Developer docs
API playgroundTry for free, no card

Search company profiles

Edible Dallas Fort Worth

Full company profile

uuid00s9ez3

Namestring
Edible Dallas Fort Worth
Legal namestring
Edible Dallas & Fort Worth
Websiteurl
edibledfw.com
Company typeenum
Private
Founded yearint
2009
Descriptiontext

Edible Dallas & Fort Worth is a quarterly local foods magazine founded in 2009, publishing four seasonal issues per year (Spring, Summer, Fall, Winter) covering 34 North Texas counties. The publication serves food enthusiasts, home cooks, urban homesteaders, and local libations enthusiasts by profiling regional farms, food artisans, restaurants, chefs, and food-related businesses, alongside seasonal recipes, farmers market guides, and you-pick-it farm directories. It is a member of the Edible Communities network, which includes 80+ locally owned publications across the United States and Canada.

The company's product portfolio includes the core print magazine, a digital edition accessible via the MyDigitalPublication platform, the edibledfw.com WordPress-based website with a categorized recipe archive, an annual subscription service ($28 for four issues), advertising packages with ad deadlines tied to each seasonal issue, a Source Guide directory of advertisers, a North Texas Farmers Market Guide, a You-Pick-It Farms Directory, and the Edible Dallas & Fort Worth cookbook. Technology is intentionally lightweight: a WordPress CMS, social media channels (Facebook, Twitter, Instagram, Pinterest), and email newsletters support a primarily editorial and community-driven operation.

The business model rests on three revenue streams: advertising sales to local farms, restaurants, food artisans, wineries, breweries, and related businesses (quote-based pricing with seasonal deadlines); annual subscriptions at $28; and event sponsorships at food festivals, farm events, and wine tastings. Distribution combines free retail placement at Whole Foods Market (12 DFW locations), Central Market, farmers markets, and specialty retailers with direct-to-subscriber mail delivery and event distribution. Publisher Nanci Taylor leads editorial operations alongside Managing Editor Eve Hill-Angus and Editor Terri Taylor.

Short descriptiontext

Edible Dallas & Fort Worth is a quarterly print and digital magazine, founded in 2009, that covers local food across 34 North Texas counties for food enthusiasts and regional producers. It generates revenue from local advertising, $28 annual subscriptions, and event sponsorships within the Edible Communities network.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersDallas, United States
HQ citystring
Dallas
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
local food magazine, quarterly print publication, North Texas dining, farmers market guides, food editorial content
Industry2 codes
1Food, Cooking & Beverage Magazines
CodeMPAJAEAFPrimaryYes
2Cookbooks, Food & Drink Publishing
CodeMPAJAAAGPrimaryNo
SIC code1 code
  • Books: Publishing Or Publishing & Printing2731
Product category
Regional Food Magazine Publishing
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1Advertising
TypeAdvertising
Description

Magazine accepts advertising from local businesses including restaurants, food artisans, farms, and related products. Offers complimentary listings in print and online Source Guides with ad purchases. Ad deadlines and publication dates provided for Spring, Summer, Fall, and Winter issues.

edibledfw.com
2Subscriptions
TypeSubscription Recurring
Description

Annual subscription model at $28 for four issues (quarterly). Subscribers receive magazines before retail distribution. Gift subscriptions available.

edibledfw.com
3Event Sponsorships
TypeAdvertising
Description

Sponsors or attends food and wine festivals and farm events throughout the year, generating revenue through partnerships and presence.

edibledfw.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Operations, Marketing or Sales, Others, Technology or R&D
Pricing details2 tiers
1Annual Subscription - 4 Issues
ModelSubscriptionBilling cadenceAnnual
Notes

$28.00 annually for four quarterly issues (Spring, Summer, Fall, Winter)

edibledfw.com
2Advertising Packages
ModelOtherBilling cadenceMulti-year contract
Notes

Contact for media kit; ad deadlines: Feb 1 (Spring), May 1 (Summer), Aug 1 (Fall), Oct 15 (Winter). Publication dates: Mar 1, Jun 1, Sep 1, Nov 15.

edibledfw.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Edible Dallas & Fort Worth publishes a quarterly local-foods magazine (Spring, Summer, Fall, Winter) covering family farmers, food artisans, chefs, restaurants, and beverage producers across 34 North Texas counties. The publication is offered in both print and digital editions, supported by an annual subscription, an advertising program with local food businesses, a digital Source Guide directory, seasonal farmers-market and you-pick-it farm resource guides, and an associated cookbook of regional recipes.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Quarterly print and digital publication reaching readers across 34 North Texas counties
+1 more record
Product overview1 text field

Edible Dallas & Fort Worth operates as a quarterly local foods magazine publishing four seasonal issues per year (Spring, Summer, Fall, Winter). The publication serves as a print and digital media platform featuring recipes, local food stories, event listings, and a source guide directory. The magazine's product portfolio includes the core publication available in both print and digital formats, an annual subscription service, advertising partnership programs, the Edible Dallas & Fort Worth cookbook, and resource guides including the North Texas Farmers Market Guide and You-Pick-It Farms Directory, all accessible through the edibledfw.com website.

Product and service9 records
1Edible Dallas & Fort Worth Quarterly Magazine
CategoryLocal Food Magazine Publishing
2Digital Edition
CategoryDigital Magazine
3edibledfw.com Website
CategoryDigital Content Platform
4Annual Magazine Subscription
CategorySubscription Service
5Advertising Services
CategoryAdvertising Services
6Edible Dallas & Fort Worth: The Cookbook
CategoryCookbook Publication
7Source Guide Directory
CategoryOnline Directory
8North Texas Farmers Market Guide
CategoryResource Guide
9You-Pick-It Farms Directory
CategoryOnline Directory
Scale indicator5 records

Each record includes

Type, Value, Description, Source

Partnership7 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Edible Dallas & Fort Worth is a member of Edible Communities, a network of 80+ locally owned publications across the United States and Canada. The collective mission is to transform how communities cook, eat and relate to food grown in their area.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Texas retailer H-E-B donated $80,000 to Texas Master Naturalist Program for pollinator habitat projects. Edible DFW covered this story as part of editorial content highlighting local food system supporters.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Non-profit organization connecting small farmers to market outlets, bringing fresh produce to families, and teaching people how to grow. Featured prominently in Edible DFW editorial content about local food systems. Susie Marshall leads the organization.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Non-profit founded by Elizabeth Dry that has built 19 food farms serving children and families. Featured as Soil Sisters cover story subject in Summer 2026 issue.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

28-acre regenerative farm in McKinney operated by Megan Neubauer and family. Featured in Soil Sisters article about pick-your-own success and local food movement.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Distribution partner with 12 DFW area locations carrying Edible DFW magazine for free distribution to customers.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Regional grocery chain with multiple DFW locations (Lovers Lane, Midway, Preston Royal) serving as magazine distribution points.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight3 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Established Texas-wide magazine with significant food coverage and a much larger editorial and digital footprint. Competes for the same DFW-region food advertising dollars and reader attention but with broader subject matter.

TypeRegional player
Description

Long-running Dallas regional magazine covering food, dining, and lifestyle. Direct competitor for DFW food advertisers and overlapping reader demographics, though broader in scope than Edible DFW's local-foods focus.

TypeEmerging player
Description

Digital-first regional media covering Dallas dining, food, and lifestyle. Competes for the same advertiser base with a digital-native format and faster content cadence, representing the structural shift away from print that Edible DFW must defend against.

TypeRegional player
Description

Regional magazine covering Fort Worth and Tarrant County, with significant dining and food content. Overlaps with Edible DFW's coverage area and competes for the same local food advertiser dollars.

TypeOthers
Description

Parent organization and network of 80+ locally owned Edible publications. Not a direct competitor but the central platform that provides brand, network, and shared services underpinning Edible DFW's operating model.

TypeDirect peer
Description

Sister publication in the Edible Communities network covering the Austin/Central Texas food scene. Operates the same quarterly print + digital model with subscriptions, local advertising, and event sponsorships — the most directly comparable peer.

TypeDirect peer
Description

Another Edible Communities sister publication serving Greater Boston. Same product model (quarterly local-foods magazine), target audience, and revenue mix, providing a clean comparable for unit economics and ad pricing benchmarks.

TypeDirect peer
Description

Edible Communities sister publication serving metro Atlanta with the same quarterly magazine + digital + events model. Another clean benchmark for unit economics and audience scale across the network.

TypeDirect peer
Description

Independent regional food magazine covering the American South with print, digital, and event monetization. Closest non-Edible direct comparable in product, audience, and editorial scope.

TypeDirect peer
Description

Edible Communities sister title covering the Bay Area food scene. Comparable in format, audience, and revenue model; useful proxy for how the format performs in larger, more affluent metro markets.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles10 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Edible Dallas Fort Worth

Regional Food Magazine Publishingedibledfw.com

Edible Dallas & Fort Worth is a quarterly print and digital magazine, founded in 2009, that covers local food across 34 North Texas counties for food enthusiasts and regional producers. It generates revenue from local advertising, $28 annual subscriptions, and event sponsorships within the Edible Communities network.

What Edible Dallas Fort Worth does

Edible Dallas & Fort Worth is a quarterly local foods magazine founded in 2009, publishing four seasonal issues per year (Spring, Summer, Fall, Winter) covering 34 North Texas counties. The publication serves food enthusiasts, home cooks, urban homesteaders, and local libations enthusiasts by profiling regional farms, food artisans, restaurants, chefs, and food-related businesses, alongside seasonal recipes, farmers market guides, and you-pick-it farm directories. It is a member of the Edible Communities network, which includes 80+ locally owned publications across the United States and Canada.

The company's product portfolio includes the core print magazine, a digital edition accessible via the MyDigitalPublication platform, the edibledfw.com WordPress-based website with a categorized recipe archive, an annual subscription service ($28 for four issues), advertising packages with ad deadlines tied to each seasonal issue, a Source Guide directory of advertisers, a North Texas Farmers Market Guide, a You-Pick-It Farms Directory, and the Edible Dallas & Fort Worth cookbook. Technology is intentionally lightweight: a WordPress CMS, social media channels (Facebook, Twitter, Instagram, Pinterest), and email newsletters support a primarily editorial and community-driven operation.

The business model rests on three revenue streams: advertising sales to local farms, restaurants, food artisans, wineries, breweries, and related businesses (quote-based pricing with seasonal deadlines); annual subscriptions at $28; and event sponsorships at food festivals, farm events, and wine tastings. Distribution combines free retail placement at Whole Foods Market (12 DFW locations), Central Market, farmers markets, and specialty retailers with direct-to-subscriber mail delivery and event distribution. Publisher Nanci Taylor leads editorial operations alongside Managing Editor Eve Hill-Angus and Editor Terri Taylor.

Edible Dallas Fort Worth firmographics

Firmographics
Name
Edible Dallas Fort Worth
Legal name
Edible Dallas & Fort Worth
Website
https://edibledfw.com
Company type
Private
Founded year
2009
Operating status
Operating
Headcount range
1–10 employees
Short description
Edible Dallas & Fort Worth is a quarterly print and digital magazine, founded in 2009, that covers local food across 34 North Texas counties for food enthusiasts and regional producers. It generates revenue from local advertising, $28 annual subscriptions, and event sponsorships within the Edible Communities network.
Ownership category
akta.pro rank

Edible Dallas Fort Worth industry classification

Industry
Product category
Regional Food Magazine Publishing
SIC
Books: Publishing Or Publishing & Printing (2731)
akta.pro primary industry
Food, Cooking & Beverage Magazines (MPAJAEAF)
akta.pro secondary industry
Cookbooks, Food & Drink Publishing (MPAJAAAG)

Keywords

  • Local food magazine
  • Quarterly print publication
  • North Texas dining
  • Farmers market guides
  • Food editorial content

Where Edible Dallas Fort Worth is headquartered

Location

Headquarters

HQ city
Dallas
HQ country
United States
HQ region
North America

Offices2 records

Markets served

Edible Dallas Fort Worth business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Marketing or Sales, Others, Technology or R&D

Revenue model

  1. Advertising: Magazine accepts advertising from local businesses including restaurants, food artisans, farms, and related products. Offers complimentary listings in print and online Source Guides with ad purchases. Ad deadlines and publication dates provided for Spring, Summer, Fall, and Winter issues.
  2. Subscriptions: Annual subscription model at $28 for four issues (quarterly). Subscribers receive magazines before retail distribution. Gift subscriptions available.
  3. Event Sponsorships: Sponsors or attends food and wine festivals and farm events throughout the year, generating revenue through partnerships and presence.

Pricing tiers

ModelBillingPrice
SubscriptionAnnualAnnual Subscription - 4 Issues
OtherMulti-year contractAdvertising Packages

Go-to-market motion2 records

Distribution channels4 records

Marketing channels5 records

Edible Dallas Fort Worth product offering

Product offering

Core offering

Edible Dallas & Fort Worth publishes a quarterly local-foods magazine (Spring, Summer, Fall, Winter) covering family farmers, food artisans, chefs, restaurants, and beverage producers across 34 North Texas counties. The publication is offered in both print and digital editions, supported by an annual subscription, an advertising program with local food businesses, a digital Source Guide directory, seasonal farmers-market and you-pick-it farm resource guides, and an associated cookbook of regional recipes.

Product overview

Edible Dallas & Fort Worth operates as a quarterly local foods magazine publishing four seasonal issues per year (Spring, Summer, Fall, Winter). The publication serves as a print and digital media platform featuring recipes, local food stories, event listings, and a source guide directory. The magazine's product portfolio includes the core publication available in both print and digital formats, an annual subscription service, advertising partnership programs, the Edible Dallas & Fort Worth cookbook, and resource guides including the North Texas Farmers Market Guide and You-Pick-It Farms Directory, all accessible through the edibledfw.com website.

Differentiator

Problem solved

Functional benefit

Products and services

  • Edible Dallas & Fort Worth Quarterly Magazine
  • Digital Edition
  • edibledfw.com Website
  • Annual Magazine Subscription
  • Advertising Services
  • Edible Dallas & Fort Worth: The Cookbook
  • Source Guide Directory
  • North Texas Farmers Market Guide
  • You-Pick-It Farms Directory

Quantifiable outcome

  • Quarterly print and digital publication reaching readers across 34 North Texas counties
  • +1 more outcomes

Companies that use Edible Dallas Fort Worth

Customer profile

Named customers4 records

Segments4 records

Ideal customer profiles2 records

Edible Dallas Fort Worth technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Edible Dallas Fort Worth partnerships and signals

Strategic signal

Partnerships

Seven partnerships are on record, tiered core and minor.

  • Edible CommunitiescoreStrategic or Co-development PartnerEdible Dallas & Fort Worth is a member of Edible Communities, a network of 80+ locally owned publications across the United States and Canada. The collective mission is to transform how communities cook, eat and relate to food grown in their area.
  • H-E-BminorGTM or Marketing PartnerTexas retailer H-E-B donated $80,000 to Texas Master Naturalist Program for pollinator habitat projects. Edible DFW covered this story as part of editorial content highlighting local food system supporters.
  • Grow North TexascoreStrategic or Co-development PartnerNon-profit organization connecting small farmers to market outlets, bringing fresh produce to families, and teaching people how to grow. Featured prominently in Edible DFW editorial content about local food systems. Susie Marshall leads the organization.
  • Promise of Peace GardensminorStrategic or Co-development PartnerNon-profit founded by Elizabeth Dry that has built 19 food farms serving children and families. Featured as Soil Sisters cover story subject in Summer 2026 issue.
  • Pure Land FarmminorStrategic or Co-development Partner28-acre regenerative farm in McKinney operated by Megan Neubauer and family. Featured in Soil Sisters article about pick-your-own success and local food movement.
  • Whole Foods MarketcoreChannel Partner/ Reseller/ DistributorDistribution partner with 12 DFW area locations carrying Edible DFW magazine for free distribution to customers.
  • Central MarketcoreChannel Partner/ Reseller/ DistributorRegional grocery chain with multiple DFW locations (Lovers Lane, Midway, Preston Royal) serving as magazine distribution points.

Scale indicators5 records

Recent moves6 records

Expansion highlights3 records

Edible Dallas Fort Worth competitors and assessment

Company assessment

Broad incumbents

  • Texas Monthly: Established Texas-wide magazine with significant food coverage and a much larger editorial and digital footprint. Competes for the same DFW-region food advertising dollars and reader attention but with broader subject matter.

Regional players

  • D Magazine: Long-running Dallas regional magazine covering food, dining, and lifestyle. Direct competitor for DFW food advertisers and overlapping reader demographics, though broader in scope than Edible DFW's local-foods focus.
  • Fort Worth Magazine: Regional magazine covering Fort Worth and Tarrant County, with significant dining and food content. Overlaps with Edible DFW's coverage area and competes for the same local food advertiser dollars.

Emerging players

  • CultureMap Dallas: Digital-first regional media covering Dallas dining, food, and lifestyle. Competes for the same advertiser base with a digital-native format and faster content cadence, representing the structural shift away from print that Edible DFW must defend against.

Others

  • Edible Communities: Parent organization and network of 80+ locally owned Edible publications. Not a direct competitor but the central platform that provides brand, network, and shared services underpinning Edible DFW's operating model.

Direct peers

  • Edible Austin: Sister publication in the Edible Communities network covering the Austin/Central Texas food scene. Operates the same quarterly print + digital model with subscriptions, local advertising, and event sponsorships — the most directly comparable peer.
  • Edible Boston: Another Edible Communities sister publication serving Greater Boston. Same product model (quarterly local-foods magazine), target audience, and revenue mix, providing a clean comparable for unit economics and ad pricing benchmarks.
  • Edible Atlanta: Edible Communities sister publication serving metro Atlanta with the same quarterly magazine + digital + events model. Another clean benchmark for unit economics and audience scale across the network.
  • Local Palate: Independent regional food magazine covering the American South with print, digital, and event monetization. Closest non-Edible direct comparable in product, audience, and editorial scope.
  • Edible San Francisco: Edible Communities sister title covering the Bay Area food scene. Comparable in format, audience, and revenue model; useful proxy for how the format performs in larger, more affluent metro markets.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

Edible Dallas Fort Worth social profiles

Digital presence

Edible Dallas Fort Worth financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Edible Dallas Fort Worth leadership team

Management profile

Number of profiles

Profiles10 records

Edible Dallas Fort Worth funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Edible Dallas Fort Worth M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Edible Dallas Fort Worth

What does Edible Dallas Fort Worth do?

Edible Dallas & Fort Worth publishes a quarterly local-foods magazine (Spring, Summer, Fall, Winter) covering family farmers, food artisans, chefs, restaurants, and beverage producers across 34 North Texas counties. The publication is offered in both print and digital editions, supported by an annual subscription, an advertising program with local food businesses, a digital Source Guide directory, seasonal farmers-market and you-pick-it farm resource guides, and an associated cookbook of regional recipes.

Is Edible Dallas Fort Worth a public or private company?

Edible Dallas Fort Worth is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Edible Dallas Fort Worth founded?

Edible Dallas Fort Worth was founded in 2009. It employs 1 to 10 people.

Where is Edible Dallas Fort Worth based?

Edible Dallas Fort Worth is headquartered in Dallas, United States, in the North America region.

How does Edible Dallas Fort Worth make money?

Three revenue lines are on record. Advertising is the primary driver. The others are subscriptions and event Sponsorships.

Who are Edible Dallas Fort Worth's main competitors?

Texas Monthly is listed as a broad incumbent. Regional players are D Magazine and Fort Worth Magazine. CultureMap Dallas is listed as an emerging player. Edible Communities is listed as an others. Direct peers are Edible Austin, Edible Boston, Edible Atlanta, Local Palate and Edible San Francisco.

Does Edible Dallas Fort Worth have an API?

No public API is recorded for Edible Dallas Fort Worth.

What industry is Edible Dallas Fort Worth in?

Edible Dallas Fort Worth's product category is Regional Food Magazine Publishing. Its primary akta.pro industry code is MPAJAEAF, Food, Cooking & Beverage Magazines, with a secondary code of MPAJAAAG, Cookbooks, Food & Drink Publishing. Its SIC code is 2731.

Unlock the full company data

50 free credits on sign-up, no credit card required.

Contact sales