din tai fung uk
Din Tai Fung UK operates four premium Taiwanese restaurants in London (Covent Garden, Selfridges, Centre Point, Canary Wharf), serving hand-crafted Xiao Long Bao and authentic Chinese cuisine to general diners, corporate groups and experience seekers under Taster Food UK Ltd, a subsidiary of BreadTalk Group Ltd.
- Company typePrivate
- Founded2018
- HeadquartersLondon, United Kingdom
- Headcount—
- GTM typeB2C
- OfferingServices
What din tai fung uk does
Din Tai Fung UK operates four premium Taiwanese restaurants in central London (Covent Garden flagship since December 2018, Selfridges since January 2022, Centre Point since October 2022, and Canary Wharf Crossrail Place since February 2025), serving hand-crafted Xiao Long Bao soup dumplings made with a proprietary 18-fold technique alongside dim sum, noodles, rice dishes and a curated cocktail/bar programme. The UK business is operated by Taster Food UK Ltd, a wholly owned subsidiary of Singapore-listed BreadTalk Group Ltd, and functions as the UK arm of the global Din Tai Fung brand founded in Taiwan in 1958 (now 180+ locations across 13 countries).
The commercial model is primarily dine-in restaurant revenue, augmented by ancillary streams: click-and-collect and delivery from all sites, a private dining and full-venue-hire offering (Centre Point, capacity up to 200), paid experiential masterclasses (Xiao Long Bao and Sakura Sake with Akashi-Tai), digital gift cards (£15.99-£250) and branded merchandise via an online gift shop. Reservations run on SevenRooms, the loyalty programme (Din Tai Fung Rewards, 1 point per £1, launched April 2024 and upgraded June 2025) runs on Comosense, and email marketing runs on Mailchimp. Partnerships with Clarence Court (eggs), Andwell's Brewery (craft lager and IPA Zero), Everleaf (mocktails), Akashi-Tai (sake), 135°East Hyōgo (gin) and Laurent-Perrier (champagne) underpin a structured beverage and supplier programme.
Customer segments span general diners and food enthusiasts (primary), corporate and group bookers, experience seekers (masterclasses, afternoon tea), and plant-based/vegan diners (supported by a Vegan Xiao Long Bao since 2021 and ongoing seasonal plant-based launches). The brand is Michelin Guide-listed and holds consecutive Golden ChopSticks Awards for Best Dumpling in the UK, and was named in the UK's Top 100 Best Large Companies to Work for in 2025. Revenue, headcount and detailed financials are not publicly disclosed.
din tai fung uk firmographics
Firmographics- Name
- din tai fung uk
- Legal name
- Taster Food UK Ltd
- Website
- https://dintaifung-uk.com
- Company type
- Private
- Founded year
- 2018
- Operating status
- Operating
- Short description
- Din Tai Fung UK operates four premium Taiwanese restaurants in London (Covent Garden, Selfridges, Centre Point, Canary Wharf), serving hand-crafted Xiao Long Bao and authentic Chinese cuisine to general diners, corporate groups and experience seekers under Taster Food UK Ltd, a subsidiary of BreadTalk Group Ltd.
- Ownership category
- akta.pro rank
din tai fung uk industry classification
Industry- Product category
- Taiwanese Restaurant Dining
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
- akta.pro secondary industries
- All-Day Dining Restaurants (THAFACAJ), Private Culinary Experiences (Chef’s Table, Home Dining, Market-to-Meal) (THAJALAH)
Keywords
Where din tai fung uk is headquartered
LocationHeadquarters
- HQ city
- London
- HQ country
- United Kingdom
- HQ region
- Europe
Offices5 records
Markets served
din tai fung uk business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Infrastructure, Supply Chain, Marketing or Sales, Technology or R&D
Revenue model
- Restaurant Dining: Dine-in service at four London restaurant locations offering full food and beverage menus including signature Xiao Long Bao, dim sum, noodles, cocktails, and seasonal specials.
- Gift Cards and Merchandise: Digital gift cards sold online in denominations from £15.99 to £250, valid for 12 months. Physical merchandise including chilli sauce, chilli oil, chopsticks, plush toys, and limited-edition gift hampers.
- Loyalty Programme: Din Tai Fung Rewards programme where members earn 1 point per £1 spent on dine-in experiences. 400 points unlocks a complimentary Xiao Long Bao reward. Birthday rewards and exclusive member benefits.
- Events and Masterclasses: Paid experiences including Xiao Long Bao Masterclasses, Sakura Sake Masterclasses with Akashi-Tai pairing, and private dining event bookings.
- Click and Collect / Delivery: Takeaway and delivery services from all restaurant locations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Summer Garden Exclusives - Plant-based dishes and summer beverages |
| Unit Pricing | Pay-as-you-go | Limited Edition Gift Hamper |
| Unit Pricing | Pay-as-you-go | Xiao Long Bao Masterclass Experience |
| Unit Pricing | Pay-as-you-go | Dumplings Afternoon Tea For Two |
| Unit Pricing | Pay-as-you-go | Negroni Nights Cocktails |
| Unit Pricing | Pay-as-you-go | Sakura Sake Masterclass |
| Unit Pricing | Pay-as-you-go | Selfridges Exclusive Set Menu |
| Unit Pricing | Pay-as-you-go | Digital Gift Cards |
Go-to-market motion1 record
Distribution channels6 records
Marketing channels10 records
din tai fung uk product offering
Product offeringCore offering
Din Tai Fung UK operates four sit-down restaurants in London (Covent Garden, Selfridges, Centre Point, Canary Wharf) serving authentic Taiwanese cuisine centred on signature hand-folded Xiao Long Bao dumplings, alongside dim sum, noodles, rice dishes, and a curated cocktail and mocktail bar programme. Beyond dine-in service, the company offers click-and-collect ordering, private dining and event hire, paid masterclass experiences, a loyalty rewards programme, digital gift cards, and branded merchandise.
Product overview
Din Tai Fung UK is a multi-location Taiwanese restaurant group operating four London restaurants (Covent Garden, Selfridges, Centre Point, and Canary Wharf) under a single unified brand. The core product is restaurant dining featuring hand-crafted Xiao Long Bao (soup dumplings), alongside ancillary offerings including a bar programme with cocktails and mocktails, click-and-collect ordering, and table reservations via SevenRooms. Supplementary revenue streams include a loyalty programme (Din Tai Fung Rewards), digital gift cards, merchandise, and a limited-edition gift hamper. Private dining and event hire is a key offering at Centre Point, while masterclass experiences (Xiao Long Bao Masterclass and Sakura Sake Masterclass) are add-on paid experiences at Canary Wharf and Centre Point. The company also runs frequent limited-edition seasonal product launches tied to festivals (Chinese New Year, Mid-Autumn Festival, Easter, Christmas, Summer) and collaborates with external suppliers including Andwell's Brewery, Everleaf, Akashi-Tai, and Clarence Court.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining
- Click & Collect
- Xiao Long Bao Masterclass
- Sakura Sake Masterclass
- Private Dining & Event Hire
- Din Tai Fung Rewards Loyalty Programme
- Digital Gift Cards
- Limited Edition Gift Hamper
- Branded Merchandise
- Din Tai Fung Bar (Cocktail & Beverage Programme)
- Selfridges Exclusive Set Menu
- Dumplings Afternoon Tea For Two
Quantifiable outcome
- Queues of up to 4 hours at opening
- +2 more outcomes
Companies that use din tai fung uk
Customer profileSegments4 records
Ideal customer profiles4 records
din tai fung uk technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration4 records
Feature1 record
din tai fung uk partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered core, flagship and minor.
- Clarence CourtcoreEgg supplier partnership for Din Tai Fung's iconic Egg Fried Rice. Clarence Court supplies Leghorn White Organic Eggs, with 393,870 eggs used in 196,935 portions of Egg Fried Rice in 2024 alone. Collaboration includes Instagram giveaway for 6th anniversary with prizes including egg supply.
- Andwell's BreweryflagshipExclusive UK partnership for craft lager production. Andwell's Brewery in Hampshire crafts Din Tai Fung's first-ever branded craft lager using English barley, Czech Saaz, and German Tettnang hops. Small batch production for in-restaurant sale.
- EverleafcoreNon-alcoholic aperitif partner for mocktail programme. Featured Mountain Spritz and Marine Sour mocktails crafted with Everleaf's non-alcoholic drinks, showcasing Taiwanese landscape ingredients. Partnership supports zero-proof beverage programme.
- Akashi-TaicoreJapanese sake brewery partnership for Sakura Sake Masterclass experiences. Led by brand ambassador Kryrs, featuring five Akashi-Tai sakes paired with Din Tai Fung's bespoke tasting menu of 11 dishes. Experiences available as add-ons to private dining bookings at Canary Wharf and Centre Point.
- 135°East HyōgocoreJapanese gin partnership for Negroni Nights cocktail events at Centre Point Bar. Features four distinctive Negroni cocktails crafted with 135°East Hyōgo Gin, including White Sake Negroni, Coffee Negroni, and Amaro Negroni.
- SevenroomscoreReservation and guest experience platform powering online bookings across all UK restaurant locations. Enables centralised reservation management, private dining enquiries, and event booking.
- Laurent PerrierminorChampagne partnership for Dumplings Afternoon Tea experience upgrade option at Centre Point and Selfridges. Premium champagne pairing with afternoon tea set.
Scale indicators7 records
Recent moves10 records
Expansion highlights6 records
din tai fung uk competitors and assessment
Company assessmentDirect peers
- Yauatcha: London-based Michelin-starred Cantonese restaurant group serving dim sum and Chinese cuisine in a premium, design-led setting. Directly comparable to Din Tai Fung UK as a premium Chinese dining destination with strong brand, experiential positioning, and overlapping target customers (food enthusiasts, celebration diners, corporate events).
- Hakkasan: London-based Michelin-starred Cantonese fine-dining concept with multiple locations globally. Directly comparable to Din Tai Fung UK as a premium Chinese cuisine operator with strong brand, multiple London sites, cocktail bar programmes, and private dining offerings.
- Royal China: Established London-based Chinese restaurant group with multiple locations serving dim sum and Cantonese cuisine. Directly comparable to Din Tai Fung UK as a multi-site London Chinese dining operator targeting similar diners and offering similar banquet and dim sum experiences.
- Wing's Restaurant: London-based Chinese restaurant focused on traditional dim sum and authentic regional Chinese cuisine. Directly comparable to Din Tai Fung UK as a London dim sum specialist targeting similar food enthusiasts seeking authentic Chinese dining experiences.
- A.Wong: London-based Michelin-starred Chinese restaurant serving modern and traditional Chinese cuisine with a tasting-menu focus. Comparable to Din Tai Fung UK as a premium London Chinese dining destination emphasising culinary craftsmanship and culinary awards.
Broad incumbents
- Park Chinois: London-based upscale Chinese restaurant and bar in Mayfair with a 1930s Shanghai-inspired concept. Comparable to Din Tai Fung UK as a premium Chinese dining venue with cocktail bar, private dining, and experiential positioning, though operating as a single high-end venue.
- Tattu: UK-based contemporary Chinese restaurant group with locations in London and Manchester. Comparable to Din Tai Fung UK as a premium experiential Chinese dining operator with multiple UK sites, design-led venues, and cocktail programmes.
- itsu: UK-based Asian-inspired fast-casual chain with multiple London locations serving sushi, noodles, and dim sum. Comparable to Din Tai Fung UK as a multi-site London Asian dining operator, though positioned in a faster, lower-price tier than Din Tai Fung's premium offering.
Regional players
- Feng Sushi: UK Japanese restaurant group operating primarily outside London with multiple sites. Comparable to Din Tai Fung UK as an Asian cuisine restaurant chain, though focused on Japanese cuisine rather than Chinese/Taiwanese and operating in different geographies.
- Duck & Rice: London-based restaurant and bar concept blending Asian cuisine with British pub culture. Comparable to Din Tai Fung UK as a premium London Asian dining operator with strong bar programme, design-led venue, and experiential positioning.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks7 records
Key highlights7 records
Customer concentration
din tai fung uk social profiles
Digital presencedin tai fung uk compliance and trust
Trust signalCompliance2 records
din tai fung uk financial estimates
Financial estimateRevenue estimate
Valuation estimate
din tai fung uk leadership team
Management profileNumber of profiles
din tai fung uk funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
din tai fung uk M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about din tai fung uk
What does din tai fung uk do?
Din Tai Fung UK operates four sit-down restaurants in London (Covent Garden, Selfridges, Centre Point, Canary Wharf) serving authentic Taiwanese cuisine centred on signature hand-folded Xiao Long Bao dumplings, alongside dim sum, noodles, rice dishes, and a curated cocktail and mocktail bar programme. Beyond dine-in service, the company offers click-and-collect ordering, private dining and event hire, paid masterclass experiences, a loyalty rewards programme, digital gift cards, and branded merchandise.
Is din tai fung uk a public or private company?
din tai fung uk is a private company. It is classified as corporate owned and is currently operating.
When was din tai fung uk founded?
din tai fung uk was founded in 2018.
Where is din tai fung uk based?
din tai fung uk is headquartered in London, United Kingdom, in the Europe region.
How does din tai fung uk make money?
Five revenue lines are on record. Restaurant Dining is the primary driver. The others are gift Cards and Merchandise, loyalty Programme, events and Masterclasses and click and Collect / Delivery.
Who are din tai fung uk's main competitors?
Direct peers on record are Yauatcha, Hakkasan, Royal China, Wing's Restaurant and A.Wong. Broad incumbents are Park Chinois, Tattu and itsu. Regional players are Feng Sushi and Duck & Rice.
Does din tai fung uk have an API?
No public API is recorded for din tai fung uk.
What industry is din tai fung uk in?
din tai fung uk's product category is Taiwanese Restaurant Dining. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of THAFACAJ, All-Day Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.