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Alex’s Stone Harbor Market

Full company profile

uuid00smih8

Namestring
Alex’s Stone Harbor Market
Legal namestring
Harbor Market and Kitchen
Company typeenum
Private
Founded yearint
2015
Descriptiontext

Harbor Market & Kitchen is a single-location neighborhood market and takeout kitchen operating from a corner storefront at 184 Division Street (Henry and Division) in historic Sag Harbor, NY, founded in 2015. Open daily 8 AM–6 PM year-round, the business serves breakfast and lunch made in-house by hand under Chef Paul Del Favero, using local, seasonal, and sustainable ingredients, and explicitly avoids industrially produced food. The majority female-owned company employs 20+ year-round staff plus seasonal workers and positions itself as a community gathering space, including an afterschool hub for students, parents, and faculty from nearby schools.

Revenue is generated through three distinct streams: (1) walk-in and online retail food sales covering a daily breakfast and lunch menu (sandwiches, salads, house-made pastries, organic coffee, specialty lattes, prepared foods priced $3–$28), (2) full-service catering for events — platters, boards, salads, entrees, hors d'oeuvres, desserts, and beverages — available for pickup or delivery, and (3) specialty retail of curated gourmet pantry items and gifts, including custom gift baskets. Online ordering is delivered through the ToastTab platform for both daily takeout and a separate catering storefront; no proprietary technology is built or maintained.

The go-to-market is direct-to-consumer via the physical storefront and the company's own digital ordering site, augmented by email marketing, community engagement, and a branded Spotify playlist for brand ambiance. The company has no disclosed outside funding, operates only in Sag Harbor / Long Island, and serves four loosely defined segments — local residents (primary), the local school community, event hosts and catering customers, and gift/pantry shoppers — with no enterprise contracts or anchor accounts.

Short descriptiontext

Harbor Market & Kitchen is a single-location, year-round neighborhood market and takeout kitchen in Sag Harbor, NY, serving in-house breakfast, lunch, catering, and curated gourmet gifts to local residents, school families, and event hosts via a ToastTab-powered storefront.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersEgg Harbor Township, United States
HQ citystring
Egg Harbor Township
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
specialty food market, prepared meals takeout, event catering services, gourmet pantry goods, house-made pastries bakery
Industry3 codes
1Farm-to-Table & Contemporary American Restaurants
CodeTHAFACAFPrimaryYes
2Made-to-Order Counters (Deli/Grill/Bowl/Custom Stations)
CodeCRAHAKAKPrimaryNo
3Local Chef/Restaurant Meal Boxes & Marketplace Prepared Meals
CodeCRAHAJAIPrimaryNo
NAICS code2 codes
  • Full-Service Restaurants722511
  • Caterers722320
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Specialty Food Market & Restaurant
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Retail Food Sales
TypeOne Time License
Description

In-store sales of prepared breakfast and lunch items, house-made pastries, sandwiches, salads, and specialty food items to walk-in customers.

harbormarket.com
2Catering Services
TypeOne Time License
Description

Catering orders for events including platters, boards, salads, entrees, and hors d'oeuvres. Available for pickup or delivery, ordered through ToastTab catering platform.

harbormarket.com
3Specialty Retail (Gourmet Pantry & Gifts)
TypeOne Time License
Description

Sale of curated gourmet pantry items, tableware, candles, children's toys, books, apothecary items, and gift products. Custom gift baskets for occasions featuring house-made pastries and gourmet foods.

harbormarket.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing details12 tiers
1Breakfast items (served until 2pm)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Harbor Market Breakfast Sandwich $9.95; Organic Corn Tortilla $14.95; Farm Fresh Egg Omelette $13.95; Avocado Toast $15.95; Waffle $11.95; Coconut Yogurt Bowl $14.95; Organic Steel Cut Oatmeal $8.95; Bagel with Smoked Salmon $18.95; Bagel with Cream Cheese $3.50

harbormarket.com
2Lunch items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Fish Tacos (3) $15.95; Organic Chicken Tenders $12.95; Vegetarian Chili m/p; Mac and Cheese $7.95; Protein Bowl $10.95; Classic Grilled Cheese m/p; Vegetarian Soup sm $4.95/lg $6.95

harbormarket.com
3Sandwiches (after 10am)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Turkey, Salumi, Tuna, Caprese, Avocado sandwiches - prices vary

harbormarket.com
4Salads and prepared foods
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Lentil Salad $20.00; Orzo Salad $18.00; Raw Salad $16.00; Mixed Green Salad $14.00; Miso Glazed Salmon $28.00/2 pcs; Half Roasted Chicken $24.00; Grilled Chicken Kabobs $24.00/4 pcs; Sliced Flank Steak $26.00; Hummus $12.00; Guacamole $12.00

harbormarket.com
5Hot beverages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cappuccino $5.00/$6.00; Latte $5.50/$6.00; Espresso $3.00/$4.00; Americano $4.00/$5.00; Macchiato $4.50/$5.50; Brewed Coffee $3.00/$3.75; Hot Tea $2.25/$2.75

harbormarket.com
6Specialty lattes
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Matcha Latte $6.50/$7.00; Chai Latte $6.00/$7.00; Turmeric Latte $6.00/$7.00

harbormarket.com
7Catering - Platters and Boards
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Sandwich Platter Small (serves 8) $155 / Large (serves 12) $210; Cheese Platter $185; Crudité Platter $125; Market Board $265; Lobster Roll Platter $450; Bagel and Cream Cheese Platter $120; Chip & Dip Platter $75

harbormarket.com
8Catering - Salads
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Quinoa Salad Small $35 / Large $70; Lentil Salad Small $40 / Large $80; Leafy Green Salad $60; Grilled Chicken Caesar Salad $100; Classic Caesar Salad $80

harbormarket.com
9Catering - Entrees
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Mac N Cheese Small $55 / Large $110; Paella A La Rafaela Serves 6 $210 / Serves 8 $270 / Serves 10 $330; Roasted Chicken $48; Ginger-Soy Sliced Flank Steak $110; Braised Brisket of Beef $210; Miso Glazed Salmon (4 pcs) $56

harbormarket.com
10Catering - Hors d'oeuvres
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Pigs in a Blanket 24 pcs $110 / 36 pcs $165 / 48 pcs $220; Arancini 24 pcs $95 / 36 pcs $145 / 48 pcs $195; Shrimp Cocktail $150; Smoked Salmon on Cucumber 24 pcs $140 / 36 pcs $210 / 48 pcs $280; Mini Frittatas 24 pcs $145 / 36 pcs $215 / 48 pcs $285

harbormarket.com
11Catering - Desserts
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Breakfast Pastry Platter $95; Fresh Fruit Bowl $85; Berry Bowl $85; Key Lime Parfait Mini $125 / Full $145; Yogurt & Granola Parfait $145; Cake Doughnuts $38

harbormarket.com
12Catering - Beverages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Hot Coffee Box (serves approx. 10) $35.00; Hot Tea Box $20.00; Cold Brew Coffee $5.00; Agua Fresca $5.50; Del's Lemonade $3.50; Saratoga Still Water $4.00; Red Stripe Beer 6 pk $18.00; Wolffer Dry Rose Cider 4 pk $16.00

harbormarket.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Harbor Market & Kitchen operates a neighborhood market and kitchen in historic Sag Harbor, NY, serving hand-crafted breakfast and lunch daily along with house-made pastries, organic coffee, sandwiches, salads, gourmet pantry items, curated gifts, and homewares. It also offers full-service catering for events with pickup or delivery, and sells specialty grocery items. All food is prepared in-house from scratch using local, sustainable, and seasonal ingredients under Chef Paul Del Favero's Mediterranean-inspired menus.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Harbor Market & Kitchen is a neighborhood market and restaurant operating as a single unified concept with multiple service offerings. The core experience combines a daily breakfast and lunch kitchen (Daily Menu), full-service catering operations, and a specialty market (Gourmet Pantry & Curated Gifts). Additional offerings include group ordering services and house-made pastries. All food is made in-house using sustainable, local, and seasonal ingredients whenever possible, reflecting Mediterranean-inspired cuisine under Chef Paul Del Favero.

Product and service1 record
1Daily Menu
Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeTechnology or Integration
Description

ToastTab provides the online ordering platform for Harbor Market & Kitchen, enabling takeout orders and catering services through their digital ordering system at order.toasttab.com.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeRegional player
Description

Seasonal Noyac/Sag Harbor area restaurant serving contemporary American cuisine to the Hamptons market. Comparable geography and customer base, though full-service dinner-oriented rather than breakfast/lunch/market focused.

TypeBroad incumbent
Description

Iconic San Francisco bakery/cafe built on handcrafted pastries and seasonal cafe fare. Comparable craft positioning and chef-driven brand, though at significantly larger scale.

TypeRegional player
Description

Upscale Italian/Mediterranean cafe and restaurant in Southampton serving a comparable affluent Hamptons clientele. Comparable Mediterranean cuisine positioning and premium price points.

TypeBroad incumbent
Description

Global bakery-cafe chain built on organic, made-from-scratch breakfast and lunch fare. Comparable concept (artisan morning menu, bakery, communal table) but operates at much broader scale and as a chain.

TypeDirect peer
Description

Long-standing Southampton breakfast/lunch cafe serving fresh, handcrafted sandwiches, salads, and baked goods to a similar affluent Hamptons demographic. Highly comparable menu positioning and price points.

TypeRegional player
Description

Midwestern breakfast and lunch cafe chain operating in 20+ locations across the Midwest. Comparable menu and breakfast/lunch focus, though positioned in a different geography and as a franchise system.

TypeDirect peer
Description

Water Mill-based cafe and bakery specializing in handcrafted espresso drinks, pastries, and light food. Competes directly with Harbor Market for the Hamptons breakfast and coffee occasion.

8Dopo La Spiaggia
TypeDirect peer
Description

Mediterranean-focused restaurant in Sag Harbor serving the same immediate local market. Direct competitor for lunch and dinner occasions among Harbor Market's core customer base.

TypeDirect peer
Description

Specialty natural foods market with a prepared/cafe component in Sag Harbor. Directly competes on the gourmet pantry and curated gifts side of Harbor Market's business.

TypeDirect peer
Description

A farm-to-table bakery, bistro, and market in East Hampton, NY combining an in-house kitchen, market, and catering. Closest direct peer given the same Hamptons geography, hand-crafted in-house preparation, and combined cafe/market format.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration2 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Alex’s Stone Harbor Market

Specialty Food Market & Restaurantharbormarket.com

Harbor Market & Kitchen is a single-location, year-round neighborhood market and takeout kitchen in Sag Harbor, NY, serving in-house breakfast, lunch, catering, and curated gourmet gifts to local residents, school families, and event hosts via a ToastTab-powered storefront.

What Alex’s Stone Harbor Market does

Harbor Market & Kitchen is a single-location neighborhood market and takeout kitchen operating from a corner storefront at 184 Division Street (Henry and Division) in historic Sag Harbor, NY, founded in 2015. Open daily 8 AM–6 PM year-round, the business serves breakfast and lunch made in-house by hand under Chef Paul Del Favero, using local, seasonal, and sustainable ingredients, and explicitly avoids industrially produced food. The majority female-owned company employs 20+ year-round staff plus seasonal workers and positions itself as a community gathering space, including an afterschool hub for students, parents, and faculty from nearby schools.

Revenue is generated through three distinct streams: (1) walk-in and online retail food sales covering a daily breakfast and lunch menu (sandwiches, salads, house-made pastries, organic coffee, specialty lattes, prepared foods priced $3–$28), (2) full-service catering for events — platters, boards, salads, entrees, hors d'oeuvres, desserts, and beverages — available for pickup or delivery, and (3) specialty retail of curated gourmet pantry items and gifts, including custom gift baskets. Online ordering is delivered through the ToastTab platform for both daily takeout and a separate catering storefront; no proprietary technology is built or maintained.

The go-to-market is direct-to-consumer via the physical storefront and the company's own digital ordering site, augmented by email marketing, community engagement, and a branded Spotify playlist for brand ambiance. The company has no disclosed outside funding, operates only in Sag Harbor / Long Island, and serves four loosely defined segments — local residents (primary), the local school community, event hosts and catering customers, and gift/pantry shoppers — with no enterprise contracts or anchor accounts.

Alex’s Stone Harbor Market firmographics

Firmographics
Name
Alex’s Stone Harbor Market
Legal name
Harbor Market and Kitchen
Website
https://harbormarket.com
Company type
Private
Founded year
2015
Operating status
Operating
Headcount range
11–50 employees
Short description
Harbor Market & Kitchen is a single-location, year-round neighborhood market and takeout kitchen in Sag Harbor, NY, serving in-house breakfast, lunch, catering, and curated gourmet gifts to local residents, school families, and event hosts via a ToastTab-powered storefront.
Ownership category
akta.pro rank

Alex’s Stone Harbor Market industry classification

Industry
Product category
Specialty Food Market & Restaurant
NAICS
Full-Service Restaurants (722511), Caterers (722320)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Farm-to-Table & Contemporary American Restaurants (THAFACAF)
akta.pro secondary industries
Made-to-Order Counters (Deli/Grill/Bowl/Custom Stations) (CRAHAKAK), Local Chef/Restaurant Meal Boxes & Marketplace Prepared Meals (CRAHAJAI)

Keywords

  • Specialty food market
  • Prepared meals takeout
  • Event catering services
  • Gourmet pantry goods
  • House-made pastries bakery

Where Alex’s Stone Harbor Market is headquartered

Location

Headquarters

HQ city
Egg Harbor Township
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Alex’s Stone Harbor Market business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Retail Food Sales: In-store sales of prepared breakfast and lunch items, house-made pastries, sandwiches, salads, and specialty food items to walk-in customers.
  2. Catering Services: Catering orders for events including platters, boards, salads, entrees, and hors d'oeuvres. Available for pickup or delivery, ordered through ToastTab catering platform.
  3. Specialty Retail (Gourmet Pantry & Gifts): Sale of curated gourmet pantry items, tableware, candles, children's toys, books, apothecary items, and gift products. Custom gift baskets for occasions featuring house-made pastries and gourmet foods.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goBreakfast items (served until 2pm)
Unit PricingPay-as-you-goLunch items
Unit PricingPay-as-you-goSandwiches (after 10am)
Unit PricingPay-as-you-goSalads and prepared foods
Unit PricingPay-as-you-goHot beverages
Unit PricingPay-as-you-goSpecialty lattes
Unit PricingPay-as-you-goCatering - Platters and Boards
Unit PricingPay-as-you-goCatering - Salads
Unit PricingPay-as-you-goCatering - Entrees
Unit PricingPay-as-you-goCatering - Hors d'oeuvres
Unit PricingPay-as-you-goCatering - Desserts
Unit PricingPay-as-you-goCatering - Beverages

Go-to-market motion1 record

Distribution channels3 records

Marketing channels5 records

Alex’s Stone Harbor Market product offering

Product offering

Core offering

Harbor Market & Kitchen operates a neighborhood market and kitchen in historic Sag Harbor, NY, serving hand-crafted breakfast and lunch daily along with house-made pastries, organic coffee, sandwiches, salads, gourmet pantry items, curated gifts, and homewares. It also offers full-service catering for events with pickup or delivery, and sells specialty grocery items. All food is prepared in-house from scratch using local, sustainable, and seasonal ingredients under Chef Paul Del Favero's Mediterranean-inspired menus.

Product overview

Harbor Market & Kitchen is a neighborhood market and restaurant operating as a single unified concept with multiple service offerings. The core experience combines a daily breakfast and lunch kitchen (Daily Menu), full-service catering operations, and a specialty market (Gourmet Pantry & Curated Gifts). Additional offerings include group ordering services and house-made pastries. All food is made in-house using sustainable, local, and seasonal ingredients whenever possible, reflecting Mediterranean-inspired cuisine under Chef Paul Del Favero.

Differentiator

Problem solved

Functional benefit

Products and services

  • Daily Menu

Companies that use Alex’s Stone Harbor Market

Customer profile

Segments4 records

Ideal customer profiles3 records

Alex’s Stone Harbor Market technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration2 records

Alex’s Stone Harbor Market partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • ToastTabcoreTechnology or IntegrationToastTab provides the online ordering platform for Harbor Market & Kitchen, enabling takeout orders and catering services through their digital ordering system at order.toasttab.com.

Scale indicators2 records

Recent moves6 records

Expansion highlights5 records

Alex’s Stone Harbor Market competitors and assessment

Company assessment

Regional players

  • Bell & Anchor: Seasonal Noyac/Sag Harbor area restaurant serving contemporary American cuisine to the Hamptons market. Comparable geography and customer base, though full-service dinner-oriented rather than breakfast/lunch/market focused.
  • Sant Ambroeus: Upscale Italian/Mediterranean cafe and restaurant in Southampton serving a comparable affluent Hamptons clientele. Comparable Mediterranean cuisine positioning and premium price points.
  • Egg Harbor Cafe: Midwestern breakfast and lunch cafe chain operating in 20+ locations across the Midwest. Comparable menu and breakfast/lunch focus, though positioned in a different geography and as a franchise system.

Broad incumbents

  • Tartine Bakery: Iconic San Francisco bakery/cafe built on handcrafted pastries and seasonal cafe fare. Comparable craft positioning and chef-driven brand, though at significantly larger scale.
  • Le Pain Quotidien: Global bakery-cafe chain built on organic, made-from-scratch breakfast and lunch fare. Comparable concept (artisan morning menu, bakery, communal table) but operates at much broader scale and as a chain.

Direct peers

  • The Golden Pear Cafe: Long-standing Southampton breakfast/lunch cafe serving fresh, handcrafted sandwiches, salads, and baked goods to a similar affluent Hamptons demographic. Highly comparable menu positioning and price points.
  • Hampton Coffee Company: Water Mill-based cafe and bakery specializing in handcrafted espresso drinks, pastries, and light food. Competes directly with Harbor Market for the Hamptons breakfast and coffee occasion.
  • Dopo La Spiaggia: Mediterranean-focused restaurant in Sag Harbor serving the same immediate local market. Direct competitor for lunch and dinner occasions among Harbor Market's core customer base.
  • Provisions Natural Foods / Provisions Market: Specialty natural foods market with a prepared/cafe component in Sag Harbor. Directly competes on the gourmet pantry and curated gifts side of Harbor Market's business.
  • Carissa's Bistro: A farm-to-table bakery, bistro, and market in East Hampton, NY combining an in-house kitchen, market, and catering. Closest direct peer given the same Hamptons geography, hand-crafted in-house preparation, and combined cafe/market format.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

Alex’s Stone Harbor Market social profiles

Digital presence

Alex’s Stone Harbor Market financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Alex’s Stone Harbor Market leadership team

Management profile

Number of profiles

Profiles1 record

Alex’s Stone Harbor Market funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Alex’s Stone Harbor Market M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Alex’s Stone Harbor Market

What does Alex’s Stone Harbor Market do?

Harbor Market & Kitchen operates a neighborhood market and kitchen in historic Sag Harbor, NY, serving hand-crafted breakfast and lunch daily along with house-made pastries, organic coffee, sandwiches, salads, gourmet pantry items, curated gifts, and homewares. It also offers full-service catering for events with pickup or delivery, and sells specialty grocery items. All food is prepared in-house from scratch using local, sustainable, and seasonal ingredients under Chef Paul Del Favero's Mediterranean-inspired menus.

Is Alex’s Stone Harbor Market a public or private company?

Alex’s Stone Harbor Market is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Alex’s Stone Harbor Market founded?

Alex’s Stone Harbor Market was founded in 2015. It employs 11 to 50 people.

Where is Alex’s Stone Harbor Market based?

Alex’s Stone Harbor Market is headquartered in Egg Harbor Township, United States, in the North America region.

How does Alex’s Stone Harbor Market make money?

Three revenue lines are on record. Retail Food Sales are the primary driver. The others are catering Services and specialty Retail (Gourmet Pantry & Gifts).

Who are Alex’s Stone Harbor Market's main competitors?

Regional players on record are Bell & Anchor, Sant Ambroeus and Egg Harbor Cafe. Broad incumbents are Tartine Bakery and Le Pain Quotidien. Direct peers are The Golden Pear Cafe, Hampton Coffee Company, Dopo La Spiaggia, Provisions Natural Foods / Provisions Market and Carissa's Bistro.

Does Alex’s Stone Harbor Market have an API?

No public API is recorded for Alex’s Stone Harbor Market.

What industry is Alex’s Stone Harbor Market in?

Alex’s Stone Harbor Market's product category is Specialty Food Market & Restaurant. Its primary akta.pro industry code is THAFACAF, Farm-to-Table & Contemporary American Restaurants, with a secondary code of CRAHAKAK, Made-to-Order Counters (Deli/Grill/Bowl/Custom Stations). Its NAICS code is 722511 and its SIC code is 5810.

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