Pasta Sisters
Pasta Sisters is a family-owned fast-casual Italian restaurant brand operating three Southern California locations (Mid City LA, Culver City, Costa Mesa ghost kitchen) and recently expanding into retail grocery distribution through Gelson's and Claro's Italian Markets with frozen pasta and sauces.
- Company typePrivate
- Founded2015
- HeadquartersLos Angeles, United States
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Pasta Sisters does
Pasta Sisters is a family-owned fast-casual Italian restaurant brand founded in Los Angeles in 2015 by Chef Paola Da Re, a first-generation Italian from Padua, alongside her three children Francesco (CEO), Giorgia (Creative Director), and Francesca (Office Coordinator). The company operates three Southern California locations — Mid City Los Angeles (2015), Culver City in the Helms Bakery complex (March 2018, ~3,400 sq ft, ~90 seats, beer/wine license), and a Costa Mesa takeout-only ghost kitchen (early 2025) — and is distinguished by daily scratch production of fresh pasta using 00 flour, eggs, and Italian extra virgin olive oil, with proprietary family recipes over 100 years old.
The core product offering spans fresh pasta varieties (spaghetti, tagliatelle, pappardelle, tortellini, ravioli, gnocchi), signature sauces made fresh each morning (Bolognese simmered 9-10 hours, Tomato & Basil, Arrabbiata, Pesto, plus specialty sauces like Porcini Mushroom and Black Truffle), lasagna, sandwiches, salads, and desserts (Tiramisu, Chocolate Salame, Sfogliatella, pies). Approximately 200kg (440 lbs) of dough is produced daily. The retail product line — frozen uncooked pasta boxes, sauce containers, gnocchi, tortellini, and ready-to-bake items — was historically sold in-store and online in two-serving packages, and in March 2026 was extended into grocery distribution through Gelson's Southern California locations and Claro's Italian Markets at $9.95-$14.95 per 12-16oz package.
Revenue is generated across four streams: dine-in restaurant service, takeout and delivery (via UberEats, DoorDash, and direct online ordering through Curate and Toast Tab), full-service catering for home/office events with patio and restaurant buyouts at Culver City, and now retail product sales both direct-to-consumer online and through grocery channel partners. The customer base is primarily individual consumers in the Los Angeles and Orange County area seeking authentic Italian cuisine at accessible prices, with the grocery expansion reaching at-home cooking shoppers at premium retailers. Headcount is reported at 101-250 employees and the business has operated without external funding or private equity backing since inception.
Pasta Sisters firmographics
Firmographics- Name
- Pasta Sisters
- Legal name
- Pasta Sisters
- Website
- https://pastasisters.com
- Company type
- Private
- Founded year
- 2015
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Pasta Sisters is a family-owned fast-casual Italian restaurant brand operating three Southern California locations (Mid City LA, Culver City, Costa Mesa ghost kitchen) and recently expanding into retail grocery distribution through Gelson's and Claro's Italian Markets with frozen pasta and sauces.
- Ownership category
- akta.pro rank
Pasta Sisters industry classification
Industry- Product category
- Fast-Casual Italian Restaurants
- NAICS
- Limited-Service Restaurants (722513), Cookie, Cracker, and Pasta Manufacturing (31182), Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing (311941)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Food And Kindred Products (2000)
- akta.pro primary industry
- Casual Dining Restaurants (THAFACAB)
- akta.pro secondary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where Pasta Sisters is headquartered
LocationHeadquarters
- HQ city
- Los Angeles
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
Pasta Sisters business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales
Revenue model
- Restaurant Dining: Fast-casual counter service model where customers order at the counter and are seated. Revenue generated from dine-in meals at two full-service locations (Culver City with alcohol license, Pico Blvd without). Culver City location seats around 90 people with indoor and patio seating.
- Take-out and Delivery: Takeout orders placed via app, phone, or online ordering platform. Delivery through third-party platforms UberEats and DoorDash.
- Catering Services: Full catering menu for events at home or office. Includes private patio events at Culver City location and full restaurant buyouts. On-site staffing available. Tastings offered for menu preview.
- Retail Products: Fresh pasta, sauces, gnocchi, lasagna, and desserts sold for at-home preparation. Products sold in-store and online in 2-serving boxes. Recently expanded to retail grocery via Gelson's and Claro's Italian Markets.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Frozen pasta and sauce retail products |
Go-to-market motion2 records
Distribution channels5 records
Marketing channels8 records
Pasta Sisters product offering
Product offeringCore offering
Pasta Sisters is a fast-casual Italian restaurant brand that produces and serves fresh, house-made pasta, sauces, and desserts made daily from scratch using traditional family recipes originating from Padua, Italy. The company operates dine-in restaurants, offers takeout and delivery, provides catering services for events, and sells frozen retail pasta and sauce products in grocery stores and online.
Product overview
Pasta Sisters is a family-owned fast-casual Italian restaurant brand operating three Southern California locations (Mid City Los Angeles, Culver City, and Costa Mesa). The core offering centers on fresh, house-made pasta and sauces prepared daily using traditional family recipes originating from Padua, Italy. Their product portfolio includes Fresh Pasta varieties (Spaghetti, Tagliatelle, Pappardelle, Tortellini, Ravioli), Signature Sauces (Tomato & Basil, Arrabbiata, Bolognese, Pesto, and specialty sauces), Lasagna, Sandwiches, Salads & Cold Plates, and Desserts (Tiramisu, Chocolate Salame, Pies). Beyond dine-in service, they offer an extensive at-home cooking product line including retail pasta and sauce boxes for frozen take-home sale, along with catering services for events. The company recently expanded into retail grocery distribution through Gelson's Markets, selling frozen pasta and sauce packages. Operations are supported by third-party delivery platforms (UberEats, DoorDash), online ordering (Curate.com, Toast Tab), and a loyalty rewards program.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining Service Fast-casual counter service restaurant serving authentic Italian meals including house-made fresh pasta, signature sauces, lasagna, sandwiches, salads, and desserts. Customers order at the counter and are seated. Available at three Southern California locations, with beer and wine served at the Culver City location.
- Catering Services Full-service Italian catering for events at home or office, including pasta dishes, lasagna, and desserts. Options include pickup, delivery, on-site staffing, private patio events at the Culver City location, and full restaurant buyouts. Tastings are offered for menu preview.
- Retail Frozen Pasta and Sauces Scratch-made frozen pasta and Italian sauces sold in grocery retail at Gelson's and Claro's Italian Markets in 12- to 16-ounce packages priced from $9.95 to $14.95. Enables restaurant-quality Italian cooking at home.
Companies that use Pasta Sisters
Customer profileNamed customers2 records
Segments2 records
Ideal customer profiles3 records
Pasta Sisters technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration7 records
Pasta Sisters partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered core and minor.
- Gelson'scorePasta Sisters has expanded into retail grocery distribution through Gelson's, a premium Southern California grocery chain. Products rolling out across all Gelson's stores in the coming weeks. Frozen pasta and sauces priced at $9.95 to $14.95 for 12- to 16-ounce packages. This is the first time the restaurant brand is selling products in the grocery aisle.
- Claro's Italian MarketsminorPasta Sisters products are also available at Claro's Italian Markets. This partnership extends the brand's retail presence beyond restaurant operations.
Scale indicators4 records
Recent moves8 records
Expansion highlights6 records
Pasta Sisters competitors and assessment
Company assessmentBroad incumbents
- Il Fornaio: Established Italian restaurant chain with a bakery and retail Italian pantry products — comparable to Pasta Sisters' combination of dine-in service plus retail product offerings.
- Maggiano's Little Italy: Casual Italian dining chain with full-service family-style dining and large-group catering — competes for the same Italian dining and catering occasions as Pasta Sisters in the broader casual segment.
- Buitoni: Nestlé-owned refrigerated and frozen Italian pasta brand (tortellini, ravioli, sauces) — the mass-market incumbent against which Pasta Sisters' premium retail pasta and sauces must compete on grocery shelves.
- North Italia: Upscale casual Italian dining chain known for fresh, from-scratch pasta — overlaps with Pasta Sisters' handmade pasta and casual Italian dining experience, but at a higher price point and broader menu.
Direct peers
- Giovanni Rana: Italy's leading fresh and filled pasta retail brand (tortellini, ravioli, lasagna) — directly comparable to Pasta Sisters' frozen retail pasta, gnocchi, and ravioli boxes.
- Rao's Homemade: Premium Italian sauce and frozen pasta brand that grew from a NYC restaurant into a nationally distributed CPG business — the closest analogue to Pasta Sisters' retail expansion into Gelson's and Claro's.
- Sugo: Fast-casual Italian restaurant specializing in fresh, house-made pasta and sauces with a build-your-own concept — directly comparable to Pasta Sisters' counter-service format and craft pasta positioning.
- Piada Italian Street Food: Fast-casual Italian chain with a build-your-own pasta/bowled concept and counter service — comparable operating model to Pasta Sisters' casual Italian positioning at a multi-unit scale.
- Carbone Fine Foods: Premium Italian sauce and pantry brand founded by chefs from a renowned restaurant, competing for the same 'restaurant-quality at retail' positioning as Pasta Sisters' frozen line.
Regional players
- Officine Buona Forchetta: Southern California-based Italian restaurant group focused on fresh handmade pasta and pizza — a regional SoCal peer to Pasta Sisters in the craft Italian dining space.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Pasta Sisters social profiles
Digital presencePasta Sisters financial estimates
Financial estimateRevenue estimate
Valuation estimate
Pasta Sisters leadership team
Management profileNumber of profiles
Profiles4 records
Pasta Sisters funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Pasta Sisters M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Pasta Sisters
What does Pasta Sisters do?
Pasta Sisters is a fast-casual Italian restaurant brand that produces and serves fresh, house-made pasta, sauces, and desserts made daily from scratch using traditional family recipes originating from Padua, Italy. The company operates dine-in restaurants, offers takeout and delivery, provides catering services for events, and sells frozen retail pasta and sauce products in grocery stores and online.
Is Pasta Sisters a public or private company?
Pasta Sisters is a private company. It is classified as family owned and is currently operating.
When was Pasta Sisters founded?
Pasta Sisters was founded in 2015. It employs 101 to 250 people.
Where is Pasta Sisters based?
Pasta Sisters is headquartered in Los Angeles, United States, in the North America region.
How does Pasta Sisters make money?
Four revenue lines are on record. Restaurant Dining is the primary driver. The others are take-out and Delivery, catering Services and retail Products.
Who are Pasta Sisters's main competitors?
Broad incumbents on record are Il Fornaio, Maggiano's Little Italy, Buitoni and North Italia. Direct peers are Giovanni Rana, Rao's Homemade, Sugo, Piada Italian Street Food and Carbone Fine Foods. Officine Buona Forchetta is listed as a regional player.
Does Pasta Sisters have an API?
No public API is recorded for Pasta Sisters.
What industry is Pasta Sisters in?
Pasta Sisters's product category is Fast-Casual Italian Restaurants. Its primary akta.pro industry code is THAFACAB, Casual Dining Restaurants, with a secondary code of THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722513 and its SIC code is 2090.