Name

TOMONI

Website

https://tomoninyc.com

Company type

Private

Operating status

Operating

Ownership category

akta.pro rank

Product category

Japanese Restaurant Services

NAICS

Full-Service Restaurants (722511)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Steakhouses & Seafood Restaurants (THAFACAE)

akta.pro secondary industry

All-Day Dining Restaurants (THAFACAJ)

Keywords

• Japanese restaurant
• Sushi bar service
• Donburi rice bowls
• Omakase dining
• Cocktail bar sake

Headquarters

HQ city

Queens

HQ country

United States

HQ region

North America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Others

Revenue model

1. Food and beverage sales: The restaurant generates revenue through direct food and beverage sales at point of service. Customers pay per menu item for appetizers, donburi bowls, sashimi, handrolls, teishoku sets, cocktails, sake, wine, beer, and other beverages. No subscription or recurring revenue model.

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels3 records

Core offering

Tomoni is a Japanese restaurant in Flushing, Queens offering dine-in service across a sushi bar, dining room, and cocktail bar. The menu features sushi, sashimi, donburi (rice bowls), handrolls, teishoku (set meals), and appetizers made with premium ingredients such as Hokkaido seafood and A5 Miyazaki wagyu, complemented by signature cocktails and a curated sake selection. The restaurant also offers weekday lunch specials, online takeout ordering via Toast Tab, and private event hosting for large parties.

Product overview

TOMONI is a full-service Japanese restaurant offering a unified dining experience across its sushi bar, dining room, and cocktail bar. The restaurant's product portfolio centers on traditional Japanese cuisine, featuring premium A5 Miyazaki wagyu and Hokkaido-sourced seafood. Core offerings include appetizers, donburi (rice bowls), handroll donburi, teishoku (set meals), and assorted sashimi, complemented by signature cocktails, curated sake selection, wine, beer, and spirits. The menu also includes a lunch special available weekdays. Dining services encompass the sushi bar for omakase-style experiences, the main dining room, and a cocktail bar, with private event hosting available for larger parties.

Differentiator

Problem solved

Functional benefit

Products and services

• Sushi Bar Service
• Donburi (Rice Bowls) Traditional large-size rice bowls topped with fresh seafood, flame-seared wagyu, or classic Japanese cooked favorites, priced between $22 and $49.
• Teishoku (Set Meals) Traditional Japanese set meals served on a tray with tamagoyaki and miso soup, priced from $20 to $26.
• Handroll Donburi Signature medium-size rice bowls for making handrolls, including set combinations and build-your-own options, priced between $19 and $30.
• Appetizers Assorted Japanese appetizers including miso soup, dashi edamame, tsukune, takoyaki, goma hamachi, karaage, and assorted sashimi, priced from $5 to $36.
• Lunch Special
• A5 Miyazaki Wagyu
• Cocktails
• Sake Selection
• Signature Parfait
• Private Events

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration2 records

Recent moves5 records

Expansion highlights2 records

Direct peers

• Sushi Yasuda: Long-running full-service Japanese restaurant in Manhattan offering sushi, sashimi, and traditional set meals at premium price points. Directly comparable to Tomoni in menu structure (sushi bar + dining room) and price tier.
• Sushi Nakazawa: West Village omakase counter from a D.C.-based sushi tradition. Comparable to Tomoni's sushi bar experience and emphasis on Japanese-sourced seafood.
• Sushi of Gari: Upscale Japanese restaurant group in NYC known for innovative sushi preparations and tasting menus. Comparable to Tomoni's omakase-style sushi bar and premium seafood positioning.
• Jewel Bako: Intimate full-service Japanese restaurant in NYC's East Village offering sushi and kappo-style cuisine with curated sake and cocktails. Comparable full-service format, premium seafood, and beverage program.
• Blue Ribbon Sushi: Multi-location NYC Japanese concept with sushi bar, dining room, and full bar. Closely comparable operating model to Tomoni with similar menu breadth across sushi, hot dishes, and cocktails.
• Sugarfish: Multi-location sushi concept with a focused menu of traditional edomae-style sushi at accessible price points. Comparable core offering in premium-leaning Japanese sushi dining.
• Hasaki: Long-standing East Village Japanese spot combining sushi bar with izakaya-style cooked dishes and sake. Comparable breadth across sushi, hot Japanese dishes, and sake selection at similar price points to Tomoni.

Broad incumbents

• Nobu: Global luxury Japanese brand with locations in NYC and worldwide. Broader incumbent with overlapping premium Japanese and cocktail positioning but much larger scale and brand reach.
• Momofuku: Multi-concept NYC restaurant group with Asian-influenced menus, bars, and private event programming. Compares on the full-service + cocktail + private event structure, though broader than pure Japanese.

Emerging players

• Ippudo: International Japanese ramen and izakaya chain with NYC locations. Partial overlap with Tomoni's hot Japanese dishes (teishoku-style cooked items) and broader Japanese casual dining audience.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat2 records

Key risks6 records

Key highlights6 records

Customer concentration

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about TOMONI