Urban Pantry Restaurant
- Company typePrivate
- Founded-
- HeadquartersUxbridge, Canada
- Headcount1–10
- GTM typeB2C
- OfferingServices
Urban Pantry Restaurant firmographics
Firmographics- Name
- Urban Pantry Restaurant
- Legal name
- Urban Pantry
- Website
- https://urbanpantry.ca
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
Urban Pantry Restaurant industry classification
Industry- Product category
- Farm-to-Table Restaurant
- NAICS
- Full-Service Restaurants (722511), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro industry
- Casual Dining RestaurantsTravel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)
Keywords
Where Urban Pantry Restaurant is headquartered
LocationHeadquarters
- HQ city
- Uxbridge
- HQ country
- Canada
- HQ region
- North America
Offices1 record
Markets served
Urban Pantry Restaurant business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Dine-in Restaurant Service: Full-service dining with seasonally inspired Canadian farm-to-table cuisine. Revenue generated from food and beverage sales during lunch, dinner, and Sunday brunch services. The restaurant operates with a mix of casual and fine dining experience.
- Take-Out and To-Go Orders: All menu items available for take-out. Orders placed via phone or online. Family-style take-out menus offered at discounted prices with Sunday promotions.
- Catering - Urban Market: Catered platters available for pick-up including sandwich platters, salad bowls, fruit platters, and desserts. Requires 48 hours advance notice. Pick-up available Wednesday to Sunday, 10am to 5pm.
- Special Events and Private Bookings: Private restaurant bookings, off-site catering, and special event hosting. Group menus available for parties of 10 or more with set menu options.
- Gift Cards: E-gift cards available for purchase online through SilverPay platform.
- Beverage Sales - Wine and Beer: Consignment wines and craft beers sold for take-out. Selection of Ontario craft beers and wines by the glass or bottle.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Regular dine-in menu pricing |
| Unit Pricing | Pay-as-you-go | Sunday Brunch menu |
| Unit Pricing | Pay-as-you-go | Family Take-Out Menu |
| Unit Pricing | Pay-as-you-go | Urban Market Catering Platters |
| Unit Pricing | Multi-year contract | Group Menu Options |
| Unit Pricing | Pay-as-you-go | Kids Menu |
| Unit Pricing | Pay-as-you-go | Libations - Cocktails |
| Unit Pricing | Pay-as-you-go | Libations - Wine and Beer |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels6 records
Urban Pantry Restaurant product offering
Product offeringCore offering
Urban Pantry is a contemporary Canadian farm-to-table restaurant that serves locally-sourced and sustainable dishes through dine-in service, take-out, catering platters (Urban Market), private events, and special occasion menus. The restaurant operates from a single location in Uxbridge, Ontario, with a menu built around Ontario craft beer, cider, and wine. It also offers gift cards and family take-out packs.
Product overview
Urban Pantry is a contemporary Canadian farm-to-table restaurant offering a unified dining experience centered on in-restaurant service supplemented by multiple take-out and catering options. The core product is the main restaurant dining experience featuring locally-sourced and sustainable dishes. Supporting offerings include the Urban Market (catered platters for take-out), full take-out service of the complete menu, special events programming (Valentine's Day, Super Bowl), Happy Hour promotions, Sunday Brunch, a full bar (Libations), Group Menus for parties of 10+, Kids Menu, Family Take-Out Menu, Take-Out Wine & Beer, and E-Gift Cards. The restaurant positions itself as a FeastOn™ certified Ontario establishment with a focus on Ontario craft beverages and local sourcing.
Differentiator
Problem solved
Functional benefit
Brands
- Urban Market: Online shop offering catered platters, take-out items, wine, beer, and e-gift cards.
Products and services
- Main Restaurant Dining Contemporary Canadian farm-to-table restaurant offering dine-in service with a mix of casual and fine dining experiences, featuring locally-sourced and sustainable dishes, for individual customers and small groups visiting the Uxbridge, Ontario location.
- Urban Market Catering Platters Take-out catering service offering sandwich platters, salad bowls, fruit platters, and desserts for pickup, available to event organizers and group hosts in the Uxbridge area with 48 hours advance notice.
- Take-Out Service Full menu available for take-out orders, allowing customers to order all menu items for pickup by phone or online, for individual consumers and families in Uxbridge, Ontario.
- Sunday Brunch Sunday morning dining service from 9:00am to 2:00pm featuring breakfast items including benedicts, omelettes, pancakes, and breakfast sandwiches, for individual consumers and families.
- Libations Full bar service featuring craft cocktails, Ontario craft beer and cider, and an extensive wine list including Ontario wines (by the glass and bottle), for dine-in guests and take-out beverage purchases.
- Group Menu Set menus for parties of 10 or more, available in three tiers (Menu A $98/person, Menu B $70/person, Menu C $60/person), for group events, corporate functions, and private celebrations.
- E-Gift Cards Digital gift cards available for purchase online through the SilverPay platform, for individual consumers and gift-givers looking for restaurant gift options.
Companies that use Urban Pantry Restaurant
Customer profileSegments4 records
Ideal customer profiles3 records
Urban Pantry Restaurant technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Urban Pantry Restaurant partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered core and minor.
- Local FarmerscoreUrban Pantry collaborates with local farmers to source fresh, locally-grown ingredients for their farm-to-table menu. This partnership is fundamental to their FeastOn™ certification and sustainable dining approach.
- Local BreweriescoreCollaboration with local breweries including The Second Wedge Brewing Co. in Uxbridge and other Ontario craft breweries. Their craft beer selection features locally produced options.
- Local CideriescorePartnership with local cideries including Slabtown Cider Co. in Uxbridge. Their beverage program features Ontario craft ciders alongside their beer and wine selections.
- Forged Floral DesignminorUxbridge floral design partner providing table-side Valentine's Weekend florals for special dining occasions. Available during Valentine's Day weekend for Friday night, Saturday lunch and dinner, and Sunday brunch.
- Ontario WineriescorePartnership with Ontario wineries including Malivoire Wine, Rosewood Estates, Big Head, Cave Springs, and others. Wine list features extensive selection of Niagara, Prince Edward County, and Ontario craft wines.
Scale indicators1 record
Recent moves6 records
Expansion highlights5 records
Urban Pantry Restaurant competitors and assessment
Company assessmentDirect peers
- Canoe Restaurant: Iconic Oliver & Bonacini fine-dining restaurant in Toronto featuring Canadian regional cuisine and an extensive Ontario wine list. Comparable on Canadian farm-to-table sourcing philosophy and Ontario wine curation, though positioned at a higher price point.
- Marben: Toronto-based farm-to-table casual restaurant featuring Canadian-sourced ingredients and a craft cocktail program. Highly comparable concept: full-service casual dining, local/regional sourcing, Ontario craft beverages, and event-driven programming in a similar price tier.
- Richmond Station: Oliver & Bonacini's downtown Toronto farm-to-table restaurant with seasonal Canadian cuisine and an open kitchen. Directly comparable: full-service casual farm-to-table concept with strong beverage program and Ontario producer relationships.
Broad incumbents
- Oliver & Bonacini Hospitality: Toronto-based hospitality group operating Canoe, Auberge du Pommier, Richmond Station, and other concepts. Comparable on Canadian cuisine focus and Ontario sourcing relationships, but at multi-concept scale rather than single-location independent.
- Earls Kitchen + Bar: National Canadian casual dining chain with broad cocktail and wine program across multiple provinces. Comparable in casual full-service format and contemporary menu positioning, though operating at scale and without Urban Pantry's local-sourcing differentiator.
- The Drake Hotel: Toronto boutique hotel and hospitality property with multiple food and beverage outlets under the Drake brand. Comparable on independent-operator ethos and curated food/beverage programming, though with broader hospitality assets beyond a single restaurant.
- Cactus Club Cafe: Premium Canadian casual dining chain operating across BC, Alberta, and Ontario with a chef-driven menu and full bar. Comparable on casual full-service format and beverage-program emphasis, but at chain scale rather than single independent operator.
Regional players
- Peninsula Ridge Estates Winery: Niagara-region Ontario winery with an on-site restaurant featuring local cuisine and VQA wine pairings. Comparable on Ontario wine focus and local farm-to-table positioning, but located in a different Ontario region with wine-tourism rather than small-town retail anchor.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights6 records
Customer concentration
Urban Pantry Restaurant social profiles
Digital presenceUrban Pantry Restaurant compliance and trust
Trust signalCompliance1 record
Urban Pantry Restaurant financial estimates
Financial estimateRevenue estimate
Valuation estimate
Urban Pantry Restaurant leadership team
Management profileNumber of profiles
Urban Pantry Restaurant funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Urban Pantry Restaurant M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Urban Pantry Restaurant
What does Urban Pantry Restaurant do?
Urban Pantry is a contemporary Canadian farm-to-table restaurant that serves locally-sourced and sustainable dishes through dine-in service, take-out, catering platters (Urban Market), private events, and special occasion menus. The restaurant operates from a single location in Uxbridge, Ontario, with a menu built around Ontario craft beer, cider, and wine. It also offers gift cards and family take-out packs.
Is Urban Pantry Restaurant a public or private company?
Urban Pantry Restaurant is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Urban Pantry Restaurant founded?
Urban Pantry Restaurant was founded in -1. It employs 1 to 10 people.
Where is Urban Pantry Restaurant based?
Urban Pantry Restaurant is headquartered in Uxbridge, Canada, in the North America region.
How does Urban Pantry Restaurant make money?
Six revenue lines are on record. Dine-in Restaurant Service is the primary driver. The others are take-Out and To-Go Orders, catering - Urban Market, special Events and Private Bookings, gift Cards and beverage Sales - Wine and Beer.
Who are Urban Pantry Restaurant's main competitors?
Direct peers on record are Canoe Restaurant, Marben and Richmond Station. Broad incumbents are Oliver & Bonacini Hospitality, Earls Kitchen + Bar, The Drake Hotel and Cactus Club Cafe. Peninsula Ridge Estates Winery is listed as a regional player.
Does Urban Pantry Restaurant have an API?
No public API is recorded for Urban Pantry Restaurant.
What industry is Urban Pantry Restaurant in?
Urban Pantry Restaurant's product category is Farm-to-Table Restaurant. Its primary akta.pro industry code is THAFACAB, Casual Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.