Akelarre
Akelarre is a privately-held hospitality business in Donostia-San Sebastián, Spain, operating a luxury hotel and restaurant offering fine dining, suites, and spa services to leisure and gastronomy-focused guests.
- Company typePrivate
- Founded1970
- HeadquartersDonostia-san Sebastián, Spain
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Akelarre does
Akelarre is a privately-held Spanish hospitality business founded in 1970, headquartered in Donostia-San Sebastián in the Basque Country. The company operates a restaurant and luxury hotel that delivers fine dining, hotel suites, and spa services. Its target customers are leisure travelers and gastronomy-focused guests seeking a premium hospitality experience anchored in Basque culinary tradition. The business runs as a single integrated property combining accommodation, restaurant, and spa, which is typical of a chef-led boutique luxury operation in this region.
Revenue mechanics are not disclosed in the available sources. The company is classified as private, but ownership structure, parent entities, funding history, and management team composition are all absent from the input data. There is no public revenue figure, no investor disclosures, and no detailed pricing or go-to-market information. The corporate website (akelarre.net) returned only a loading/verification page during data collection, and structured records for products, headcount detail, technology, and corporate history are empty. As a result, the verifiable business description is limited to the hospitality format, the location, the founding year, and the customer segment described above.
Akelarre firmographics
Firmographics- Name
- Akelarre
- Website
- https://akelarre.net
- Company type
- Private
- Founded year
- 1970
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Akelarre is a privately-held hospitality business in Donostia-San Sebastián, Spain, operating a luxury hotel and restaurant offering fine dining, suites, and spa services to leisure and gastronomy-focused guests.
- Ownership category
- akta.pro rank
Akelarre industry classification
Industry- Product category
- Luxury Hospitality
- NAICS
- Full-Service Restaurants (722511), Hotels (except Casino Hotels) and Motels (721110)
- SIC
- Hotels & Motels (7011), Retail-Eating Places (5812)
- akta.pro primary industry
- Fine Dining Restaurants (THAFACAA)
- akta.pro secondary industries
- Resort-Area Full-Service Hotels (Non–All-Inclusive) (THAGAAAD), Hotel & Resort Restaurants (THAFACAH)
Keywords
Where Akelarre is headquartered
LocationHeadquarters
- HQ city
- Donostia-san Sebastián
- HQ country
- Spain
- HQ region
- Europe
Markets served
Akelarre business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Akelarre product offering
Product offeringCore offering
Akelarre operates a restaurant and luxury hotel, providing fine dining experiences, hotel suites, and spa services for leisure and gastronomy guests. The establishment combines upscale culinary offerings with overnight accommodations and wellness facilities in a single hospitality property.
Differentiator
Problem solved
Functional benefit
Products and services
- Fine Dining Restaurant
- Luxury Hotel Suites
- Spa Services
Companies that use Akelarre
Customer profileIdeal customer profiles1 record
Akelarre technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Akelarre competitors and assessment
Company assessmentDirect peers
- Arzak: Three-Michelin-star restaurant in San Sebastián run by the Arzak family. Direct peer given identical city, fine-dining heritage, and long-standing Basque gastronomy positioning.
- Martín Berasategui: Three-Michelin-star restaurant with associated hotel in Lasarte-Oria, just outside San Sebastián. Directly comparable for the integrated Michelin restaurant-plus-lodging model.
- El Celler de Can Roca: Three-Michelin-star restaurant in Girona. Comparable as a Spain-based Michelin fine-dining flagship competing for international gastronomy travelers.
- Mugaritz: Two-Michelin-star avant-garde restaurant in Errenteria near San Sebastián. Comparable as a top-tier Basque fine-dining destination competing for the same international gastronomy tourist.
- Azurmendi: Three-Michelin-star restaurant in Larrabetzu, Basque Country. Comparable as a Basque-region Michelin peer competing in the same gastronomy-tourism corridor.
Peers
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks5 records
Key highlights5 records
Customer concentration
Akelarre social profiles
Digital presenceAkelarre financial estimates
Financial estimateRevenue estimate
Valuation estimate
Akelarre leadership team
Management profileNumber of profiles
Akelarre funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Akelarre M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Akelarre
What does Akelarre do?
Akelarre operates a restaurant and luxury hotel, providing fine dining experiences, hotel suites, and spa services for leisure and gastronomy guests. The establishment combines upscale culinary offerings with overnight accommodations and wellness facilities in a single hospitality property.
Is Akelarre a public or private company?
Akelarre is a private company. It is classified as unknown and is currently operating.
When was Akelarre founded?
Akelarre was founded in 1970. It employs 11 to 50 people.
Where is Akelarre based?
Akelarre is headquartered in Donostia-san Sebastián, Spain, in the Europe region.
Who are Akelarre's main competitors?
Direct peers on record are Arzak, Martín Berasategui, El Celler de Can Roca, Mugaritz and Azurmendi. Hotel María Cristina San Sebastián is listed as a peer.
Does Akelarre have an API?
No public API is recorded for Akelarre.
What industry is Akelarre in?
Akelarre's product category is Luxury Hospitality. Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of THAGAAAD, Resort-Area Full-Service Hotels (Non–All-Inclusive). Its NAICS code is 722511 and its SIC code is 7011.