Alapay Cellars
Alapay Cellars is a privately-held, founder-owned Central Coast winery producing hand-crafted French-oak barrel aged wines through direct-to-consumer channels, serving wine enthusiasts and tourists via its Avila Beach tasting room, a ~2,000-member wine club, and direct shipping to most US states.
- Company typePrivate
- Founded2001
- HeadquartersAvila Beach, United States
- Headcount—
- GTM typeB2C
- OfferingHardware or Manufacturing
What Alapay Cellars does
Alapay Cellars is a privately-held, founder-owned Central Coast winery founded in 2001 by Scott and Rebecca Remmenga and headquartered in Avila Beach, California. The company produces hand-crafted, small-lot French-oak barrel aged wines sourced from premium vineyards spanning Santa Ynez Valley to Monterey County, with annual production exceeding 6,000 cases across white wines (Chardonnay, Viognier Grenache Blanc, Rosé, sparkling), red wines (Pinot Noir, Zinfandel, Grenache, Tempranillo, Petite Sirah, Tannat, Valdiguie, Cinsault, Dolcetto, and proprietary reserve blends), and dessert wines (Port and Late Harvest Sauvignon Blanc). Its wines have earned multiple Gold, Double Gold, and Best in Class awards at regional wine competitions, including Best Dessert Wine at the SF Chronicle Wine Competition.
The company's commercial model is overwhelmingly direct-to-consumer, with over 95% of sales flowing through its own channels rather than wholesale or three-tier distribution. The primary retail surface is a ~2,300 sq ft ocean-themed tasting room in downtown Avila Beach featuring salt water aquariums, ocean murals, and live music every Wednesday and Sunday; the secondary recurring-revenue engine is a wine club with nearly 2,000 members receiving two to three shipments per year of 6-bottle mixed, red-only, or white-only allocations at $250 per shipment, plus a dessert wine club at $120 per shipment. Pricing spans $38-$90 per bottle and merchandise/apparel lines extend the brand; direct shipping is enabled to most US states via UPS and GSO. Founders Scott and Rebecca Remmenga remain actively involved in daily operations, with Scott frequently pouring in the tasting room and managing production, and Rebecca handling business management and sales.
Beyond the core tasting room and wine club, Alapay Cellars drives acquisition and engagement through regular events (Wine Down Wednesdays and Sundays, winemaker dinners, September and April Open Houses) and experiential partnerships including a February 2028 AmaWaterways 'Riches of the Mekong' cruise. The business is a single-location operator with no subsidiaries, no external investment, and no parent company, operating under a straightforward founder-operator model that emphasizes wine quality, brand personality ('wine tasting without the attitude'), and direct customer relationships over scaled distribution.
Alapay Cellars firmographics
Firmographics- Name
- Alapay Cellars
- Legal name
- Alapay Cellars
- Website
- https://alapaycellars.com
- Company type
- Private
- Founded year
- 2001
- Operating status
- Operating
- Short description
- Alapay Cellars is a privately-held, founder-owned Central Coast winery producing hand-crafted French-oak barrel aged wines through direct-to-consumer channels, serving wine enthusiasts and tourists via its Avila Beach tasting room, a ~2,000-member wine club, and direct shipping to most US states.
- Ownership category
- akta.pro rank
Alapay Cellars industry classification
Industry- Product category
- Winery / Craft Wine Production
- NAICS
- Wineries (312130), Beer, Wine, and Liquor Retailers (445320), Drinking Places (Alcoholic Beverages) (7224)
- SIC
- Beverages (2080)
- akta.pro industry
- Wine Production & WinemakingAgriculture & Food Production/Beverage Production/Alcoholic Beverage Production (Beer, Wine, Spirits, Cider)Wineries & Vineyards (Tasting Rooms)Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Breweries, Wineries & Distilleries (Taprooms/Tasting Rooms)Alcohol Subscription & Wine Clubs (Retail)Wine BarsConsumer Products & Retail/Tobacco, Alcohol & Cannabis Retail/On-Premise Alcohol Retail (Bars, Pubs & Taprooms)
Keywords
Where Alapay Cellars is headquartered
LocationHeadquarters
- HQ city
- Avila Beach
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Alapay Cellars business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales
Revenue model
- Direct Wine Sales: The winery sells wines directly to consumers through its tasting room in Avila Beach. Over 95% of sales are direct-to-consumer. Wines include whites, reds, and dessert wines ranging from $38 to $90 per bottle.
- Wine Club Membership: Semi-annual subscription shipments of 6 bottles (mixed, red-only, or white-only options) at $250 per shipment, plus a dessert wine club at $120 per shipment. Members receive complimentary tastings, discounts on purchases, and preferential access to limited releases. Nearly 2,000 members.
- Merchandise Sales: Sale of wine-related merchandise and apparel items such as the 'Bubbles Fix Everything Sweatshirt' at $49.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Tasting Room Tasting |
| Subscription | Multi-year contract | Mixed/Red/White Wine Club - 2 Times/Year |
| Subscription | Multi-year contract | Mixed/Red/White Wine Club - 3 Times/Year |
| Subscription | Multi-year contract | Dessert Wine Club - 2 Times/Year |
| Unit Pricing | Pay-as-you-go | Individual Wine Bottles |
Go-to-market motion2 records
Distribution channels3 records
Marketing channels5 records
Alapay Cellars product offering
Product offeringCore offering
Alapay Cellars produces small-lot, hand-crafted French-oak barrel aged Central Coast California wines across sparkling, white, red, rosé, and dessert varietals, sells them through an ocean-themed tasting room in Avila Beach and direct shipping, and distributes them via a recurring wine club membership program with nearly 2,000 members. Over 95% of sales are direct-to-consumer.
Product overview
Alapay Cellars is a Central Coast California winery founded in 2001 by Scott and Rebecca Remmenga, producing hand-crafted French-oak barrel aged wines. The product portfolio includes three main wine categories: White Wines (sparkling, Chardonnay, Viognier Grenache Blanc, Rosé), Red Wines (Pinot Noir, Zinfandel, Grenache, Tempranillo, Petite Sirah, Tannat, Dolcetto, Valdiguie, Cinsault, and various reserve blends), and Dessert Wines (Port and Late Harvest Sauvignon Blanc). The winery also operates a Wine Club subscription service offering mixed, red-only, white-only, or dessert-only options with twice-yearly shipments, plus merchandise including branded apparel. Over 95% of sales are direct-to-consumer through the tasting room in Avila Beach and online.
Differentiator
Problem solved
Functional benefit
Products and services
- Grand Cuvee Sparkling Brut style sparkling wine made with 85% French Colombard and 15% Chardonnay grapes with aroma notes of lemon/lime, light toast, and light buttery-creamy quality. Dry, crisp, and slightly tart with a long clean finish.
- 2025 Viognier Grenache Blanc Blend White wine blend of 54% Viognier and 46% Grenache Blanc with bright tropical fruit aromas of banana and pineapple, stone fruit, and citrus on the palate with crisp acidity.
- 2025 Beachtown Blush Rosé Dry and elegant French-style Rosé made from Santa Barbara County Cinsault grapes with bright acidity and notes of strawberry and raspberry. Minimal skin contact gives a 'sunset in a bottle' appearance.
- 2022 Chardonnay Best-selling Chardonnay with perfect balance of silky butter and robust acidity, delicate fruits and lemon citrus from start to finish. Great pairing wine for creamy dishes.
- 2021 Barrel Select Chardonnay Extended barrel aging gives this Chardonnay rich caramel notes layered with bright lemongrass and subtle fresh citrus. Aged four years in neutral French oak with depth, elegance, and a long polished finish.
- 2021 Chardonnay Santa Barbara County Rich, smooth, and beautifully balanced Chardonnay with layers of golden apple, lemon zest, and creamy rounded texture with bright acidity. Pairs well with creamy pastas and seafood dishes.
- 2024 12:01 Cinsault Remarkably aromatic red wine with vaporous perfume, nice raspberry aromas, and a soft light finish. A great sipping wine 'Any Time After Noon'.
- 2024 Reserve Petite Sirah Luscious fruit harvested from French Camp Vineyards in Paso Robles. Dark jewel with rich toasty nose of blueberry and black fruit, finishing with a long, spicy, slightly dry finish.
- 2023 Tempranillo Silver Medal Winner. Bold yet smooth Paso Robles Tempranillo spent 12 months in French oak with ripe blackberry, dark cherry, cocoa, earthy undertones, and hint of tobacco. Medium-bodied with smooth finish.
- 2023 Valdiguie Double Gold Medal/Best in Class Winner. Rare French varietal red wine similar to Grenache and Cinsault. Medium-bodied with beautiful color and fresh plump strawberry and red raspberry aromas with soft French oak finish.
- 2023 Zinfandel Consistent Alapay favorite showcasing vibrant aromas and flavors of blackberry, dark cherry, and ripe plum with silky tannins and signature finish of cracked white pepper and warm spice. Classic Paso Robles Zinfandel.
- 2023 Reserve Tannat Gold Medal Winner. Traditionally a big robust red with heavy tannins, but preserves delicate and luscious fruit character. Pairs great with BBQ and red meat.
- 2022 Reserve Pinot Noir Pinot Noir from Monterey County, one of California's most famous regions for this varietal. Brings soft, delicate red fruits such as strawberries and raspberries with robust and firm acidity.
- 2021 Dolcetto First release of Dolcetto (meaning 'little sweet one' in Italian) - dry, low alcohol red wine grape from Piedmont region of Italy. Light to medium body with characteristics of black cherry, plum, blackberry, and subtle floral notes.
- 2021 Reserve Grenache Zinfandel Blend Lengthy French Oak barrel aged blend that is spicy and bursts with dark fruit and silky tannins. Excellent all-around drinker encompassing everything that makes big reds fabulous.
- 2019 Renée Blend of 50% Pinot Noir, 25% Dolcetto, 25% Syrah. Garnet-colored with aromas of blackberry and soft florals leading to hint of tobacco, opening into rich core of dark fruit—plum, black currant, and black cherry with warm baking spices.
- 2019 Grenache Double Gold Medal Winner. Beautifully aged Rhône varietal that spent 36 months in French oak. Bright ruby with dried herbs, red plum, warm spice, baked cherry, subtle leather, and hint of vanilla. Smooth, balanced, food-friendly wine.
- 2019 Reserve Alatre Red Blend Consistent Alapay favorite with current blend of 50% Pinot Noir, 30% Syrah & 20% Grenache. Barrel aged over 18 months in French Oak with notes of bright red fruit balanced with pomegranate, plum, and currant.
- 2019 Reserve Rebekah Gold Medal Winner. Crafted from Pinot Noir, Syrah, Grenache, and Cabernet Sauvignon grapes. Robust notes of cherry and ripe red fruit with currant and wisp of smoke. Aged 5 years in French oak with remarkable depth and complexity.
- Alapay Port Dessert wine dominated with intense, jammy aromas of blueberry and raspberry with spicy notes of pepper and mint. Fruit explosion of berry and plum with lingering silky finish. Composition: 100% Zinfandel.
- 2024 Late Harvest Sauvignon Blanc Award-winning dessert wine that previously won Best Dessert Wine at SF Chronicle Wine Competition. Brings enticing and refreshing qualities of white wine with delicate sweetness. Apricot, Kiwi, and White Peaches dominate with elegant acidity.
- Alapay Cellars Wine Club Recurring wine club membership with options for Mixed, Red Only, White Only, and Dessert wine tiers, each delivering 6 bottles (or 3 for dessert) per shipment 2 or 3 times per year at $250 (or $120 for dessert) per shipment including tax and shipping. Members receive complimentary tastings, 15% discount on wine purchases, 20% on case purchases, 10% on apparel/gifts, locked-in pricing for the duration of membership, and preferential access to limited releases.
- Walk-in Tasting Room Experience Walk-in tasting experience at the 2,300 sq ft ocean-themed Avila Beach tasting room featuring salt water aquariums, ocean murals, and live music every Wednesday and Sunday. Tasting fee of $30 per person is waived with any bottle purchase. No reservations required.
- Bubbles Fix Everything Sweatshirt Branded Alapay Cellars sweatshirt sold in Blue, Green, Grey, and Pink colors and sizes S, M, L, XL, and XXL.
Quantifiable outcome
- Over 6,000 cases produced annually
- +3 more outcomes
Companies that use Alapay Cellars
Customer profileNamed customers1 record
Segments2 records
Ideal customer profiles2 records
Alapay Cellars technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Alapay Cellars partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered minor.
- AmaWaterwaysminorAlapay Cellars has partnered with AmaWaterways for a luxury cruise experience. Scott and Rebecca Remmenga will host a 'Riches of the Mekong' cruise aboard the AmaMaya river ship in February 2028, cruising through Vietnam and Cambodia. This event is marketed to Alapay customers as a special experience while promoting the winery to AmaWaterways passengers.
- Camarillo TravelminorCamarillo Travel (Karen King) serves as the travel agent handling bookings for the AmaWaterways cruise partnership. Contact: (805) 233-7678, [email protected]
Scale indicators5 records
Recent moves6 records
Expansion highlights5 records
Alapay Cellars competitors and assessment
Company assessmentDirect peers
- Booker Vineyard: Ultra-small-lot Paso Robles producer making premium Rhône-style reds with a tasting room and waiting-list allocation model. Comparable in small-scale craft positioning and premium bottle pricing.
- Zaca Mesa Winery: Santa Ynez Valley estate winery with tasting room and DTC emphasis on Rhône-style wines. Comparable Central Coast origin, small-lot craft approach, and tasting-room-driven acquisition model.
- L'Aventure Estate Winery: Small-lot, owner-operated Paso Robles winery focused on premium Rhône-style blends sold primarily DTC. Comparable in scale, founder-operator model, and small-production premium positioning.
- DAOU Vineyards & Winery: Paso Robles premium winery with a destination tasting room and large wine club. Comparable to Alapay in DTC-first model, premium Central Coast positioning, and tasting-room-as-acquisition-channel approach.
- Epoch Estate Wines: Boutique Paso Robles winery producing premium Rhône and Bordeaux-style blends with strong DTC and wine-club emphasis. Comparable to Alapay in small-lot premium craft production and DTC distribution mix.
- Tablas Creek Vineyard: Paso Robles estate winery producing Rhône-varietal wines with a strong direct-to-consumer and wine-club program. Closely comparable to Alapay in small-lot premium production, DTC focus, and tasting-room-driven club acquisition.
- Turley Wine Cellars: California small-lot Zinfandel and Rhône specialist with strong DTC and wine-club presence. Comparable in small-production premium craft positioning and French/American oak aging approach.
Broad incumbents
- Justin Vineyards & Winery: Larger Paso Robles producer with broad distribution and an established tasting-room and wine-club program. Comparable product category and DTC model, but at meaningfully greater scale and broader geographic reach.
Regional players
- Firestone Walker Brewing Company: Central Coast beverage producer with a major destination taproom/tasting facility and direct-to-consumer emphasis. Comparable experiential, tourism-driven DTC model on the Central Coast, though in beer rather than wine.
Emerging players
- Winc: Subscription-based wine club with nationwide direct shipping and personalized wine curation. Comparable recurring-revenue subscription model and DTC direct-shipping distribution, though at much larger scale.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Alapay Cellars financial estimates
Financial estimateRevenue estimate
Valuation estimate
Alapay Cellars leadership team
Management profileNumber of profiles
Profiles2 records
Alapay Cellars funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Alapay Cellars M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Alapay Cellars
What does Alapay Cellars do?
Alapay Cellars produces small-lot, hand-crafted French-oak barrel aged Central Coast California wines across sparkling, white, red, rosé, and dessert varietals, sells them through an ocean-themed tasting room in Avila Beach and direct shipping, and distributes them via a recurring wine club membership program with nearly 2,000 members. Over 95% of sales are direct-to-consumer.
Is Alapay Cellars a public or private company?
Alapay Cellars is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Alapay Cellars founded?
Alapay Cellars was founded in 2001.
Where is Alapay Cellars based?
Alapay Cellars is headquartered in Avila Beach, United States, in the North America region.
How does Alapay Cellars make money?
Three revenue lines are on record. Direct Wine Sales are the primary driver. The others are wine Club Membership and merchandise Sales.
Who are Alapay Cellars's main competitors?
Direct peers on record are Booker Vineyard, Zaca Mesa Winery, L'Aventure Estate Winery, DAOU Vineyards & Winery, Epoch Estate Wines, Tablas Creek Vineyard and Turley Wine Cellars. Justin Vineyards & Winery is listed as a broad incumbent. Firestone Walker Brewing Company is listed as a regional player. Winc is listed as an emerging player.
Does Alapay Cellars have an API?
No public API is recorded for Alapay Cellars.
What industry is Alapay Cellars in?
Alapay Cellars's product category is Winery / Craft Wine Production. Its primary akta.pro industry code is AFAFAAAB, Wine Production & Winemaking, with a secondary code of THAFALAE, Wineries & Vineyards (Tasting Rooms). Its NAICS code is 312130 and its SIC code is 2080.