CARNS I EMBOTITS DE COLLFRED SL

What CARNS I EMBOTITS DE COLLFRED SL does

CARNS I EMBOTITS DE COLLFRED SL is a privately-held Sociedad Limitada registered in Spain and operating from Vidrà, Catalonia, where its headquarters and physical retail stores are located. The company produces and sells artisan Catalan meats and sausages (embotits), centered on an additive-free cured-sausage range (Bull Blanco, Bull Negro, Bull de Fetge, Fuet, Longaniza, Chorizo, Sumaia, Jamó Salat) alongside fresh cuts of Limousin beef (Vedella Llemosina) raised on its own Ramaderia Llemosina farm, plus pork, farm chicken (Pollastre de Pagès), lamb, rabbit, goat, raw preparations (hamburgueses, albóndigues), ready-to-eat dishes (canelons, croquetes, patates farcides), Catalan cheeses (formatges), gift lots, and custom-made-to-order products.

The business model is direct-to-consumer, monetized through unit-priced one-time sales via the company-owned e-commerce storefront at www.collfred.cat and physical stores in Catalonia under the "Les Nostres Botigues" / "Nuestras Tiendas" banner. Pricing is per-product (€1.22–€52.31 per unit, VAT-inclusive), with a €12.40 flat cold-chain shipping fee for orders under €70 and free shipping above that threshold; cold-chain delivery reaches the Spanish Peninsula in 4–5 business days, with international orders accepted only by consultation. Marketing channels are limited to the e-commerce site, a recipes blog, and organic social sharing buttons; a WhatsApp channel handles customer service. Multiple payment options are supported, including card, bank transfer, and cash on delivery.

There are no disclosed funding rounds, institutional investors, parent company, or external shareholders; the company appears to be an independently-operated family business. Customer base is exclusively individual end consumers with no B2B or named-anchor accounts, and no revenue, headcount, or production-volume figures are disclosed. No AI/ML, API, or app capabilities are referenced; the technology footprint is a traditional artisan-processing operation supported by a standard e-commerce platform and a single customer-support integration.

Name

CARNS I EMBOTITS DE COLLFRED SL

Legal name

CARNS I EMBOTITS DE COLLFRED SL

Website

https://collfred.cat

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Short description

CARNS I EMBOTITS DE COLLFRED SL is a Catalan artisan meat and sausage producer selling direct-to-consumer via its e-commerce site (collfred.cat) and physical stores. It offers additive-free sausages, Limousin beef from its own farm, fresh meats, prepared dishes, cheeses, and gift lots to individual consumers across the Spanish Peninsula.

Ownership category

akta.pro rank

Product category

Artisan Meat and Sausage Production

NAICS

Meat Processed from Carcasses (311612), Animal Slaughtering and Processing (3116), Meat Retailers (44524), Meat Retailers (445240)

SIC

Sausages & Other Prepared Meat Products (2013), Meat Packing Plants (2011), Agricultural Prod-Livestock & Animal Specialties (200)

akta.pro primary industry

Specialty & Regional Processed Meats (Ethnic/Traditional Sausages, Regional Cures) (AFANAEAK)

akta.pro secondary industries

Sausage Manufacturing (Fresh, Cooked, Fermented, Emulsified) (AFANAEAC), Butcher Shops & Meat Markets (CRAHAHAB), Beef Further Processing (Cooked, Cured, Smoked, Deli, Sausage) (AFANAAAE)

Keywords

• Artisan meat products
• Catalan sausages
• Limousin beef
• Additive-free charcuterie
• Prepared meat dishes

Headquarters

HQ city

Vidrá

HQ country

Spain

HQ region

Europe

Offices2 records

Markets served

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure

Revenue model

1. Retail Meat Sales: Direct-to-consumer sales of fresh and processed meats through e-commerce and physical retail stores. Products include fresh beef (veal), pork, lamb, chicken, rabbit, goat, artisan sausages, cured meats, prepared dishes, and cheeses.
2. Custom Orders/Lots: Custom meat orders and gift lots (lots) for special occasions

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels3 records

Core offering

CARNS I EMBOTITS DE COLLFRED SL produces and sells artisanal Catalan sausages (embotits) and fresh meats, including Limousin beef raised on its own farm, plus pork, lamb, chicken, rabbit, goat, raw prepared products (hamburgers, meatballs), ready-to-eat dishes, and Catalan cheeses. Sales are conducted direct-to-consumer through its e-commerce site www.collfred.cat and physical retail stores, with cold-chain delivery to the Spanish Peninsula.

Product overview

CARNS I EMBOTITS DE COLLFRED SL is an artisanal Catalan meat and sausage company operating an e-commerce platform alongside physical retail stores. Their product portfolio centers on artisanal sausages (Embotits) including Bull Blanco, Bull Negro, Fuet, Longaniza, and Sumaia, complemented by a comprehensive range of fresh meats: Limousin beef (Vedella Llemosina) which they raise on their own farm, farm-fresh chicken (Pollastre de Pagès), pork (Porc), lamb (Xai), rabbit (Conill), and goat (Cabrit). They also offer prepared raw products (Elaborats Crus) such as hamburgers and meatballs, ready-to-eat dishes (Plats Preparats) including cannelloni and croquettes, Catalan cheeses, gift boxes (Lots), and custom made-to-order products. The company operates their own livestock farm (Ramaderia Llemosina) and emphasizes quality, with products free from additives and gluten/lactose where specified.

Differentiator

Problem solved

Functional benefit

Products and services

• Embotits (Artisanal Catalan Sausages)

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration1 record

Feature1 record

Scale indicators2 records

Recent moves5 records

Expansion highlights4 records

Broad incumbents

• Casa Tarradellas: Catalan family-owned meat products company with broad packaged meat portfolio (hamburgers, sausages, meatballs). Comparable as a regional Catalan meat brand operating at materially larger scale across retail channels.
• El Pozo Alimentación: Major Spanish meat producer with broad sausage, ham, and prepared meat portfolio across retail channels. Comparable as a large-scale Spanish sausage manufacturer that anchors the commodity end of the category in which Collfred competes.
• Campofrío Food Group: One of Spain's largest processed meat producers with extensive sausage, cured meat, and prepared meal lines distributed nationally. Comparable as the mass-market counterpart in the Spanish sausage category against which Collfred differentiates on additive-free and provenance.

Direct peers

• Embutidos Martínez León: Spanish artisan sausage and cured meat producer with regional specialization and DTC/retail distribution. Comparable as a small-scale Spanish charcuterie specialist using traditional methods to serve quality-focused consumers.
• La Calabria Catalana: Catalan artisan charcuterie producer specializing in regional sausages and cured meats. Comparable as a regional competitor in the Catalan specialty sausage segment with overlapping product formats and traditional methods.
• Joselito: Spanish premium acorn-fed Iberian ham and charcuterie producer selling directly to consumers and gourmet channels. Comparable as a high-end Spanish meat brand leveraging provenance, quality positioning, and DTC distribution.
• Casa Riera Ordeix: Historic Catalan artisan butcher and charcuterie specialist based in Vic (close to Vidrà). Directly comparable as a regional Catalan sausage and cured meat producer with traditional methods, serving both retail and foodservice.

Emerging players

• Masia Can Formatger: Catalan farmhouse food producer offering artisan meats and cheeses through DTC and small retail. Comparable as a small Catalan artisan farm-food operator with overlapping product categories (meat, cheese, regional specialties) and similar scale.
• Carneyrama / Carnicería Online Spain (online artisan meat retailers): Aggregator of online Spanish butcher shops offering DTC meat delivery. Comparable as an emerging online channel addressing the same D2C artisan meat niche in which Collfred competes via its own storefront.

Regional players

• Veritas Supermercats Ecològics: Catalan/Spanish organic supermarket chain with in-store butcher counters and curated meat sourcing. Comparable as a Spanish organic/clean-label retail channel that competes for the same premium-conscious Catalan consumer.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/carns-i-embotits-de-collfred-sl

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about CARNS I EMBOTITS DE COLLFRED SL