Emergency Food Bank
Emergency Food Bank Stockton/San Joaquin is a 501(c)(3) nonprofit founded in 1968 that provides free emergency food assistance, nutrition education, and a Food as Medicine program to food-insecure residents of San Joaquin County through a main pantry, mobile distribution, and 20+ partner organizations.
- Company typePrivate
- Founded1968
- HeadquartersStockton, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Emergency Food Bank does
Emergency Food Bank Stockton/San Joaquin (EFB), founded in 1968 and headquartered at 7 W. Scotts Avenue in Stockton, California, is a 501(c)(3) nonprofit organization that operates as the largest direct provider of emergency food assistance in San Joaquin County. It serves food-insecure residents through a portfolio of interconnected programs: a Main Food Pantry (serving an average of 425 households daily, Monday–Friday), a Mobile Farmers Market reaching 80+ sites with fresh produce and nutrition education, a network of 20+ Partner Pantries, the Golden Hearts Delivery program with Amazon serving 300+ homebound seniors monthly, and a DoorDash-powered doorstep program reaching 500+ residents weekly in partnership with 2-1-1 San Joaquin. The organization complements distribution with the Thomas F. Wilson Nutrition Education Center (a 3,000 sq.ft. teaching facility), the Growing GREENS Eating LEAN community garden program, USDA Commodities distributions, holiday meal giveaways, and digital nutrition education assets (recipes, cooking videos, a 'Lettuce Talk' podcast, and a monthly newsletter called 'The Metronome'). A flagship strategic initiative is the Healthy Food Rx 'Food as Medicine' program — launched in partnership with Abbott Fund, Public Health Institute, and Community Medical Centers — which delivers medically tailored food boxes and nutrition coaching to individuals with type 2 diabetes and other chronic conditions, supported by documented clinical trial outcomes (364-person RCT showing health-status improvement from 38% to 63%, p<0.001).
Emergency Food Bank operates a donation-funded nonprofit business model: food assistance is provided free of charge to San Joaquin County residents (twice monthly with valid ID and proof of residency), while revenue is generated through individual donations (stated efficiency: $1 donated = 4 meals provided), corporate sponsorships and grants (Abbott Fund, Kaiser Permanente, PG&E, Wells Fargo, AT&T, Campbell's, Cargill, Safeway, Bank of Stockton, Aaron Judge All Rise Foundation, NAIFA Central Valley, and others), food drives, USDA commodity partnerships, event-based fundraising (Run Against Hunger, NAIFA Charity Golf Tournament, Kaiser Skedaddle Bubble Run), and structured giving vehicles (Tree of Life recognition donations ranging $500–$3,000, Donor Advised Funds, legacy gifts, stock/wire transfers). Leadership is headed by Dr. Leonard O. Hansen as President & CEO, with a Board chaired by Don Ruhstaller and a staff of 11–50 supported by an extensive volunteer network. The organization is actively pursuing expansion via the San Joaquin County Food Recovery Hub Capital Campaign and has earned the Candid Platinum Seal of Transparency, the 2021 California Nonprofit of the Year designation, and the 2024 Greater Stockton Chamber of Commerce Nonprofit of the Year award.
Emergency Food Bank firmographics
Firmographics- Name
- Emergency Food Bank
- Legal name
- Family Services Stockton / San Joaquin Emergency Food Bank
- Website
- https://stocktonfoodbank.org
- Company type
- Private
- Founded year
- 1968
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Emergency Food Bank Stockton/San Joaquin is a 501(c)(3) nonprofit founded in 1968 that provides free emergency food assistance, nutrition education, and a Food as Medicine program to food-insecure residents of San Joaquin County through a main pantry, mobile distribution, and 20+ partner organizations.
- Ownership category
- akta.pro rank
Emergency Food Bank industry classification
Industry- Product category
- Food Assistance Services
- NAICS
- Community Food Services (62421), Community Food Services (624210), Community Food and Housing, and Emergency and Other Relief Services (6242)
- SIC
- Wholesale-Groceries, General Line (5141)
- akta.pro primary industry
- Food Assistance & Food Banks (BPAGAEAA)
Keywords
Where Emergency Food Bank is headquartered
LocationHeadquarters
- HQ city
- Stockton
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Emergency Food Bank business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Donations: The organization relies heavily on charitable donations from individuals, businesses, and organizations. Monetary donations help provide food through the Main Pantry, Mobile Farmers Market, and Partner Pantries. The organization states: For every $1 donated, they can purchase food for 4 meals.
- Corporate Sponsorships and Grants: Partnership with Abbott Fund as part of Abbott's Future Well Communities program funding the Healthy Food Rx program. Additional funding from corporate sponsors including Kaiser Permanente, PG&E, Wells Fargo, AT&T, and other businesses.
- Food Drives: Collects non-perishable food donations through organized food drives at schools, businesses, churches, and organizations throughout San Joaquin County.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Free emergency food assistance |
| One time/ perpetual license | One time/ perpetual license | Tree of Life recognition donations |
Go-to-market motion3 records
Distribution channels6 records
Marketing channels6 records
Emergency Food Bank product offering
Product offeringCore offering
Emergency Food Bank Stockton/San Joaquin is a 501(c)(3) nonprofit that provides free emergency food assistance, nutrition education, and family resources to San Joaquin County residents facing food insecurity. Core offerings include a Main Food Pantry serving 425 households daily, a Mobile Farmers Market operating at 80+ sites monthly, the Healthy Food RX "Food as Medicine" program delivering medically tailored food boxes to individuals with chronic illnesses, and the Thomas F. Wilson Nutrition Education Center offering free classes on healthy eating, meal planning, and gardening.
Product overview
Emergency Food Bank Stockton/San Joaquin is a nonprofit food assistance organization offering a portfolio of interconnected programs centered on food distribution and nutrition education. The core offerings include the Main Food Pantry providing direct emergency food assistance, the Mobile Farmers Market serving 80+ sites with fresh produce, and the Healthy Food RX 'Food as Medicine' program delivering medically tailored food boxes to individuals with chronic conditions. These are supported by the Thomas F. Wilson Nutrition Education Center providing free nutrition classes, the Growing GREENS Eating LEAN community garden program, and a Pantry Partners network distributing food across the county. Additional services include Golden Hearts Delivery for homebound seniors, USDA Commodities distribution, holiday food giveaways, an online recipe library, cooking video demonstrations, and community events including the Run Against Hunger and NAIFA Charity Golf Tournament. The organization serves as a safety net for San Joaquin County residents, operating since 1968 and recognized as the 2021 California Nonprofit of the Year.
Differentiator
Problem solved
Functional benefit
Products and services
- Main Food Pantry Free emergency food assistance program open Monday-Friday 9am-12pm at 7 W. Scotts Avenue, providing food twice monthly to San Joaquin County residents with valid ID and proof of residency. Serves an average of 425 households daily.
- Mobile Farmers Market A farmer's market on wheels bringing fresh fruits and vegetables to 80+ sites across San Joaquin County, providing free produce, nutrition education, and cooking demonstrations to families and seniors in underserved areas.
- Healthy Food RX A Food as Medicine program supporting individuals with chronic illnesses such as diabetes and hypertension through nutrition workshops, cooking demonstrations, and medically tailored home-delivered food boxes. A 6-month program delivered on the 2nd and 4th Wednesday of each month, conducted in partnership with Abbott Fund, Public Health Institute, and Community Medical Centers.
- Thomas F. Wilson Nutrition Education Center A 3,000 sq.ft. center offering FREE classes on healthy eating, meal planning, and food preparation, with an adjacent teaching garden demonstrating how to grow food and support self-sufficiency.
- Growing GREENS Eating LEAN Program Community garden program teaching participants gardening basics, composting, and tips to grow their own vegetable/fruit gardens, with classes covering planting seasons and nutritional benefits of fresh produce.
- Food Products Distribution Distribution of nutritious food items including produce, rice, pasta, dairy, meat, canned fruits and vegetables, bread, and peanut butter, subject to donation availability.
- Pantry Partners Network Network of 20+ partner pantries across San Joaquin County receiving food supply from the Emergency Food Bank, including organizations such as Catholic Charities, Centro Cristiano de Fe, First Presbyterian Church, and 15+ additional partner locations.
- Golden Hearts Delivery Partnership with Amazon delivering nutritious food to over 300 homebound seniors in Stockton each month.
- USDA Commodities Program Free food distribution on the last Wednesday of each month in partnership with Commodity Supplemental Food Program (CSFP).
- Holiday Food Giveaway Thanksgiving and Christmas meal boxes including a turkey provided to San Joaquin County residents.
Quantifiable outcome
- 284 participants with type 2 diabetes doubled vegetable intake and tripled self-reported physical health (21% to 77%) with improved medication adherence (57% to 94%) over six months
- +3 more outcomes
Companies that use Emergency Food Bank
Customer profileNamed customers2 records
Segments5 records
Ideal customer profiles5 records
Emergency Food Bank technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Emergency Food Bank partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core and minor.
- Public Health Institute Center for Wellness and NutritioncorePHI serves as a research and program development partner for the Healthy Food Rx program, conducting clinical trials and studies to measure health outcomes. PHI led the randomized controlled clinical trial that demonstrated significant health improvements in participants.
- Community Medical CenterscoreHealthcare provider partner in the Healthy Food Rx program, referring patients with chronic conditions (diabetes, hypertension) to the Food as Medicine program and integrating nutrition services with medical care.
- Future Well CommunitiescoreInitiated in 2019, Future Well Communities is Abbott's community-based program in Stockton, California that aims to reduce health disparities caused by social and economic issues, particularly focusing on diabetes and chronic diseases.
- AmazonminorPartnership for Golden Hearts Delivery program delivering nutritious food to over 300 homebound seniors in Stockton each month.
- United Way of San Joaquin CountyminorAgency Partner of United Way of San Joaquin County, extending reach and resources for community food assistance programs.
- USDA Commodities / Commodity Supplemental Food Program (CSFP)minorPartnership with USDA Commodity Supplemental Food Program for monthly food distribution on the last Wednesday of each month.
- DoorDashminorDoorDash Program in partnership with 2-1-1 Family Resource and Referral Center distributes bags of food to over 500 Stockton residents' doorsteps every Tuesday.
- 2-1-1 San JoaquinminorPartnership with 2-1-1 San Joaquin for referrals to food assistance programs and DoorDash delivery enrollment.
- California Association of Food BanksminorMember of California Association of Food Banks (CAFB), providing network support and resources for food banking operations.
- Cal FreshminorPartnership with Cal Fresh for nutrition education curriculum development for elementary school children, including healthy snack distribution.
Scale indicators7 records
Recent moves7 records
Expansion highlights5 records
Emergency Food Bank competitors and assessment
Company assessmentDirect peers
- Sacramento Food Bank & Family Services: A regional California food bank operating in adjacent Sacramento County with similar scale, multi-channel distribution (mobile farmers market, partner pantries, home delivery), and nutrition education programs. Most direct comparable given similar size, geography, and program mix.
- Second Harvest Food Bank of Santa Clara & San Mateo Counties: Regional California food bank of comparable scale operating multi-channel distribution including partner pantries and direct distribution, with nutrition education and Cal Fresh partnerships. Closely aligned mission, model, and regulatory context (California-specific).
- San Francisco-Marin Food Banks: Large regional food bank serving San Francisco and Marin counties with extensive partner pantry network, nutrition education programming, and similar 501(c)(3) nonprofit structure. Highly comparable operating model and California regulatory environment.
- Alameda County Community Food Bank: Northern California regional food bank with similarly diverse funding base, partner pantry network, nutrition education programs, and innovation focus including client-choice pantry model. Comparable scale and mission profile.
- Food Bank of Contra Costa and Solano: Adjacent Northern California food bank serving two counties with similar partner pantry model, nutrition education, and Cal Fresh outreach. Comparable scale and program portfolio.
- Central California Food Bank: Regional food bank serving Fresno and surrounding Central Valley counties with similar agricultural-community context, mobile distribution, and partner pantry model. Comparable geography and demographic focus.
Broad incumbents
- Feeding America: National food bank network of which the Emergency Food Bank is a member via California Association of Food Banks. Provides upstream supply chain, funding, and infrastructure that materially shape the operating economics of every regional food bank peer.
- Los Angeles Regional Food Bank: Significantly larger California food bank operating in Los Angeles County with similar multi-channel distribution and nutrition education programs. Comparable mission and model but materially larger scale.
Emerging players
- Community Servings: Boston-based nonprofit operating Food as Medicine medically tailored meal programs with rigorous clinical evaluation and healthcare partnerships. Most direct comparable for the Emergency Food Bank's Healthy Food Rx program and outcome-validated model.
- Project Angel Heart: Colorado-based nonprofit providing medically tailored meals to individuals with chronic illnesses via home delivery, with documented health outcomes. Comparable mission focus on the intersection of nutrition and chronic disease management.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Emergency Food Bank social profiles
Digital presenceEmergency Food Bank financial estimates
Financial estimateRevenue estimate
Valuation estimate
Emergency Food Bank leadership team
Management profileNumber of profiles
Profiles9 records
Emergency Food Bank funding detail
Funding detailFunding overview
Funding rounds1 record
Investors1 record
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Emergency Food Bank M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Emergency Food Bank
What does Emergency Food Bank do?
Emergency Food Bank Stockton/San Joaquin is a 501(c)(3) nonprofit that provides free emergency food assistance, nutrition education, and family resources to San Joaquin County residents facing food insecurity. Core offerings include a Main Food Pantry serving 425 households daily, a Mobile Farmers Market operating at 80+ sites monthly, the Healthy Food RX "Food as Medicine" program delivering medically tailored food boxes to individuals with chronic illnesses, and the Thomas F. Wilson Nutrition Education Center offering free classes on healthy eating, meal planning, and gardening.
Is Emergency Food Bank a public or private company?
Emergency Food Bank is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was Emergency Food Bank founded?
Emergency Food Bank was founded in 1968. It employs 11 to 50 people.
Where is Emergency Food Bank based?
Emergency Food Bank is headquartered in Stockton, United States, in the North America region.
How does Emergency Food Bank make money?
Three revenue lines are on record. Donations are the primary driver. The others are corporate Sponsorships and Grants and food Drives.
Who are Emergency Food Bank's main competitors?
Direct peers on record are Sacramento Food Bank & Family Services, Second Harvest Food Bank of Santa Clara & San Mateo Counties, San Francisco-Marin Food Banks, Alameda County Community Food Bank, Food Bank of Contra Costa and Solano and Central California Food Bank. Broad incumbents are Feeding America and Los Angeles Regional Food Bank. Emerging players are Community Servings and Project Angel Heart.
Does Emergency Food Bank have an API?
No public API is recorded for Emergency Food Bank.
What industry is Emergency Food Bank in?
Emergency Food Bank's product category is Food Assistance Services. Its primary akta.pro industry code is BPAGAEAA, Food Assistance & Food Banks. Its NAICS code is 62421 and its SIC code is 5141.