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Deer Isle Oyster Company

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uuid0068xda

Namestring
Deer Isle Oyster Company
Legal namestring
Deer Isle Oyster Company
Company typeenum
Private
Founded yearint
2015
Descriptiontext

Deer Isle Oyster Company is a privately held, woman-owned oyster and seaweed aquaculture business founded in 2015 by marine scientist Abby Barrows and based in Deer Isle and Stonington, Maine, on the Blue Hill Peninsula. The company operates the Long Cove oyster farm and grows Penobscot oysters on Great Sprucehead Island, hand-harvesting and selling them through its own retail storefront (The Oyster Shop at The Dooryard, 11N Main St, Stonington), scheduled-pickup e-commerce, and a forthcoming dine-in oyster bar (The Stoop at 27 Water St, Blue Hill, opening June 2026). Revenue diversification extends well beyond raw oysters to include an on-water agritourism program (90-minute farm tours at $125/person public and $750/group private, June–September), oyster shucking classes at $55/person, private-event mobile catering, regular pop-up oyster bars at multiple regional hospitality venues (The Wine Shop, The Ark, Pentagöet Inn, Beach Bar at Aragosta, Working Loose, Blue Hill Winter Market), and an online retail mix of shucking supplies, kelp-based sauces and seasonings, merchandise, and gift cards.

The company's distinguishing technical asset is its multi-year R&D program to eliminate plastic from oyster aquaculture, replacing conventional vinyl-coated trap wire and plastic pontoons with aluminum ranch frames, linseed-painted cork floats and hemp-mycobuoys, cedar box frames with basalt mesh or perforated aluminum, and natural rubber and hemp fasteners. The business serves three primary customer segments — individual consumers purchasing oysters for home consumption or gifting, hospitality venues hosting oyster pop-ups, and event hosts booking private catering — plus a secondary agritourism audience of Maine visitors and educational groups. Pricing is unit-based across every stream, and go-to-market is overwhelmingly direct (own storefront, own e-commerce, owned tours and classes) with venue partnerships providing distribution leverage rather than wholesale accounts.

The company remains a small family business with seasonal hiring, has not raised institutional capital, and does not disclose revenue. Its operating geography is confined to coastal Maine; growth levers for 2026 visible in the data are the Stoop oyster bar launch, expanded tour and class programming, and continued plastic-free gear development with partner farms in mid-coast and southern Maine.

Short descriptiontext

Deer Isle Oyster Company is a woman-owned Maine oyster and seaweed aquaculture business that hand-harvests Long Cove and Penobscot oysters, sells them direct through its Stonington retail shop and online store, and runs farm tours, shucking classes, private catering, and pop-up events on the Blue Hill Peninsula.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersStonington, United States
HQ citystring
Stonington
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices5 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
oyster aquaculture, sustainable seafood, shellfish farming, marine aquaculture, plastic-free mariculture
Industry3 codes
1Marine Shellfish Farming (e.g., oysters, mussels, clams)
CodeAFAEAAABPrimaryYes
2Seafood Markets & Fishmongers
CodeCRAHAHACPrimaryNo
3Shellfish Value-Added Products (Shucked Oysters, Mussels, Clams; Cooked/Marinated)
CodeAFANALAKPrimaryNo
NAICS code4 codes
  • Shellfish Farming112512
  • Aquaculture1125
  • Fish and Seafood Retailers44525
  • Seafood Product Preparation and Packaging3117
SIC code3 codes
  • Food And Kindred Products2000
  • Agricultural Prod-Livestock & Animal Specialties200
  • Retail-Eating Places5812
Product category
Oyster Aquaculture
Social media profiles1 record
GTM motion6 records

Each record includes

Type, Description, Source

Revenue model6 records
1Oyster Sales
TypeTransaction Fee
Description

Direct sales of hand-harvested oysters (Long Cove Oysters, Penobscot Oysters) to consumers via retail storefront and online ordering with scheduled pickup. Oysters priced from $12.00 per order.

deerisleoysterco.com
2The Stoop Oyster Bar
TypeTransaction Fee
Description

Dine-in oyster bar experience offering oysters, tinned fish, small plates, cold drinks at 27 Water St, Blue Hill. Open Friday-Tuesday, 4-8pm. Opening June 2026.

deerisleoysterco.com
3Farm Tours
TypeTransaction Fee
Description

90-minute on-water tours of working oyster farm. Public tours $125/person, private tours $750 for up to 6 people, including shucking demo and oyster tasting.

deerisleoysterco.com
4Shucking Classes
TypeTransaction Fee
Description

Group and private oyster shucking instruction classes at $55/person. Includes dozen Long Cove oysters, step-by-step instruction, tools, and tasting notes card.

deerisleoysterco.com
5Private Event Catering
TypeTransaction Fee
Description

Mobile oyster bar and catering services for private events including raw bar setup, on-site hand-shucked oysters, custom mignonettes, and cleanup.

deerisleoysterco.com
6Retail Merchandise and Supplies
TypeTransaction Fee
Description

Sale of oyster merchandise (apparel, hats, accessories), shucking supplies (knives, gloves, grips), mignonette sauces, kelp products, and tinned seafood through The Oyster Shop.

deerisleoysterco.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Operations, Personnel, Supply Chain, Marketing or Sales, Technology or R&D, Infrastructure
Pricing details4 tiers
1Oysters from $12.00
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Long Cove Oysters and Penobscot Oysters available in half dozen to ten dozen quantities, starting at $12.00

deerisleoysterco.com
2Public Farm Tour: $125/person
ModelUnit PricingBilling cadencePay-as-you-go
Notes

90-minute on-the-water tour including shucking demo and oyster tasting for all participants

deerisleoysterco.com
3Private Farm Tour: $750/group
ModelUnit PricingBilling cadencePay-as-you-go
Notes

90-minute private tour for up to 6 guests including shucking demo and oyster tasting

deerisleoysterco.com
4Shucking Class: $55/person
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Includes dozen Long Cove oysters, step-by-step instruction, shucking tools to use during class, and oyster tasting notes card. Additional oysters, knives, gloves, and DIOC merch available for purchase.

deerisleoysterco.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 2 records shown
1Long Cove Oysters
Description

Hand-harvested oysters from the company's sea farm in Long Cove, Deer Isle, Maine

deerisleoysterco.com
+1 more record
Core offering1 text field

Deer Isle Oyster Company farms and hand-harvests Long Cove Oysters and Penobscot Oysters from its sea farm in Long Cove, Deer Isle, Maine and Great Sprucehead Island in Penobscot Bay. The company sells these oysters through its retail storefront (The Oyster Shop in Stonington), online store with scheduled pickup, oyster bar (The Stoop in Blue Hill), pop-up events, and private catering, while offering farm tours, shucking classes, and shucking supplies and kelp-based accessory products. The business is also an applied research site developing proprietary plastic-free oyster mariculture gear prototypes with partner farms in Maine.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Oysters filter up to 50 gallons of water per day
+1 more record
Product overview1 text field

Deer Isle Oyster Company is a woman-owned oyster and seaweed aquaculture business operating from Deer Isle and Stonington, Maine. The company operates as an integrated seafood producer and retailer with three main pillars: (1) CORE PRODUCTS: Long Cove Oysters and Penobscot Oysters, hand-harvested from their sea farm in Long Cove and Great Sprucehead Island respectively; (2) RETAIL & DINING: The Oyster Shop (The Dooryard) in Stonington and The Stoop Oyster Bar in Blue Hill offering oysters, tinned fish, and accompaniments; (3) EXPERIENCES: Oyster Farm Tours, Shucking Classes, Private Catering Events, and regular Pop Up Events at various venues. The company also sells shucking supplies, sauces, seaweed/kelp products, and branded merchandise through their online shop.

Product and service1 record
1Long Cove Oysters
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Tomales Bay, California-based oyster farm with on-site retail, shucking classes, farm tours, and a restaurant — directly comparable experience-driven oyster business model that has scaled agritourism into a major revenue stream.

TypeBroad incumbent
Description

Rhode Island-based large-scale shellfish aquaculture operation focused on mussels and clams with national wholesale distribution — adjacent category benchmark illustrating a scaled shellfish aquaculture operator.

TypeDirect peer
Description

Maine oyster and seaweed farm selling both shellfish and kelp products direct and through wholesale — comparable integrated oyster/seaweed producer operating in the same New England aquaculture context.

4Nautical Farms
TypeOthers
Description

Maine organic seaweed farm (Alaria/wakame) that supplies Deer Isle Oyster Company's kelp products — comparable Maine seaweed aquaculture operator and ecosystem supplier.

TypeDirect peer
Description

Maine oyster farm on the Damariscotta River with direct retail and shipping — comparable small Maine aquaculture operator targeting premium direct-to-consumer oyster sales.

6Pemaquid Oyster Company
TypeDirect peer
Description

Maine-based family oyster farm operating on the Damariscotta River, selling direct-to-consumer oysters and offering farm tours and tastings — directly comparable small-scale Maine oyster producer with a similar direct-to-consumer and experience-driven GTM.

TypeDirect peer
Description

Washington-state family-owned oyster farm with farm store, oyster bar, tours, and direct shipping — comparable fifth-generation family oyster operation with a similar experience-and-retail-anchored business model.

8Little Bay Oyster Co.
TypeEmerging player
Description

New Hampshire-based small oyster farm focused on direct-to-consumer sales and farm experiences in the greater New England market — overlapping product/customer base and at a similar small-scale stage.

TypeOthers
Description

Alaska-based kelp product company whose products (Kelp Chili Crisp, Everything Kelp Seasoning, Bullwhip Kelp hot sauces) are stocked inside Deer Isle Oyster Company's shop — comparable seaweed-adjacent consumer goods brand and an ecosystem supplier/partner.

TypeBroad incumbent
Description

Larger Duxbury, Massachusetts-based shellfish aquaculture operation with integrated restaurants, wholesale, and direct-to-consumer sales — comparable oyster category but at much greater scale and geographic reach, serving as the broad incumbent benchmark.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks7 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers6 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Deer Isle Oyster Company

Oyster Aquaculturedeerisleoysterco.com

Deer Isle Oyster Company is a woman-owned Maine oyster and seaweed aquaculture business that hand-harvests Long Cove and Penobscot oysters, sells them direct through its Stonington retail shop and online store, and runs farm tours, shucking classes, private catering, and pop-up events on the Blue Hill Peninsula.

What Deer Isle Oyster Company does

Deer Isle Oyster Company is a privately held, woman-owned oyster and seaweed aquaculture business founded in 2015 by marine scientist Abby Barrows and based in Deer Isle and Stonington, Maine, on the Blue Hill Peninsula. The company operates the Long Cove oyster farm and grows Penobscot oysters on Great Sprucehead Island, hand-harvesting and selling them through its own retail storefront (The Oyster Shop at The Dooryard, 11N Main St, Stonington), scheduled-pickup e-commerce, and a forthcoming dine-in oyster bar (The Stoop at 27 Water St, Blue Hill, opening June 2026). Revenue diversification extends well beyond raw oysters to include an on-water agritourism program (90-minute farm tours at $125/person public and $750/group private, June–September), oyster shucking classes at $55/person, private-event mobile catering, regular pop-up oyster bars at multiple regional hospitality venues (The Wine Shop, The Ark, Pentagöet Inn, Beach Bar at Aragosta, Working Loose, Blue Hill Winter Market), and an online retail mix of shucking supplies, kelp-based sauces and seasonings, merchandise, and gift cards.

The company's distinguishing technical asset is its multi-year R&D program to eliminate plastic from oyster aquaculture, replacing conventional vinyl-coated trap wire and plastic pontoons with aluminum ranch frames, linseed-painted cork floats and hemp-mycobuoys, cedar box frames with basalt mesh or perforated aluminum, and natural rubber and hemp fasteners. The business serves three primary customer segments — individual consumers purchasing oysters for home consumption or gifting, hospitality venues hosting oyster pop-ups, and event hosts booking private catering — plus a secondary agritourism audience of Maine visitors and educational groups. Pricing is unit-based across every stream, and go-to-market is overwhelmingly direct (own storefront, own e-commerce, owned tours and classes) with venue partnerships providing distribution leverage rather than wholesale accounts.

The company remains a small family business with seasonal hiring, has not raised institutional capital, and does not disclose revenue. Its operating geography is confined to coastal Maine; growth levers for 2026 visible in the data are the Stoop oyster bar launch, expanded tour and class programming, and continued plastic-free gear development with partner farms in mid-coast and southern Maine.

Deer Isle Oyster Company firmographics

Firmographics
Name
Deer Isle Oyster Company
Legal name
Deer Isle Oyster Company
Website
https://deerisleoysterco.com
Company type
Private
Founded year
2015
Operating status
Operating
Short description
Deer Isle Oyster Company is a woman-owned Maine oyster and seaweed aquaculture business that hand-harvests Long Cove and Penobscot oysters, sells them direct through its Stonington retail shop and online store, and runs farm tours, shucking classes, private catering, and pop-up events on the Blue Hill Peninsula.
Ownership category
akta.pro rank

Deer Isle Oyster Company industry classification

Industry
Product category
Oyster Aquaculture
NAICS
Shellfish Farming (112512), Aquaculture (1125), Fish and Seafood Retailers (44525), Seafood Product Preparation and Packaging (3117)
SIC
Food And Kindred Products (2000), Agricultural Prod-Livestock & Animal Specialties (200), Retail-Eating Places (5812)
akta.pro primary industry
Marine Shellfish Farming (e.g., oysters, mussels, clams) (AFAEAAAB)
akta.pro secondary industries
Seafood Markets & Fishmongers (CRAHAHAC), Shellfish Value-Added Products (Shucked Oysters, Mussels, Clams; Cooked/Marinated) (AFANALAK)

Keywords

  • Oyster aquaculture
  • Sustainable seafood
  • Shellfish farming
  • Marine aquaculture
  • Plastic-free mariculture

Where Deer Isle Oyster Company is headquartered

Location

Headquarters

HQ city
Stonington
HQ country
United States
HQ region
North America

Offices5 records

Markets served

Deer Isle Oyster Company business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Operations, Personnel, Supply Chain, Marketing or Sales, Technology or R&D, Infrastructure

Revenue model

  1. Oyster Sales: Direct sales of hand-harvested oysters (Long Cove Oysters, Penobscot Oysters) to consumers via retail storefront and online ordering with scheduled pickup. Oysters priced from $12.00 per order.
  2. The Stoop Oyster Bar: Dine-in oyster bar experience offering oysters, tinned fish, small plates, cold drinks at 27 Water St, Blue Hill. Open Friday-Tuesday, 4-8pm. Opening June 2026.
  3. Farm Tours: 90-minute on-water tours of working oyster farm. Public tours $125/person, private tours $750 for up to 6 people, including shucking demo and oyster tasting.
  4. Shucking Classes: Group and private oyster shucking instruction classes at $55/person. Includes dozen Long Cove oysters, step-by-step instruction, tools, and tasting notes card.
  5. Private Event Catering: Mobile oyster bar and catering services for private events including raw bar setup, on-site hand-shucked oysters, custom mignonettes, and cleanup.
  6. Retail Merchandise and Supplies: Sale of oyster merchandise (apparel, hats, accessories), shucking supplies (knives, gloves, grips), mignonette sauces, kelp products, and tinned seafood through The Oyster Shop.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goOysters from $12.00
Unit PricingPay-as-you-goPublic Farm Tour: $125/person
Unit PricingPay-as-you-goPrivate Farm Tour: $750/group
Unit PricingPay-as-you-goShucking Class: $55/person

Go-to-market motion6 records

Distribution channels5 records

Marketing channels6 records

Deer Isle Oyster Company product offering

Product offering

Core offering

Deer Isle Oyster Company farms and hand-harvests Long Cove Oysters and Penobscot Oysters from its sea farm in Long Cove, Deer Isle, Maine and Great Sprucehead Island in Penobscot Bay. The company sells these oysters through its retail storefront (The Oyster Shop in Stonington), online store with scheduled pickup, oyster bar (The Stoop in Blue Hill), pop-up events, and private catering, while offering farm tours, shucking classes, and shucking supplies and kelp-based accessory products. The business is also an applied research site developing proprietary plastic-free oyster mariculture gear prototypes with partner farms in Maine.

Product overview

Deer Isle Oyster Company is a woman-owned oyster and seaweed aquaculture business operating from Deer Isle and Stonington, Maine. The company operates as an integrated seafood producer and retailer with three main pillars: (1) CORE PRODUCTS: Long Cove Oysters and Penobscot Oysters, hand-harvested from their sea farm in Long Cove and Great Sprucehead Island respectively; (2) RETAIL & DINING: The Oyster Shop (The Dooryard) in Stonington and The Stoop Oyster Bar in Blue Hill offering oysters, tinned fish, and accompaniments; (3) EXPERIENCES: Oyster Farm Tours, Shucking Classes, Private Catering Events, and regular Pop Up Events at various venues. The company also sells shucking supplies, sauces, seaweed/kelp products, and branded merchandise through their online shop.

Differentiator

Problem solved

Functional benefit

Brands

  • Long Cove Oysters: Hand-harvested oysters from the company's sea farm in Long Cove, Deer Isle, Maine
  • Penobscot Oysters

Products and services

  • Long Cove Oysters

Quantifiable outcome

  • Oysters filter up to 50 gallons of water per day
  • +1 more outcomes

Companies that use Deer Isle Oyster Company

Customer profile

Named customers6 records

Segments4 records

Ideal customer profiles4 records

Deer Isle Oyster Company technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Deer Isle Oyster Company partnerships and signals

Strategic signal

Scale indicators3 records

Recent moves7 records

Expansion highlights4 records

Deer Isle Oyster Company competitors and assessment

Company assessment

Direct peers

  • Hog Island Oyster Co. Tomales Bay, California-based oyster farm with on-site retail, shucking classes, farm tours, and a restaurant — directly comparable experience-driven oyster business model that has scaled agritourism into a major revenue stream.
  • Mook Sea Farm: Maine oyster and seaweed farm selling both shellfish and kelp products direct and through wholesale — comparable integrated oyster/seaweed producer operating in the same New England aquaculture context.
  • Glidden Point Oyster: Maine oyster farm on the Damariscotta River with direct retail and shipping — comparable small Maine aquaculture operator targeting premium direct-to-consumer oyster sales.
  • Pemaquid Oyster Company: Maine-based family oyster farm operating on the Damariscotta River, selling direct-to-consumer oysters and offering farm tours and tastings — directly comparable small-scale Maine oyster producer with a similar direct-to-consumer and experience-driven GTM.
  • Hama Hama Oyster Company: Washington-state family-owned oyster farm with farm store, oyster bar, tours, and direct shipping — comparable fifth-generation family oyster operation with a similar experience-and-retail-anchored business model.

Broad incumbents

  • American Mussel Harvesters: Rhode Island-based large-scale shellfish aquaculture operation focused on mussels and clams with national wholesale distribution — adjacent category benchmark illustrating a scaled shellfish aquaculture operator.
  • Island Creek Oysters: Larger Duxbury, Massachusetts-based shellfish aquaculture operation with integrated restaurants, wholesale, and direct-to-consumer sales — comparable oyster category but at much greater scale and geographic reach, serving as the broad incumbent benchmark.

Others

  • Nautical Farms: Maine organic seaweed farm (Alaria/wakame) that supplies Deer Isle Oyster Company's kelp products — comparable Maine seaweed aquaculture operator and ecosystem supplier.
  • Barnacle Foods: Alaska-based kelp product company whose products (Kelp Chili Crisp, Everything Kelp Seasoning, Bullwhip Kelp hot sauces) are stocked inside Deer Isle Oyster Company's shop — comparable seaweed-adjacent consumer goods brand and an ecosystem supplier/partner.

Emerging players

  • Little Bay Oyster Co. New Hampshire-based small oyster farm focused on direct-to-consumer sales and farm experiences in the greater New England market — overlapping product/customer base and at a similar small-scale stage.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks7 records

Key highlights7 records

Customer concentration

Deer Isle Oyster Company social profiles

Digital presence

Deer Isle Oyster Company financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Deer Isle Oyster Company leadership team

Management profile

Number of profiles

Profiles1 record

Deer Isle Oyster Company funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Deer Isle Oyster Company M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Deer Isle Oyster Company

What does Deer Isle Oyster Company do?

Deer Isle Oyster Company farms and hand-harvests Long Cove Oysters and Penobscot Oysters from its sea farm in Long Cove, Deer Isle, Maine and Great Sprucehead Island in Penobscot Bay. The company sells these oysters through its retail storefront (The Oyster Shop in Stonington), online store with scheduled pickup, oyster bar (The Stoop in Blue Hill), pop-up events, and private catering, while offering farm tours, shucking classes, and shucking supplies and kelp-based accessory products. The business is also an applied research site developing proprietary plastic-free oyster mariculture gear prototypes with partner farms in Maine.

Is Deer Isle Oyster Company a public or private company?

Deer Isle Oyster Company is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Deer Isle Oyster Company founded?

Deer Isle Oyster Company was founded in 2015.

Where is Deer Isle Oyster Company based?

Deer Isle Oyster Company is headquartered in Stonington, United States, in the North America region.

How does Deer Isle Oyster Company make money?

Six revenue lines are on record. Oyster Sales are the primary driver. The others are the Stoop Oyster Bar, farm Tours, shucking Classes, private Event Catering and retail Merchandise and Supplies.

Who are Deer Isle Oyster Company's main competitors?

Direct peers on record are Hog Island Oyster Co., Mook Sea Farm, Glidden Point Oyster, Pemaquid Oyster Company and Hama Hama Oyster Company. Broad incumbents are American Mussel Harvesters and Island Creek Oysters. Others are Nautical Farms and Barnacle Foods. Little Bay Oyster Co. is listed as an emerging player.

Does Deer Isle Oyster Company have an API?

No public API is recorded for Deer Isle Oyster Company.

What industry is Deer Isle Oyster Company in?

Deer Isle Oyster Company's product category is Oyster Aquaculture. Its primary akta.pro industry code is AFAEAAAB, Marine Shellfish Farming (e.g., oysters, mussels, clams), with a secondary code of CRAHAHAC, Seafood Markets & Fishmongers. Its NAICS code is 112512 and its SIC code is 2000.

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