Rogers Collection
Rogers Collection is a U.S. importer and wholesale distributor of artisanal fine foods, sourcing from 46+ producers across Europe, the Middle East, South Africa, and the Maghreb, and selling through distributors to chefs, retail outlets, and e-commerce platforms.
- Company typePrivate
- Founded1994
- HeadquartersYarmouth Port, United States
- Headcount1–10
- GTM typeB2B
- OfferingServices
What Rogers Collection does
Rogers Collection is a privately held U.S. importer and wholesale distributor of artisanal fine foods, founded in 1994 and headquartered in Yarmouth, Maine with a trade-only warehouse in Lyndhurst, New Jersey. The company sources authentic, traditionally produced ingredients from 46+ artisan producers across Europe, the Middle East, South Africa, and the Maghreb, and sells them through distributors to wholesale retail outlets, professional chefs, fine dining establishments, and e-commerce platforms across the United States.
The product portfolio spans 14 food categories including olive oil, vinegars, artisan cheese, charcuterie, seafood, pasta, grains and rice, sauces and preserved produce, olives and fermentations, condiments, Levantine Arab specialties, salts and spices, marmalades and chutneys, and baked goods. Notable producer partnerships include Pio Tosini (Italian charcuterie), Gentile (bronze-cut pasta and panettone), Halen Môn (Welsh sea salt), Les Moulins Mahjoub (Tunisian couscous and preserves), Trikalinos (Greek bottarga), and Fermin (Spanish Iberico), as well as more recent additions such as Cuadrat Valley. The company is NGLCC-certified as an LGBT Business Enterprise and is led by Managing Director Carrie Blakeman.
The business model is wholesale B2B: Rogers Collection imports, warehouses in New Jersey, and distributes to trade buyers via third-party distributors rather than through direct e-commerce or owned retail channels. Revenue is generated through product margins on imported goods, with go-to-market relying on a downloadable trade catalog, content marketing (Travels and Tastes, recipes), and social media presence. Pricing is not publicly disclosed. The firm operates with 1-10 employees and has no disclosed external funding, parent company, or M&A activity.
Rogers Collection firmographics
Firmographics- Name
- Rogers Collection
- Legal name
- Rogers Collection
- Website
- https://rogerscollection.us
- Company type
- Private
- Founded year
- 1994
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Rogers Collection is a U.S. importer and wholesale distributor of artisanal fine foods, sourcing from 46+ producers across Europe, the Middle East, South Africa, and the Maghreb, and selling through distributors to chefs, retail outlets, and e-commerce platforms.
- Ownership category
- akta.pro rank
Where Rogers Collection is headquartered
LocationHeadquarters
- HQ city
- Yarmouth Port
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Rogers Collection business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Wholesale Food Distribution: Rogers Collection generates revenue by importing and distributing extraordinary artisan foods to wholesale retail outlets, chefs, and e-commerce platforms across the United States. They work with distributors to make their products available throughout the U.S. market.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels4 records
Rogers Collection product offering
Product offeringCore offering
Rogers Collection is an importer and wholesale distributor of artisanal fine foods sourced directly from over 46 artisan producers across Europe, the Middle East, South Africa, and the Maghreb region. The company curates and supplies premium food products—olive oils, vinegars, cheeses, charcuterie, seafood, pasta, grains, sauces, olives, condiments, salts, spices, jams, and baked goods—to distributors, retail outlets, chefs, and e-commerce platforms.
Product overview
Rogers Collection is a dedicated importer of extraordinary foods of distinctive quality, handmade by artisan producers committed to ethical and traditional production methods. The company operates as a portfolio of fine food categories rather than a unified technology platform. Their product portfolio includes 14 distinct food categories: Olive Oil (premium EVOO and infused varieties), Vinegar (artisan fruit and wine vinegars including balsamic), Artisan Cheese (Italian and Spanish DOP/IGP cheeses), Charcuterie (Italian prosciutto and Spanish Iberian products), Seafood (Greek bottarga), Pasta (Italian bronze-cut organic pasta and Tunisian hand-rolled couscous), Grains & Rice (Italian artisan rice varieties), Sauces/Tomatoes/Peaches (Italian and Tunisian preserved products), Olives & Fermentations (preserved lemons and olives), Condiments (antipasti, harissa, spreads), Arab Specialties (Levantine products from Jordan), Salts/Spices/Seasonings (Welsh sea salts and Tunisian spices), Marmalade/Jam/Chutney (Italian mostarda and Tunisian preserves), and Baked Goods (Italian panettone, colomba, and biscuits). They source from 48 artisan producers across Europe, the Middle East, South Africa, and the Maghreb, and sell through distributors to wholesale retail outlets, chefs, and e-commerce platforms across the U.S.
Differentiator
Problem solved
Functional benefit
Products and services
- Olive Oil Premium imported olive oils sourced from artisan Mediterranean producers; sold wholesale to distributors, chefs, and retailers.
- Vinegar Artisan vinegars imported from European producers; distributed to wholesale retail and foodservice customers.
- Artisan Cheese Imported artisan cheeses from European producers; supplied to distributors, restaurants, and specialty retailers.
- Charcuterie Cured meats and charcuterie sourced from European artisan producers; supplied wholesale to retail and foodservice.
- Seafood Imported specialty seafood products distributed to wholesale and foodservice customers.
- Pasta Artisan pasta imported from European producers; sold wholesale to distributors and retailers.
- Grains & Rice Specialty grains and rice sourced from international artisan producers; supplied wholesale.
- Sauces, Tomatoes & Peaches Imported specialty sauces, preserved tomatoes, and preserved peaches distributed to wholesale and foodservice buyers.
- Olives & Fermentations Imported olives and fermented artisan products distributed to wholesale and foodservice customers.
- Condiments Imported artisan condiments supplied wholesale to distributors, retailers, and chefs.
- Arab Specialties Specialty foods sourced from Middle Eastern and Maghreb artisan producers; distributed wholesale.
- Salts, Spices & Seasonings Imported salts, spices, and seasonings sourced from international artisan producers; supplied wholesale to retailers and foodservice.
- Marmalade, Jam & Chutney Imported artisan marmalades, jams, and chutneys distributed to wholesale retail and foodservice.
- Baked Goods Imported artisan baked goods supplied wholesale to distributors and specialty retailers.
Companies that use Rogers Collection
Customer profileSegments3 records
Ideal customer profiles3 records
Rogers Collection technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Rogers Collection partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Artisan Producers (46+ producers)coreRogers Collection works with over 46 artisan producers committed to ethical and traditional production methods in Europe, the Middle East, South Africa, and the Maghreb. These producers include Morbidi, Cattani, Agricola Senga, Alain, Arrigoni, Artisan Vinegar Company, Azienda Agricola SUD, Bauma, Belvís de Las Navas, Biolea, Cascina Fiume, Cascina Oschiena, Caseificio Rabbia, Castel Regio, Castello di Ama, Cuadrat Valley, Fermin, Finca Pascualete, Flaminio, Gavasseto e Roncadella, Gentile, Golfera, Grana d'Oro, Halen Môn, Quintana, Istriana, Veigadarte, Kamā, Les Moulins Mahjoub, Martínez Sopeña Hermanos, Morgenster, CastelaS, Nuñez de Prado, Oro di Milas, Pasamontes, Pio Tosini, Rey Silo, Quesos de Hualdo, Caseificio Rosola di Zocca, Quesos La Cabezuela, Stancija San Antonio, Trevi, Trikalinos, Vallet Pietro, Valserena, and Vinagres de Yema.
Scale indicators4 records
Recent moves5 records
Expansion highlights4 records
Rogers Collection competitors and assessment
Company assessmentDirect peers
- Murray's Cheese: Specialty cheese importer, wholesaler, and retailer offering European artisan cheeses alongside broader specialty foods. Comparable artisan cheese focus within Rogers Collection's portfolio and similar curated-import story.
- FoodMatch: Specialty Mediterranean food importer focused on premium oils, vinegars, antipasti, and jarred goods. Comparable Mediterranean-product mix, premium positioning, and B2B distribution into U.S. retail and foodservice.
- The Spanish Table: U.S. importer of Spanish specialty foods (cheeses, charcuterie, olive oil, pantry items) selling to chefs and retail. Comparable regional (Spain) specialization and pedigree-product focus mirroring Rogers Collection's Iberian offerings.
- Di Bruno Bros. Philadelphia-based specialty food importer and retailer offering Italian and European cheeses, charcuterie, and pantry items. Comparable artisan Italian/European pedigree assortment and B2B-plus-retail go-to-market.
- Marx Foods: Specialty and gourmet food importer/distributor focused on hard-to-find ingredients for chefs and home cooks. Comparable wholesale-to-trade distribution model and curated artisan brand portfolio.
- Forever Cheese: Specialty cheese and Mediterranean foods importer/distributor serving U.S. chefs and retailers. Closely comparable: artisan European (predominantly Italian and Spanish) sourcing with a wholesale distribution model into the U.S. trade.
- D'Artagnan: U.S. importer and distributor of artisanal foie gras, charcuterie, mushrooms, and specialty meats from Europe. Most directly comparable peer: multi-decade importer selling premium European artisan products through distributors, retailers, and chefs in the U.S.
- Buon Italia: Importer of Italian specialty foods (cheeses, cured meats, olive oil, pasta) for the U.S. foodservice and retail trades. Comparable in scope of Italian artisan portfolio and B2B distribution focus.
Broad incumbents
- Dean & DeLuca: Multi-category gourmet food retailer and importer with a long-standing premium specialty assortment of oils, cheeses, charcuterie, and pantry items. Overlapping product categories with Rogers Collection, though more retail-front and broader format.
- Atalanta Corporation: Large U.S. importer and nationwide distributor of specialty cheeses, meats, and Mediterranean foods. Operates in the same broad import-and-distribute category but at significantly larger scale and with broader retail penetration.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks5 records
Key highlights7 records
Customer concentration
Rogers Collection social profiles
Digital presenceRogers Collection financial estimates
Financial estimateRevenue estimate
Valuation estimate
Rogers Collection leadership team
Management profileNumber of profiles
Profiles1 record
Rogers Collection funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Rogers Collection M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Rogers Collection
What does Rogers Collection do?
Rogers Collection is an importer and wholesale distributor of artisanal fine foods sourced directly from over 46 artisan producers across Europe, the Middle East, South Africa, and the Maghreb region. The company curates and supplies premium food products—olive oils, vinegars, cheeses, charcuterie, seafood, pasta, grains, sauces, olives, condiments, salts, spices, jams, and baked goods—to distributors, retail outlets, chefs, and e-commerce platforms.
Is Rogers Collection a public or private company?
Rogers Collection is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Rogers Collection founded?
Rogers Collection was founded in 1994. It employs 1 to 10 people.
Where is Rogers Collection based?
Rogers Collection is headquartered in Yarmouth Port, United States, in the North America region.
How does Rogers Collection make money?
One revenue line is on record: wholesale Food Distribution.
Who are Rogers Collection's main competitors?
Direct peers on record are Murray's Cheese, FoodMatch, The Spanish Table, Di Bruno Bros., Marx Foods, Forever Cheese, D'Artagnan and Buon Italia. Broad incumbents are Dean & DeLuca and Atalanta Corporation.
Does Rogers Collection have an API?
No public API is recorded for Rogers Collection.