simonnet febvre
Simonnet-Febvre is a Burgundy wine producer founded in 1840 and a subsidiary of Maison Louis Latour, producing Chablis still wines across all appellation tiers and the only traditional-method Crémant de Bourgogne in Chablis, sold via direct-to-consumer and international distributor channels.
- Company typePrivate
- Founded1840
- HeadquartersChitry-le-Fort, France
- Headcount—
- GTM typeB2C
- OfferingHardware or Manufacturing
What simonnet febvre does
Simonnet-Febvre is a Burgundy wine producer founded in 1840 in Chablis by Jean Febvre, currently structured as a SAS (Société par Actions Simplifiée) and operating as a wholly-owned subsidiary of Maison Louis Latour since its 2003 acquisition. The company produces still wines across the Chablis appellation hierarchy—from Petit Chablis through Premier Cru (including Mont de Milieu, Vaillons, Fourchaume, Côte de Léchet, Montmains, Beauroy, Forêts) to Grand Cru (Les Clos, Preuses, Blanchot)—alongside traditional-method Crémant de Bourgogne sparkling wines, Grand Auxerrois wines (Saint-Bris, Irancy, Bourgogne Aligoté, Bourgogne Chitry, Bourgogne Epineuil, Bourgogne Vézelay, Côtes d'Auxerre), IGP Coteaux de l'Auxois wines from a 15-hectare estate in Villaines-les-Prévôtes and Viserny, and an Ecocert-certified organic range. The firm is the sole producer of traditional-method Crémant de Bourgogne within Chablis, a regulated production capability maintained since the company's founding.
Production relies on stainless steel fermentation with selective oak barrel aging (ranging from 35% to 100% oak depending on cuvée) and on traditional-method secondary fermentation in bottle for Crémant, with a minimum 20-month on-lath aging in historic Chablis cellars before disgorgement. Vineyard holdings span Kimmeridgian limestone soils in Chablis (including ownership in Grand Cru Les Preuses and Premier Cru Mont de Milieu) and lyre-trained 25-year-old vines in Coteaux de l'Auxois. Organic certification under Ecocert (FR-BIO-01) covers a portfolio subset including Vézelay Bio, Chablis Bio, and Chablis Grand Cru Preuses Bio.
Revenue is generated through direct-to-consumer channels—a Caveau tasting room in Chablis (9 avenue d'Oberwesel), an e-commerce storefront delivering within France only, and a wine club membership program—and through a network of international distributors serving export markets in Europe, North America (USA), and Asia (Japan). Domestic French distribution is managed via a dedicated [email protected] contact channel, with restaurants and hospitality as a secondary trade segment. The company is led by Director Paul Espitalié, an oenologist appointed in April 2019 with prior operational experience at La Chablisienne and Groupe des Grands Chais de France.
simonnet febvre firmographics
Firmographics- Name
- simonnet febvre
- Legal name
- SAS SIMONNET FEBVRE
- Website
- https://simonnet-febvre.com
- Company type
- Private
- Founded year
- 1840
- Operating status
- Operating
- Short description
- Simonnet-Febvre is a Burgundy wine producer founded in 1840 and a subsidiary of Maison Louis Latour, producing Chablis still wines across all appellation tiers and the only traditional-method Crémant de Bourgogne in Chablis, sold via direct-to-consumer and international distributor channels.
- Ownership category
- akta.pro rank
simonnet febvre industry classification
Industry- Product category
- Chablis and Burgundy Wine Production
- NAICS
- Wineries (312130), Grape Vineyards (111332), Wine and Distilled Alcoholic Beverage Merchant Wholesalers (424820)
- SIC
- Beverages (2080), Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
- akta.pro primary industry
- Wine & Sparkling Wine Wineries & Brands (CRADAIAB)
- akta.pro secondary industries
- Wineries & Vineyards (Tasting Rooms) (THAFALAE), Organic Vineyard & Wine Grape Farming (AFAGAKAI)
Keywords
Where simonnet febvre is headquartered
LocationHeadquarters
- HQ city
- Chitry-le-Fort
- HQ country
- France
- HQ region
- Europe
Offices3 records
Markets served
simonnet febvre business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Wine Sales: Direct and distributor-based sales of still wines (Chablis, Grand Auxerrois, Coteaux de l'Auxois) and Crémant de Bourgogne sparkling wines to consumers, restaurants, and retailers.
- Direct Tasting Room Sales: Sales through Caveau de Dégustation in Chablis with on-site tastings, visits to historic caves, and commented tastings by appointment.
- Wine Club Membership: Club membership program for customers, with registration collecting name, email, country, language, and date of birth.
Go-to-market motion2 records
Distribution channels4 records
Marketing channels6 records
simonnet febvre product offering
Product offeringCore offering
Simonnet-Febvre produces and ages still and sparkling wines from the Chablis and Grand Auxerrois appellations in Burgundy, France. Its range covers Petit Chablis through Chablis Grand Cru, Crémant de Bourgogne sparkling wines made by méthode traditionnelle, Grand Auxerrois red and white wines from Yonne, and IGP Coteaux de l'Auxois wines from its own 15-hectare vineyard. The house also operates a Caveau tasting room in Chablis and a wine club membership program.
Product overview
Simonnet-Febvre is a traditional Burgundy wine producer founded in 1840, producing a wide range of still and sparkling wines from Chablis and surrounding regions. The portfolio is organized around four main product lines: (1) Chablis wines across all appellation levels from Petit Chablis through Grand Cru (including Les Clos, Preuses, and Blanchot); (2) Crémant de Bourgogne sparkling wines made by traditional method, the only producer doing so in Chablis; (3) Grand Auxerrois wines including Saint-Bris, Irancy, and various Bourgognes from the Yonne; and (4) IGP Coteaux de l'Auxois wines from the company's 15-hectare estate in the Auxois region. The company also offers a certified organic/bio wine sub-line. Products range from entry-level Petit Chablis to prestigious Grand Cru bottlings and vintage-specific Crémant Dosage Zéro.
Differentiator
Problem solved
Functional benefit
Products and services
- Chablis Still Wines Still Chardonnay wines from the Chablis appellation across four tiers: Petit Chablis, Chablis, Chablis Premier Cru (climats including Mont de Milieu, Montée de Tonnerre, Fourchaume, Côte de Léchet, Vaillons, Montmains, Beauroy, Forêts), and Chablis Grand Cru (Les Clos, Preuses, Blanchot). Mineral character from Kimmeridgian limestone soils; stainless steel and selective oak aging.
- Crémant de Bourgogne Sparkling Wines Traditional-method Crémant de Bourgogne produced exclusively in Chablis, the only house doing so. Cuvées include Brut Blanc, Brut Rosé, Brut P100 (Blanc de Noirs), Brut Cuvée S, and Dosage Zéro (zero dosage in exceptional vintages), plus a Blanc de Blancs Dosage Zéro aged 36 months on laths. Hand-harvested with very low yields; aged minimum 20 months on laths.
- Grand Auxerrois Wines Wines from historic Yonne appellations including Saint-Bris (the only AOC in Burgundy made from Sauvignon Blanc), Irancy (Pinot Noir with up to 10% César across cuvées Paradis, Veaupessiot, Les Mazelots, Côte du Moutier), Bourgogne Aligoté, Bourgogne Chitry, Bourgogne Epineuil, Bourgogne Vézelay, and Côtes d'Auxerre.
- IGP Coteaux de l'Auxois Wines Wines from the revived Coteaux de l'Auxois terroir south of Chablis, produced from 15 hectares in Villaines-les-Prévôtes and Viserny. Range includes Auxerrois, Chardonnay, Pinot Gris, Des Lyres de Pinot Noir, Des Lyres de Chardonnay (lyre-trained 25-year-old vines with south-southeasterly exposure), and Ratafia fortified wine.
- Organic/Bio Certified Wines Ecocert (FR-BIO-01) certified organic wines including Vézelay Bio, Petit Chablis Bio, Chablis Bio, Chablis Premier Cru Vaillons Bio, Montmains Bio, Fourchaume Bio, Chablis Grand Cru Preuses Bio, and Irancy Les Mazelots Bio.
- Club Simonnet-Febvre Membership Wine club membership program offering ongoing customer relationship and exclusive offerings to registered members.
Companies that use simonnet febvre
Customer profileSegments4 records
Ideal customer profiles4 records
simonnet febvre technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
simonnet febvre partnerships and signals
Strategic signalScale indicators4 records
Recent moves6 records
Expansion highlights5 records
simonnet febvre competitors and assessment
Company assessmentDirect peers
- La Chablisienne: Major Chablis cooperative producing still Chablis wines across appellation levels. Direct peer because both are Chablis-based producers; current Simonnet-Febvre director Paul Espitalié was previously Director of Operations there (2013).
- Domaine William Fèvre: Premium Chablis producer with extensive Premier and Grand Cru holdings (including Les Clos and Preuses). Comparable as a Chablis-focused winery targeting similar Grand Cru-driven fine wine distribution.
- Domaine Laroche: Chablis specialist with Premier and Grand Cru holdings, owned by Advini group. Direct competitor in Chablis terroir-driven still wines with parallel international export focus.
- Domaine Servin: Chablis specialist producing still wines across appellations including Premier and Grand Cru climats. Direct peer as a similarly sized traditional Chablis producer targeting the same on-premise and collector channels.
- Domaine Christian Moreau Père & Fils: Chablis family domaine with holdings in Grand Cru Les Clos and Valmur. Comparable as a multi-generation Chablis producer with traditional winemaking and similar export-oriented distribution.
- Maison Champy: Burgundy négociant (founded 1720) producing across multiple appellations including Chablis and Grand Auxerrois areas. Comparable heritage and parallel Côte de Beaune-to-Chablis portfolio strategy.
- Domaine Raveneau: Cult Chablis producer with tiny production of highly allocated Grand and Premier Cru wines. Comparable as a Chablis specialist targeting the same collector and fine-wine distribution channels at premium price points.
Broad incumbents
- Bouchard Père & Fils: Major Burgundy négociant with extensive Chablis, Côte d'Or, and Côte Chalonnaise portfolio. Comparable as a multi-appellation Burgundy producer with broader scale and similar négociant-distribution model.
- Albert Bichot: Burgundy négociant and domaine owner with Chablis holdings among broader portfolio. Similar multi-channel model with international distribution and DTC infrastructure.
- Joseph Drouhin: Burgundy négociant with significant Chablis vineyard holdings and international distribution network. Comparable as a heritage Burgundy house (founded 1880) with parallel press-credibility-driven premium positioning.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
simonnet febvre social profiles
Digital presencesimonnet febvre compliance and trust
Trust signalCompliance1 record
simonnet febvre financial estimates
Financial estimateRevenue estimate
Valuation estimate
simonnet febvre leadership team
Management profileNumber of profiles
Profiles1 record
simonnet febvre funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
simonnet febvre M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about simonnet febvre
What does simonnet febvre do?
Simonnet-Febvre produces and ages still and sparkling wines from the Chablis and Grand Auxerrois appellations in Burgundy, France. Its range covers Petit Chablis through Chablis Grand Cru, Crémant de Bourgogne sparkling wines made by méthode traditionnelle, Grand Auxerrois red and white wines from Yonne, and IGP Coteaux de l'Auxois wines from its own 15-hectare vineyard. The house also operates a Caveau tasting room in Chablis and a wine club membership program.
Is simonnet febvre a public or private company?
simonnet febvre is a private company. It is classified as corporate owned and is currently operating.
When was simonnet febvre founded?
simonnet febvre was founded in 1840.
Where is simonnet febvre based?
simonnet febvre is headquartered in Chitry-le-Fort, France, in the Europe region.
How does simonnet febvre make money?
Three revenue lines are on record. Wine Sales are the primary driver. The others are direct Tasting Room Sales and wine Club Membership.
Who are simonnet febvre's main competitors?
Direct peers on record are La Chablisienne, Domaine William Fèvre, Domaine Laroche, Domaine Servin, Domaine Christian Moreau Père & Fils, Maison Champy and Domaine Raveneau. Broad incumbents are Bouchard Père & Fils, Albert Bichot and Joseph Drouhin.
Does simonnet febvre have an API?
No public API is recorded for simonnet febvre.
What industry is simonnet febvre in?
simonnet febvre's product category is Chablis and Burgundy Wine Production. Its primary akta.pro industry code is CRADAIAB, Wine & Sparkling Wine Wineries & Brands, with a secondary code of THAFALAE, Wineries & Vineyards (Tasting Rooms). Its NAICS code is 312130 and its SIC code is 2080.