lunch menus), full-service catering (with appetizers, buffets, and seasonal specials), and event hosting capabilities (weddings, quinceaneras, corporate meetings, and celebrations). The 14,000 square foot facility features 3 banquet halls with capacity for up to 530 guests, a full-service bar, and state-of-the-art air purifying HVAC systems. The product portfolio centers on culinary excellence and exceptional service across dining, catering, and event management.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining (Breakfast & Lunch) Walk-in breakfast and lunch service offered Tuesday through Sunday, 7am-3pm, featuring customer favorites such as Avocado Toast, French Toast, Tuna Melt, Chicken Quesadilla, Mimosas, and Loaded Bloody Marys. Served in a new spacious indoor dining area with state-of-the-art air purifying HVAC systems.
- Full-Service Catering Full-service off-premise catering offering appetizers, classic buffets, build-your-own buffets, breakfast, lunch, beverages and desserts, and seasonal specials. In-house preparation, delivery, and customizable packages tailored to event headcount and dietary requirements.
- Summer BBQ Catering Seasonal BBQ catering service targeting corporate clients, featuring authentic BBQ flavors, customizable packages, multi-shift catering logistics, and professional delivery. Marketed for employee appreciation, safety celebrations, and corporate events.
- Event Hosting & Banquet Facility Premier banquet and reception facility available for weddings, quinceañeras, celebrations of life, corporate meetings, and large private events. The 14,000 square foot space includes 3 banquet halls divisible into 5 separate areas, capacity for up to 530 guests, a main lobby for mingling and cocktail hours, and a full-service bar.
Companies that use Lincoln Inn
Customer profileSegments3 records
Ideal customer profiles3 records
Lincoln Inn technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Lincoln Inn partnerships and signals
Strategic signalScale indicators3 records
Recent moves4 records
Expansion highlights3 records
Lincoln Inn competitors and assessment
Company assessmentDirect peers
- Portillo's: Illinois-based casual dining chain rooted in family heritage (family-owned for decades). Comparable in casual dining model, Italian-American food heritage, and emphasis on community/brand storytelling rooted in family legacy.
- Buca di Beppo: Family-style Italian restaurant chain with dedicated banquet rooms for large group events. The most directly comparable peer given Italian heritage, family-style dining format, and dedicated banquet/event hosting model for weddings and corporate events.
- Emmett's Brewing Company: Family-owned casual restaurant and brewery operating in small-town Midwest markets. Comparable as a family-owned, locally-rooted casual dining concept with event hosting and catering capabilities in a similar geographic profile.
Broad incumbents
- Texas Roadhouse: National casual dining steakhouse chain with catering services for corporate and private events. Comparable in casual dining model and corporate event catering capabilities.
- Applebee's: Casual dining franchise operated by Dine Brands with nationwide footprint and catering/event hosting offerings. Comparable in casual full-service dining model and group event capabilities.
- Cracker Barrel: National casual dining chain known for hearty breakfast/lunch/dinner fare, family-friendly atmosphere, and catering services. Comparable in casual dining service model and catering/event hosting offerings.
- Olive Garden: Casual Italian dining chain owned by Darden Restaurants. Comparable in casual Italian dining format, family-style menu approach, and catering offerings for group events.
- Golden Corral: National buffet-style restaurant chain with strong catering and banquet event capabilities. Directly comparable in buffet catering format, large-group event hosting, and multi-format dining service.
- Ruth's Chris Steak House: Upscale steakhouse chain owned by Ruth's Hospitality Group with private dining and event hosting. Comparable in private event/banquet hosting for weddings, corporate gatherings, and milestone celebrations.
Others
- Hy-Vee: Midwest grocery chain operating in-store dining, full-service catering, and banquet facilities across its locations. Comparable in catering, event hosting, and Midwest regional presence.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights6 records
Customer concentration
Lincoln Inn social profiles
Digital presenceLincoln Inn financial estimates
Financial estimateRevenue estimate
Valuation estimate
Lincoln Inn leadership team
Management profileNumber of profiles
Lincoln Inn funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Lincoln Inn M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Lincoln Inn
What does Lincoln Inn do?
Lincoln Inn at Farandas operates a family-owned restaurant and premier banquet/reception facility in DeKalb, Illinois, serving breakfast and lunch to walk-in diners and providing full-service off-premise catering and on-site event hosting for weddings, quinceañeras, corporate meetings, and celebrations of life. The 14,000 square foot facility features three banquet halls (divisible into five areas), capacity for up to 530 guests, a full-service bar, and a newly renovated indoor dining area.
Is Lincoln Inn a public or private company?
Lincoln Inn is a private company. It is classified as family owned and is currently operating.
When was Lincoln Inn founded?
Lincoln Inn was founded in 1979. It employs 11 to 50 people.
Where is Lincoln Inn based?
Lincoln Inn is headquartered in Dekalb, Illinois, United States, in the North America region.
How does Lincoln Inn make money?
Three revenue lines are on record. Restaurant Dining is the primary driver. The others are catering Services and event Hosting.
Who are Lincoln Inn's main competitors?
Direct peers on record are Portillo's, Buca di Beppo and Emmett's Brewing Company. Broad incumbents are Texas Roadhouse, Applebee's, Cracker Barrel, Olive Garden, Golden Corral and Ruth's Chris Steak House. Hy-Vee is listed as an others.
Does Lincoln Inn have an API?
No public API is recorded for Lincoln Inn.
What industry is Lincoln Inn in?
Lincoln Inn's product category is Restaurant and Banquet Services. Its primary akta.pro industry code is THAFACAB, Casual Dining Restaurants, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5810.