Developer docs
API playgroundTry for free, no card

Search company profiles

NordicOne OÜ

Full company profile

uuid028qmc7

Namestring
NordicOne OÜ
Legal namestring
NordicOne OÜ
Websiteurl
saltrestoran.ee
Company typeenum
Private
Founded yearint
2010
Descriptiontext

NordicOne OÜ is an Estonian private limited company (OÜ) founded in 2010 that operates SALT Restaurant, a single-location fine-dining establishment at Vase 14, Tallinn 10125, doing business as SaltRestoran / SALT. The restaurant delivers cosmopolitan fusion cuisine led by Chef Marko Kaljend, drawing on Thai, Sicilian, North African, Japanese, and Estonian influences prepared with seasonal and locally sourced ingredients under waste-free kitchen principles. It serves both local Estonian diners and international tourists through à la carte dining, the SALT JOURNEY set menu, and a curated wine program.

SALT's revenue mechanics span per-cover à la carte pricing (menu items 2-29 EUR), premium wine sales, structured set-menu experiences, and private events. Demand is sourced through walk-ins, phone reservations, and the DinnerBooking online platform, with marketing distributed via Facebook, Instagram, and earned media on TripAdvisor and Estonian press. Operationally, the company has integrated the Heybegin restaurant management platform (financed by a 2,587.20 EUR EAS grant) for workforce scheduling and the Fudler platform for waste-free operations, indicating modest but deliberate digitalization of back-of-house processes.

The company is a privately-held operating business with no disclosed parent, subsidiaries, or external equity investors. Its competitive positioning rests on independent recognition (WhiteGuide Nordic, Falstaff, Silver Spoon/Hõbelusikas, Best Estonian Restaurants 2018) and chef-led culinary identity rather than scale, technology differentiation, or multi-unit operations. The addressable market is effectively a single Tallinn dining room, with private events as the only meaningfully scalable segment beyond individual covers.

Short descriptiontext

NordicOne OÜ operates SALT Restaurant, a single-location fine dining establishment in Tallinn, Estonia, serving cosmopolitan fusion cuisine to local diners and tourists through à la carte menus, set menus, wine, and private events.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersTallinn, Estonia
HQ citystring
Tallinn
HQ countrystring
Estonia
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fine dining restaurant, fusion cuisine, restaurant services, culinary experiences, Estonian dining
Industry1 code
1Chef’s Table & Tasting Menu Restaurants
CodeTHAFACAGPrimaryYes
NAICS code2 codes
  • Full-Service Restaurants722511
  • Restaurants and Other Eating Places72251
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Fine Dining Restaurant
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Dining Services
TypeTransaction Fee
Description

Revenue generated from food and beverage sales to dine-in customers. The restaurant offers à la carte menu items ranging from 2-29 EUR, set menus (SALT JOURNEY set menu), and a wine program with premium and low-alcohol options.

saltrestoran.ee
2Private Events
TypeOne Time License
Description

The restaurant accommodates private dining and special occasions by arrangement with guests for times outside standard operating hours.

saltrestoran.ee
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Pricing details2 tiers
1À la carte menu with individual dishes
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Prices range from 2 EUR (bread) to 29 EUR (grilled octopus). Most appetizers 11-16 EUR, main courses 18-29 EUR. Desserts 8 EUR.

saltrestoran.ee
2SALT JOURNEY set menu
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Set menu available - specific price not disclosed in source

saltrestoran.ee
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

NordicOne OÜ operates SALT Restaurant, a fine dining establishment in central Tallinn, Estonia, serving cosmopolitan fusion cuisine that combines Asian and South American influences with seasonal Estonian ingredients. The restaurant offers à la carte dining, a SALT JOURNEY set menu, a curated wine program with premium and low-alcohol options, and private dining for special occasions booked outside standard hours.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

NordicOne OÜ is a technology services company that provides digitalization and automation solutions for businesses. Based on available information, the company secured funding from EAS (Ettevõtluse ja Innovatsiooni Sihtasutus) to implement restaurant digitalization services, integrating management software for operational automation.

Product and service2 records
1SALT Restaurant Fine Dining Service
CategoryFine dining restaurant service
Description

À la carte fine dining service at SALT Restaurant in Tallinn, serving fusion cuisine dishes ranging from 2 EUR (bread) to 29 EUR (grilled octopus, beef tenderloin), with appetizers typically 11–16 EUR, mains 18–29 EUR, and desserts at 8 EUR. Open Monday–Thursday 17:00–23:00, Friday 12:00–23:00 (lunch offer), and Saturday 17:00–23:00. Targets individual diners and groups seeking elevated culinary experiences.

2SALT Private Events and Dining
CategoryPrivate event hospitality service
Description

Private dining and special occasion hosting at SALT Restaurant, arranged by direct contact for times outside standard operating hours. Designed for corporate events, celebrations, and bespoke group dining experiences in central Tallinn.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1Fudler
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Partner for waste-free operations and sustainability initiatives. SALT restaurant cooperates with Fudler to achieve waste-free and economical operations as part of their environmental sustainability mission.

saltrestoran.ee
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Highly rated Tallinn Old Town restaurant offering contemporary European cuisine in a full-service setting. Comparable to SALT in target market, price tier, and Tallinn tourist/local customer mix.

2NOA Restoran
TypeDirect peer
Description

Well-known Tallinn fine dining restaurant offering contemporary cuisine with a focus on quality ingredients. Directly comparable to SALT as a chef-driven, full-service premium restaurant competing for the same Tallinn local and tourist diners.

TypeDirect peer
Description

Tallinn fine dining restaurant in the Old Town with a focus on refined modern cuisine and a strong wine program. Comparable to SALT in premium positioning, à la carte and tasting menu offerings, and high-spend local and tourist audience.

4Restaurant Ö
TypeDirect peer
Description

Tallinn fine dining venue with a creative, modern Estonian cuisine concept. Comparable to SALT in service model, price positioning, and target audience of upscale local and international diners in Tallinn.

TypeDirect peer
Description

Chef-driven Tallinn restaurant focused on modern Estonian cuisine with seasonal ingredients. Directly comparable to SALT in concept, headcount scale, and full-service fine dining positioning.

TypeDirect peer
Description

Established Tallinn restaurant in the Old Town offering European cuisine in a full-service setting. Comparable to SALT as a mid-to-premium Tallinn full-service restaurant targeting similar tourist and local clientele.

TypeDirect peer
Description

Upscale Tallinn restaurant in a boutique hotel setting, offering seasonal European cuisine. Comparable to SALT in full-service premium dining, international guest mix, and city-center Tallinn location.

TypeDirect peer
Description

Traditional Estonian fine dining restaurant in Tallinn. Comparable to SALT in full-service format, premium positioning, and reliance on a mix of local connoisseurs and visiting diners.

TypeDirect peer
Description

Long-established fine dining restaurant inside Hotel Telegraaf in Tallinn Old Town, serving Russian-French-influenced cuisine. Comparable as a premium full-service Tallinn restaurant with international guest exposure.

10Restaurant Lee
TypeDirect peer
Description

Contemporary Tallinn fine dining venue emphasizing seasonal, locally sourced Estonian ingredients. Comparable to SALT in chef-driven concept, premium pricing, and Tallinn city-center customer base.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration1 record

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

NordicOne OÜ

Fine Dining Restaurantsaltrestoran.ee

NordicOne OÜ operates SALT Restaurant, a single-location fine dining establishment in Tallinn, Estonia, serving cosmopolitan fusion cuisine to local diners and tourists through à la carte menus, set menus, wine, and private events.

What NordicOne OÜ does

NordicOne OÜ is an Estonian private limited company (OÜ) founded in 2010 that operates SALT Restaurant, a single-location fine-dining establishment at Vase 14, Tallinn 10125, doing business as SaltRestoran / SALT. The restaurant delivers cosmopolitan fusion cuisine led by Chef Marko Kaljend, drawing on Thai, Sicilian, North African, Japanese, and Estonian influences prepared with seasonal and locally sourced ingredients under waste-free kitchen principles. It serves both local Estonian diners and international tourists through à la carte dining, the SALT JOURNEY set menu, and a curated wine program.

SALT's revenue mechanics span per-cover à la carte pricing (menu items 2-29 EUR), premium wine sales, structured set-menu experiences, and private events. Demand is sourced through walk-ins, phone reservations, and the DinnerBooking online platform, with marketing distributed via Facebook, Instagram, and earned media on TripAdvisor and Estonian press. Operationally, the company has integrated the Heybegin restaurant management platform (financed by a 2,587.20 EUR EAS grant) for workforce scheduling and the Fudler platform for waste-free operations, indicating modest but deliberate digitalization of back-of-house processes.

The company is a privately-held operating business with no disclosed parent, subsidiaries, or external equity investors. Its competitive positioning rests on independent recognition (WhiteGuide Nordic, Falstaff, Silver Spoon/Hõbelusikas, Best Estonian Restaurants 2018) and chef-led culinary identity rather than scale, technology differentiation, or multi-unit operations. The addressable market is effectively a single Tallinn dining room, with private events as the only meaningfully scalable segment beyond individual covers.

NordicOne OÜ firmographics

Firmographics
Name
NordicOne OÜ
Legal name
NordicOne OÜ
Website
https://saltrestoran.ee
Company type
Private
Founded year
2010
Operating status
Operating
Headcount range
11–50 employees
Short description
NordicOne OÜ operates SALT Restaurant, a single-location fine dining establishment in Tallinn, Estonia, serving cosmopolitan fusion cuisine to local diners and tourists through à la carte menus, set menus, wine, and private events.
Ownership category
akta.pro rank

NordicOne OÜ industry classification

Industry
Product category
Fine Dining Restaurant
NAICS
Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro primary industry
Chef’s Table & Tasting Menu Restaurants (THAFACAG)

Keywords

  • Fine dining restaurant
  • Fusion cuisine
  • Restaurant services
  • Culinary experiences
  • Estonian dining

Where NordicOne OÜ is headquartered

Location

Headquarters

HQ city
Tallinn
HQ country
Estonia
HQ region
Europe

Offices1 record

Markets served

NordicOne OÜ business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dining Services: Revenue generated from food and beverage sales to dine-in customers. The restaurant offers à la carte menu items ranging from 2-29 EUR, set menus (SALT JOURNEY set menu), and a wine program with premium and low-alcohol options.
  2. Private Events: The restaurant accommodates private dining and special occasions by arrangement with guests for times outside standard operating hours.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goÀ la carte menu with individual dishes
One time/ perpetual licensePay-as-you-goSALT JOURNEY set menu

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

NordicOne OÜ product offering

Product offering

Core offering

NordicOne OÜ operates SALT Restaurant, a fine dining establishment in central Tallinn, Estonia, serving cosmopolitan fusion cuisine that combines Asian and South American influences with seasonal Estonian ingredients. The restaurant offers à la carte dining, a SALT JOURNEY set menu, a curated wine program with premium and low-alcohol options, and private dining for special occasions booked outside standard hours.

Product overview

NordicOne OÜ is a technology services company that provides digitalization and automation solutions for businesses. Based on available information, the company secured funding from EAS (Ettevõtluse ja Innovatsiooni Sihtasutus) to implement restaurant digitalization services, integrating management software for operational automation.

Differentiator

Problem solved

Functional benefit

Products and services

  • SALT Restaurant Fine Dining Service À la carte fine dining service at SALT Restaurant in Tallinn, serving fusion cuisine dishes ranging from 2 EUR (bread) to 29 EUR (grilled octopus, beef tenderloin), with appetizers typically 11–16 EUR, mains 18–29 EUR, and desserts at 8 EUR. Open Monday–Thursday 17:00–23:00, Friday 12:00–23:00 (lunch offer), and Saturday 17:00–23:00. Targets individual diners and groups seeking elevated culinary experiences.
  • SALT Private Events and Dining Private dining and special occasion hosting at SALT Restaurant, arranged by direct contact for times outside standard operating hours. Designed for corporate events, celebrations, and bespoke group dining experiences in central Tallinn.

Companies that use NordicOne OÜ

Customer profile

Segments1 record

Ideal customer profiles2 records

NordicOne OÜ technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration1 record

Feature1 record

NordicOne OÜ partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • FudlerminorStrategic or Co-development PartnerPartner for waste-free operations and sustainability initiatives. SALT restaurant cooperates with Fudler to achieve waste-free and economical operations as part of their environmental sustainability mission.

Scale indicators2 records

Recent moves6 records

Expansion highlights4 records

NordicOne OÜ competitors and assessment

Company assessment

Direct peers

  • Rataskaevu 16: Highly rated Tallinn Old Town restaurant offering contemporary European cuisine in a full-service setting. Comparable to SALT in target market, price tier, and Tallinn tourist/local customer mix.
  • NOA Restoran: Well-known Tallinn fine dining restaurant offering contemporary cuisine with a focus on quality ingredients. Directly comparable to SALT as a chef-driven, full-service premium restaurant competing for the same Tallinn local and tourist diners.
  • Restaurant Ribe: Tallinn fine dining restaurant in the Old Town with a focus on refined modern cuisine and a strong wine program. Comparable to SALT in premium positioning, à la carte and tasting menu offerings, and high-spend local and tourist audience.
  • Restaurant Ö: Tallinn fine dining venue with a creative, modern Estonian cuisine concept. Comparable to SALT in service model, price positioning, and target audience of upscale local and international diners in Tallinn.
  • Kolm Sibulat: Chef-driven Tallinn restaurant focused on modern Estonian cuisine with seasonal ingredients. Directly comparable to SALT in concept, headcount scale, and full-service fine dining positioning.
  • Mantel ja Korsten: Established Tallinn restaurant in the Old Town offering European cuisine in a full-service setting. Comparable to SALT as a mid-to-premium Tallinn full-service restaurant targeting similar tourist and local clientele.
  • Dominic Restaurant: Upscale Tallinn restaurant in a boutique hotel setting, offering seasonal European cuisine. Comparable to SALT in full-service premium dining, international guest mix, and city-center Tallinn location.
  • Pegasus Restaurant: Traditional Estonian fine dining restaurant in Tallinn. Comparable to SALT in full-service format, premium positioning, and reliance on a mix of local connoisseurs and visiting diners.
  • Tchaikovsky (Hotel Telegraaf): Long-established fine dining restaurant inside Hotel Telegraaf in Tallinn Old Town, serving Russian-French-influenced cuisine. Comparable as a premium full-service Tallinn restaurant with international guest exposure.
  • Restaurant Lee: Contemporary Tallinn fine dining venue emphasizing seasonal, locally sourced Estonian ingredients. Comparable to SALT in chef-driven concept, premium pricing, and Tallinn city-center customer base.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

NordicOne OÜ social profiles

Digital presence

NordicOne OÜ financial estimates

Financial estimate

Revenue estimate

Valuation estimate

NordicOne OÜ leadership team

Management profile

Number of profiles

Profiles1 record

NordicOne OÜ funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

NordicOne OÜ M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about NordicOne OÜ

What does NordicOne OÜ do?

NordicOne OÜ operates SALT Restaurant, a fine dining establishment in central Tallinn, Estonia, serving cosmopolitan fusion cuisine that combines Asian and South American influences with seasonal Estonian ingredients. The restaurant offers à la carte dining, a SALT JOURNEY set menu, a curated wine program with premium and low-alcohol options, and private dining for special occasions booked outside standard hours.

Is NordicOne OÜ a public or private company?

NordicOne OÜ is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was NordicOne OÜ founded?

NordicOne OÜ was founded in 2010. It employs 11 to 50 people.

Where is NordicOne OÜ based?

NordicOne OÜ is headquartered in Tallinn, Estonia, in the Europe region.

How does NordicOne OÜ make money?

Two revenue lines are on record. Dining Services are the primary driver. The others are private Events.

Who are NordicOne OÜ's main competitors?

Direct peers on record are Rataskaevu 16, NOA Restoran, Restaurant Ribe, Restaurant Ö, Kolm Sibulat, Mantel ja Korsten, Dominic Restaurant, Pegasus Restaurant, Tchaikovsky (Hotel Telegraaf) and Restaurant Lee.

Does NordicOne OÜ have an API?

No public API is recorded for NordicOne OÜ.

What industry is NordicOne OÜ in?

NordicOne OÜ's product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAG, Chef’s Table & Tasting Menu Restaurants. Its NAICS code is 722511 and its SIC code is 5810.

Unlock the full company data

50 free credits on sign-up, no credit card required.

Contact sales