Haver Til Maver
Haver til Maver is a Danish non-profit operating 14 school gardens nationwide, delivering hands-on culinary and agricultural education to 5,000+ children annually through multi-visit grundforløb programs, day experiences, and educator training, funded by program fees, facility rentals, and foundation grants.
- Company typePrivate
- Founded2006
- HeadquartersFrederiksberg, Denmark
- Headcount11–50
- GTM typeB2B
- OfferingServices
What Haver Til Maver does
Haver til Maver is a Danish non-profit founded in 2006 by chef and entrepreneur Søren Ejlersen to deliver hands-on culinary and agricultural education to school-age children through a network of physical school gardens. The core product is the "Grundforløb" — typically an 8-visit program across a growing season during which primary-school classes (predominantly grade 4-5) cultivate vegetables, harvest ingredients, and prepare outdoor-cooked meals, with light curriculum integration into science, food literacy, and sustainability. Supplementary offerings include single-visit day programs and professional development courses for educators. The program reaches 5,000+ children annually across Denmark and produced over 30,000 green meals in the most recent year, with 200+ classes enrolled in grundforløb.
The revenue model blends three streams: (i) per-program fees charged to schools, kindergartens, and SFO'er (day programs from DKK 4,000+, kindergarten grundforløb from DKK 19,000+); (ii) facility rental income from the Haver til Maver-Huset teaching kitchen, meeting rooms, and full venue (DKK 2,000-6,000 per booking); and (iii) foundation grants supporting both programs and infrastructure. Major funders include Realdania, Frederiksbergfonden, Novo Nordisk Fonden, Følsgaard Family Office, Liljeborgfonden, Villum Fonden, Fonden for Plantebaserede Fødevarer, and Innovationsfonden. There is no proprietary technology platform, mobile app, or API; the IP base consists of the curriculum library, the trained "formidlere" (educator) network, and the physical garden sites. Headcount sits in the 11-50 band.
In 2023-2026 the organization executed a material scaling phase: a multi-year strategic alliance with Følsgaard Family Office and Liljeborgfonden (2023); the March 2025 opening of the ~300 m2 national headquarters "Haver til Maver-Huset" in Frederiksberg (DKK 10+ million capex); a new director duo (Stine Lolk and Camilla Roed Otte) and board chair (Louise Køster) appointed in March 2025; first-ever geographic expansion to Jutland (Glud Museum, Hedensted; Randers; Norddjurs/DrakonHeart) in 2025; the addition of new gardens at LIFE Campus (Lyngby) and DrakonHeart in 2026 bringing the network to 14 sites; the Årets Arne 2026 architecture award for the new HQ; product extensions into vocational education (Fra mark til menu), urban community gardens (Hørgården), vulnerable-youth programs (Allégården), and applied research (FoodACT); and the April 2026 transition from a forening (non-profit association) to an erhvervsdrivende fond (commercial foundation) named Fonden Grobund, enabling broader revenue activities and targeted national coverage by 2030.
Haver Til Maver firmographics
Firmographics- Name
- Haver Til Maver
- Legal name
- Haver til Maver
- Website
- https://havertilmaver.dk
- Company type
- Private
- Founded year
- 2006
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Haver til Maver is a Danish non-profit operating 14 school gardens nationwide, delivering hands-on culinary and agricultural education to 5,000+ children annually through multi-visit grundforløb programs, day experiences, and educator training, funded by program fees, facility rentals, and foundation grants.
- Ownership category
- akta.pro rank
Haver Til Maver industry classification
Industry- Product category
- Outdoor Food Education Programs
- NAICS
- Other Schools and Instruction (6116)
- SIC
- Services-Educational Services (8200)
- akta.pro primary industry
- Outdoor & Wilderness Education Schools (Field-Based Learning) (THAAAOAA)
- akta.pro secondary industries
- Life Skills & SEL Camps (Confidence, Executive Function, Social Skills) (EDAMALAO), Nature-Based / Forest School Early Learning Programs (EDACADAD)
Keywords
Where Haver Til Maver is headquartered
LocationHeadquarters
- HQ city
- Frederiksberg
- HQ country
- Denmark
- HQ region
- Europe
Offices12 records
Markets served
Haver Til Maver business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Infrastructure, Technology or R&D, Marketing or Sales
Revenue model
- School Program Fees: Fees from schools and municipalities for participating in school garden programs (grundforløb, day visits, etc.)
- Facility Rental: Rental income from Haver til Maver-Huset for meetings, workshops, cooking events, and team building activities
- Professional Development Courses: Fees for educator training and professional development courses on culinary school garden pedagogy
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Day program 'En dag med jord til bord' |
| Unit Pricing | Multi-year contract | Grundforløb for kindergartens - 6 modules over growing season |
| Unit Pricing | Pay-as-you-go | Kitchen rental (up to 6 hours) |
| Unit Pricing | Pay-as-you-go | Meeting room rental (up to 6 hours) |
| Unit Pricing | Pay-as-you-go | Full house rental (kitchen + meeting room) |
| Unit Pricing | Pay-as-you-go | Organic coffee and tea add-on for facility rental |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels6 records
Haver Til Maver product offering
Product offeringCore offering
Haver Til Maver operates a national network of 14 school gardens across Denmark delivering outdoor food education programs for children in primary schools, kindergartens, after-school clubs (SFO/fritidsklubber), and special-needs schools. Its core offerings are the multi-session Grundforløb curriculum, one-day "jord til bord" experiences, kindergarten modules, and educator professional development courses, complemented by venue rental services at the award-winning Haver til Maver-Huset in Copenhagen.
Product overview
Haver til Maver is a nationwide Danish school garden organization offering educational programs for children and youth centered on vegetable cultivation, cooking, and nature understanding. The core offering consists of Grundforløb (basic course) where school classes visit gardens 8 times per season, alongside one-day 'En dag med jord til bord' experiences, kindergarten programs, and competency courses for educators. The organization operates venue rental services from the award-winning Haver til Maver-Huset on Frederiksberg, including meeting rooms, teaching kitchens, and terraces available for events and team building. Haver til Maver also runs multiple collaborative projects including FoodAct (research), Den Grønne Rygrad (climate education collaboration with CONCITO), Grøn Skolemad (green school meals), and Fra mark til menu (vocational education). The organization celebrated its 20th anniversary in 2026 and established Fonden Grobund as a commercial foundation to continue its mission.
Differentiator
Problem solved
Functional benefit
Products and services
- Grundforløb (Core Educational Program) An 8-session core curriculum of garden-to-plate ("jord til bord") education for school classes, covering growing, harvesting, cooking, and circular food systems. Purchased by Danish primary schools (folkeskoler) and municipalities as a structured educational program.
- En dag med jord til bord (One Day with Soil to Plate) A single-day intensive "jord til bord" experience for school classes, offered as a full day or a 6-hour half-day variant. Designed for primary schools seeking a one-off outdoor food education experience.
- Grundforløb for børnehaver (Kindergarten Core Program) A six-module garden and food education program adapted for kindergarten-aged children (børnehavebørn), delivered in kindergartens or at Haver Til Maver locations. Purchased by Danish kindergartens.
- Aktiviteter for SFO'er og fritidsklubber (After-School Activities) Outdoor food and garden activities tailored to Danish after-school programs (SFO) and youth clubs (fritidsklubber), offering hands-on "jord til bord" experiences for school-age children outside regular school hours.
- Kompetenceløft (Educator Professional Development)
Quantifiable outcome
- Over 5,000 children and youth participate annually in school garden programs
- +2 more outcomes
Companies that use Haver Til Maver
Customer profileNamed customers10 records
Segments7 records
Ideal customer profiles3 records
Haver Til Maver technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Haver Til Maver partnerships and signals
Strategic signalPartnerships
19 partnerships are on record, tiered core and minor.
- LIFE FondencoreLIFE Fonden financed the establishment and startup of the school garden at LIFE Campus in Lyngby. The garden is part of LIFE Campus's outdoor areas including an arboretum, shelter site, and forest circle.
- DrakonHeartcoreDrakonHeart and Haver til Maver created an adventurous kitchen garden at Sostrup Slot, combining the magical universe of DrakonHeart with educational garden programs for school classes and DrakonHeart guests.
- HørgårdenminorApartment building on Amager where Haver til Maver runs programs for residents to learn growing and cooking, in collaboration with Københavns Kommune.
- Glud MuseumcoreGlud Museum, a state-recognized open-air museum in Hedensted Kommune, hosts the first Jutland Haver til Maver garden. 229 children from 13 classes had already 'trial-grown' the garden before official opening.
- Randers NaturcentercoreRanders Naturcenter hosts the second Jutland school garden in the scenic surroundings by the Gudenå river. Funded through Finance Act 2025.
- MadkulturencoreMadkulturen leads the Grøn Skolemad project. Økologisk Landsforening, NORION and Haver til Maver are partners. Funded by Fonden for Plantebaserede Fødevarer.
- Økologisk Landsforening / Organic DenmarkminorPartner in Grøn Skolemad project working to advance plant-based school food across Denmark.
- NORIONminorPartner in Grøn Skolemad project.
- TechcollegeminorTechcollege leads the 'Fra mark til menu' project (Villum Fonden, 2.9 million DKK) where Haver til Maver contributes to making vocational education greener.
- Københavns ProfessionshøjskoleminorPartner in 'Fra mark til menu' project, establishing outdoor kitchens and developing teaching programs for vocational students.
- AamannsminorCatering partner that delivers organic food to events at Haver til Maver-Huset, offering breakfast, smørrebrød, and sandwiches.
- Ungdomscentret AllégårdenminorSupported by Frederiksberg Fonden, the project creates a green courtyard at Ungdomscentret Allégården for vulnerable children and youth, expected to complete May 2026.
- Det Danske SpejderkorpsminorHaver til Maver developed all 69 recipes for the Danish Pathfinder Corps' new green cookbook 'Ild, mad og fællesskab' (Fire, food and community) aimed at strengthening cohesion and climate hope.
- Center for Klinisk Forskning og Forebyggelse (CKFF)coreResearch partnership to understand and document the evidence behind school gardens' positive impact on children's wellbeing, health, and learning. CKFF contributes expertise in health research and evaluation.
- Københavns Universitet (KU)coreResearch partner in FoodACT project, working with Haver til Maver and CKFF to evaluate educational activities and develop strategies for health promotion and sustainability research.
- GyldendalminorGyldendal digitized Haver til Maver's 'Hvor fast er fastfood' curriculum, making it available for free download on their website for food education teaching.
- Hello Kitchen (Fars Køkkenskole, Mors Verdenskøkken)minorOther partners that utilize Haver til Maver-Huset facilities in afternoons, evenings, and weekends.
- CONCITOs KlimaambassadecoreCONCITOs Klimaambassade collaborates with Haver til Maver on Den Grønne Rygrad project, which strengthens practice-based climate and sustainability education in Danish primary schools.
- Frederiksberg KommunecoreMunicipality partner for Haver til Maver-Huset and school garden programs on Frederiksberg. Borgmester Michael Vindfeldt opened the Dyrk Livet Festival.
Scale indicators7 records
Recent moves7 records
Expansion highlights7 records
Haver Til Maver competitors and assessment
Company assessmentDirect peers
- Garden to Table (New Zealand): New Zealand charity running school garden and kitchen classroom programs with similar seed-to-plate philosophy. Comparable business model: corporate/foundation funding, school partnerships, hands-on curriculum with measurable participation outcomes.
- Life Lab: California-based nonprofit running garden-based learning programs for K-12 students since 1979, including the Garden Classroom and national educator training. Highly comparable: outdoor school garden curricula, teacher professional development, and research-driven pedagogy.
- Meyers Madhus: Danish food education initiative founded by Claus Meyer (co-founder of Noma) running cooking schools, food festivals, and educational programs. Comparable as a Denmark-based food literacy nonprofit combining education with venue/festival operations.
- Edible Schoolyard: Alice Waters' school garden program founded 1995 in Berkeley, California. Operates the original 1-acre school garden and supports replication through the Edible Schoolyard Project network. Direct comparable model: school-based culinary gardens combining hands-on cultivation, cooking, and curriculum integration.
- Madkulturen: Denmark's national food culture organization, currently leading the Grøn Skolemad project alongside Haver til Maver. Direct comparable as the Danish state-recognized body promoting food literacy and culinary skills through partnerships and programs.
Regional players
- Skovskolen: Danish outdoor and nature school offering field-based learning programs and educator training. Comparable as a Denmark-based outdoor education provider serving schools, though more nature-focused than food/garden-centric.
Broad incumbents
- Jamie Oliver Food Foundation (The Jam Foundation): UK-registered charity founded by Jamie Oliver to improve food education and combat childhood obesity. Comparable mission and curriculum-development approach; broader brand and resources make it a large-scale incumbent in the same category.
Others
- CONCITO: Denmark's green think tank and partner on the Den Grønne Rygrad climate-education initiative. Comparable as a Copenhagen-based sustainability organization partnering with Haver til Maver on school curriculum integration.
- Aarstiderne: Organic food box delivery company co-founded by Søren Ejlersen, Haver til Maver's founder. Comparable ecosystem connection rather than direct competitor; share founder and sustainability/culinary DNA.
Emerging players
- Børn i Naturen / Naturligvis: Danish municipal and association-led outdoor learning initiatives for children. Comparable as a Danish outdoor-education provider targeting schools and kindergartens, though more diffuse and less centrally organized than Haver til Maver.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat6 records
Key risks6 records
Key highlights7 records
Customer concentration
Haver Til Maver social profiles
Digital presenceHaver Til Maver financial estimates
Financial estimateRevenue estimate
Valuation estimate
Haver Til Maver leadership team
Management profileNumber of profiles
Profiles10 records
Haver Til Maver funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Haver Til Maver M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Haver Til Maver
What does Haver Til Maver do?
Haver Til Maver operates a national network of 14 school gardens across Denmark delivering outdoor food education programs for children in primary schools, kindergartens, after-school clubs (SFO/fritidsklubber), and special-needs schools. Its core offerings are the multi-session Grundforløb curriculum, one-day "jord til bord" experiences, kindergarten modules, and educator professional development courses, complemented by venue rental services at the award-winning Haver til Maver-Huset in Copenhagen.
Is Haver Til Maver a public or private company?
Haver Til Maver is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was Haver Til Maver founded?
Haver Til Maver was founded in 2006. It employs 11 to 50 people.
Where is Haver Til Maver based?
Haver Til Maver is headquartered in Frederiksberg, Denmark, in the Europe region.
How does Haver Til Maver make money?
Three revenue lines are on record. School Program Fees are the primary driver. The others are facility Rental and professional Development Courses.
Who are Haver Til Maver's main competitors?
Direct peers on record are Garden to Table (New Zealand), Life Lab, Meyers Madhus, Edible Schoolyard and Madkulturen. Skovskolen is listed as a regional player. Jamie Oliver Food Foundation (The Jam Foundation) is listed as a broad incumbent. Others are CONCITO and Aarstiderne. Børn i Naturen / Naturligvis is listed as an emerging player.
Does Haver Til Maver have an API?
No public API is recorded for Haver Til Maver.
What industry is Haver Til Maver in?
Haver Til Maver's product category is Outdoor Food Education Programs. Its primary akta.pro industry code is THAAAOAA, Outdoor & Wilderness Education Schools (Field-Based Learning), with a secondary code of EDAMALAO, Life Skills & SEL Camps (Confidence, Executive Function, Social Skills). Its NAICS code is 6116 and its SIC code is 8200.