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anitas

Full company profile

uuid02m2bv1

Namestring
anitas
Legal namestring
Anita's New Mexico Style Mexican Food Inc.
Websiteurl
anitascorp.com
Company typeenum
Private
Founded yearint
1974
Descriptiontext

Anita's New Mexico Style Mexican Food Inc. is a privately held, family-owned restaurant chain founded on December 23, 1974, by Anita, Phil, and their son Tom Tellez after the family relocated from Albuquerque, New Mexico to Vienna, Virginia. The company operates 10 full-service restaurants across Northern Virginia (Arlington, Ashburn, Burke, Chantilly, Fairfax, Herndon, Leesburg, Manassas, Springfield, and Vienna), serving traditional New Mexican cuisine distinguished by green and red chile sauces made from chiles sourced exclusively from New Mexico. The chain is led by the second and third generations of the Tellez family, with Thomas Tellez as Owner/President, Carol Tellez as Co-Owner/VP, Thomas Tellez Jr. as VP of Field Operations, Tiffany Tellez as Catering Director, and Norma Fernandez as General Manager.

The company generates revenue through four primary streams: dine-in service at its 10 locations (most opening as early as 5:00 AM and serving breakfast, lunch, and dinner seven days a week), carryout/takeout orders, delivery via DoorDash and Uber Eats, and full-service catering for corporate, school, office, church, construction-site, and private events within roughly a 10-mile radius. Its technology stack is non-proprietary and consists of standard restaurant-industry tooling: ToastTab for online ordering and gift card distribution, plus DoorDash and Uber Eats for third-party delivery. There is no disclosed investment in proprietary AI, automation, or software development.

Anita's has no institutional investors or parent company, has never raised external funding, and operates with 501-1,000 employees. Its go-to-market is direct-to-consumer and geographically constrained to the Northern Virginia region, with brand building handled through Facebook, Instagram, Yelp, and its bilingual (English/Spanish) corporate website at anitascorp.com. The company has indicated plans to open additional locations in coming years.

Short descriptiontext

Anita's New Mexico Style Mexican Food is a family-owned, full-service New Mexican restaurant chain founded in 1974, operating 10 locations across Northern Virginia serving dine-in, carryout, delivery, and full-service catering to local consumers and regional institutions.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
501–1,000
akta.pro rankint
HeadquartersChantilly, United States
HQ citystring
Chantilly
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices11 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
New Mexican cuisine, Mexican restaurant chain, full-service catering, casual dining restaurants, carryout and delivery
Industry3 codes
1Ethnic & Regional Cuisine Restaurants
CodeTHAFACADPrimaryYes
2Family-Style Restaurants
CodeTHAFACACPrimaryNo
3Mexican & Tex-Mex Fast Casual
CodeTHAFABACPrimaryNo
NAICS code3 codes
  • Full-Service Restaurants722511
  • Limited-Service Restaurants722513
  • Caterers722320
SIC code2 codes
  • Retail-Eating Places5812
  • Retail-Eating & Drinking Places5810
Product category
Casual Dining Restaurants
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Restaurant Sales
TypeOne Time License
Description

Revenue generated from customers dining at any of the 10 Northern Virginia restaurant locations serving breakfast, lunch, and dinner seven days a week.

anitascorp.com
2Carry-out/Takeout
TypeOne Time License
Description

Strong carryout business offering full menu for customers to order and take home, available at all locations.

anitascorp.com
3Delivery Services
TypeTransaction Fee
Description

Delivery catering with $35 fee within 10-mile radius, providing food in disposable pans, containers, and serving utensils. Also includes third-party delivery integration via DoorDash and Uber Eats.

anitascorp.com
4Full-Service Catering
TypeProfessional Services
Description

Full-service catering taking care of every detail from menu planning and food preparation to setup, service, and cleanup for formal meals for hundreds or casual meals for a few.

anitascorp.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Supply Chain, Operations, Marketing or Sales
Pricing details1 tier
1Catering Delivery
ModelTransaction based/ take rateBilling cadencePay-as-you-go
Notes

$35 delivery fee within 10-mile radius. Food provided in disposable pans, containers, and serving utensils.

anitascorp.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Anita's is a family-owned New Mexican restaurant chain operating 10 company-owned locations in Northern Virginia. It sells traditional New Mexican cuisine—including signature green and red chile sauces made with chiles sourced exclusively from New Mexico—through dine-in, carryout, online pickup ordering (ToastTab), third-party delivery (DoorDash, Uber Eats), and full-service catering for events at homes, schools, offices, churches, and construction sites.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Serving thousands of happy patrons every day
+1 more record
Product overview1 text field

Anita's is a family-owned and operated Mexican food restaurant chain with 10 locations across Northern Virginia. The company operates a unified restaurant service model offering dine-in, carryout, and delivery options through integrated third-party platforms (Toast Tab, DoorDash, Uber Eats), along with full-service catering for events. The core offering centers on traditional New Mexican cuisine featuring green and red chile sauces made with chilis sourced from New Mexico, complemented by breakfast, lunch, dinner, and kid's menus. The company was founded in 1974 and has been serving the Northern Virginia community for over 50 years.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Casual dining Mexican chain offering dine-in, carryout, and catering. Comparable to Anita's in service format and menu style, with broader geographic reach.

TypeDirect peer
Description

Mid-Atlantic focused Mexican fast-casual chain with strong DC metro presence. Highly comparable in scale, regional concentration, menu, and value positioning to Anita's.

TypeDirect peer
Description

Mexican fast-casual chain with Northern Virginia locations. Directly comparable menu (burritos, bowls, tacos) and order channel mix (dine-in, carryout, delivery, catering), competing with Anita's for similar occasions.

TypeBroad incumbent
Description

National Mexican fast-casual leader with multiple Northern Virginia locations. Directly competes with Anita's for burrito/bowl occasions but at much larger scale and with significantly greater marketing and technology investment.

TypeBroad incumbent
Description

Largest Mexican QSR in the US with extensive NoVA presence. Competes with Anita's primarily on price, late-night, and drive-thru occasions rather than authentic cuisine.

TypeDirect peer
Description

Fresh-Mex fast-casual chain with limited-service dining and catering. Competes with Anita's for flame-grilled burrito and taco occasions in the DC region.

TypeRegional player
Description

Casual dining Mexican chain historically concentrated on the West Coast and select mid-Atlantic markets. Comparable full-service Mexican dining experience to Anita's dine-in format.

TypeDirect peer
Description

National fast-casual Mexican chain present in the DC metro. Competes with Anita's on price, menu breadth, and convenience, serving similar carryout and catering occasions.

9Guapo's Restaurant
TypeRegional player
Description

Family-owned Mexican restaurant group with multiple Washington, DC and Northern Virginia locations. Closely comparable regional competitor with similar sit-down Mexican positioning.

10Mi Rancho Authentic Mexican Restaurant
TypeRegional player
Description

Family-owned regional Mexican restaurant operator. Comparable in scale, ownership structure (multi-generational family), and authentic Mexican positioning to Anita's.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

API detail
Has APIbool
No

Docs URL, Description

Integration3 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles6 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

anitas

Casual Dining Restaurantsanitascorp.com

Anita's New Mexico Style Mexican Food is a family-owned, full-service New Mexican restaurant chain founded in 1974, operating 10 locations across Northern Virginia serving dine-in, carryout, delivery, and full-service catering to local consumers and regional institutions.

What anitas does

Anita's New Mexico Style Mexican Food Inc. is a privately held, family-owned restaurant chain founded on December 23, 1974, by Anita, Phil, and their son Tom Tellez after the family relocated from Albuquerque, New Mexico to Vienna, Virginia. The company operates 10 full-service restaurants across Northern Virginia (Arlington, Ashburn, Burke, Chantilly, Fairfax, Herndon, Leesburg, Manassas, Springfield, and Vienna), serving traditional New Mexican cuisine distinguished by green and red chile sauces made from chiles sourced exclusively from New Mexico. The chain is led by the second and third generations of the Tellez family, with Thomas Tellez as Owner/President, Carol Tellez as Co-Owner/VP, Thomas Tellez Jr. as VP of Field Operations, Tiffany Tellez as Catering Director, and Norma Fernandez as General Manager.

The company generates revenue through four primary streams: dine-in service at its 10 locations (most opening as early as 5:00 AM and serving breakfast, lunch, and dinner seven days a week), carryout/takeout orders, delivery via DoorDash and Uber Eats, and full-service catering for corporate, school, office, church, construction-site, and private events within roughly a 10-mile radius. Its technology stack is non-proprietary and consists of standard restaurant-industry tooling: ToastTab for online ordering and gift card distribution, plus DoorDash and Uber Eats for third-party delivery. There is no disclosed investment in proprietary AI, automation, or software development.

Anita's has no institutional investors or parent company, has never raised external funding, and operates with 501-1,000 employees. Its go-to-market is direct-to-consumer and geographically constrained to the Northern Virginia region, with brand building handled through Facebook, Instagram, Yelp, and its bilingual (English/Spanish) corporate website at anitascorp.com. The company has indicated plans to open additional locations in coming years.

anitas firmographics

Firmographics
Name
anitas
Legal name
Anita's New Mexico Style Mexican Food Inc.
Website
https://anitascorp.com
Company type
Private
Founded year
1974
Operating status
Operating
Headcount range
501–1,000 employees
Short description
Anita's New Mexico Style Mexican Food is a family-owned, full-service New Mexican restaurant chain founded in 1974, operating 10 locations across Northern Virginia serving dine-in, carryout, delivery, and full-service catering to local consumers and regional institutions.
Ownership category
akta.pro rank

anitas industry classification

Industry
Product category
Casual Dining Restaurants
NAICS
Full-Service Restaurants (722511), Limited-Service Restaurants (722513), Caterers (722320)
SIC
Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Ethnic & Regional Cuisine Restaurants (THAFACAD)
akta.pro secondary industries
Family-Style Restaurants (THAFACAC), Mexican & Tex-Mex Fast Casual (THAFABAC)

Keywords

  • New Mexican cuisine
  • Mexican restaurant chain
  • Full-service catering
  • Casual dining restaurants
  • Carryout and delivery

Where anitas is headquartered

Location

Headquarters

HQ city
Chantilly
HQ country
United States
HQ region
North America

Offices11 records

Markets served

anitas business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales

Revenue model

  1. Dine-in Restaurant Sales: Revenue generated from customers dining at any of the 10 Northern Virginia restaurant locations serving breakfast, lunch, and dinner seven days a week.
  2. Carry-out/Takeout: Strong carryout business offering full menu for customers to order and take home, available at all locations.
  3. Delivery Services: Delivery catering with $35 fee within 10-mile radius, providing food in disposable pans, containers, and serving utensils. Also includes third-party delivery integration via DoorDash and Uber Eats.
  4. Full-Service Catering: Full-service catering taking care of every detail from menu planning and food preparation to setup, service, and cleanup for formal meals for hundreds or casual meals for a few.

Pricing tiers

ModelBillingPrice
Transaction based/ take ratePay-as-you-goCatering Delivery

Go-to-market motion1 record

Distribution channels5 records

Marketing channels5 records

anitas product offering

Product offering

Core offering

Anita's is a family-owned New Mexican restaurant chain operating 10 company-owned locations in Northern Virginia. It sells traditional New Mexican cuisine—including signature green and red chile sauces made with chiles sourced exclusively from New Mexico—through dine-in, carryout, online pickup ordering (ToastTab), third-party delivery (DoorDash, Uber Eats), and full-service catering for events at homes, schools, offices, churches, and construction sites.

Product overview

Anita's is a family-owned and operated Mexican food restaurant chain with 10 locations across Northern Virginia. The company operates a unified restaurant service model offering dine-in, carryout, and delivery options through integrated third-party platforms (Toast Tab, DoorDash, Uber Eats), along with full-service catering for events. The core offering centers on traditional New Mexican cuisine featuring green and red chile sauces made with chilis sourced from New Mexico, complemented by breakfast, lunch, dinner, and kid's menus. The company was founded in 1974 and has been serving the Northern Virginia community for over 50 years.

Differentiator

Problem solved

Functional benefit

Quantifiable outcome

  • Serving thousands of happy patrons every day
  • +1 more outcomes

Companies that use anitas

Customer profile

Segments2 records

Ideal customer profiles2 records

anitas technology and API

Technology

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration3 records

anitas partnerships and signals

Strategic signal

Scale indicators4 records

Recent moves6 records

Expansion highlights4 records

anitas competitors and assessment

Company assessment

Broad incumbents

  • On The Border Mexican Grill & Cantina: Casual dining Mexican chain offering dine-in, carryout, and catering. Comparable to Anita's in service format and menu style, with broader geographic reach.
  • Chipotle Mexican Grill: National Mexican fast-casual leader with multiple Northern Virginia locations. Directly competes with Anita's for burrito/bowl occasions but at much larger scale and with significantly greater marketing and technology investment.
  • Taco Bell: Largest Mexican QSR in the US with extensive NoVA presence. Competes with Anita's primarily on price, late-night, and drive-thru occasions rather than authentic cuisine.

Direct peers

  • California Tortilla: Mid-Atlantic focused Mexican fast-casual chain with strong DC metro presence. Highly comparable in scale, regional concentration, menu, and value positioning to Anita's.
  • Qdoba Mexican Eats: Mexican fast-casual chain with Northern Virginia locations. Directly comparable menu (burritos, bowls, tacos) and order channel mix (dine-in, carryout, delivery, catering), competing with Anita's for similar occasions.
  • Baja Fresh: Fresh-Mex fast-casual chain with limited-service dining and catering. Competes with Anita's for flame-grilled burrito and taco occasions in the DC region.
  • Moe's Southwest Grill: National fast-casual Mexican chain present in the DC metro. Competes with Anita's on price, menu breadth, and convenience, serving similar carryout and catering occasions.

Regional players

  • Chevys Fresh Mex: Casual dining Mexican chain historically concentrated on the West Coast and select mid-Atlantic markets. Comparable full-service Mexican dining experience to Anita's dine-in format.
  • Guapo's Restaurant: Family-owned Mexican restaurant group with multiple Washington, DC and Northern Virginia locations. Closely comparable regional competitor with similar sit-down Mexican positioning.
  • Mi Rancho Authentic Mexican Restaurant: Family-owned regional Mexican restaurant operator. Comparable in scale, ownership structure (multi-generational family), and authentic Mexican positioning to Anita's.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

anitas social profiles

Digital presence

anitas financial estimates

Financial estimate

Revenue estimate

Valuation estimate

anitas leadership team

Management profile

Number of profiles

Profiles6 records

anitas funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

anitas M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about anitas

What does anitas do?

Anita's is a family-owned New Mexican restaurant chain operating 10 company-owned locations in Northern Virginia. It sells traditional New Mexican cuisine—including signature green and red chile sauces made with chiles sourced exclusively from New Mexico—through dine-in, carryout, online pickup ordering (ToastTab), third-party delivery (DoorDash, Uber Eats), and full-service catering for events at homes, schools, offices, churches, and construction sites.

Is anitas a public or private company?

anitas is a private company. It is classified as family owned and is currently operating.

When was anitas founded?

anitas was founded in 1974. It employs 501 to 1,000 people.

Where is anitas based?

anitas is headquartered in Chantilly, United States, in the North America region.

How does anitas make money?

Four revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are carry-out/Takeout, delivery Services and full-Service Catering.

Who are anitas's main competitors?

Broad incumbents on record are On The Border Mexican Grill & Cantina, Chipotle Mexican Grill and Taco Bell. Direct peers are California Tortilla, Qdoba Mexican Eats, Baja Fresh and Moe's Southwest Grill. Regional players are Chevys Fresh Mex, Guapo's Restaurant and Mi Rancho Authentic Mexican Restaurant.

Does anitas have an API?

No public API is recorded for anitas.

What industry is anitas in?

anitas's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of THAFACAC, Family-Style Restaurants. Its NAICS code is 722511 and its SIC code is 5812.

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