Swiss Flavours Sia
Swiss Flavours Sia is a Latvian-based B2B manufacturer and trader of natural colours, flavours, gelatin and stabilizing systems for food producers, serving customers from middle-sized manufacturers to global players across the Baltics, Scandinavia, Poland and Central Asia.
- Company typePrivate
- Founded2007
- HeadquartersBabīte, Latvia
- Headcount11–50
- GTM typeB2B
- OfferingHardware or Manufacturing
What Swiss Flavours Sia does
Swiss Flavours Sia is a privately held Latvian B2B food ingredients manufacturer and trader founded in 2007, headquartered in Babīte near Riga. The company produces and distributes a portfolio of four core product lines: natural colours (water- and oil-soluble forms including annatto, carmine, curcumin, beta carotene, anthocyanins and caramel, plus clean-label colouring foodstuffs from fruit, vegetable and spice extracts); in-house sweet and savoury flavours in liquid and powder form; a SwissStab range of stabilizing systems (hydrocolloid/emulsifier blends) segmented into G-line (ice cream), D-line (dairy and beverages), F-line (sauces and meat) and B-line (bakery); and porcine and bovine gelatin with customizable bloom strength, viscosity and mesh size. Manufacturing takes place at an FSSC 22000-certified facility in Latvia, and products are sold to food manufacturers across confectionery, bakery, dairy, ice cream, beverage, sauces, meat and savoury applications.
The business model is B2B ingredient supply with quote-based pricing to industrial food producers. Swiss Flavours positions itself as a 'solution provider' offering flexibility on production volume, lead time and tailor-made product adjustments, supported by an in-house team of flavourists and a marketing function that develops product ideas. The company serves customers ranging from middle-sized producers to global players, accessed through a direct sales motion with dedicated regional sales contacts covering Latvia, Estonia, Lithuania, Sweden, Finland, Norway, Poland and Uzbekistan, plus a sales office in Poland. In 2015 the company integrated ATS Group to scale internationally, and in 2024 it relocated to a larger facility in Babīte and obtained FSSC 22000 food safety certification to upgrade its food safety guarantee for industrial customers.
Swiss Flavours Sia firmographics
Firmographics- Name
- Swiss Flavours Sia
- Legal name
- SWISS FLAVOURS SIA
- Website
- https://swissflavours.eu
- Company type
- Private
- Founded year
- 2007
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Swiss Flavours Sia is a Latvian-based B2B manufacturer and trader of natural colours, flavours, gelatin and stabilizing systems for food producers, serving customers from middle-sized manufacturers to global players across the Baltics, Scandinavia, Poland and Central Asia.
- Ownership category
- akta.pro rank
Swiss Flavours Sia industry classification
Industry- Product category
- Food Ingredients
- NAICS
- Flavoring Syrup and Concentrate Manufacturing (31193), Flavoring Syrup and Concentrate Manufacturing (311930), Other Food Manufacturing (3119)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Food And Kindred Products (2000)
- akta.pro primary industry
- Cheese Powder, Sauce & Flavor Systems Manufacturing (AFAHABAE)
Keywords
Where Swiss Flavours Sia is headquartered
LocationHeadquarters
- HQ city
- Babīte
- HQ country
- Latvia
- HQ region
- Europe
Offices3 records
Markets served
Swiss Flavours Sia business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Personnel, Operations, Technology or R&D, Marketing or Sales, Infrastructure
Revenue model
- Food Ingredients Trading and Production: Production and trading of functional ingredients including flavours, natural colours, gelatin, and stabilizing systems for food manufacturers. Core business involves B2B sales to food industry clients.
Distribution channels1 record
Marketing channels2 records
Swiss Flavours Sia product offering
Product offeringCore offering
Swiss Flavours Sia manufactures and supplies natural food colourants, flavouring agents, gelatin (porcine and bovine), and its proprietary SwissStab stabilizing system for food producers. The company offers a portfolio of standardized ingredient systems used by food manufacturers in dairy, confectionery, beverages, and processed-food applications across Europe and Central Asia.
Product overview
Swiss Flavours Sia is a food ingredients company offering a portfolio of three core product lines: Natural Colours (water-soluble and oil-soluble colours in powder and liquid forms, including Annatto, Carmine, Paprika Extract, Copper Chlorophyllin Complexes, Curcumin, Beta Carotene, Lutein, Anthocyanins, and Caramel, plus clean-label colouring foodstuffs), Flavours (sweet and savoury flavours for confectionery, bakery, dairy, beverages, and savoury applications in liquid and powder forms), and Stabilizing Systems (the SwissStab product range including G-line for ice cream, D-line for dairy/beverages, F-line for sauces/meat, and B-line for bakery, plus Porcine and Bovine Gelatin with customizable bloom strengths and mesh sizes). Products are manufactured in their Latvian facility and distributed across European markets.
Differentiator
Problem solved
Functional benefit
Brands
- SwissStab: Product range providing hydrocolloids/emulsifier blends for texture, viscosity, consistency, organoleptic properties and product stability. Applications include confectionery, dairy, ice cream, beverages, bakery, and savoury sectors.
Products and services
- Natural Colours
- Flavours
- SwissStab Stabilizing Systems
- Porcine Gelatin
- Bovine Gelatin
Companies that use Swiss Flavours Sia
Customer profileSegments4 records
Ideal customer profiles1 record
Swiss Flavours Sia technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Swiss Flavours Sia partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- ATS GroupcoreATS Group was integrated into Swiss Flavours in 2015 to target a larger scale on the international market. This strategic integration followed the globalization trend and increasing requirements of the food industry, expanding the company's international market presence and capabilities.
Scale indicators3 records
Recent moves8 records
Expansion highlights6 records
Swiss Flavours Sia competitors and assessment
Company assessmentDirect peers
- Givaudan: Swiss-based global leader in flavors and fragrances. Directly comparable as both companies sell flavors and food ingredients to B2B food manufacturers, though Givaudan operates at vastly larger scale.
- Novonesis (formerly Chr. Hansen): Danish bioscience company producing food cultures, natural colors, and enzymes for the food industry. Comparable in the natural colors segment serving dairy and beverage customers.
- International Flavors & Fragrances (IFF): US-headquartered global ingredients company producing flavors, colors, and food ingredients for B2B food manufacturers. Directly competes with Swiss Flavours across the same product categories and customer segments.
- Döhler: German family-owned producer of natural flavors, natural colors, and ingredient systems for food and beverage manufacturers. Closely comparable mid-sized European player serving similar B2B food customers.
- DSM-Firmenich: Swiss-Dutch merged entity covering taste, texture, and nutrition ingredients. Directly competes in the B2B flavors and food ingredients market that Swiss Flavours operates in.
- Sensient Technologies: US-based specialty ingredients manufacturer focused on flavors, colors, and extracts for food and beverage applications. Closely comparable business model to Swiss Flavours, particularly on the natural colours side.
- Symrise: German global flavor and nutrition ingredients manufacturer. Directly comparable as both serve food manufacturers with flavors, colors, and functional ingredients across sweet, savory, and dairy applications.
Broad incumbents
- Tate & Lyle: British-headquartered global food ingredient solutions provider. Comparable as a B2B ingredient manufacturer serving food industry customers, though with a broader focus on sweeteners and texturants rather than specialty flavors and colors.
- Kerry Group: Irish-headquartered global taste and nutrition company. Comparable in flavor systems and functional ingredients for B2B food manufacturers, though operating at significantly larger scale with broader portfolio including meat and savory.
Emerging players
- Aromsa Aromatik ve Gıda A.Ş. Turkish flavor and food ingredient manufacturer serving food producers in the EMEA region. Comparable mid-sized specialty player with similar B2B flavors and savory ingredient offerings to Swiss Flavours.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat6 records
Key risks6 records
Key highlights6 records
Customer concentration
Swiss Flavours Sia social profiles
Digital presenceSwiss Flavours Sia compliance and trust
Trust signalCompliance1 record
Swiss Flavours Sia financial estimates
Financial estimateRevenue estimate
Valuation estimate
Swiss Flavours Sia leadership team
Management profileNumber of profiles
Swiss Flavours Sia subsidiaries and ownership
Company hierarchySubsidiaries1 record
Swiss Flavours Sia funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Swiss Flavours Sia M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Swiss Flavours Sia
What does Swiss Flavours Sia do?
Swiss Flavours Sia manufactures and supplies natural food colourants, flavouring agents, gelatin (porcine and bovine), and its proprietary SwissStab stabilizing system for food producers. The company offers a portfolio of standardized ingredient systems used by food manufacturers in dairy, confectionery, beverages, and processed-food applications across Europe and Central Asia.
Is Swiss Flavours Sia a public or private company?
Swiss Flavours Sia is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Swiss Flavours Sia founded?
Swiss Flavours Sia was founded in 2007. It employs 11 to 50 people.
Where is Swiss Flavours Sia based?
Swiss Flavours Sia is headquartered in Babīte, Latvia, in the Europe region.
How does Swiss Flavours Sia make money?
One revenue line is on record: food Ingredients Trading and Production.
Who are Swiss Flavours Sia's main competitors?
Direct peers on record are Givaudan, Novonesis (formerly Chr. Hansen), International Flavors & Fragrances (IFF), Döhler, DSM-Firmenich, Sensient Technologies and Symrise. Broad incumbents are Tate & Lyle and Kerry Group. Aromsa Aromatik ve Gıda A.Ş. is listed as an emerging player.
Does Swiss Flavours Sia have an API?
No public API is recorded for Swiss Flavours Sia.
What industry is Swiss Flavours Sia in?
Swiss Flavours Sia's product category is Food Ingredients. Its primary akta.pro industry code is AFAHABAE, Cheese Powder, Sauce & Flavor Systems Manufacturing. Its NAICS code is 31193 and its SIC code is 2090.