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Mario Plachutta Ges.m.b.h.

Full company profile

uuid02lv14k

Namestring
Mario Plachutta Ges.m.b.h.
Legal namestring
Mario Plachutta Ges.m.b.H.
Websiteurl
plachutta.at
Company typeenum
Private
Founded yearint
1987
Descriptiontext

Mario Plachutta Ges.m.b.h. is a privately held, family-owned restaurant group headquartered in Vienna, Austria, founded in 1987 by Ewald Plachutta. The company operates seven full-service Viennese-cuisine restaurants in Vienna — Wollzeile, Hietzing (Stammhaus), Nussdorf, Gasthaus zur Oper, Neuer Markt, Grünspan, and Mario — each run through a separate subsidiary company under the family structure. Its culinary identity is anchored on two Viennese signatures: Tafelspitz (boiled beef) and Wiener Schnitzel, the first of which Plachutta is widely credited with re-popularizing in Austrian dining.

The business operates on a traditional dine-in model supplemented by group menus (€48–€69 per person) and a direct-to-consumer channel including a takeaway service and an online shop selling Plachutta-published cookbooks (notably the Wirtshaus cookbook) and gift vouchers; delivery is not offered. Employees approximately 260 people, including a long-running program employing people with Down syndrome. The customer base is mass consumer, ranging from individual diners and tourists to large groups and corporate events, with no enterprise contracts. Pricing is mid-to-upper casual dining by Viennese standards, with check averages in the €25–€45 range on à la carte menus.

Mario Plachutta is family-owned with no external PE or VC backing and has remained focused on the Vienna market across three decades. Celebrity clientele (Maradona, George Lucas, Jeff Goldblum) and authored cookbooks have built durable brand equity. Technology is standard hospitality SaaS (Molzait reservations, Wirecard payments, Google Analytics, MessageBird email) with no disclosed AI/ML capability. Revenue is not publicly disclosed; based on headcount and Vienna full-service restaurant benchmarks, estimated annual revenue falls in the $25M–$50M band.

Short descriptiontext

Mario Plachutta Ges.m.b.h. is a Vienna-based, family-owned restaurant group founded in 1987, operating seven full-service Viennese-cuisine restaurants under separate subsidiaries, serving individual diners, tourists, and groups with a dine-in, takeaway, and online shop model.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersVienna, Austria
HQ citystring
Vienna
HQ countrystring
Austria
HQ regionstring
Europe
Markets served

Serves global market

Offices7 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Viennese cuisine restaurants, Austrian fine dining, Tafelspitz specialty, Wiener Schnitzel veal, restaurant gift vouchers
Industry2 codes
1Brasseries, Bistros & Trattorias
CodeTHAFACAIPrimaryYes
2Chef’s Table & Tasting Menu Restaurants
CodeTHAFACAGPrimaryNo
NAICS code2 codes
  • Limited-Service Restaurants722513
  • Special Food Services7223
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Viennese Restaurants / Austrian Fine Dining
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Restaurant dine-in services
TypeTransaction Fee
Description

Plachutta operates 6+ Viennese cuisine restaurants in Vienna generating revenue from food and beverage sales for dine-in customers. The flagship locations include Wollzeile, Hietzing, and Nussdorf. Additional restaurants include Gasthaus zur Oper, Neuer Markt, Grünspan, and Mario.

plachutta.at
2Online shop (cookbooks, vouchers)
TypeOne Time License
Description

The company operates an online shop selling Plachutta cookbooks, gift vouchers, and merchandise. Vouchers are valid for 3 years and redeemable at all Plachutta restaurants.

plachutta.at
3Takeaway/online food ordering
TypeTransaction Fee
Description

Takeaway ordering available for all restaurant locations. Pickup times are daily 11:30am - 9:00pm. No delivery service is offered; pickup is exclusively at the ordering restaurant.

plachutta.at
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Marketing or Sales, Technology or R&D, Infrastructure
Pricing details9 tiers
1Tafelspitz Menu - €69.00 per person
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Includes beef broth, world-famous Tafelspitz served in copper pot with root vegetables, accompaniments, and dessert.

plachutta.at
2Gustostückerl Menu - €62.00 per person
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Three different cuts of boiled beef served in copper pot.

plachutta.at
3Pescetarian Menu - €57.00 per person
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Seasonal cream soup and fish dish.

plachutta.at
4Vegan Menu - €54.00 per person
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Starter salad, seasonal vegan dish, and sorbet.

plachutta.at
5Filetspitzen Menu - €52.00 per person
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Beef fillet tips in mushroom cream sauce with herbs and buttered dumplings.

plachutta.at
6Beetroot Tatar Menu - €48.00 per person
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

Beetroot tartare with vegan goat cheese and pine nuts, chocolate mousse.

plachutta.at
7Beef fillet 200g - €38.90
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Pasture-raised ox fillet steak served with mashed potatoes and Béarnaise sauce or cognac-pepper cream sauce.

plachutta.at
8Original Wiener Schnitzel - from €26.40
ModelUnit PricingBilling cadencePay-as-you-go
Notes

From best part of veal, with potato salad available as side for additional €6.40.

plachutta.at
9Various à la carte items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Tafelspitz varieties range from €24.90 (Beinfleisch) to €36.80 (Weltberühmt/higher cut). Appetizers from €13.80 (Plachutta Classic marrow bone) to €21.90 (combination).

plachutta.at
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 7 records shown
1Plachutta Wollzeile
Description

Flagship restaurant located in the heart of Vienna at Wollzeile 38, 1010 Wien

plachutta.at
+6 more records
Core offering1 text field

Mario Plachutta Ges.m.b.H. operates a portfolio of approximately seven Viennese cuisine restaurants across Vienna, Austria, serving traditional Austrian dishes with signature specialties of Tafelspitz (slow-simmered boiled beef from traceable Austrian free-range cattle, served in copper pots) and authentic Wiener Schnitzel made exclusively from veal. Complementing dine-in service, the company provides takeaway pickup, group/event catering for parties of 15 or more with multi-course set menus, and an online shop selling gift vouchers (3-year validity) and published Plachutta cookbooks.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Serves world-renowned Viennese cuisine to international celebrities and regular guests from around the world
+1 more record
Product overview1 text field

Mario Plachutta Ges.m.b.H. operates a portfolio of seven Viennese restaurants across Vienna, Austria, specializing in authentic Wiener Küche (Viennese cuisine) with world-renowned specialties: Tafelspitz (world-famous boiled beef) and Wiener Schnitzel. The company's core offering consists of dine-in restaurant experiences at seven locations (Wollzeile, Stammhaus Hietzing, Nussdorf, Gasthaus zur Oper, Neuer Markt, Mario, and Grünspan), complemented by a takeaway service (Plachutta Take Away) and an online shop for gift vouchers and cookbooks. The Plachutta Group employs 260 people across 6 businesses, positioning itself as Vienna's premier destination for traditional Austrian cuisine.

Product and service12 records
1Plachutta Wollzeile Restaurant
CategoryViennese restaurant dine-in
Description

Flagship Plachutta restaurant in Vienna's 1st district (Wollzeile 38, 1010 Wien) offering world-famous Tafelspitz and Wiener Schnitzel in the heart of the city center. Operated by Mario Plachutta Ges.m.b.H.

2Stammhaus Hietzing Restaurant
CategoryViennese restaurant dine-in
Description

Original family restaurant near Schönbrunn Palace at Auhofstraße 1, 1130 Wien, operated by Eva und Ewald Plachutta GmbH. Known as the Stammhaus and birthplace of the Plachutta success story.

3Plachutta Nussdorf Restaurant
CategoryViennese restaurant dine-in
Description

Plachutta restaurant in Vienna's 19th district at Heiligenstädterstraße 179, 1190 Wien, set in a historic renovated building with a courtyard garden popular with local gourmets.

4Plachuttas Gasthaus zur Oper
CategoryViennese restaurant dine-in
Description

Restaurant near the Vienna State Opera at Walfischgasse 5-7, 1010 Wien, with traditional wood-paneled ambiance, known for serving Vienna's best Wiener Schnitzel. Operated by PWG Restaurantbetriebs GmbH.

5Plachuttas Neuer Markt
CategoryViennese restaurant dine-in
Description

Plachutta restaurant at Neuer Markt in Vienna's city center where modernity meets tradition. Operated by PNM Restaurantbetriebs GmbH & Co KG.

6Mario Restaurant
CategoryViennese restaurant dine-in
Description

Plachutta group restaurant with Mediterranean flair at Lainzer Straße 2, 1130 Wien (Hietzing district). Operated by P.& M. Unternehmensbeteiligungs GmbH & Co Marios Restaurant KG.

7Plachutta Grünspan
CategoryViennese restaurant dine-in / beer garden
Description

Plachutta beer garden restaurant at Ottakringerstraße 266, 1160 Wien, described as Vienna's most beautiful beer garden. Operated by Topic Restaurant Betriebs- und ProjektgesmbH.

8Group Reservations & Event Catering
CategoryGroup dining / event catering
Description

Catering and reservation service for groups of 15 or more people with curated multi-course set menus priced between €48 and €69 per person, including Tafelspitz Menu (€69), Gustostückerl Menu (€62), Pescetarian Menu (€57), Vegan Menu (€54), Filetspitzen Menu (€52), and Beetroot Tatar Menu (€48).

9Plachutta Take Away
CategoryTakeaway / pickup food service
Description

Takeaway food ordering service available across all Plachutta restaurant locations for pickup only (no delivery). Pickup times are daily 11:30am–9:00pm at the ordering restaurant.

10Plachutta Gift Vouchers
CategoryGift vouchers / online shop
Description

Digital and physical gift vouchers sold through the Plachutta online shop, valid for 3 years and redeemable across all Plachutta restaurants for food and beverages.

11Plachutta Cookbooks
CategoryPublished cookbooks / online shop
Description

Line of published cookbooks featuring original Plachutta recipes: Der Goldene Plachutta, Plachutta Wiener Küche, Plachutta Viennese Cuisine (English edition), Die gute Küche (two volumes), and Die Plachutta Kochschule (two volumes). Signed by Prof. Ewald Plachutta when ordered. Books are subject to Austrian fixed book pricing law.

12Plachutta Online Shop
CategoryOnline shop / e-commerce
Description

E-commerce storefront operated by Mario Plachutta Ges.m.b.H. for selling Plachutta gift vouchers and cookbooks online.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership2 partners
Strategic tierMinorTypeOthers
Description

Plachutta donated €5,000 to WWF wildlife projects as part of its social commitment and charitable activities.

2Down Syndrome Austria organizations
Strategic tierCoreTypeOthers
Description

Plachutta has been actively employing people with Down syndrome for over a decade, currently with 5 individuals with special needs integrated into the team. This represents a core social commitment.

plachutta.at
Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Historic Viennese patisserie and chocolatier on Kohlmarkt with an attached café serving Viennese specialties. Comparable as a heritage Viennese culinary institution combining dining with branded retail products (pastries, confectionery).

TypeDirect peer
Description

One of Vienna's oldest traditional restaurants and wine bars, dating back centuries, serving classic Austrian cuisine. Comparable as a multi-generational Viennese dining institution with strong heritage and full-service traditional menus.

TypeDirect peer
Description

Historic Viennese Kaffeehaus-restaurant near the Burgtheater serving traditional Austrian cuisine alongside its famous coffeehouse culture. Comparable as a Vienna institution offering full-service traditional Austrian dining in a heritage setting.

TypeRegional player
Description

Iconic Belle Époque brasserie inside Paris's Gare de Lyon serving classic French cuisine in a heritage, ornately decorated setting. Comparable as a heritage European full-service dining institution with strong tourist and cultural pull, single-city footprint, and premium positioning.

TypeDirect peer
Description

Iconic Viennese restaurant famous for its Wiener Schnitzel, operating multiple locations in Vienna. Directly comparable as a heritage Viennese full-service restaurant brand with a single signature dish as its identity.

6Hotel Sacher
TypeDirect peer
Description

Luxury Vienna hotel famous for the Original Sacher-Torte and home to Restaurant Anna Sacher and the Blaue Bar. Comparable as a globally recognized Viennese culinary institution combining heritage dining with brand-driven retail (pastries, cookbooks).

7Meissl & Schadn
TypeDirect peer
Description

Viennese restaurant specializing in classic Wiener Küche, particularly Schnitzel and Tafelspitz, located in the 1st district. Comparable as a Vienna full-service restaurant competing directly for the same traditional Austrian dining customer.

TypeDirect peer
Description

World-famous Viennese coffee house in the Palais Ferstel serving Austrian specialties and Viennese coffeehouse culture. Comparable as a heritage Viennese full-service dining institution with strong brand recognition.

9Lugeck
TypeDirect peer
Description

Upscale Viennese restaurant near the Schwedenplatz serving contemporary Austrian cuisine with traditional roots. Comparable as a Vienna-based full-service restaurant focused on elevated Austrian culinary tradition.

TypeRegional player
Description

Grand European café-restaurant in London serving Austrian-influenced breakfast, lunch, and dinner in a heritage banking hall setting. Comparable as a grand European café-brasserie concept with full-service traditional menus in a single prime city location.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration8 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries6 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Mario Plachutta Ges.m.b.h.

Viennese Restaurants / Austrian Fine Diningplachutta.at

Mario Plachutta Ges.m.b.h. is a Vienna-based, family-owned restaurant group founded in 1987, operating seven full-service Viennese-cuisine restaurants under separate subsidiaries, serving individual diners, tourists, and groups with a dine-in, takeaway, and online shop model.

What Mario Plachutta Ges.m.b.h. does

Mario Plachutta Ges.m.b.h. is a privately held, family-owned restaurant group headquartered in Vienna, Austria, founded in 1987 by Ewald Plachutta. The company operates seven full-service Viennese-cuisine restaurants in Vienna — Wollzeile, Hietzing (Stammhaus), Nussdorf, Gasthaus zur Oper, Neuer Markt, Grünspan, and Mario — each run through a separate subsidiary company under the family structure. Its culinary identity is anchored on two Viennese signatures: Tafelspitz (boiled beef) and Wiener Schnitzel, the first of which Plachutta is widely credited with re-popularizing in Austrian dining.

The business operates on a traditional dine-in model supplemented by group menus (€48–€69 per person) and a direct-to-consumer channel including a takeaway service and an online shop selling Plachutta-published cookbooks (notably the Wirtshaus cookbook) and gift vouchers; delivery is not offered. Employees approximately 260 people, including a long-running program employing people with Down syndrome. The customer base is mass consumer, ranging from individual diners and tourists to large groups and corporate events, with no enterprise contracts. Pricing is mid-to-upper casual dining by Viennese standards, with check averages in the €25–€45 range on à la carte menus.

Mario Plachutta is family-owned with no external PE or VC backing and has remained focused on the Vienna market across three decades. Celebrity clientele (Maradona, George Lucas, Jeff Goldblum) and authored cookbooks have built durable brand equity. Technology is standard hospitality SaaS (Molzait reservations, Wirecard payments, Google Analytics, MessageBird email) with no disclosed AI/ML capability. Revenue is not publicly disclosed; based on headcount and Vienna full-service restaurant benchmarks, estimated annual revenue falls in the $25M–$50M band.

Mario Plachutta Ges.m.b.h. firmographics

Firmographics
Name
Mario Plachutta Ges.m.b.h.
Legal name
Mario Plachutta Ges.m.b.H.
Website
https://plachutta.at
Company type
Private
Founded year
1987
Operating status
Operating
Short description
Mario Plachutta Ges.m.b.h. is a Vienna-based, family-owned restaurant group founded in 1987, operating seven full-service Viennese-cuisine restaurants under separate subsidiaries, serving individual diners, tourists, and groups with a dine-in, takeaway, and online shop model.
Ownership category
akta.pro rank

Mario Plachutta Ges.m.b.h. industry classification

Industry
Product category
Viennese Restaurants / Austrian Fine Dining
NAICS
Limited-Service Restaurants (722513), Special Food Services (7223)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro primary industry
Brasseries, Bistros & Trattorias (THAFACAI)
akta.pro secondary industry
Chef’s Table & Tasting Menu Restaurants (THAFACAG)

Keywords

  • Viennese cuisine restaurants
  • Austrian fine dining
  • Tafelspitz specialty
  • Wiener Schnitzel veal
  • Restaurant gift vouchers

Where Mario Plachutta Ges.m.b.h. is headquartered

Location

Headquarters

HQ city
Vienna
HQ country
Austria
HQ region
Europe

Offices7 records

Markets served

Mario Plachutta Ges.m.b.h. business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Technology or R&D, Infrastructure

Revenue model

  1. Restaurant dine-in services: Plachutta operates 6+ Viennese cuisine restaurants in Vienna generating revenue from food and beverage sales for dine-in customers. The flagship locations include Wollzeile, Hietzing, and Nussdorf. Additional restaurants include Gasthaus zur Oper, Neuer Markt, Grünspan, and Mario.
  2. Online shop (cookbooks, vouchers): The company operates an online shop selling Plachutta cookbooks, gift vouchers, and merchandise. Vouchers are valid for 3 years and redeemable at all Plachutta restaurants.
  3. Takeaway/online food ordering: Takeaway ordering available for all restaurant locations. Pickup times are daily 11:30am - 9:00pm. No delivery service is offered; pickup is exclusively at the ordering restaurant.

Pricing tiers

ModelBillingPrice
One time/ perpetual licensePay-as-you-goTafelspitz Menu - €69.00 per person
One time/ perpetual licensePay-as-you-goGustostückerl Menu - €62.00 per person
One time/ perpetual licensePay-as-you-goPescetarian Menu - €57.00 per person
One time/ perpetual licensePay-as-you-goVegan Menu - €54.00 per person
One time/ perpetual licensePay-as-you-goFiletspitzen Menu - €52.00 per person
One time/ perpetual licensePay-as-you-goBeetroot Tatar Menu - €48.00 per person
Unit PricingPay-as-you-goBeef fillet 200g - €38.90
Unit PricingPay-as-you-goOriginal Wiener Schnitzel - from €26.40
Unit PricingPay-as-you-goVarious à la carte items

Go-to-market motion1 record

Distribution channels3 records

Marketing channels6 records

Mario Plachutta Ges.m.b.h. product offering

Product offering

Core offering

Mario Plachutta Ges.m.b.H. operates a portfolio of approximately seven Viennese cuisine restaurants across Vienna, Austria, serving traditional Austrian dishes with signature specialties of Tafelspitz (slow-simmered boiled beef from traceable Austrian free-range cattle, served in copper pots) and authentic Wiener Schnitzel made exclusively from veal. Complementing dine-in service, the company provides takeaway pickup, group/event catering for parties of 15 or more with multi-course set menus, and an online shop selling gift vouchers (3-year validity) and published Plachutta cookbooks.

Product overview

Mario Plachutta Ges.m.b.H. operates a portfolio of seven Viennese restaurants across Vienna, Austria, specializing in authentic Wiener Küche (Viennese cuisine) with world-renowned specialties: Tafelspitz (world-famous boiled beef) and Wiener Schnitzel. The company's core offering consists of dine-in restaurant experiences at seven locations (Wollzeile, Stammhaus Hietzing, Nussdorf, Gasthaus zur Oper, Neuer Markt, Mario, and Grünspan), complemented by a takeaway service (Plachutta Take Away) and an online shop for gift vouchers and cookbooks. The Plachutta Group employs 260 people across 6 businesses, positioning itself as Vienna's premier destination for traditional Austrian cuisine.

Differentiator

Problem solved

Functional benefit

Brands

  • Plachutta Wollzeile: Flagship restaurant located in the heart of Vienna at Wollzeile 38, 1010 Wien
  • Plachutta Nussdorf
  • Stammhaus Hietzing
  • Plachutta Gasthaus zur Oper
  • Plachutta Neuer Markt
  • Grünspan
  • Mario

Products and services

  • Plachutta Wollzeile Restaurant Flagship Plachutta restaurant in Vienna's 1st district (Wollzeile 38, 1010 Wien) offering world-famous Tafelspitz and Wiener Schnitzel in the heart of the city center. Operated by Mario Plachutta Ges.m.b.H.
  • Stammhaus Hietzing Restaurant Original family restaurant near Schönbrunn Palace at Auhofstraße 1, 1130 Wien, operated by Eva und Ewald Plachutta GmbH. Known as the Stammhaus and birthplace of the Plachutta success story.
  • Plachutta Nussdorf Restaurant Plachutta restaurant in Vienna's 19th district at Heiligenstädterstraße 179, 1190 Wien, set in a historic renovated building with a courtyard garden popular with local gourmets.
  • Plachuttas Gasthaus zur Oper Restaurant near the Vienna State Opera at Walfischgasse 5-7, 1010 Wien, with traditional wood-paneled ambiance, known for serving Vienna's best Wiener Schnitzel. Operated by PWG Restaurantbetriebs GmbH.
  • Plachuttas Neuer Markt Plachutta restaurant at Neuer Markt in Vienna's city center where modernity meets tradition. Operated by PNM Restaurantbetriebs GmbH & Co KG.
  • Mario Restaurant Plachutta group restaurant with Mediterranean flair at Lainzer Straße 2, 1130 Wien (Hietzing district). Operated by P.& M. Unternehmensbeteiligungs GmbH & Co Marios Restaurant KG.
  • Plachutta Grünspan Plachutta beer garden restaurant at Ottakringerstraße 266, 1160 Wien, described as Vienna's most beautiful beer garden. Operated by Topic Restaurant Betriebs- und ProjektgesmbH.
  • Group Reservations & Event Catering Catering and reservation service for groups of 15 or more people with curated multi-course set menus priced between €48 and €69 per person, including Tafelspitz Menu (€69), Gustostückerl Menu (€62), Pescetarian Menu (€57), Vegan Menu (€54), Filetspitzen Menu (€52), and Beetroot Tatar Menu (€48).
  • Plachutta Take Away Takeaway food ordering service available across all Plachutta restaurant locations for pickup only (no delivery). Pickup times are daily 11:30am–9:00pm at the ordering restaurant.
  • Plachutta Gift Vouchers Digital and physical gift vouchers sold through the Plachutta online shop, valid for 3 years and redeemable across all Plachutta restaurants for food and beverages.
  • Plachutta Cookbooks Line of published cookbooks featuring original Plachutta recipes: Der Goldene Plachutta, Plachutta Wiener Küche, Plachutta Viennese Cuisine (English edition), Die gute Küche (two volumes), and Die Plachutta Kochschule (two volumes). Signed by Prof. Ewald Plachutta when ordered. Books are subject to Austrian fixed book pricing law.
  • Plachutta Online Shop E-commerce storefront operated by Mario Plachutta Ges.m.b.H. for selling Plachutta gift vouchers and cookbooks online.

Quantifiable outcome

  • Serves world-renowned Viennese cuisine to international celebrities and regular guests from around the world
  • +1 more outcomes

Companies that use Mario Plachutta Ges.m.b.h.

Customer profile

Named customers3 records

Segments4 records

Ideal customer profiles4 records

Mario Plachutta Ges.m.b.h. technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration8 records

Feature2 records

Mario Plachutta Ges.m.b.h. partnerships and signals

Strategic signal

Partnerships

Two partnerships are on record, tiered minor and core.

  • WWF (Wildlife donation recipient)minorOthersPlachutta donated €5,000 to WWF wildlife projects as part of its social commitment and charitable activities.
  • Down Syndrome Austria organizationscoreOthersPlachutta has been actively employing people with Down syndrome for over a decade, currently with 5 individuals with special needs integrated into the team. This represents a core social commitment.

Scale indicators6 records

Recent moves5 records

Expansion highlights4 records

Mario Plachutta Ges.m.b.h. competitors and assessment

Company assessment

Direct peers

  • Demel: Historic Viennese patisserie and chocolatier on Kohlmarkt with an attached café serving Viennese specialties. Comparable as a heritage Viennese culinary institution combining dining with branded retail products (pastries, confectionery).
  • Zum Schwarzen Kameel: One of Vienna's oldest traditional restaurants and wine bars, dating back centuries, serving classic Austrian cuisine. Comparable as a multi-generational Viennese dining institution with strong heritage and full-service traditional menus.
  • Café Landtmann: Historic Viennese Kaffeehaus-restaurant near the Burgtheater serving traditional Austrian cuisine alongside its famous coffeehouse culture. Comparable as a Vienna institution offering full-service traditional Austrian dining in a heritage setting.
  • Figlmüller: Iconic Viennese restaurant famous for its Wiener Schnitzel, operating multiple locations in Vienna. Directly comparable as a heritage Viennese full-service restaurant brand with a single signature dish as its identity.
  • Hotel Sacher: Luxury Vienna hotel famous for the Original Sacher-Torte and home to Restaurant Anna Sacher and the Blaue Bar. Comparable as a globally recognized Viennese culinary institution combining heritage dining with brand-driven retail (pastries, cookbooks).
  • Meissl & Schadn: Viennese restaurant specializing in classic Wiener Küche, particularly Schnitzel and Tafelspitz, located in the 1st district. Comparable as a Vienna full-service restaurant competing directly for the same traditional Austrian dining customer.
  • Café Central: World-famous Viennese coffee house in the Palais Ferstel serving Austrian specialties and Viennese coffeehouse culture. Comparable as a heritage Viennese full-service dining institution with strong brand recognition.
  • Lugeck: Upscale Viennese restaurant near the Schwedenplatz serving contemporary Austrian cuisine with traditional roots. Comparable as a Vienna-based full-service restaurant focused on elevated Austrian culinary tradition.

Regional players

  • Le Train Bleu: Iconic Belle Époque brasserie inside Paris's Gare de Lyon serving classic French cuisine in a heritage, ornately decorated setting. Comparable as a heritage European full-service dining institution with strong tourist and cultural pull, single-city footprint, and premium positioning.
  • The Wolseley: Grand European café-restaurant in London serving Austrian-influenced breakfast, lunch, and dinner in a heritage banking hall setting. Comparable as a grand European café-brasserie concept with full-service traditional menus in a single prime city location.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

Mario Plachutta Ges.m.b.h. social profiles

Digital presence

Mario Plachutta Ges.m.b.h. financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Mario Plachutta Ges.m.b.h. leadership team

Management profile

Number of profiles

Profiles2 records

Mario Plachutta Ges.m.b.h. subsidiaries and ownership

Company hierarchy

Subsidiaries6 records

Mario Plachutta Ges.m.b.h. funding detail

Funding detail

Funding overview

Funding rounds

Investors

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Mario Plachutta Ges.m.b.h. M&A and investment

M&A and investment

M&A

Investments

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Frequently asked questions about Mario Plachutta Ges.m.b.h.

What does Mario Plachutta Ges.m.b.h. do?

Mario Plachutta Ges.m.b.H. operates a portfolio of approximately seven Viennese cuisine restaurants across Vienna, Austria, serving traditional Austrian dishes with signature specialties of Tafelspitz (slow-simmered boiled beef from traceable Austrian free-range cattle, served in copper pots) and authentic Wiener Schnitzel made exclusively from veal. Complementing dine-in service, the company provides takeaway pickup, group/event catering for parties of 15 or more with multi-course set menus, and an online shop selling gift vouchers (3-year validity) and published Plachutta cookbooks.

Is Mario Plachutta Ges.m.b.h. a public or private company?

Mario Plachutta Ges.m.b.h. is a private company. It is classified as family owned and is currently operating.

When was Mario Plachutta Ges.m.b.h. founded?

Mario Plachutta Ges.m.b.h. was founded in 1987.

Where is Mario Plachutta Ges.m.b.h. based?

Mario Plachutta Ges.m.b.h. is headquartered in Vienna, Austria, in the Europe region.

How does Mario Plachutta Ges.m.b.h. make money?

Three revenue lines are on record. Restaurant dine-in services are the primary driver. The others are online shop (cookbooks, vouchers) and takeaway/online food ordering.

Who are Mario Plachutta Ges.m.b.h.'s main competitors?

Direct peers on record are Demel, Zum Schwarzen Kameel, Café Landtmann, Figlmüller, Hotel Sacher, Meissl & Schadn, Café Central and Lugeck. Regional players are Le Train Bleu and The Wolseley.

Does Mario Plachutta Ges.m.b.h. have an API?

No public API is recorded for Mario Plachutta Ges.m.b.h..

What industry is Mario Plachutta Ges.m.b.h. in?

Mario Plachutta Ges.m.b.h.'s product category is Viennese Restaurants / Austrian Fine Dining. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAFACAG, Chef’s Table & Tasting Menu Restaurants. Its NAICS code is 722513 and its SIC code is 5810.

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