Alma restaurant

What Alma restaurant does

Alma is a privately held, contemporary American restaurant group operating two full-service dining locations in Florida: a flagship in Miami's Wynwood neighborhood and a second location in Delray Beach. The brand was co-founded by Jorge Sanchez, Executive Chef Coton Stine, and Coco Coig, with Alex Sanchez serving as Managing Partner. The menu is positioned at the premium end of the casual-fine-dining segment, with appetizers priced $18-$40, mains at $39-$56, caviar service at $140-$150, craft cocktails at $17-$20, and desserts at $10-$14, supplemented by a $27.50 valet offering.

The business operates a single-brand, multi-location dining model with a technology stack consisting of OpenTable for reservation management, Squarespace for the company website, and Google Analytics for traffic measurement — a standard configuration for an independent hospitality operator with no proprietary technology assets. The underlying service is on-premise dining, with no delivery, catering, retail product, merchandise, or licensing channels identified in the available data.

The revenue model is direct-to-consumer, transaction-based, and entirely in-person: revenue is generated per cover at published per-person menu prices, with no subscription, contract, or recurring-buyer relationships. There is no indication of outside institutional investment, private equity ownership, debt financing, or any planned liquidity event. The addressable customer base is the discretionary dining market in the Miami metropolitan area and the South Florida coastal corridor served by the Delray Beach location.

Name

Alma restaurant

Legal name

Alma Restaurants

Website

https://almarestaurant.com

Company type

Private

Operating status

Operating

Short description

Alma is a privately held contemporary American restaurant group operating two Florida locations in Miami's Wynwood and Delray Beach, offering premium dining with mains priced $39-$56 and a caviar service.

Ownership category

akta.pro rank

Product category

Fine Dining Restaurant

NAICS

Full-Service Restaurants (722511)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro industry

PRIMARYTHAFACAB

Casual Dining Restaurants

Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)

SECONDARYTHAFACAA

Fine Dining Restaurants

Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)

SECONDARYTHAFACAK

Special Occasion & Destination Restaurants

Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)

Keywords

• Contemporary American cuisine
• Fine dining restaurant
• Private event dining
• Craft cocktail bar
• Group dining reservations

Headquarters

HQ city

Delray Beach

HQ country

United States

HQ region

North America

Offices2 records

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

1. Food and beverage sales: Revenue generated from food and beverage sales at two physical restaurant locations. Customers pay per menu item for dining experiences including appetizers, main courses, desserts, cocktails, and wine. Additional revenue from private events and group dining bookings.

Pricing tiers

Go-to-market motion1 record

Distribution channels1 record

Marketing channels2 records

Core offering

Alma restaurant operates two physical Contemporary American restaurant locations in South Florida (Miami's Wynwood neighborhood and Delray Beach), serving dinner menus of globally inspired cuisine, craft cocktails, wine, and desserts for in-person diners. The restaurants also host private events and group dining for parties of nine or more, and offer valet parking as an ancillary paid service. Reservations are managed via OpenTable.

Product overview

Alma Restaurants is a Contemporary American dining establishment offering a unified restaurant experience with a core dinner menu featuring contemporary American cuisine inspired by global flavors, complemented by dessert, cocktail, and wine offerings. The restaurant operates two locations in South Florida (Miami and Delray Beach) and is led by Executive Chef Coton Stine.

Differentiator

Problem solved

Functional benefit

Products and services

• Contemporary American Dinner Service In-person Contemporary American dinner service at two Florida locations (Miami Wynwood and Delray Beach), offering a curated dinner menu including raw dishes, distinctive boards, shared beginnings, rooted salads, and main expressions, served to individual diners, couples, and small groups making reservations.
• Private Events and Group Dining Private event and large-party dining service for groups of nine or more guests, providing dedicated booking support and set menu options, arranged via the [email protected] email channel for corporate gatherings and private celebrations.
• Valet Parking Service Valet parking service available to restaurant guests at $27.50 per use, Wednesday through Sunday from 5:00 PM to 11:30 PM at the restaurant's entrance.

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration3 records

Scale indicators1 record

Recent moves4 records

Expansion highlights3 records

Direct peers

• Stubborn Seed: Chef-driven contemporary American restaurant in Miami led by Top Chef winner Jeremy Ford. Directly comparable to Alma in concept (chef-led, premium casual), geography (Miami market), and price point, making it the closest head-to-head peer.
• Boia De: Chef-driven Italian restaurant in Miami known for bold, creative cuisine at a premium-casual price point. Comparable to Alma as an independent, chef-led concept appealing to a similar food-forward Miami dining audience.
• Publik: Chef-driven restaurant in Miami's Wynwood neighborhood. Directly comparable to Alma given shared Wynwood location, chef-led positioning, and contemporary dining experience targeting the same local arts-district customer base.
• KYU Miami: Asian BBQ-driven, chef-led concept in Wynwood. Operates in the same neighborhood as Alma with a comparable premium-casual positioning, chef-driven menu development, and craft cocktail program.
• Komodo Miami: Upscale Asian fusion restaurant and lounge in Miami with comparable premium pricing, full cocktail program, and group/private events capability. Competes for the same special-occasion dining occasions in the Miami market.
• Makoto: Upscale Japanese restaurant in Bal Harbour (Miami market) by chef Stephen Starr. Comparable premium-casual positioning, chef-led menu, and craft beverage program targeting Miami's special-occasion diners.
• Casa Tua: Upscale Italian restaurant in Miami with a multi-unit lifestyle brand expansion. Comparable in premium positioning, chef-driven concept, and Miami special-occasion dining audience, with additional scale from its broader brand portfolio.
• Swan Miami: Upscale restaurant and lounge in Miami's Design District by hospitality group The Restaurant People. Comparable premium-casual positioning, full cocktail program, and group/event capability targeting Miami's affluent dining audience.

Broad incumbents

• Carbone Miami: Major Food Group's upscale Italian-American concept with a Miami location. Comparable premium pricing and special-occasion positioning, but part of a much larger hospitality portfolio (Carbone, Catch, Sadelle's) rather than a single independent concept.
• Catch Miami: Major Food Group's upscale seafood/Asian concept operating in Miami. Comparable premium dining price point and nightlife-adjacent positioning, but as part of a multi-brand hospitality group rather than a chef-led independent.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

Revenue estimate

Valuation estimate

Number of profiles

Profiles4 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Alma restaurant