Siesta Key Oyster Bar
Siesta Key Oyster Bar (SKOB) is a privately held single-location beachfront restaurant and bar in Siesta Key Village, Sarasota, FL, serving tourists and locals with fresh oysters, seafood, award-winning wings, craft cocktails, daily live music, and Sunday brunch, plus an online shop for branded merchandise and gift certificates.
- Company typePrivate
- Founded2003
- HeadquartersSarasota, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Siesta Key Oyster Bar does
Siesta Key Oyster Bar ("SKOB") is a privately held, single-location beachfront restaurant and bar operating from 5238 Ocean Blvd in Siesta Key Village, Sarasota, Florida. The business is positioned adjacent to Siesta Key Beach, consistently ranked America's #1 beach, and operates on a walk-in only basis with no reservations accepted. Hours run Monday-Thursday 11am-11pm, Friday-Saturday 11am-12am, and Sunday 9am-11pm, with Sunday Brunch served 9am-11:30am weekly.
The core offering is a unified dining and entertainment experience built on three pillars: a full food menu emphasizing fresh oysters, seafood, award-winning wings, and burgers, with entrees priced between $15.50 and $85.50; a beverage program spanning craft cocktails (SKOB-tails $14-$17, margaritas $12-$18, signature Rum Stumbler Bucket $30), draft beers ($3-$8), and wines, supported by daily oyster happy hour ($12/dozen from 3pm-6pm) and a 3-4-5 Power Hour promotion; and a live music program with 182 scheduled events annually featuring local and regional musicians across genres. The company additionally sells SKOB-branded apparel, house-made hot sauce, gift certificates, and gear through an e-commerce shop at skob.com, with domestic shipping only and no international fulfillment. Produce is described as locally sourced, pesticide-free, and sustainably grown.
The go-to-market is direct-to-consumer walk-in traffic supplemented by the website for menu, calendar, and merchandise transactions, with marketing reliant on the live music calendar, local SEO, social media sharing via artist pages, and word-of-mouth. Distribution is exclusively through the single dine-in location and the proprietary e-commerce storefront; there are no third-party delivery, franchise, or wholesale channels disclosed. Management consists of Co-Managing Directors Steve and Samantha, with Jason coordinating live music programming. The company is privately held with no parent company, subsidiaries, funding rounds, M&A activity, patents, or formal partnerships disclosed in the input data.
Siesta Key Oyster Bar firmographics
Firmographics- Name
- Siesta Key Oyster Bar
- Legal name
- Siesta Key Oyster Bar
- Website
- https://skob.com
- Company type
- Private
- Founded year
- 2003
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Siesta Key Oyster Bar (SKOB) is a privately held single-location beachfront restaurant and bar in Siesta Key Village, Sarasota, FL, serving tourists and locals with fresh oysters, seafood, award-winning wings, craft cocktails, daily live music, and Sunday brunch, plus an online shop for branded merchandise and gift certificates.
- Ownership category
- akta.pro rank
Siesta Key Oyster Bar industry classification
Industry- Product category
- Casual Seafood Restaurant and Bar
- NAICS
- Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (722410)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industries
- Rooftop Bars & Beach/Pool Bars (THAFAEAJ), All-Day Dining Restaurants (THAFACAJ)
Keywords
Where Siesta Key Oyster Bar is headquartered
LocationHeadquarters
- HQ city
- Sarasota
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Siesta Key Oyster Bar business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Revenue model
- Food and Beverage Sales: Primary revenue stream from restaurant operations including seafood, oysters, wings, burgers, craft cocktails, beer, wine, and brunch menu items sold directly to dine-in customers.
- Merchandise and Gift Certificates: Online sales of SKOB branded merchandise including apparel, hot sauce, and gift certificates through the company's e-commerce shop.
- Happy Hour Power Hour: Daily 3-4-5 Power Hour promotions featuring discounted draft beers ($3), wells/jagers/fireball ($4), and house wines ($5) to drive off-peak traffic.
- Oyster Happy Hour: Big G's Oyster Happy Hour from 3pm-6pm daily offering house oysters at $12 per dozen, distinct from regular menu pricing of $12.50 half dozen / $22.50 dozen.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Oyster Happy Hour Special - $12 per dozen |
| Unit Pricing | Pay-as-you-go | Appetizers and Starters - $9 to $25 |
| Unit Pricing | Pay-as-you-go | Main Course Entrees - $15 to $85 |
| Unit Pricing | Pay-as-you-go | Sunday Brunch Items - $9 to $25 |
| Unit Pricing | Pay-as-you-go | Cocktails - $9 to $30 |
| Unit Pricing | Pay-as-you-go | Draft Beers - $3 to $8 |
| Unit Pricing | Pay-as-you-go | Kids Menu - $9 |
| Unit Pricing | Pay-as-you-go | SKOB Merchandise - varies |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels4 records
Siesta Key Oyster Bar product offering
Product offeringCore offering
Siesta Key Oyster Bar operates a single-location, walk-in only beachfront restaurant and bar in Siesta Key Village, Sarasota, FL, serving a full food menu (oysters, seafood, wings, burgers, brunch), cocktails, beer, and wine. The venue also hosts live music events and sells branded merchandise, apparel, hot sauce, and gift certificates through an online e-commerce shop.
Product overview
Siesta Key Oyster Bar is a beachfront restaurant and bar offering a unified dining and entertainment experience. The core offering consists of three integrated service pillars: a comprehensive food menu featuring fresh oysters, seafood, award-winning wings, and burgers; a full drink menu with craft cocktails, extensive beer selections, and wines; and a live music program with daily performances. Additionally, the business operates an e-commerce shop selling branded merchandise including apparel, hot sauce, gift certificates, and SKOB gear. Sunday brunch service provides a specialized menu distinct from the regular food offerings.
Differentiator
Problem solved
Functional benefit
Quantifiable outcome
- 182 live music events scheduled on calendar
- +2 more outcomes
Companies that use Siesta Key Oyster Bar
Customer profileNamed customers1 record
Segments3 records
Ideal customer profiles1 record
Siesta Key Oyster Bar technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Siesta Key Oyster Bar partnerships and signals
Strategic signalScale indicators4 records
Recent moves1 record
Expansion highlights4 records
Siesta Key Oyster Bar competitors and assessment
Company assessmentBroad incumbents
- Bubba Gump Shrimp Co. National tourist-oriented seafood chain commonly found in beach/destination markets. Provides a benchmark for how destination seafood concepts scale operations and merchandise; relevant to SKOB's potential brand-merchandise extension.
- Bonefish Grill: National polished-casual seafood chain serving a similar fresh-fish, full-bar menu structure. Useful reference for comparable unit economics and seafood menu engineering, though it competes in a different (chain, mid-market) segment.
- Marina Jack: Larger, established Sarasota waterfront seafood operator with multiple concepts (dining room, yacht club, lounge). Overlaps SKOB on seafood menu and tourist traffic but operates at a higher price point and at greater scale, providing a useful broader-market reference for the Sarasota seafood category.
Direct peers
- O'Leary's Tiki Bar & Grill: Sarasota-based beachy casual restaurant and bar with sand-floor seating, live music, and a seafood-heavy menu. Closely comparable casual beach-bar business model serving overlapping Sarasota and Siesta Key tourist traffic.
- Walt's Fish Market & Restaurant: Long-running Sarasota seafood market and sit-down restaurant known for fresh local fish. Competes directly with SKOB for the Sarasota fresh-seafood diner and offers a useful benchmark for locally-sourced seafood positioning.
- The Cottage (Siesta Key): Siesta Key Village restaurant and bar serving a similar casual beach-dining audience with similar pricing and walk-in traffic model. Directly competes for evening foot traffic in the Village alongside SKOB.
- Crab & Fin Restaurant: Sarasota-based upscale-casual seafood restaurant focused on fresh fish and shellfish. Direct comparable on menu structure (oysters, fresh catch, seafood specials) and Sarasota customer base, though at a higher price tier than SKOB.
- Captain Curt's Crab House: Sarasota/Siesta Key area casual seafood and crab house with a similar laid-back, value-driven seafood positioning. Comparable menu focus (oysters, crab, shrimp) and overlapping tourist-and-local customer base.
- The Beach Club Restaurant (Siesta Key): Adjacent Siesta Key casual seafood and live-music beach restaurant serving the same tourist-and-local mix with comparable pricing and walk-in operations. Directly competes for the same discretionary beach-dining dollars in Siesta Key Village.
- Daiquiri Deck Raw Bar: Direct competitor located in the same Siesta Key Village micro-market, operating a beach-bar/raw-bar concept with live music and similar happy hour-driven traffic model. The accessibility statement on SKOB's own website references 'daiquirideck.com', underscoring the tight overlap in operating model, customer base, and geographic catchment.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Siesta Key Oyster Bar social profiles
Digital presenceSiesta Key Oyster Bar financial estimates
Financial estimateRevenue estimate
Valuation estimate
Siesta Key Oyster Bar leadership team
Management profileNumber of profiles
Profiles3 records
Siesta Key Oyster Bar funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Siesta Key Oyster Bar M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Siesta Key Oyster Bar
What does Siesta Key Oyster Bar do?
Siesta Key Oyster Bar operates a single-location, walk-in only beachfront restaurant and bar in Siesta Key Village, Sarasota, FL, serving a full food menu (oysters, seafood, wings, burgers, brunch), cocktails, beer, and wine. The venue also hosts live music events and sells branded merchandise, apparel, hot sauce, and gift certificates through an online e-commerce shop.
Is Siesta Key Oyster Bar a public or private company?
Siesta Key Oyster Bar is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Siesta Key Oyster Bar founded?
Siesta Key Oyster Bar was founded in 2003. It employs 11 to 50 people.
Where is Siesta Key Oyster Bar based?
Siesta Key Oyster Bar is headquartered in Sarasota, United States, in the North America region.
How does Siesta Key Oyster Bar make money?
Four revenue lines are on record. Food and Beverage Sales are the primary driver. The others are merchandise and Gift Certificates, happy Hour Power Hour and oyster Happy Hour.
Who are Siesta Key Oyster Bar's main competitors?
Broad incumbents on record are Bubba Gump Shrimp Co., Bonefish Grill and Marina Jack. Direct peers are O'Leary's Tiki Bar & Grill, Walt's Fish Market & Restaurant, The Cottage (Siesta Key), Crab & Fin Restaurant, Captain Curt's Crab House, The Beach Club Restaurant (Siesta Key) and Daiquiri Deck Raw Bar.
Does Siesta Key Oyster Bar have an API?
No public API is recorded for Siesta Key Oyster Bar.
What industry is Siesta Key Oyster Bar in?
Siesta Key Oyster Bar's product category is Casual Seafood Restaurant and Bar. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFAEAJ, Rooftop Bars & Beach/Pool Bars. Its NAICS code is 722511 and its SIC code is 5810.