Convita
- Company typePrivate
- Founded2023
- HeadquartersRimini, Italy
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Convita does
Convita generates revenue entirely through transaction-based streams: dine-in buffet sales (priced by weight), à la carte menu sales, wood-fired pizza sales, Just Eat delivery commissions, and private/corporate event bookings. Pricing is uniformly pay-as-you-go; no subscriptions, contracts, or publicly disclosed ticket sizes are in place. The company also operates a corporate training academy (Scuola di Formazione Aziendale Convita), focused on industrial, digital, and green-transition skills, that introduces a separate B2B revenue stream leveraging regional funding. Customer acquisition is driven by organic social presence across Instagram, TikTok, YouTube, Facebook, and LinkedIn, the "Terra e Sole" community manifesto and newsletter, and Google Maps reservations, targeting both individual health-conscious diners and corporate clients in the Emilia-Romagna region.
Convita firmographics
Firmographics- Name
- Convita
- Legal name
- TES HUB S.R.L.
- Website
- https://convita.eco
- Company type
- Private
- Founded year
- 2023
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Convita industry classification
Industry- Product category
- Organic Restaurant and Pizzeria
- NAICS
- Limited-Service Restaurants (722513), Special Food Services (7223)
- akta.pro primary industry
- Health & Wellness / Functional Fast Casual (macro-counted, high-protein, allergen-friendly) (THAFABAO)
- akta.pro secondary industries
- Pizza Fast Casual (THAFABAB), Brasseries, Bistros & Trattorias (THAFACAI)
Keywords
Where Convita is headquartered
LocationHeadquarters
- HQ city
- Rimini
- HQ country
- Italy
- HQ region
- Europe
Offices2 records
Markets served
Convita business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales
Revenue model
- Restaurant Dine-In Sales: Direct food and beverage sales from dine-in customers at the restaurant, including buffet, a la carte menu, and pizza service
- Weight-Based Buffet: Self-service buffet charged by weight, offering 35 daily-changing vegetarian dishes including legumes, vegetables, cereals, plant proteins, and soups
- Pizza Service: Wood-fired pizza sales with organic ingredients and long-fermented dough
- Third-Party Delivery (Just Eat): Dinner delivery partnership with Just Eat platform for remote ordering
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Weight-based buffet pricing |
| Other | Pay-as-you-go | A la carte menu pricing |
| Other | Pay-as-you-go | Pizza menu pricing |
Distribution channels3 records
Marketing channels8 records
Convita product offering
Product offeringCore offering
Convita is a 100% organic restaurant and pizzeria located in Rimini, Italy, operating under TES HUB S.R.L. It serves customers through three formats: an organic buffet (Isola Buffet), an à la carte menu (Menu alla Carta), and wood-fired pizza. The company also runs a corporate training academy for hospitality professionals.
Product overview
Convita operates as a single unified restaurant offering three integrated dining experiences: the Isola Buffet (weight-based vegetarian buffet with daily-changing dishes), the Menu alla Carta (classic Italian and Riminese dishes with certified organic ingredients), and the Pizzeria (wood-fired pizza with long-fermented organic dough). The restaurant also offers event spaces and corporate hosting services, and has established a corporate training academy (Scuola di Formazione Aziendale) focused on industrial, digital, and green transition education. The company is 100% organic certified and emphasizes sustainability throughout its operations.
Differentiator
Problem solved
Functional benefit
Products and services
- Isola Buffet An organic buffet dining format offering 100% organic food options for individual diners, families, and groups visiting the Rimini restaurant.
- Menu alla Carta An à la carte menu featuring 100% organic dishes for individual diners and groups seeking a traditional sit-down dining experience.
- Wood-Fired Pizzeria Traditional Italian wood-fired pizza service using organic ingredients, targeting individual consumers and families dining at the Rimini restaurant.
- Corporate Training Academy A training academy offering hospitality and restaurant-operations training to corporate clients and hospitality professionals in Italy.
Quantifiable outcome
- 35 daily-changing buffet dishes for variety and reduced monotony
- +1 more outcomes
Companies that use Convita
Customer profileSegments2 records
Ideal customer profiles2 records
Convita technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Convita partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Just EatsupportingJust Eat partnership enables Convita to offer dinner delivery service to customers who prefer to order from home. The service is active only for dinner service, allowing remote ordering through the Just Eat platform at justeat.it.
Scale indicators3 records
Recent moves5 records
Expansion highlights5 records
Convita competitors and assessment
Company assessmentDirect peers
- Sorbillo: Renowned Neapolitan pizzeria brand extending into multiple Italian cities with a quality- and tradition-driven pizza concept similar to Convita's wood-fired organic approach.
- Berberè: Italian organic and slow-food pizza chain with multiple locations, sharing Convita's focus on organic dough, long fermentation, and a specialty pizzeria concept.
- Pizzium: Italian pizzeria chain emphasizing high-quality, regional Italian ingredients and traditional pizza preparations, closely comparable on product positioning to Convita's organic pizzeria.
- Gabriele Bonci: Rome-based artisanal pizza al taglio brand famous for long-fermentation dough and high-quality ingredients, directly comparable to Convita's fermentation and organic-flour pizza approach.
Emerging players
- Mercato Centrale: Italian food hall concept with multiple artisan vendors including pizza and Italian regional dishes under one roof, comparable to Convita's multi-format (buffet/à la carte/pizzeria) single-location model.
Broad incumbents
- Rossopomodoro: Established Italian traditional pizzeria and pasta chain with broad national presence, representing the mainstream comparable for Convita's classic Italian and pizza offerings.
- Eataly: Large Italian food retail/restaurant concept offering Italian regional cuisine with an emphasis on quality and provenance, overlapping Convita on the 'Italian quality/organic' value proposition at much larger scale.
Regional players
- Roadhouse Restaurant: Italian casual dining chain offering pizzas and Italian classics at scale; comparable as a domestic Italian multi-format restaurant operator, though broader and less organic-focused than Convita.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Convita social profiles
Digital presenceConvita compliance and trust
Trust signalCompliance1 record
Convita financial estimates
Financial estimateRevenue estimate
Valuation estimate
Convita leadership team
Management profileNumber of profiles
Profiles3 records
Convita funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Convita M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Convita
What does Convita do?
Convita is a 100% organic restaurant and pizzeria located in Rimini, Italy, operating under TES HUB S.R.L. It serves customers through three formats: an organic buffet (Isola Buffet), an à la carte menu (Menu alla Carta), and wood-fired pizza. The company also runs a corporate training academy for hospitality professionals.
Is Convita a public or private company?
Convita is a private company. It is classified as unknown and is currently operating.
When was Convita founded?
Convita was founded in 2023. It employs 11 to 50 people.
Where is Convita based?
Convita is headquartered in Rimini, Italy, in the Europe region.
How does Convita make money?
Four revenue lines are on record. Restaurant Dine-In Sales are the primary driver. The others are weight-Based Buffet, pizza Service and third-Party Delivery (Just Eat).
Who are Convita's main competitors?
Direct peers on record are Sorbillo, Berberè, Pizzium and Gabriele Bonci. Mercato Centrale is listed as an emerging player. Broad incumbents are Rossopomodoro and Eataly. Roadhouse Restaurant is listed as a regional player.
Does Convita have an API?
No public API is recorded for Convita.
What industry is Convita in?
Convita's product category is Organic Restaurant and Pizzeria. Its primary akta.pro industry code is THAFABAO, Health & Wellness / Functional Fast Casual (macro-counted, high-protein, allergen-friendly), with a secondary code of THAFABAB, Pizza Fast Casual. Its NAICS code is 722513.