Spuntino Wine Bar & Italian Tapas
Spuntino Wine Bar & Italian Tapas is a Doherty Enterprises-owned Italian restaurant concept operating two locations in Clifton, NJ and Westbury, NY. It serves Italian tapas and a 400-plus-label wine program to dine-in guests, private-event hosts, and catering customers across the NJ/NY metro.
- Company typePrivate
- Founded2015
- HeadquartersClifton, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Spuntino Wine Bar & Italian Tapas does
Spuntino Wine Bar & Italian Tapas is a privately held Italian restaurant concept founded in 2015 and operated as an original concept of Doherty Enterprises, a multi-brand hospitality operator. The business runs two dine-in locations — at Clifton Commons in Clifton, NJ (70 Kingsland Rd) and at The Gallery at Westbury in Garden City, NY (1002 Old Country Rd) — serving Italian tapas-style small plates (housemade pasta, pizza, bruschetta, charcuterie) alongside an award-winning wine program of more than 400 curated labels with over 60 wines available by the glass and seasonal wine flights. The wine program is the central technical/operational differentiator: it uses WineKeeper temperature-controlled preservation and dispensing hardware, enabling by-the-glass service of reserve varietals that would otherwise require full-bottle purchase. Menu ingredients are sourced from named local suppliers (Goffle Farm Poultry, Blooming Hill Farms, Alps Provisions) and the menu rotates four times per year.
The company monetizes across five distinct revenue streams: dine-in food and beverage sales at both locations; private events in dedicated rooms (Sun Room, Wine Cellar, Lounge in Clifton; Front Room, Main Room, combined in Westbury, capacity up to 85 seated guests); off-premise catering trays priced $45-$145 serving 8-10 guests; online ordering for pickup and delivery through Toast Tab and the three major third-party aggregators (Uber Eats, DoorDash, Grubhub); and gift cards (currently promoted at Buy $50 Get $10 Bonus). Pricing is transactional, anchored by a $15 prix fixe weekday lunch, a Monday-Friday 3-7pm happy hour, premium glass pours at $10-$30, sangria pitchers at $40, and catering tiers scaling with protein choice. The customer base is horizontally segmented into individual diners, private-event hosts, and catering buyers — with no enterprise-anchor concentration.
Distribution and marketing rely on physical dine-in plus a BentoBox-hosted website with OpenTable reservation integration, Facebook/Instagram organic social, email signup, and an Eventbrite integration for ticketed wine events. The brand has held Wine Spectator's Best of Award of Excellence (including the 2-Glass Award) every year from 2022 through 2025 and has hosted three dinners at the James Beard House. Leadership includes Wine Director Regan DeBenedetto, two Executive Chefs (Paul Leader, Michel Desjardins) each tenured with the concept since 2015, and General Managers at each location (Richard Salfenmoser in Clifton, Kathie Seaman in Westbury). No external funding, M&A activity, or institutional investors are disclosed; the business is wholly owned within the Doherty Enterprises portfolio.
Spuntino Wine Bar & Italian Tapas firmographics
Firmographics- Name
- Spuntino Wine Bar & Italian Tapas
- Legal name
- Spuntino Wine Bar & Italian Tapas
- Website
- https://spuntinowinebar.com
- Company type
- Private
- Founded year
- 2015
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Spuntino Wine Bar & Italian Tapas is a Doherty Enterprises-owned Italian restaurant concept operating two locations in Clifton, NJ and Westbury, NY. It serves Italian tapas and a 400-plus-label wine program to dine-in guests, private-event hosts, and catering customers across the NJ/NY metro.
- Ownership category
- akta.pro rank
Spuntino Wine Bar & Italian Tapas industry classification
Industry- Product category
- Casual Dining Italian Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Wine Bars (THAFAEAF)
- akta.pro secondary industries
- Chef’s Table & Tasting Menu Restaurants (THAFACAG), Wine Bars (CRANACAE)
Keywords
Where Spuntino Wine Bar & Italian Tapas is headquartered
LocationHeadquarters
- HQ city
- Clifton
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Spuntino Wine Bar & Italian Tapas business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Others
Revenue model
- Dine-in Food & Beverage Sales: Revenue from selling Italian tapas cuisine, wines, cocktails, and other beverages to dine-in customers at both Clifton and Westbury locations
- Private Events: Revenue from hosting private events including corporate lunches, rehearsal dinners, showers, and celebrations. Multiple private event spaces available at both locations with varying capacities.
- Off-Premise Catering: Catering trays and platters for off-site events, serving 8-10 guests per platter
- Online Ordering: Pickup and delivery orders through Toasttab, Uber Eats, DoorDash, and Grubhub platforms
- Gift Cards: Gift card sales through doherty.myguestaccount.com
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Prix Fixe Lunch - Monday-Friday 2 Courses for $15 |
| Unit Pricing | Pay-as-you-go | Happy Hour - Discounted drinks and appetizers |
| Unit Pricing | Pay-as-you-go | Italian Sangria - Glass $14, Pitcher $40 |
| Unit Pricing | Pay-as-you-go | Wine Flights - $20 per flight |
| Unit Pricing | Pay-as-you-go | House Wine - Glass $5 |
| Unit Pricing | Pay-as-you-go | Premium Wine by Glass - $10-$30 range |
| Unit Pricing | Pay-as-you-go | Catering Trays - $45-$145 |
| One time/ perpetual license | Pay-as-you-go | Gift Cards - Buy $50 Get $10 Bonus |
Go-to-market motion1 record
Distribution channels6 records
Marketing channels8 records
Spuntino Wine Bar & Italian Tapas product offering
Product offeringCore offering
Spuntino Wine Bar & Italian Tapas operates two Italian restaurant locations (Clifton, NJ and Westbury, NY) serving Italian tapas-style small plates, housemade pasta, pizzas, and seasonal brunch alongside an award-winning wine program of more than 400 curated wines with 60+ available by the glass. The concept also offers private event spaces, off-premise catering trays, online ordering for pickup and delivery, gift cards, prix fixe lunch, happy hour, and curated wine events and classes.
Product overview
Spuntino Wine Bar & Italian Tapas is an Italian restaurant concept operated by Doherty Enterprises with two locations in Clifton, NJ and Westbury, NY. The core offering combines an award-winning Italian tapas-style small plates menu with an extensive wine program featuring over 400 wines. The product portfolio includes dine-in restaurant services, digital ordering across multiple third-party delivery platforms (Toast Tab, Uber Eats, DoorDash, Grubhub), OpenTable-powered reservations, private event venues at both locations, off-premise catering, curated wine events and classes, and seasonal brunch and happy hour programs. The menu changes four times yearly with fresh, local, and seasonal ingredients.
Differentiator
Problem solved
Functional benefit
Products and services
- Spuntino Wine Bar & Italian Tapas (Core Restaurant) Italian restaurant concept featuring a curated selection of Italian tapas-style small plates paired with an award-winning wine program, operating dine-in, takeout, and catering services at two locations.
- Italian Small Plates Menu
Quantifiable outcome
- Wine Spectator Best of Award of Excellence since 2022
- +2 more outcomes
Companies that use Spuntino Wine Bar & Italian Tapas
Customer profileSegments3 records
Ideal customer profiles3 records
Spuntino Wine Bar & Italian Tapas technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration9 records
Feature1 record
Spuntino Wine Bar & Italian Tapas partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core.
- Goffle Farm PoultrycoreLocal farm supplier providing fresh poultry for the restaurant's seasonal menu. Located in Wyckoff, NJ, supporting the restaurant's commitment to local sourcing.
- Blooming Hill FarmscoreLocal farm supplier providing seasonal produce. Located in Monroe, NY, part of the restaurant's farm-to-table sourcing strategy.
- Alps ProvisionscoreProvisions supplier located in Long Island City, NY, providing specialty Italian ingredients for the menu.
Scale indicators4 records
Recent moves6 records
Expansion highlights6 records
Spuntino Wine Bar & Italian Tapas competitors and assessment
Company assessmentDirect peers
- City Winery: Multi-unit operator combining a curated wine program (often 400+ labels) with upscale Mediterranean/small-plates food, live music, and private events across several U.S. cities. Most direct comparable to Spuntino on wine-led food, ticketed wine events, and event-driven revenue mix.
- Quality Italian: Modern upscale Italian restaurant in NYC pairing a high-end steakhouse-style program with housemade Italian pasta and pizza. Comparable on premium Italian positioning, event/private dining demand, and check size.
- Aldo Sohm Wine Bar: Sommelier-driven wine bar adjacent to a Michelin-starred kitchen, with by-the-glass flights and small accompaniments. Direct competitor on the wine-bar-with-food use case, though smaller footprint than Spuntino.
- Il Buco Alimentari e Vineria: Italian vineria concept centered on cured meats, housemade pasta, and a serious Italian-heavy wine list. Closest peer on the Italian-cured-goods/wine-shop DNA that anchors Spuntino's menu.
- Sant Ambroeus: Long-standing upscale Italian café/restaurant group in NYC with strong wine program, prix-fixe lunches, brunch, and private events. Comparable on premium Italian pricing, weekday prix-fixe, and event-driven revenue mix.
- Fig & Olive: Wine-focused Mediterranean/Italian tapas concept centered around olive oil, curated by-the-glass wine flights, and a small-plates menu — directly analogous to Spuntino's Italian tapas + wine-flights positioning in an upscale-casual setting.
- Bar Boulud: Upscale NYC wine-driven bistro with deep international wine list, prix-fixe and small-plate formats, sommelier-led service, and event programming. Closest NYC analog in terms of award-grade wine list layered onto a casual-upscale dining room.
- Felice (multiple NYC locations): Multi-unit Tuscan/Italian restaurant group with Italian small plates, an extensive Italian wine list, private event programming, and weekend brunch — direct comp on Italian small-plates + wine + brunch ticket.
Broad incumbents
- Del Frisco's Grille: Multi-unit upscale American grille concept with sizeable wine list, private dining, and happy-hour programming. Comparable on upscale positioning and event revenue, though broader/American rather than Italian-tapas.
- Eataly: Italian marketplace with multiple in-store restaurants, wine bars, retail, and cooking classes. Comparable on the Italian-wine-retail-plus-restaurant-plus-educational-experience model and on the Wine Bar sub-vertical specifically.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Spuntino Wine Bar & Italian Tapas social profiles
Digital presenceSpuntino Wine Bar & Italian Tapas compliance and trust
Trust signalCompliance2 records
Spuntino Wine Bar & Italian Tapas financial estimates
Financial estimateRevenue estimate
Valuation estimate
Spuntino Wine Bar & Italian Tapas leadership team
Management profileNumber of profiles
Profiles5 records
Spuntino Wine Bar & Italian Tapas funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Spuntino Wine Bar & Italian Tapas M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Spuntino Wine Bar & Italian Tapas
What does Spuntino Wine Bar & Italian Tapas do?
Spuntino Wine Bar & Italian Tapas operates two Italian restaurant locations (Clifton, NJ and Westbury, NY) serving Italian tapas-style small plates, housemade pasta, pizzas, and seasonal brunch alongside an award-winning wine program of more than 400 curated wines with 60+ available by the glass. The concept also offers private event spaces, off-premise catering trays, online ordering for pickup and delivery, gift cards, prix fixe lunch, happy hour, and curated wine events and classes.
Is Spuntino Wine Bar & Italian Tapas a public or private company?
Spuntino Wine Bar & Italian Tapas is a private company. It is classified as corporate owned and is currently operating.
When was Spuntino Wine Bar & Italian Tapas founded?
Spuntino Wine Bar & Italian Tapas was founded in 2015. It employs 11 to 50 people.
Where is Spuntino Wine Bar & Italian Tapas based?
Spuntino Wine Bar & Italian Tapas is headquartered in Clifton, United States, in the North America region.
How does Spuntino Wine Bar & Italian Tapas make money?
Five revenue lines are on record. Dine-in Food & Beverage Sales are the primary driver. The others are private Events, off-Premise Catering, online Ordering and gift Cards.
Who are Spuntino Wine Bar & Italian Tapas's main competitors?
Direct peers on record are City Winery, Quality Italian, Aldo Sohm Wine Bar, Il Buco Alimentari e Vineria, Sant Ambroeus, Fig & Olive, Bar Boulud and Felice (multiple NYC locations). Broad incumbents are Del Frisco's Grille and Eataly.
Does Spuntino Wine Bar & Italian Tapas have an API?
No public API is recorded for Spuntino Wine Bar & Italian Tapas.
What industry is Spuntino Wine Bar & Italian Tapas in?
Spuntino Wine Bar & Italian Tapas's product category is Casual Dining Italian Restaurant. Its primary akta.pro industry code is THAFAEAF, Wine Bars, with a secondary code of THAFACAG, Chef’s Table & Tasting Menu Restaurants. Its NAICS code is 722511 and its SIC code is 5810.