Blackstone Steakhouse
Blackstone Steakhouse is a Sweden-based, private restaurant founded in 2015 in Köping that serves grilled meat, fish, and vegetarian dishes cooked on heated lava stones, employing 51–100 people and serving general consumer diners.
- Company typePrivate
- Founded2015
- HeadquartersKöping, Sweden
- Headcount51–100
- GTM typeB2C
- OfferingServices
What Blackstone Steakhouse does
Blackstone Steakhouse is a Sweden-based, private for-profit restaurant company headquartered in Köping, founded in 2015, with a reported headcount of 51–100 employees. Its core product is a dining concept centered on grilled meat, fish, and vegetarian dishes prepared on heated lava stones, a preparation method that constitutes the primary functional differentiator versus conventional grills, ovens, or teppanyaki tableside formats. The company serves general consumer diners; no specific customer segmentation, pricing tiers, or B2B catering accounts are disclosed in available sources.
The business model is implicit consumer restaurant revenue generated through food and beverage sales, but pricing details, average check size, unit count, and revenue mechanics are not disclosed. The website (blackstonesteakhouse.se) returned only a loading/verification page during data collection, and no technology stack, digital channels, partnerships, certifications, leadership bios, or product roadmap are documented. No funding rounds, M&A activity, subsidiaries, parent entities, or ownership commentary are present in the source material, indicating either an owner-operated private business with limited public disclosure or material data gaps.
No strategic moves beyond the 2015 founding event are observable, and no expansion signals (new geographies, product lines, channels, or hiring trends) can be inferred from the available information. The company should be treated as a data-thin private restaurant operator, with conclusions outside of its core concept and basic firmographics constrained by the absence of financial, operational, and managerial disclosure.
Blackstone Steakhouse firmographics
Firmographics- Name
- Blackstone Steakhouse
- Website
- https://blackstonesteakhouse.se
- Company type
- Private
- Founded year
- 2015
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Blackstone Steakhouse is a Sweden-based, private restaurant founded in 2015 in Köping that serves grilled meat, fish, and vegetarian dishes cooked on heated lava stones, employing 51–100 people and serving general consumer diners.
- Ownership category
- akta.pro rank
Blackstone Steakhouse industry classification
Industry- Product category
- Full-Service Steakhouse Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industry
- Fine Dining Restaurants (THAFACAA)
Keywords
Where Blackstone Steakhouse is headquartered
LocationHeadquarters
- HQ city
- Köping
- HQ country
- Sweden
- HQ region
- Europe
Markets served
Blackstone Steakhouse business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Blackstone Steakhouse product offering
Product offeringCore offering
Blackstone Steakhouse is a full-service restaurant that serves grilled meat, fish, and vegetarian dishes prepared on heated lava stones for guests dining on-site. The lava-stone cooking format is the defining feature of the menu, allowing diners to cook their selections at the table. The restaurant operates a physical dining location in Köping, Sweden, targeting individual consumers seeking a sit-down meal experience.
Product overview
Blackstone Steakhouse is a restaurant chain. The source data available is limited to a loading/verification page and does not contain product or technology intelligence information.
Differentiator
Problem solved
Functional benefit
Products and services
- Blackstone Steakhouse restaurant dining service Full-service dine-in restaurant experience serving grilled meat, fish, and vegetarian dishes prepared on heated lava stones for individual guests and small parties visiting the Köping, Sweden location.
- Lava-stone grilled meat dishes Meat-based menu items cooked tableside on heated lava stones for dine-in guests at the Blackstone Steakhouse location.
- Lava-stone grilled fish dishes Fish-based menu items cooked tableside on heated lava stones for dine-in guests at the Blackstone Steakhouse location.
- Lava-stone grilled vegetarian dishes Vegetarian menu items cooked tableside on heated lava stones for dine-in guests seeking non-meat options at the Blackstone Steakhouse location.
Companies that use Blackstone Steakhouse
Customer profileIdeal customer profiles1 record
Blackstone Steakhouse technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Blackstone Steakhouse partnerships and signals
Strategic signalRecent moves1 record
Blackstone Steakhouse competitors and assessment
Company assessmentBroad incumbents
- Hard Rock Cafe: International themed full-service restaurant offering grilled meats alongside broader menus including vegetarian options. Comparable to Blackstone Steakhouse in menu breadth (meat plus alternative proteins) and full-service dining experience, though Hard Rock operates at larger scale and with a different theme.
- LongHorn Steakhouse: Casual full-service steakhouse chain specializing in grilled steaks and American fare. Comparable product focus and service model to Blackstone Steakhouse's grilled-meat offering, with comparable menu positioning.
- Black Angus Steakhouse: Mid-scale American steakhouse chain serving grilled meats and complementary dishes. Comparable to Blackstone Steakhouse in menu focus and full-service dining model; useful as a chain comparable for unit-economics benchmarking.
- TGI Fridays: Casual full-service chain with broad menus including grilled meats, seafood, and vegetarian-friendly dishes. Comparable menu diversification strategy and dine-in model to Blackstone Steakhouse's mixed protein offering.
- Outback Steakhouse: Global full-service steakhouse brand focused on grilled meats and casual dining. While based in the US, it illustrates the chain economics and competitive dynamics of the steakhouse category that Blackstone Steakhouse operates in.
- Texas Longhorn Steakhouse: Established international steakhouse chain operating full-service grilled-meat restaurants in a casual-to-premium format. Comparable to Blackstone Steakhouse in core product category (steaks) and dine-in service model, though it operates at significantly larger scale.
Direct peers
- STK Steakhouse: Premium modern steakhouse brand with locations in Europe (including Scandinavia-adjacent markets) serving grilled meats and seafood in an upscale setting. Directly comparable to Blackstone Steakhouse in clientele, format, and menu focus on grilled steak and seafood.
- Fogo de Chão: Specializes in open-fire and table-side grilled meats with an experiential cooking format. Comparable to Blackstone Steakhouse's interactive grilling concept (lava stones) in delivering an experiential, cooking-as-entertainment dining proposition.
- Peter Luger Steak House: Iconic independent premium steakhouse with a narrow, focused menu of grilled beef and select sides. Comparable to Blackstone Steakhouse in premium full-service positioning and grill-centric cuisine, although Peter Luger is substantially larger and older.
- The Steakhouse (various upscale operators): Independent upscale steakhouses that combine full-service dining with signature cooking formats (broilers, wood-fired grills). Comparable to Blackstone Steakhouse in target customer (premium diners) and grilled-meat focus, and indicative of the segment in which Blackstone competes.
Market position
Strengths3 records
Weaknesses3 records
Competitive moat2 records
Key risks4 records
Key highlights4 records
Customer concentration
Blackstone Steakhouse social profiles
Digital presenceBlackstone Steakhouse financial estimates
Financial estimateRevenue estimate
Valuation estimate
Blackstone Steakhouse leadership team
Management profileNumber of profiles
Blackstone Steakhouse funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Blackstone Steakhouse M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Blackstone Steakhouse
What does Blackstone Steakhouse do?
Blackstone Steakhouse is a full-service restaurant that serves grilled meat, fish, and vegetarian dishes prepared on heated lava stones for guests dining on-site. The lava-stone cooking format is the defining feature of the menu, allowing diners to cook their selections at the table. The restaurant operates a physical dining location in Köping, Sweden, targeting individual consumers seeking a sit-down meal experience.
When was Blackstone Steakhouse founded?
Blackstone Steakhouse was founded in 2015. It employs 51 to 100 people.
Where is Blackstone Steakhouse based?
Blackstone Steakhouse is headquartered in Köping, Sweden, in the Europe region.
Who are Blackstone Steakhouse's main competitors?
Broad incumbents on record are Hard Rock Cafe, LongHorn Steakhouse, Black Angus Steakhouse, TGI Fridays, Outback Steakhouse and Texas Longhorn Steakhouse. Direct peers are STK Steakhouse, Fogo de Chão, Peter Luger Steak House and The Steakhouse (various upscale operators).
Does Blackstone Steakhouse have an API?
No public API is recorded for Blackstone Steakhouse.
What industry is Blackstone Steakhouse in?
Blackstone Steakhouse's product category is Full-Service Steakhouse Restaurant. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFACAA, Fine Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.