Maison Mathis

What Maison Mathis does

Maison Mathis operates a restaurant and bar concept that serves European cuisine alongside in-house bakery products and roasted coffee. The offering combines full-service dining with adjacent bakery and coffee programs, positioning the establishment as a hybrid hospitality venue rather than a pure quick-service restaurant or standalone bakery. The branded concept suggests a curated, chef-driven identity consistent with European-style cafés and bistros.

The entity presents as a privately held, for-profit operating company. Its primary web presence (https://mm-argc.com) did not return substantive company information during data collection, rendering ownership structure, founding date, headcount, geographic footprint, and capital structure unconfirmable from the supplied inputs. The 'argc' subdomain element may indicate affiliation with, or operation by, a larger restaurant group, but this is not corroborated by the source material.

No disclosed revenue, funding history, management team, partnerships, awards, or expansion activity is present in the available data. Investment-relevant facts are therefore limited to the dining concept description, the integrated bakery and coffee program, and the private operating status. Any further characterization of scale, unit economics, or strategic posture would be unsupported by the supplied evidence.

Name

Maison Mathis

Website

https://mm-argc.com

Company type

Private

Short description

Maison Mathis is a privately held restaurant and bar that serves European cuisine along with in-house bakery products and roasted coffee. Operational scale, ownership, and geographic footprint are not documented in available sources.

Ownership category

akta.pro rank

Product category

European Cuisine Restaurant

NAICS

Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251), Retail Bakeries (311811)

SIC

Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Cafe-Bakeries (Coffee + Pastry Focus) (THAFADAG)

akta.pro secondary industry

All-Day Dining Restaurants (THAFACAJ)

Keywords

• European cuisine restaurant
• In-house bakery products
• Specialty coffee roasting
• Restaurant and bar service
• On-premise hospitality

GTM type

B2C

Offering type

Services

Cost components

Operations, Personnel, Supply Chain, Marketing or Sales, Infrastructure

Core offering

Maison Mathis operates a restaurant and bar that serves European cuisine to dine-in guests. Its product range includes in-house bakery items produced on the premises and coffee that is roasted in-house. The offering combines prepared food service, on-site baked goods, and freshly roasted coffee under a single hospitality venue.

Differentiator

Problem solved

Functional benefit

Products and services

• European cuisine restaurant dining Restaurant service offering European cuisine to dine-in guests at the Maison Mathis venue, targeted at individual consumers seeking on-premise meals.
• Bar service Bar service operated alongside the restaurant at Maison Mathis, providing beverages to dine-in guests.
• In-house bakery products Baked goods produced on the premises at Maison Mathis and sold to restaurant guests and walk-in bakery customers.
• In-house roasted coffee Coffee roasted on the premises at Maison Mathis and served to restaurant and bar guests.

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Broad incumbents

• Starbucks: Global coffee-led cafe giant that also sells bakery items and increasingly light food — broad incumbent competing for the same coffee-and-bakery breakfast/lunch occasion.
• Panera Bread: Large U.S. bakery-cafe chain combining in-house baked goods, soups/sandwiches, and specialty coffee — broader incumbent version of the same bakery-cafe daypart model.
• Pret a Manger: International cafe chain combining freshly prepared light meals with coffee and bakery items — comparable daypart mix with European heritage and cafe seating model.

Direct peers

• Café De Flore: Historic European full-service cafe-restaurant combining sit-down European dining with bar service and on-site coffee — comparable European cafe-restaurant-bar hybrid model.
• Ladurée: Iconic French patisserie with tearoom service pairing in-house bakery products (macarons, pastries) with coffee and light European fare — overlap in European pastry + coffee + light dining.
• Le Pain Quotidien: International bakery-cafe chain serving European-style bread, pastries, light meals, and specialty coffee in a sit-down format — directly comparable concept and daypart mix to Maison Mathis.
• Paul (Groupe Holder): French bakery-cafe chain combining in-house bakery, viennoiserie, coffee, and light meals with full restaurant seating — near-identical format to Maison Mathis's described offering.
• Brioche Dorée: French bakery-cafe chain offering in-house baked goods, sandwiches, salads, and coffee in a fast-casual sit-down environment — comparable multi-concept bakery-cafe model.
• Maison Kayser: French artisan bakery and cafe concept with in-house baking and on-site coffee service, often paired with light European meal offerings — closely mirrors Maison Mathis's European bakery-cafe positioning.

Regional players

• Fournée de Pierre / Fournil de Pierre: European artisan bakery-cafe operator combining in-house baking with coffee and light meals in a neighborhood cafe format — concept-equivalent regional peer where geographic overlap is limited.

Market position

Strengths3 records

Weaknesses3 records

Competitive moat1 record

Key risks4 records

Key highlights3 records

Customer concentration

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Maison Mathis