Restaurant Zarzo *
- Company typePrivate
- Founded2014
- HeadquartersEindhoven, Netherlands
- Headcount1–10
- GTM typeB2C
- OfferingServices
Restaurant Zarzo * firmographics
Firmographics- Name
- Restaurant Zarzo *
- Legal name
- Zarzo
- Website
- https://zarzo.nl
- Company type
- Private
- Founded year
- 2014
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
Restaurant Zarzo * industry classification
Industry- Product category
- Fine Dining Restaurant
- NAICS
- Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (722410)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Chef’s Table & Tasting Menu Restaurants (THAFACAG)
- akta.pro secondary industries
- Fine Dining Restaurants (THAFACAA), Wine Bars (THAFAEAF)
Keywords
Where Restaurant Zarzo * is headquartered
LocationHeadquarters
- HQ city
- Eindhoven
- HQ country
- Netherlands
- HQ region
- Europe
Offices1 record
Markets served
Restaurant Zarzo * business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Technology or R&D
Revenue model
- Fine Dining Restaurant Service: Revenue from à la carte dining experiences including lunch, dinner, and special tasting menus. Customers pay per course or per fixed menu. Additional revenue from wine sales, special events, and private dining experiences.
- Wine Sales: Revenue from wine by the glass and bottle sales. Extensive wine collection featuring approximately 3,500 items from various countries. Wine pairing programs available with meals.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | Lunch Producto Menu |
| One time/ perpetual license | Pay-as-you-go | Lunch Zarzo Menu |
| One time/ perpetual license | Pay-as-you-go | Dinner Producto Menu |
| One time/ perpetual license | Pay-as-you-go | Dinner Zarzo Menu |
| One time/ perpetual license | Pay-as-you-go | Chef's Table |
| Unit Pricing | Pay-as-you-go | Supplements |
| One time/ perpetual license | Pay-as-you-go | 10-Year Michelin Anniversary Menu |
| One time/ perpetual license | Pay-as-you-go | Christmas Menu |
| One time/ perpetual license | Pay-as-you-go | Bourgogne Event |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels3 records
Restaurant Zarzo * product offering
Product offeringCore offering
Restaurant Zarzo is a Michelin-starred fine dining restaurant in Eindhoven, Netherlands, offering multi-course Mediterranean-inspired tasting menus for lunch and dinner, an intimate 8-course Chef's Table experience with BORA-equipped open kitchen, and an extensive curated wine program of approximately 3,500 labels with pairing options. The restaurant operates on a reservation-only basis and is complemented by sub-brand concepts Zuid by Adrian Zarzo and Café Barolo wine bar.
Product overview
Restaurant Zarzo operates as a fine dining establishment in Eindhoven, Netherlands, offering multiple culinary experiences: the core Restaurant Zarzo with multi-course lunch and dinner menus, the Chef's Table intimate dining experience, and two sub-brands (Zuid by Adrian Zarzo and Café Barolo wine bar). The restaurant features an extensive wine program with around 3,500 items, Mediterranean-inspired cuisine with an open kitchen concept, and vegetarian menu options upon advance request. Menus range from 4 to 7 courses with pricing from €140-€220 per person.
Differentiator
Problem solved
Functional benefit
Brands
- Zuid by Adrian Zarzo: A restaurant concept operated by Adrian Zarzo located at a separate venue, featuring an open kitchen and Mediterranean-inspired dishes.
- Café Barolo
Products and services
- Restaurant Zarzo (Fine Dining Experience) Core fine dining restaurant offering Mediterranean-influenced multi-course tasting menus (Producto and Zarzo menus) for lunch and dinner. Features an open kitchen concept at the center of the dining experience and accommodates dietary needs with advance notice. Targets individual diners and small groups in the Eindhoven region.
- Chef's Table An intimate 8-course dining experience priced at €190 per person where guests sit at the bar and watch chef Adrian Zarzo and his team prepare dishes up close. Equipped with BORA luxury kitchen equipment. Available for couples or groups of up to 10 persons.
- Wine Program Extensive wine collection of approximately 3,500 labels spanning new and old world regions. Includes wine-by-the-glass options, bottle sales, and structured pairing programs (€5 per half glass per course or €9 per full glass per course). Awarded Wine Spectator's Best of Award of Excellence for multiple consecutive years.
- Zuid by Adrian Zarzo Separate restaurant concept operated by chef Adrian Zarzo featuring Mediterranean-inspired dishes and an extensive wine selection. Open kitchen is the centerpiece. Located in the Zuid district near the main Zarzo restaurant.
- Café Barolo Wine bar offering wines from new and old world regions paired with Mediterranean-influenced small plates and bites. Operates as a Zarzo sub-brand and connects with the main restaurant experience.
Quantifiable outcome
- 10 consecutive years of Michelin star recognition
- +1 more outcomes
Companies that use Restaurant Zarzo *
Customer profileNamed customers2 records
Segments2 records
Ideal customer profiles2 records
Restaurant Zarzo * technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration2 records
Feature2 records
Restaurant Zarzo * partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered minor.
- Smaragd WijnenminorMartijn Verkerk of Smaragd Wijnen collaborates with Zarzo on wine maker dinner events, bringing wines from Javier Revert and Vitícola Mentridana for special tasting events.
- Alliance GastronomiqueminorListed as a member of Alliance Gastronomique, a gastronomic association. Displayed as a partner logo on the restaurant website.
Scale indicators4 records
Recent moves5 records
Expansion highlights4 records
Restaurant Zarzo * competitors and assessment
Company assessmentDirect peers
- De Librije: Three-Michelin-star restaurant in Zwolle, Netherlands. One of the most iconic fine dining establishments in the country, directly comparable to Restaurant Zarzo in terms of Michelin-starred tasting menu format, multi-course pricing, and curated wine program focus.
- De Bokkedoorns: One-Michelin-star restaurant in Overveen, Netherlands. Comparable to Restaurant Zarzo as a long-established Michelin-starred fine dining restaurant offering multi-course menus with wine pairings in a non-major-city location.
- Restaurant Bougainville: One-Michelin-star restaurant in Amsterdam. Comparable to Restaurant Zarzo in fine dining format with tasting menus, premium pricing, and emphasis on seasonal Mediterranean-influenced cuisine.
- Spectrum: Two-Michelin-star restaurant in Amsterdam led by chef Sidney Schutte. Directly comparable to Restaurant Zarzo as a Michelin-starred tasting menu destination with Mediterranean influences and curated wine pairings.
- Bord'Eau: One-Michelin-star fine dining restaurant at the Amsterdam Conservatorium hotel. Comparable to Restaurant Zarzo as a tasting-menu-driven Michelin-starred restaurant with a strong wine program and premium price positioning in the Dutch market.
- The Jane: Two-Michelin-star restaurant in Antwerp, Belgium. Comparable to Restaurant Zarzo as a fine dining establishment with open kitchen concept, multi-course menus at premium prices, and a chef-driven identity within the Benelux region.
- Inter Scaldes: Two-Michelin-star restaurant in Kruiningen, Zeeland. Comparable to Restaurant Zarzo as a Michelin-starred fine dining destination outside the Randstad, demonstrating that premium positioning can succeed in regional Dutch markets.
- Parkheuvel: Two-Michelin-star restaurant in Rotterdam led by chef Erik van Loo. Comparable to Restaurant Zarzo as a high-end Dutch fine dining establishment with tasting menus, wine pairings, and a chef-driven identity in a non-Amsterdam market.
Regional players
- Zilte: Three-Michelin-star restaurant in Antwerp, Belgium. Comparable to Restaurant Zarzo as a destination fine dining restaurant in the broader Benelux region, though operating in the Belgian market with different culinary traditions.
Emerging players
- Ron Gastrobar: Upscale modern restaurant concept in Amsterdam led by chef Ron Blaauw. Comparable to Restaurant Zarzo's portfolio strategy as a chef brand extending across formats (fine dining, gastrobar), though operating in a more accessible price tier.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights6 records
Customer concentration
Restaurant Zarzo * social profiles
Digital presenceRestaurant Zarzo * compliance and trust
Trust signalCompliance1 record
Restaurant Zarzo * financial estimates
Financial estimateRevenue estimate
Valuation estimate
Restaurant Zarzo * leadership team
Management profileNumber of profiles
Profiles1 record
Restaurant Zarzo * funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Restaurant Zarzo * M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Restaurant Zarzo *
What does Restaurant Zarzo * do?
Restaurant Zarzo is a Michelin-starred fine dining restaurant in Eindhoven, Netherlands, offering multi-course Mediterranean-inspired tasting menus for lunch and dinner, an intimate 8-course Chef's Table experience with BORA-equipped open kitchen, and an extensive curated wine program of approximately 3,500 labels with pairing options. The restaurant operates on a reservation-only basis and is complemented by sub-brand concepts Zuid by Adrian Zarzo and Café Barolo wine bar.
Is Restaurant Zarzo * a public or private company?
Restaurant Zarzo * is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Restaurant Zarzo * founded?
Restaurant Zarzo * was founded in 2014. It employs 1 to 10 people.
Where is Restaurant Zarzo * based?
Restaurant Zarzo * is headquartered in Eindhoven, Netherlands, in the Europe region.
How does Restaurant Zarzo * make money?
Two revenue lines are on record. Fine Dining Restaurant Service is the primary driver. The others are wine Sales.
Who are Restaurant Zarzo *'s main competitors?
Direct peers on record are De Librije, De Bokkedoorns, Restaurant Bougainville, Spectrum, Bord'Eau, The Jane, Inter Scaldes and Parkheuvel. Zilte is listed as a regional player. Ron Gastrobar is listed as an emerging player.
Does Restaurant Zarzo * have an API?
No public API is recorded for Restaurant Zarzo *.
What industry is Restaurant Zarzo * in?
Restaurant Zarzo *'s product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAG, Chef’s Table & Tasting Menu Restaurants, with a secondary code of THAFACAA, Fine Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.