Chang's Asian Food
Chang's Authentic Asian Cooking is an Australian packaged food brand, founded in 1968, that produces Asian noodles, sauces, and condiments for Australian home cooks and distributes them through Coles, Woolworths, and IGA alongside an extensive recipe content library.
- Company typePrivate
- Founded1968
- Headquarters—
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What Chang's Asian Food does
Chang's Authentic Asian Cooking (DBA Chang's Flavours of Asia) is an Australian packaged food company founded in 1968 that produces Asian cooking staples — primarily noodles and sauces/condiments — for Australian home cooks. Its portfolio spans long-life, rice, vermicelli, Hokkien-style, fried, and low-calorie noodles, alongside a sauce range that includes soy sauce, tamari, hoisin, oyster, fish, teriyaki, sesame oil, black pepper, master stock, and a Crispy Noodle Salad dressing. Health-positioned variants — gluten-free fried noodles, gluten-free tamari soy sauce, and 'Super Lo-Cal' noodles — extend the range into dietary-preference segments.
The business operates a wholesale/retail distribution model with no disclosed pricing on its own website; products are sold at retail prices set by the major Australian supermarket chains — Coles, Woolworths, and IGA — which constitute the entirety of its disclosed distribution footprint. End customers are Australian home cooks using products for everyday meals, entertaining, and culturally inspired cooking. The company layers a content-led go-to-market on top of this retail distribution: the changs.com website hosts a recipe library organized by protein, dish type, and dietary preference, supplemented by a newsletter, Chang's TV video content, and social channels on Facebook, Instagram, and Pinterest.
The company is privately held, pre-funding, reports 1–10 employees, and does not disclose revenue, ownership structure, or management. Its strategic posture in observable data is maintenance of an established brand and product line rather than active expansion: the evidence supports ongoing recipe and product refresh activity, but no funding, M&A, geographic expansion, or senior hiring signals are present in the source material.
Chang's Asian Food firmographics
Firmographics- Name
- Chang's Asian Food
- Legal name
- Chang's Authentic Asian Cooking
- Website
- https://changs.com
- Company type
- Private
- Founded year
- 1968
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Chang's Authentic Asian Cooking is an Australian packaged food brand, founded in 1968, that produces Asian noodles, sauces, and condiments for Australian home cooks and distributes them through Coles, Woolworths, and IGA alongside an extensive recipe content library.
- Ownership category
- akta.pro rank
Chang's Asian Food industry classification
Industry- Product category
- Asian Packaged Foods
- NAICS
- Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing (311941), Food Manufacturing (311)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Food And Kindred Products (2000)
- akta.pro primary industry
- Soy Sauce, Tamari & Asian Condiments Manufacturing (AFAKADAF)
- akta.pro secondary industry
- Noodle Manufacturing (instant, ramen, rice noodles) (AFAKABAC)
Keywords
Chang's Asian Food business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Marketing or Sales, Personnel
Distribution channels3 records
Marketing channels3 records
Chang's Asian Food product offering
Product offeringCore offering
Chang's Asian Food produces and sells branded packaged Asian cooking ingredients, including a range of noodles (long-life, rice, vermicelli, fried, Hokkien-style, and low-calorie) and sauces/condiments (soy sauces including gluten-free tamari, hoisin, oyster, fish, teriyaki, sesame oil, black pepper, master stock, and crispy noodle salad dressing). The company supplements its product range with an extensive recipe library and video content (Chang's TV) to guide Australian home cooks in using its products. Products are distributed through major Australian supermarket chains.
Product overview
Chang's Authentic Asian Cooking is an Australian food company established in 1968, offering a portfolio of Asian food products primarily consisting of noodles and sauces. The product line includes various noodle types (long life noodles, rice noodles, vermicelli, Hokkien style, super lo-cal wide noodles, fried noodles) and sauces (soy sauces including tamari gluten-free options, hoisin, oyster, fish, teriyaki, sesame oil, black pepper sauce, master stock, and crispy noodle salad dressing). The products are distributed through major Australian supermarkets including Coles, Woolworths, and IGA. The company also provides an extensive collection of recipes demonstrating the use of their products in authentic Asian cooking.
Differentiator
Problem solved
Functional benefit
Products and services
- Chang's Thai Style Rice Noodles
Companies that use Chang's Asian Food
Customer profileSegments1 record
Ideal customer profiles1 record
Chang's Asian Food technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Chang's Asian Food partnerships and signals
Strategic signalRecent moves3 records
Expansion highlights2 records
Chang's Asian Food competitors and assessment
Company assessmentBroad incumbents
- Maggi: Nestlé-owned global brand with a wide portfolio including Asian noodles and cooking sauces. Competes with Chang's in noodles and stir-fry sauce categories but as part of a much larger mass-market offering.
Direct peers
- MasterFoods: Australian heritage condiment brand covering sauces, dressings, and Asian cooking products. Comparable to Chang's as an Australian-based sauce/condiment manufacturer with supermarket distribution.
- Kikkoman: World-leading Japanese soy sauce producer with extensive noodle and teriyaki sauce offerings. Directly comparable to Chang's for soy sauce, teriyaki, and Asian noodle categories in Australian retail.
- Ayam: Asian sauces and condiments brand with strong presence in Australia. Directly comparable product mix (soy, fish, oyster sauces, noodles) and similar supermarket-channel distribution model.
- Lee Kum Kee: Global Chinese sauce and condiment manufacturer with a broad portfolio including soy sauce, hoisin, oyster, and sesame sauces. Directly competes with Chang's in the Asian-condiments aisle and is widely stocked in Australian supermarkets.
Emerging players
- Clearspring: Organic and gluten-free Asian food brand offering tamari, noodles, and sauces. Overlaps with Chang's on gluten-free tamari positioning and authentic Asian product lines.
Regional players
- SunRice: Australia's largest rice and rice-noodle producer with deep supermarket distribution. Comparable to Chang's on Australian retail footprint and noodle category, though focused more on plain rice and rice-based staples.
- ABC (All Best Company) Indonesian Sauces: Indonesia-origin Asian sauce brand widely distributed in Australia (Coles, Woolworths). Comparable product overlap in Asian condiments with Australian supermarket availability.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks6 records
Key highlights5 records
Customer concentration
Chang's Asian Food social profiles
Digital presenceChang's Asian Food financial estimates
Financial estimateRevenue estimate
Valuation estimate
Chang's Asian Food leadership team
Management profileNumber of profiles
Profiles1 record
Chang's Asian Food funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Chang's Asian Food M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Chang's Asian Food
What does Chang's Asian Food do?
Chang's Asian Food produces and sells branded packaged Asian cooking ingredients, including a range of noodles (long-life, rice, vermicelli, fried, Hokkien-style, and low-calorie) and sauces/condiments (soy sauces including gluten-free tamari, hoisin, oyster, fish, teriyaki, sesame oil, black pepper, master stock, and crispy noodle salad dressing). The company supplements its product range with an extensive recipe library and video content (Chang's TV) to guide Australian home cooks in using its products. Products are distributed through major Australian supermarket chains.
Is Chang's Asian Food a public or private company?
Chang's Asian Food is a private company. It is classified as unknown and is currently operating.
When was Chang's Asian Food founded?
Chang's Asian Food was founded in 1968. It employs 1 to 10 people.
Who are Chang's Asian Food's main competitors?
Maggi is listed as a broad incumbent. Direct peers are MasterFoods, Kikkoman, Ayam and Lee Kum Kee. Clearspring is listed as an emerging player. Regional players are SunRice and ABC (All Best Company) Indonesian Sauces.
Does Chang's Asian Food have an API?
No public API is recorded for Chang's Asian Food.
What industry is Chang's Asian Food in?
Chang's Asian Food's product category is Asian Packaged Foods. Its primary akta.pro industry code is AFAKADAF, Soy Sauce, Tamari & Asian Condiments Manufacturing, with a secondary code of AFAKABAC, Noodle Manufacturing (instant, ramen, rice noodles). Its NAICS code is 311941 and its SIC code is 2090.