The Walrus Kitchen & Public House
The Walrus Kitchen & Public House is a single-location full-service restaurant and entertainment venue in downtown Columbus, Ohio, serving comfort food, 30 draft beers, and weekend brunch alongside weekly live music, trivia, and karaoke programming, plus private event hosting for up to 100 guests.
- Company typePrivate
- Founded2015
- HeadquartersColumbus, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What The Walrus Kitchen & Public House does
The Walrus Kitchen & Public House is a single-location, full-service restaurant and entertainment venue operating in downtown Columbus, Ohio at 143 E. Main Street, established in 2015. The venue combines a comfort-food menu (appetizers, burgers, sandwiches, flatbreads, entrees, sides), weekend brunch on Saturdays and Sundays from 11am to 3pm, a 30-tap draft beer program, a full cocktail and wine list, and 24 big-screen HD TVs into a sports-and-music-oriented public house. The kitchen runs seven days a week, with service extending to 1am on Fridays and Saturdays.
Programming is a core part of the concept rather than an add-on: Sporcle Live Trivia runs every Tuesday, Excesss Karaoke on Wednesday at 8pm, and live music on Friday and Saturday nights with no cover charge. A dedicated private event space accommodates up to 100 guests with a private entrance, additional flat-screen TVs, ping-pong tables, a pool table, and dart boards, and is supported by a separate catering menu covering appetizers, slider and taco stations, and brunch packages. The business also sells carryout and delivery through the Toast Tab online ordering platform and accepts dining-room reservations via OpenTable.
Commercially, The Walrus is a direct-to-consumer operation with no disclosed funding, no parent company, and no multi-unit footprint. Pricing is unit-based across a la carte menu items, with brunch items in the $8–$16 range, craft cocktails at $12–$16, wine by the glass at $9–$16, and catering packages ranging from $48 to $470. The customer base is concentrated in downtown Columbus and breaks into three practical segments: local diners, weekend brunch guests, and private event bookers. Marketing is conducted through organic social channels (Facebook, Instagram, Twitter/X), an email newsletter, earned media in Columbus lifestyle and business publications, and the weekly event calendar itself.
The Walrus Kitchen & Public House firmographics
Firmographics- Name
- The Walrus Kitchen & Public House
- Legal name
- The Walrus
- Website
- https://thewalruscolumbus.com
- Company type
- Private
- Founded year
- 2015
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- The Walrus Kitchen & Public House is a single-location full-service restaurant and entertainment venue in downtown Columbus, Ohio, serving comfort food, 30 draft beers, and weekend brunch alongside weekly live music, trivia, and karaoke programming, plus private event hosting for up to 100 guests.
- Ownership category
- akta.pro rank
The Walrus Kitchen & Public House industry classification
Industry- Product category
- Casual Dining Restaurant & Bar
- NAICS
- Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (7224), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- All-Day Dining Restaurants (THAFACAJ)
- akta.pro secondary industries
- Neighborhood & Sports Bars (THAFAEAA), Special Occasion & Destination Restaurants (THAFACAK), Venue & Banquet Hall Catering (THAFAIAC)
Keywords
Where The Walrus Kitchen & Public House is headquartered
LocationHeadquarters
- HQ city
- Columbus
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
The Walrus Kitchen & Public House business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Food & Beverage Sales: Full-service restaurant generating revenue from food menu items (brunch, appetizers, entrees, sandwiches, burgers, flatbreads) and beverages (30 draft beers, full bar, wine, cocktails). Open for lunch, dinner, and late night dining with kitchen open until 1am on Fridays and Saturdays.
- Catering & Private Event Services: Large party and catering menu available for events, with banquet-style service. Private event space accommodates up to 100 people with customizable menus and pricing based on party size and requirements.
- Online Ordering & Carryout: Online ordering platform via Toast Tab for pickup and delivery, generating additional revenue from customers ordering remotely for takeout consumption.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Brunch items ranging from $8-$16 |
| Unit Pricing | Pay-as-you-go | Catering packages from $48 to $470 |
| Unit Pricing | Pay-as-you-go | Craft cocktails $12-$16 |
| Unit Pricing | Pay-as-you-go | Wine by glass $9-$16, bottle $32-$150 |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
The Walrus Kitchen & Public House product offering
Product offeringCore offering
The Walrus Kitchen & Public House operates a full-service restaurant and bar in downtown Columbus, Ohio, serving comfort food across lunch, dinner, late-night, and weekend brunch alongside 30 draft beers, a full cocktail and wine bar, and a private event venue for up to 100 guests. The venue doubles as an entertainment space hosting live music on Friday and Saturday nights, Sporcle trivia on Tuesdays, and karaoke on Wednesdays. Carryout and delivery are offered through Toast Tab, and a catering menu is available for large parties and private events.
Product overview
The Walrus Kitchen & Public House is a restaurant and entertainment venue located in Downtown Columbus, Ohio. The offering consists of a full-service restaurant with multiple menu categories (appetizers, sandwiches, entrees, sides, desserts), weekend brunch service, full bar with craft cocktails and extensive wine selection, and an entertainment venue hosting live music (Friday/Saturday), trivia nights (Tuesday), and karaoke (Wednesday). The venue also offers private event space for up to 100 guests and catering services for large parties. The establishment features 30 beers on draft, 24 big screen TVs, a pool table, and patio seating with downtown skyline views.
Differentiator
Problem solved
Functional benefit
Products and services
- Full Restaurant Menu
Companies that use The Walrus Kitchen & Public House
Customer profileSegments3 records
Ideal customer profiles3 records
The Walrus Kitchen & Public House technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration5 records
The Walrus Kitchen & Public House partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered minor.
- Sporcle Live TriviaminorSporcle Live provides weekly trivia programming every Tuesday at 7pm and 8pm. This partnership brings structured entertainment to The Walrus on slower weeknight, creating recurring customer traffic and engagement. Free to play with prizes for participants.
- Excesss KaraokeminorExcesss Karaoke provides professional karaoke services every Wednesday night starting at 8pm. Partnership brings weekly karaoke entertainment to downtown Columbus, targeting social groups and karaoke enthusiasts.
- InstagramminorInstagram platform used for visual marketing and customer engagement. Instagram feed displayed on website showcasing venue atmosphere, food, drinks, and events.
Scale indicators5 records
Recent moves5 records
Expansion highlights4 records
The Walrus Kitchen & Public House competitors and assessment
Company assessmentRegional players
- 16-Bit Bar+Arcade: Ohio-based bar+arcade concept combining retro arcade games, full bar, and casual food in a downtown entertainment setting. Comparable to The Walrus on the entertainment-venue-plus-bar format in the Columbus/Ohio market, but with an arcade rather than live-music hook.
- The Pint Room: Columbus-area beer-focused gastropub known for a deep beer list, comfort food menu, and casual downtown atmosphere. Comparable to The Walrus on craft-beer + comfort food + casual Columbus positioning, though without a defined live-music programming calendar.
- Matt the Miller's Tavern: Columbus-based gastropub chain offering elevated American comfort food, full bar, craft cocktails, and a sports-friendly atmosphere. Closely comparable to The Walrus on casual gastropub format in the Columbus market, though with multi-unit presence.
Broad incumbents
- Chili's Grill & Bar: National casual-dining chain with full bar, TVs, and an affordable American menu in a high-energy setting. Comparable to The Walrus on casual bar-and-grill format, though without a curated craft-beer or live-music proposition.
- Dave & Buster's: Entertainment-venue chain combining arcade/games, sports viewing, full bar, and casual food. Comparable to The Walrus on the entertainment-plus-food-and-drink model (live music/trivia/karaoke vs. games), though at much larger national scale.
- BJ's Restaurant Brewhouse: Large-format casual-dining chain with in-house brewery, deep beer list, full bar, and shareable American menu. Comparable to The Walrus on large-venue casual dining plus extensive beverage selection, but with broader footprint and proprietary brewing.
- TGI Fridays: Established bar-and-grill chain offering full bar, cocktails, and casual American menu in a high-energy setting. Similar to The Walrus on the bar-centric casual dining format, but as a much broader incumbent without the live music focus.
- Buffalo Wild Wings: Largest US sports-bar chain combining wings/beer with extensive TV coverage and a lively bar atmosphere. Overlaps with The Walrus on sports viewing, draft beer, and casual late-night dining, but at much greater scale and specialization in wings.
Direct peers
- The Goat: A sports-bar and casual-dining concept focused on wall-to-wall TVs, draft beer, cocktails, and a full food menu. Closely comparable to The Walrus on the sports-viewing + beer-forward casual dining mix, though operating across multiple markets.
- Yard House: National beer-forward casual-dining chain known for an extensive draft beer program, full bar, and elevated American menu. Highly comparable to The Walrus's 30-draft-tap + craft cocktail + comfort-food positioning, but at broader scale.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
The Walrus Kitchen & Public House social profiles
Digital presenceThe Walrus Kitchen & Public House financial estimates
Financial estimateRevenue estimate
Valuation estimate
The Walrus Kitchen & Public House leadership team
Management profileNumber of profiles
The Walrus Kitchen & Public House funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
The Walrus Kitchen & Public House M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about The Walrus Kitchen & Public House
What does The Walrus Kitchen & Public House do?
The Walrus Kitchen & Public House operates a full-service restaurant and bar in downtown Columbus, Ohio, serving comfort food across lunch, dinner, late-night, and weekend brunch alongside 30 draft beers, a full cocktail and wine bar, and a private event venue for up to 100 guests. The venue doubles as an entertainment space hosting live music on Friday and Saturday nights, Sporcle trivia on Tuesdays, and karaoke on Wednesdays. Carryout and delivery are offered through Toast Tab, and a catering menu is available for large parties and private events.
Is The Walrus Kitchen & Public House a public or private company?
The Walrus Kitchen & Public House is a private company. It is classified as unknown and is currently operating.
When was The Walrus Kitchen & Public House founded?
The Walrus Kitchen & Public House was founded in 2015. It employs 1 to 10 people.
Where is The Walrus Kitchen & Public House based?
The Walrus Kitchen & Public House is headquartered in Columbus, United States, in the North America region.
How does The Walrus Kitchen & Public House make money?
Three revenue lines are on record. Dine-in Food & Beverage Sales are the primary driver. The others are catering & Private Event Services and online Ordering & Carryout.
Who are The Walrus Kitchen & Public House's main competitors?
Regional players on record are 16-Bit Bar+Arcade, The Pint Room and Matt the Miller's Tavern. Broad incumbents are Chili's Grill & Bar, Dave & Buster's, BJ's Restaurant Brewhouse, TGI Fridays and Buffalo Wild Wings. Direct peers are The Goat and Yard House.
Does The Walrus Kitchen & Public House have an API?
No public API is recorded for The Walrus Kitchen & Public House.
What industry is The Walrus Kitchen & Public House in?
The Walrus Kitchen & Public House's product category is Casual Dining Restaurant & Bar. Its primary akta.pro industry code is THAFACAJ, All-Day Dining Restaurants, with a secondary code of THAFAEAA, Neighborhood & Sports Bars. Its NAICS code is 722511 and its SIC code is 5810.