Segundo Muelle
Segundo Muelle is a Peruvian seafood restaurant chain operating 15+ dine-in locations across Peru, Ecuador, Panama, and Spain, serving ceviches, fusion cuisine, and curated dining experiences to mass-market consumers, with delivery, reservations, and franchise-driven international expansion.
- Company typePrivate
- Founded1994
- HeadquartersLima, Peru
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Segundo Muelle does
Segundo Muelle is a Peruvian seafood restaurant chain that operates 15+ dine-in locations across four countries: seven in Lima (San Isidro, Surco, Miraflores, San Miguel, and Asia), five in Ecuador (three in Quito, two in Guayaquil), two in Panama City, and one in Las Palmas de Gran Canaria, Spain. The chain serves traditional Peruvian marine cuisine — ceviches, tiraditos, causas, and Creole and fusion dishes — alongside curated multi-course 'Experiencias' packages, digital gift cards, and home delivery. The brand originated in San Bartolo, Peru, and has been awarded the 'Auténtica Cocina Peruana' (Authentic Peruvian Cuisine) medal, positioning itself as a recognized gastronomic reference for Peruvian seafood both domestically and abroad.
Underpinning the chain is a mesa247-powered digital platform that handles online ordering, delivery/takeout, table reservations, waitlists, gift card sales, and customer reviews, with integrations to OpenTable (Ecuador), WhatsApp (multiple countries), and payment processors Kushki, Yape, Wompi, plus Facebook and Google SSO. The company does not expose a public or partner-facing API. The legal structure is decentralized by geography, with ENCALADA MS SOCIEDAD ANONIMA CERRADA serving as the Peruvian entity and SADORNOEL CIA. LTDA. (RUC 1792461561001) operating Ecuador.
Segundo Muelle generates revenue through four streams: dine-in transaction revenue across owned and franchised locations, delivery and takeout transaction fees via mesa247, one-time gift card sales, and franchise/licensing fees from international franchisees who receive brand, recipe, training, and operational support. International expansion (Ecuador, Panama, Spain) is executed primarily through the franchise model, while domestic Peru locations operate as a mix of owned and franchised units. Pricing is not publicly disclosed; the chain prices in local currencies (PEN, USD, EUR) with VAT/IGV and a 12% service charge in Peru. No public revenue, headcount, funding history, or M&A activity is disclosed, and no AI/ML capabilities are referenced.
Segundo Muelle firmographics
Firmographics- Name
- Segundo Muelle
- Legal name
- ENCALADA MS SOCIEDAD ANONIMA CERRADA
- Website
- https://segundomuelle.com
- Company type
- Private
- Founded year
- 1994
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Segundo Muelle is a Peruvian seafood restaurant chain operating 15+ dine-in locations across Peru, Ecuador, Panama, and Spain, serving ceviches, fusion cuisine, and curated dining experiences to mass-market consumers, with delivery, reservations, and franchise-driven international expansion.
- Ownership category
- akta.pro rank
Segundo Muelle industry classification
Industry- Product category
- Peruvian Seafood Restaurants
- akta.pro primary industry
- Multi-Concept / Global QSR Chains (Mixed Menus) (THAFAAAO)
Keywords
Where Segundo Muelle is headquartered
LocationHeadquarters
- HQ city
- Lima
- HQ country
- Peru
- HQ region
- Latin America
Offices5 records
Markets served
Segundo Muelle business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Marketing or Sales, Technology or R&D
Revenue model
- Dine-in Restaurant Services: Revenue generated from customers dining at restaurant locations. Each location operates during specific hours and serves Peruvian seafood cuisine including ceviches, tiraditos, causas, and fusion dishes.
- Delivery and Takeout: Online ordering revenue through the mesa247 platform for home delivery and takeaway orders.
- Gift Cards: Sale of gift cards through their online portal for gifting occasions.
- Franchise Fees: Revenue from franchise partnerships where franchisees pay for the right to operate Segundo Muelle locations under the brand, with comprehensive support provided.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Dining experience pricing varies by location and time |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels6 records
Segundo Muelle product offering
Product offeringCore offering
Segundo Muelle operates a multi-location Peruvian seafood restaurant chain serving traditional dishes such as ceviches, tiraditos, and causas, alongside Creole, Oriental, and Italian fusion creations. The chain combines dine-in service, online delivery and takeout, table reservations, curated dining experiences, and gift cards, with international expansion driven by a franchise model across Peru, Ecuador, Panama, and Spain.
Product overview
Segundo Muelle is a Peruvian seafood restaurant chain with a unified dining platform combining on-premise restaurant service, online ordering, and reservation management. The core offering consists of restaurant dining across 12+ locations in Peru plus international expansion in Ecuador, Panama, and Spain, serving traditional Peruvian seafood cuisine (ceviches, tiraditos, causas, creole dishes) alongside curated Experiences packages. The technology infrastructure is powered by Mesa 24/7 (mesa247.la), which enables the online ordering system (delivery and takeout), table reservations, gift cards, and customer account management. No public API is offered.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining (On-Premise) On-premise restaurant dining across 7 locations in Lima (Peru), 5 locations in Ecuador, 2 in Panama, and 1 in Spain, serving Peruvian seafood including ceviches, tiraditos, causas, Creole dishes, and international fusion plates.
- Delivery Service Online food delivery powered by the Mesa 24/7 (mesa247) platform, enabling customers to order Peruvian seafood dishes for home delivery with delivery zone coverage and order tracking.
- Takeout (Pick-up) Online ordering for in-person pickup at the customer's preferred restaurant location without dine-in service.
- Online Reservations Table reservation system allowing customers to book dining slots at specific Segundo Muelle locations with date/time selection, party size, and waitlist options, integrated with WhatsApp and OpenTable channels.
- Experiencias (Curated Dining Experiences) Curated multi-course dining packages with set menus designed for groups, offering a premium experiential offering with specific pricing and minimum purchase requirements.
- Gift Cards Digital gift cards available for purchase online, allowing customers to buy prepaid restaurant credits as gifts for others.
- Franchise Program Franchise opportunity for entrepreneurs to operate Segundo Muelle locations, providing brand recognition, specialized consulting, training, and ongoing operational guidance.
Companies that use Segundo Muelle
Customer profileSegments3 records
Ideal customer profiles4 records
Segundo Muelle technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration7 records
Feature2 records
Segundo Muelle partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core and minor.
- mesa247coremesa247 provides the online ordering, delivery management, and reservation platform for Segundo Muelle. The partnership enables digital commerce operations including dine-in reservations, takeaway/delivery orders, customer reviews, and order tracking. Multiple Segundo Muelle locations utilize mesa247's technology infrastructure for their online presence.
- OpenTableminorOpenTable integration for Ecuador locations (Floresta, Quicentro, Scala) enabling third-party reservation bookings. Provides additional distribution channel for customer reservations beyond direct website booking.
- FranchiseescoreSegundo Muelle operates through franchise partnerships, particularly for international expansion. Offers comprehensive support including specialized consulting to ensure franchisee profitability. The brand provides the business model, training, and ongoing operational guidance to franchise operators in Ecuador, Panama, and Spain.
Scale indicators3 records
Recent moves6 records
Expansion highlights5 records
Segundo Muelle competitors and assessment
Company assessmentDirect peers
- Osaka: Peruvian-Japanese Nikkei cuisine restaurant chain under Acurio Restaurants, with multiple locations in Peru and abroad. Comparable in multi-country casual-dining model, premium positioning, and Peruvian culinary heritage branding.
- Astrid y Gastón: Flagship Peruvian restaurant brand of Gastón Acurio with international presence. Comparable as a Peruvian cuisine ambassador brand with global expansion and strong culinary reputation, though operating at a higher price point.
- Tanta: Peruvian restaurant chain by Acurio Restaurants with locations in Lima and internationally. Comparable in casual-dining format, Peruvian cuisine focus, and franchise/licensed expansion model.
- Pescados Capitales: Lima-based seafood restaurant concept known for ceviche-focused Peruvian cuisine. Comparable in cuisine specialization (Peruvian seafood) and full-service dining format in the same primary market (Lima).
- La Mar Cebichería: Peruvian seafood (cebichería) restaurant chain operated by the Acurio Restaurants group with locations in Lima and internationally. Direct comparable: similar cuisine focus (ceviche-centric), comparable full-service casual-dining format, and multi-country expansion strategy.
Broad incumbents
- Red Lobster: Global seafood-focused casual-dining chain with broad menu and multi-country footprint. Comparable as an established seafood-dining incumbent at much larger scale, sharing the seafood category positioning but operating at far greater breadth.
- The Cheesecake Factory: U.S.-based international casual-dining chain with an extensive menu and global locations. Comparable in multi-country casual-dining model, experiential menu positioning, and gift card / digital ordering ecosystem, though operating at significantly larger scale.
- Bonefish Grill: U.S. seafood-focused casual-dining chain (Bloomin' Brands). Comparable as a multi-unit seafood casual-dining operator with similar full-service format and seafood-driven menu mix.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks5 records
Key highlights5 records
Customer concentration
Segundo Muelle social profiles
Digital presenceSegundo Muelle compliance and trust
Trust signalCompliance1 record
Segundo Muelle financial estimates
Financial estimateRevenue estimate
Valuation estimate
Segundo Muelle leadership team
Management profileNumber of profiles
Segundo Muelle funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Segundo Muelle M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Segundo Muelle
What does Segundo Muelle do?
Segundo Muelle operates a multi-location Peruvian seafood restaurant chain serving traditional dishes such as ceviches, tiraditos, and causas, alongside Creole, Oriental, and Italian fusion creations. The chain combines dine-in service, online delivery and takeout, table reservations, curated dining experiences, and gift cards, with international expansion driven by a franchise model across Peru, Ecuador, Panama, and Spain.
Is Segundo Muelle a public or private company?
Segundo Muelle is a private company. It is classified as unknown and is currently operating.
When was Segundo Muelle founded?
Segundo Muelle was founded in 1994. It employs 101 to 250 people.
Where is Segundo Muelle based?
Segundo Muelle is headquartered in Lima, Peru, in the Latin America region.
How does Segundo Muelle make money?
Four revenue lines are on record. Dine-in Restaurant Services are the primary driver. The others are delivery and Takeout, gift Cards and franchise Fees.
Who are Segundo Muelle's main competitors?
Direct peers on record are Osaka, Astrid y Gastón, Tanta, Pescados Capitales and La Mar Cebichería. Broad incumbents are Red Lobster, The Cheesecake Factory and Bonefish Grill.
Does Segundo Muelle have an API?
No public API is recorded for Segundo Muelle.
What industry is Segundo Muelle in?
Segundo Muelle's product category is Peruvian Seafood Restaurants. Its primary akta.pro industry code is THAFAAAO, Multi-Concept / Global QSR Chains (Mixed Menus).