Vida Restaurante

What Vida Restaurante does

Vida Restaurante, operating under the trade name Vida Saúde Gourmet, is a single-location restaurant located inside the Shopping Barra food court (Piso L1 - Praça de Alimentação) in Salvador, Bahia, Brazil. The establishment serves health-focused cuisine built around natural ingredients, offering a traditional buffet, grilled dishes, salads, beverages, vegetarian and vegan options, and desserts. The menu emphasizes wellness positioning, with afternoon/evening service ("hora da ceia") from 5pm featuring homemade cakes, cuscuz, soups, detox soups, porridges, and functional savory snacks. Weekly specials include Bahian cuisine on Fridays (with vegan alternatives) and feijoada on Saturdays, signaling an attempt to balance regional authenticity with health-oriented offerings.

The business operates as a traditional dine-in, walk-in restaurant with no delivery, app, or digital commerce infrastructure disclosed. Customer engagement is conducted organically through an Instagram account (@vidasaudegourmet) and a Facebook page, with no paid acquisition or formal marketing program described. The company has 7 employees, no disclosed revenue, no funding history, no partnerships, and no technology or AI capabilities referenced. Its target customer base consists of health-conscious consumers, vegetarians/vegans, and regional cuisine enthusiasts visiting the Shopping Barra mall in Salvador.

Commercially, Vida Restaurante is a privately held, single-unit small business with no expansion signals beyond its existing location and modest product extensions into the late-afternoon daypart. There is no evidence of multi-site operations, franchising, catering, wholesale, or B2B revenue streams. The business model is straightforward restaurant sales (per-cover or buffet pricing) to foot traffic generated by the host shopping center, with no publicly disclosed pricing or transaction data.

Name

Vida Restaurante

Legal name

Vida Restaurante

Website

https://vidarestaurante.com.br

Company type

Private

Operating status

Operating

Headcount range

1–10 employees

Short description

Vida Restaurante (Vida Saúde Gourmet) is a single-location health-focused restaurant inside Shopping Barra mall food court in Salvador, Bahia, Brazil, serving natural, buffet-style meals, vegetarian/vegan dishes, and regional Bahian cuisine to walk-in consumers.

Ownership category

akta.pro rank

Product category

Casual Dining Restaurant

NAICS

Limited-Service Restaurants (722513), Restaurants and Other Eating Places (72251)

SIC

Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)

akta.pro primary industry

Regional/Ethnic Specialty Fast Casual (e.g., Indian, Caribbean, African, Eastern European) (THAFABAM)

Keywords

• Healthy dining
• Vegetarian cuisine
• Natural food
• Bahian food
• Casual restaurant

Headquarters

HQ city

Salvador

HQ country

Brazil

HQ region

Latin America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Supply Chain, Personnel, Operations, Marketing or Sales

Distribution channels1 record

Marketing channels2 records

Core offering

Vida Restaurante runs a single-location restaurant inside the Shopping Barra mall food court in Salvador, Bahia, selling healthy, natural food via a daily buffet, grilled dishes, salads, and vegetarian/vegan options. Weekly specials feature Baiana cuisine on Fridays and feijoada on Saturdays, while evening service from 5pm adds soups (including detox soup), functional snacks, and homemade cakes.

Product overview

Vida Restaurante is a single-location restaurant in Salvador, Bahia, Brazil offering a unified dining experience focused on healthy, natural food. The establishment features a traditional buffet, grilled dishes, salads, beverages, vegetarian and vegan options, and desserts. Afternoon service (from 5pm) includes homemade cakes, cuscuz, soups, detox soups, porridges, and functional savory snacks. The restaurant's core value proposition centers on natural, quality ingredients prepared with care, positioning itself around health, well-being, and happiness through food. Weekly specials include Bahian cuisine on Fridays (with vegan options) and feijoada on Saturdays.

Differentiator

Problem solved

Functional benefit

Products and services

• Healthy Buffet (Lunch Service) Daily self-serve or counter-style buffet featuring natural, healthy food including salads and grilled items, offered at the Shopping Barra food-court location for lunch patrons.
• Vegetarian and Vegan Menu Vegetarian and vegan dishes prepared as part of the restaurant's natural-food lineup, aimed at health-conscious diners and customers avoiding meat.
• Bahian Specialty Days (Baiana Cuisine on Fridays and Feijoada on Saturdays) Weekly rotating specials serving Baiana cuisine on Fridays and feijoada on Saturdays, anchoring the menu in regional Bahian tradition for local diners.
• Evening Service (Soups, Detox Soup, Functional Snacks, and Homemade Cakes) Evening service starting at 5pm that offers soups (including a detox soup), functional snacks, and homemade cakes for customers seeking light, health-oriented evening fare.

Segments3 records

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Recent moves3 records

Regional players

• Natural da Bahia: Regional Bahian health-food and natural cuisine operator in Salvador and Bahia. Direct regional overlap with Vida Restaurante on Bahian cuisine and natural-ingredient positioning within the same local market.

Broad incumbents

• Sweetgreen: US fast-casual salad/healthy bowl chain. Comparable on the health-forward, natural-ingredient, fast-casual positioning, but operates at vastly larger scale and is used here as a structural/format benchmark for the category Vida Restaurante competes in.
• Pret a Manger: Global fast-casual chain offering natural, freshly prepared food including sandwiches, salads, soups, and snacks. Comparable on the natural-ingredient, multi-daypart (including evening) menu and grab-and-go format.

Direct peers

• Salada Gourmet: Brazilian salad and healthy-meal concept offering fresh salads, grilled proteins, and light fare in mall and high-street locations. Closely matches Vida Restaurante's mall-based, health-forward, buffet/à la carte hybrid format.
• Mundo Verde: Brazilian health-focused food and natural products chain. Highly comparable to Vida Restaurante on the health-conscious consumer positioning and natural-ingredient menu focus, though Mundo Verde operates at much greater scale across Brazil.

Emerging players

• CAVA: US fast-casual Mediterranean chain. Comparable as a health-forward, fast-casual concept with a customizable menu and strong digital/social brand building — similar mechanics to Vida Restaurante's healthy, mall-based positioning.
• Veggie Grill: Plant-based fast-casual chain. Directly relevant as a comparable on the vegan/vegetarian menu positioning that Vida Restaurante incorporates into its Bahian cuisine.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat2 records

Key risks5 records

Key highlights5 records

Customer concentration

• Facebookfacebook.com/Vida-Sa%C3%BAde-Gourmet-1827139904054341
• Instagraminstagram.com/vidasaudegourmet
• LinkedInlinkedin.com/company/vida-restaurante

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Vida Restaurante