Vertical Harvest
Vertical Harvest is a social enterprise operating hydroponic vertical farms in Jackson, Wyoming and Westbrook, Maine, producing pesticide-free microgreens, petite greens, and lettuces year-round for local communities, institutional buyers, restaurants, and food banks while employing a workforce that is 40% individuals with disabilities.
- Company typePrivate
- Founded2010
- HeadquartersJackson, United States
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Vertical Harvest does
Vertical Harvest is a privately held, for-profit social enterprise that designs, finances, and operates hydroponic vertical greenhouses producing pesticide-free leafy greens year-round. Founded in 2010 and headquartered in Jackson, Wyoming, the company opened North America's first vertical greenhouse in 2016 and now operates two farms — a Jackson, WY facility serving as headquarters and R&D hub, and a four-story, 52,000-square-foot Westbrook, Maine production flagship opened in 2025 with projected output of 2–3 million pounds of leafy greens annually. The core technology stack combines hydroponic growing systems, LED lighting, and AI-powered sensors and crop intelligence co-developed with Siemens to optimize climate, lighting, and irrigation across more than 50,000 growing trays. The company produces three product lines — microgreens (Rad'ish, Bitty Bang, Peazies, Lil Cil, Zest Riot, Fuel Good), petite greens (Kale Kick, Triple Zip, Lite Bite), and lettuces (Triple Toss, Butter Half, Frill Ride, Crunchlet) — and claims 95% less water use than conventional agriculture.
The business model combines direct-to-consumer sales at farmers' markets, B2B institutional supply to hospitals, schools, restaurants, and food banks, regional wholesale distribution through Native Maine Produce & Specialty Foods (including Hannaford grocery placement), and a tray-sponsorship community impact program sold via Shopify. Individual farms are financed at the project level through public-private partnerships — government-backed loans, USDA loan guarantees, Maine's first C-PACE funding, and state agency support — rather than purely via corporate equity. Customer segments include local communities and municipalities with short growing seasons, institutional food service buyers, workforce-development and disability-employment organizations, impact-focused community sponsors, and regional chefs. Revenue, pricing, and contract values are not publicly disclosed; the company has raised at least $69.9M across four funding events (2021, 2022, 2024, 2025) led by Raiven Capital, Nicoya AB, and MadisonOne, with major project-level capital deployed into the Maine buildout.
Vertical Harvest firmographics
Firmographics- Name
- Vertical Harvest
- Legal name
- Vertical Harvest, Inc.
- Website
- https://verticalharvestfarms.com
- Company type
- Private
- Founded year
- 2010
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Vertical Harvest is a social enterprise operating hydroponic vertical farms in Jackson, Wyoming and Westbrook, Maine, producing pesticide-free microgreens, petite greens, and lettuces year-round for local communities, institutional buyers, restaurants, and food banks while employing a workforce that is 40% individuals with disabilities.
- Ownership category
- akta.pro rank
Vertical Harvest industry classification
Industry- Product category
- Vertical Farming
- NAICS
- Food Crops Grown Under Cover (11141)
- SIC
- Agricultural Production-Crops (100)
- akta.pro primary industry
- Controlled Environment Agriculture (CEA) / Vertical Farming (Indoor LED Farms) (AFAGAHAJ)
- akta.pro secondary industries
- Hydroponic & Soilless Greenhouse Production (NFT, DWC, Substrate Grow Bags) (AFAGAHAI), Greenhouse Herb & Microgreens Production (Culinary Herbs, Microgreens) (AFAGAHAC), Hydroponic / Controlled-Environment Produce Wholesale (AFAIACAM), Sustainable Agriculture & Food Systems (Fair Trade, Food Access, Regenerative) (BPAGALAD)
Keywords
Where Vertical Harvest is headquartered
LocationHeadquarters
- HQ city
- Jackson
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Vertical Harvest business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Operations, Infrastructure, Supply Chain, Technology or R&D, Marketing or Sales
Revenue model
- Produce Sales (B2B & B2C): Vertical Harvest sells hydroponically grown leafy greens directly to local consumers at farmers' markets and through B2B channels including hospitals, school cafeterias, local restaurants, and food banks. The company also partners with distributors such as Native Maine Produce & Specialty Foods for broader regional distribution.
- Tray Sponsorship Program: Community members can sponsor a growing tray through the company's Shopify storefront. Each tray plays a role in growing food, creating careers, and strengthening communities. Sponsorship is a recurring or one-time community support mechanism.
- Project-Level Farm Financing: Individual farms are financed at the project level through a mix of public and private partnerships — government-backed loans, state agency support, private partners, and mission-aligned developers. This is capital raising rather than direct revenue, but funds farm construction and operations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Transaction based/ take rate | Pay-as-you-go | Tray Sponsorship — community support program |
Go-to-market motion2 records
Distribution channels5 records
Marketing channels9 records
Vertical Harvest product offering
Product offeringCore offering
Vertical Harvest operates hydroponic vertical farms in Jackson, Wyoming and Westbrook, Maine that grow pesticide-free microgreens, lettuces, and petite greens year-round using 95% less water than traditional agriculture. The company sells its produce through direct-to-consumer channels (farmers' markets, e-commerce), B2B institutional partnerships (hospitals, schools, distributors, restaurants), and operates a community-facing Tray Sponsorship program. As a social enterprise, it also creates meaningful customized employment for people with disabilities, with 40% of its farm team identifying with a disability.
Product overview
Vertical Harvest operates hydroponic vertical farms in Jackson, Wyoming and Westbrook, Maine, producing pesticide-free leafy greens year-round using 95% less water than traditional agriculture. Its product portfolio spans three product lines: Microgreens (including Rad'ish, Bitty Bang, Peazies, Lil Cil, Zest Riot, and Fuel Good), Petite Greens (including Kale Kick, Triple Zip, and Lite Bite), and Lettuces (including Triple Toss, Butter Half, Frill Ride, and Crunchlet). The company distributes through local partnerships and its farms serve as both production facilities and R&D centers, with the Jackson farm serving as the original facility and R&D hub, while the Maine farm operates at a larger scale targeting 2–3 million pounds of annual leafy greens output.
Differentiator
Problem solved
Functional benefit
Products and services
- Microgreens
Quantifiable outcome
- 95% less water used compared to traditional farming
- +4 more outcomes
Companies that use Vertical Harvest
Customer profileNamed customers5 records
Segments5 records
Ideal customer profiles3 records
Vertical Harvest technology and API
TechnologyTechnology focussed Yes
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
AI capability2 records
Feature3 records
Vertical Harvest partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered core and minor.
- SiemenscoreVertical Harvest's Westbrook, Maine facility uses AI systems developed in partnership with Siemens, incorporating AI-powered sensors and crop intelligence to optimize growing conditions. Siemens technology enables precision climate and lighting control in the four-story, 52,000-square-foot facility.
- University of WyomingcoreUniversity of Wyoming and Vertical Harvest forged a strategic alliance in June 2025. The Jackson facility serves as a CEA center of excellence in partnership with UW, and the University launched the CEA Network in fall 2025 with industry collaboration from Vertical Harvest. The partnership advances research, workforce development, and innovation in controlled environment farming.
- Food Bank of WyomingminorPartnership announced September 2023 between Food Bank of Wyoming and Vertical Harvest to expand access to fresh produce across Wyoming. The Jackson facility supplies produce to the food bank for distribution to food-insecure community members.
- Jackson Hole Food RescueminorJackson Hole Food Rescue is a local food rescue organization receiving Vertical Harvest produce for distribution within the Jackson community. The farm continues to supply the local community through this partnership.
- Native Maine Produce & Specialty FoodscorePartnership announced June 2021 connecting Vertical Harvest's Westbrook, Maine facility to regional distribution through Native Maine Produce & Specialty Foods. This partnership drives produce sales throughout the greater New England region, including retail grocery chains like Hannaford.
Scale indicators8 records
Recent moves9 records
Expansion highlights6 records
Vertical Harvest competitors and assessment
Company assessmentDirect peers
- Gotham Greens: Gotham Greens operates a national network of hydroponic greenhouses producing leafy greens, herbs, and dressings for retail and foodservice, directly competing with Vertical Harvest's hydroponic leafy-greens core product and regional distribution model.
- Bowery Farming: Bowery is a vertical farming operator growing pesticide-free leafy greens and herbs for major U.S. retailers, overlapping directly with Vertical Harvest's product portfolio, indoor CEA stack, and institutional/retail customer targets.
- AeroFarms: AeroFarms pioneered commercial indoor vertical farming of leafy greens using aeroponics and LED technology, making it a direct technology and product comparable to Vertical Harvest's hydroponic/AI-enabled vertical farms.
- Plenty: Plenty is a vertical farming company building indoor farms to grow leafy greens and other crops, using proprietary technology stacks that overlap with Vertical Harvest's controlled environment, AI-driven growing approach.
- BrightFarms: BrightFarms operates a network of regional hydroponic greenhouses supplying packaged salad greens to major grocery chains; its greenhouse-based leafy greens model and regional distribution mirror Vertical Harvest's go-to-market.
- 80 Acres Farms: 80 Acres Farms runs fully automated indoor vertical farms producing leafy greens, herbs, and microgreens for retail and foodservice, comparable to Vertical Harvest on technology (indoor CEA, automation) and product mix.
- Revol Greens: Revol Greens operates large-scale hydroponic greenhouses growing organic leafy greens and salads, directly comparable to Vertical Harvest on greenhouse CEA production and grocery-channel distribution.
- Local Bounti: Local Bounti is a CEA operator combining greenhouse and vertical farming to grow leafy greens and herbs for U.S. retailers, overlapping with Vertical Harvest's product categories and controlled environment approach.
Emerging players
- Smallhold: Smallhold builds distributed, tech-enabled indoor mushroom farms with a focus on sustainability and food system innovation; it is comparable as an emerging CEA company using controlled environment methods and a mission-driven brand, though its crop (mushrooms) differs from Vertical Harvest's leafy greens.
- Square Roots: Square Roots operates modular indoor farms producing herbs and leafy greens with an emphasis on transparency and local food systems; it is comparable as an emerging CEA operator with a mission-aligned brand similar in spirit to Vertical Harvest's social-enterprise positioning.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
Vertical Harvest social profiles
Digital presenceVertical Harvest financial estimates
Financial estimateRevenue estimate
Valuation estimate
Vertical Harvest leadership team
Management profileNumber of profiles
Profiles12 records
Vertical Harvest funding detail
Funding detailFunding overview
Funding rounds4 records
Investors6 records
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Vertical Harvest M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Vertical Harvest
What does Vertical Harvest do?
Vertical Harvest operates hydroponic vertical farms in Jackson, Wyoming and Westbrook, Maine that grow pesticide-free microgreens, lettuces, and petite greens year-round using 95% less water than traditional agriculture. The company sells its produce through direct-to-consumer channels (farmers' markets, e-commerce), B2B institutional partnerships (hospitals, schools, distributors, restaurants), and operates a community-facing Tray Sponsorship program. As a social enterprise, it also creates meaningful customized employment for people with disabilities, with 40% of its farm team identifying with a disability.
Is Vertical Harvest a public or private company?
Vertical Harvest is a private company. It is classified as venture growth investor backed and is currently operating.
When was Vertical Harvest founded?
Vertical Harvest was founded in 2010. It employs 11 to 50 people.
Where is Vertical Harvest based?
Vertical Harvest is headquartered in Jackson, United States, in the North America region.
How does Vertical Harvest make money?
Three revenue lines are on record. Produce Sales (B2B & B2C) is the primary driver. The others are tray Sponsorship Program and project-Level Farm Financing.
Who are Vertical Harvest's main competitors?
Direct peers on record are Gotham Greens, Bowery Farming, AeroFarms, Plenty, BrightFarms, 80 Acres Farms, Revol Greens and Local Bounti. Emerging players are Smallhold and Square Roots.
Does Vertical Harvest have an API?
No public API is recorded for Vertical Harvest.
What industry is Vertical Harvest in?
Vertical Harvest's product category is Vertical Farming. Its primary akta.pro industry code is AFAGAHAJ, Controlled Environment Agriculture (CEA) / Vertical Farming (Indoor LED Farms), with a secondary code of AFAGAHAI, Hydroponic & Soilless Greenhouse Production (NFT, DWC, Substrate Grow Bags). Its NAICS code is 11141 and its SIC code is 100.