The Chef's Garden
- Company typePrivate
- Founded1984
- HeadquartersHuron, United States
- Headcount101–250
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
The Chef's Garden firmographics
Firmographics- Name
- The Chef's Garden
- Website
- https://chefs-garden.com
- Company type
- Private
- Founded year
- 1984
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Ownership category
- akta.pro rank
The Chef's Garden industry classification
Industry- Product category
- Specialty Produce
- NAICS
- Other Vegetable (except Potato) and Melon Farming (111219), Other Food Crops Grown Under Cover (111419)
- SIC
- Agricultural Production-Crops (100)
- akta.pro primary industry
- Greenhouse Herb & Microgreens Production (Culinary Herbs, Microgreens) (AFAGAHAC)
Keywords
Where The Chef's Garden is headquartered
LocationHeadquarters
- HQ city
- Huron
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
The Chef's Garden business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales
The Chef's Garden product offering
Product offeringCore offering
The Chef's Garden is a regenerative family farm in Huron, Ohio, that grows and ships premium specialty produce and culinary ingredients to professional chefs and home consumers. Its core farm operations center on sustainable cultivation of artisanal vegetables and heritage items, distributed via direct-to-consumer channels including limited-edition curated seasonal offerings such as holiday-themed recipe boxes with recipes, fresh ingredients, and shopping lists, plus optional heritage turkey add-ons.
Product overview
The Chef's Garden is a regenerative family farm in Huron, Ohio, offering farm-fresh produce and culinary ingredients. The company provides limited-edition seasonal product offerings such as holiday-themed recipe boxes that include curated recipes, fresh ingredients, and shopping lists, with optional add-ons like heritage turkeys.
Differentiator
Problem solved
Functional benefit
Products and services
- Limited-Edition Holiday Recipe Boxes Three limited-edition holiday-themed recipe boxes featuring farm-fresh ingredients from The Chef's Garden's regenerative family farm in Huron, Ohio. Each box includes curated recipes, fresh specialty ingredients, and shopping lists designed to enhance holiday meals, with optional add-ons like heritage turkeys. Targeted at home cooks and culinary enthusiasts.
Companies that use The Chef's Garden
Customer profileSegments1 record
Ideal customer profiles2 records
The Chef's Garden technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
The Chef's Garden partnerships and signals
Strategic signalRecent moves3 records
Expansion highlights4 records
The Chef's Garden competitors and assessment
Company assessmentDirect peers
- Gotham Greens: Indoor hydroponic grower of leafy greens, herbs, and microgreens sold to chefs and retailers. Highly comparable as a culinary-grade specialty produce supplier competing for the same chef and foodservice accounts as The Chef's Garden.
- AeroFarms: Vertical farming operator producing herbs, microgreens, and leafy greens for retail and foodservice. Directly comparable as a technology-enabled specialty greens producer targeting premium culinary and retail customers.
- Bowery Farming: Indoor vertical farm producing pesticide-free leafy greens and herbs sold to grocery and foodservice. Comparable to The Chef's Garden as a sustainably grown specialty produce brand with chef and retailer distribution.
- Frog Hollow Farm: Certified organic farm in California growing stone fruit and specialty produce for direct-to-consumer and chef accounts. Comparable to The Chef's Garden as a family farm supplying premium culinary customers with farm-identified produce.
Broad incumbents
- Earthbound Farm: Largest organic produce grower in North America, supplying packaged salads, vegetables, and herbs to retail and foodservice. Comparable as an organic specialty produce supplier with overlapping chef and retail customers, though at significantly greater scale.
- Taylor Farms: Major producer of fresh-cut vegetables, salads, and value-added produce for retail and foodservice. Comparable as a large-scale fresh produce supplier serving the same foodservice and retail channels as The Chef's Garden, though oriented toward mainstream rather than artisanal customers.
Emerging players
- BrightFarms: Indoor hydroponic greenhouse grower of leafy greens and herbs for retail grocery. Comparable as a controlled-environment specialty produce operator targeting sustainability-minded consumers, with partial overlap on the greens and herbs category.
- Marley Spoon: Meal kit company shipping curated recipes and pre-portioned ingredients to consumers. Comparable to The Chef's Garden's recipe box offering as a DTC curated cooking experience, though positioned as a convenience meal solution rather than premium produce.
- Blue Apron: Meal kit service that ships recipes and ingredients directly to consumers. Adjacent peer to The Chef's Garden's recipe box business model, with overlap on DTC culinary experiences and the premium ingredient positioning.
Others
- Stone Barns Center for Food & Agriculture: Working regenerative farm that supplies its on-site restaurant and culinary programs with specialty produce. Comparable to The Chef's Garden as a regenerative farming operation focused on chef-grade specialty produce, although organized as a nonprofit education center rather than a commercial farm.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks4 records
Key highlights5 records
Customer concentration
The Chef's Garden social profiles
Digital presenceThe Chef's Garden financial estimates
Financial estimateRevenue estimate
Valuation estimate
The Chef's Garden leadership team
Management profileNumber of profiles
The Chef's Garden funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
The Chef's Garden M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about The Chef's Garden
What does The Chef's Garden do?
The Chef's Garden is a regenerative family farm in Huron, Ohio, that grows and ships premium specialty produce and culinary ingredients to professional chefs and home consumers. Its core farm operations center on sustainable cultivation of artisanal vegetables and heritage items, distributed via direct-to-consumer channels including limited-edition curated seasonal offerings such as holiday-themed recipe boxes with recipes, fresh ingredients, and shopping lists, plus optional heritage turkey add-ons.
When was The Chef's Garden founded?
The Chef's Garden was founded in 1984. It employs 101 to 250 people.
Where is The Chef's Garden based?
The Chef's Garden is headquartered in Huron, United States, in the North America region.
Who are The Chef's Garden's main competitors?
Direct peers on record are Gotham Greens, AeroFarms, Bowery Farming and Frog Hollow Farm. Broad incumbents are Earthbound Farm and Taylor Farms. Emerging players are BrightFarms, Marley Spoon and Blue Apron. Stone Barns Center for Food & Agriculture is listed as an others.
Does The Chef's Garden have an API?
No public API is recorded for The Chef's Garden.
What industry is The Chef's Garden in?
The Chef's Garden's product category is Specialty Produce. Its primary akta.pro industry code is AFAGAHAC, Greenhouse Herb & Microgreens Production (Culinary Herbs, Microgreens). Its NAICS code is 111219 and its SIC code is 100.