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Island Creek Oysters

Full company profile

uuid00082q2

Namestring
Island Creek Oysters
Legal namestring
Island Creek Oysters
Company typeenum
Private
Founded yearint
1995
Descriptiontext

Island Creek Oysters is a privately held, vertically integrated oyster and seafood company founded in 1995 and headquartered at Duxbury Bay, Massachusetts. The company operates its own oyster farm in Duxbury Bay and sources from partner farms across Massachusetts, Maine, Rhode Island, and Canada, then sells directly to consumers nationwide through an e-commerce storefront that uses temperature-controlled cold-chain logistics and overnight shipping to deliver fresh product to consumers and to professional kitchens. Beyond live oysters, the company has built a premium portfolio that includes hand-packed house caviar, smoked fish (salmon and tuna loin), tinned seafood produced under the Island Creek brand and via a co-branded partnership with Spanish producer Mariscadora, plus curated third-party tinned brands such as Pinhais, Güeyu Mar, and Olasagasti.

The business operates across four distinct revenue channels: direct-to-consumer e-commerce with overnight shipping, a wholesale Chef Direct Sales program serving professional restaurants, a portfolio of four owned physical locations (The Raw Bar Seaport in Boston, The Raw Bar and The Winsor House in Duxbury, and The Shop in Portland ME), and catered raw bar events plus farm tours in Duxbury. Pricing is unit-based across categories, with caviar carrying the highest absolute price points ($119-$330 per tin) and gift cards available across all locations. The company is independently owned with no disclosed institutional funding and is led by CEO Chris Sherman, with founder Skip Bennett referenced as founder and owner; the company employs 11-50 people and distributes only within the United States and Canada.

The core technology stack is operational rather than digital: sustainable oyster aquaculture, in-house cannery and caviar packing, cold-chain temperature-controlled storage and transport, and an overnight shipping capability that supports nationwide reach from a single farm origin. Distribution advantages stem from the combination of an owned farm, a curating role in premium tinned and caviar categories, multi-channel sales, and a strong earned media profile (NPR, Michelin Guide, GQ, Condé Nast Traveler, Bon Appétit, Vogue, NYT, Food and Wine, Forbes, National Geographic) that supports premium pricing. The company does not disclose financials and has not raised institutional funding; growth is financed organically as the business expands its restaurant footprint, product categories, and wholesale channel.

Short descriptiontext

Island Creek Oysters is a vertically integrated oyster farm and seafood retailer founded in 1995 in Duxbury, MA, selling live oysters, house-packed caviar, tinned fish, and smoked seafood direct-to-consumer via overnight shipping, through wholesale to chefs, and at four owned restaurants across Massachusetts and Maine.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersDuxbury, United States
HQ citystring
Duxbury
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices3 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
oyster aquaculture, fresh seafood delivery, premium caviar, tinned fish, oyster wholesale
Industry1 code
1Marine Shellfish Farming (e.g., oysters, mussels, clams)
CodeAFAEAAABPrimaryYes
NAICS code4 codes
  • Shellfish Farming112512
  • Fish and Seafood Merchant Wholesalers42446
  • Seafood Product Preparation and Packaging3117
  • Fish and Seafood Retailers445250
SIC code2 codes
  • Prepared Fresh Or Frozen Fish & Seafoods2092
  • Wholesale-Groceries & Related Products5140
Product category
Premium Seafood Production & Distribution
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model5 records
1Direct E-commerce Sales
TypeOne Time License
Description

Online sales of fresh oysters, caviar, tinned fish, smoked fish, and merchandise shipped directly to consumer customers nationwide. Products include live oysters, caviar varieties (California White Sturgeon, Kaluga, Italian White Sturgeon, Uruguayan Siberian), smoked salmon, tinned seafood, and branded apparel.

shop.islandcreekoysters.com
2Wholesale to Restaurants and Chefs
TypeOne Time License
Description

B2B wholesale program for culinary professionals including restaurant supply, wholesale caviar, and wholesale tinned fish through the Chef Direct Sales page.

shop.islandcreekoysters.com
3Retail Restaurant Locations
TypeOne Time License
Description

Revenue from physical restaurant and raw bar locations including The Raw Bar Seaport in Boston MA, The Raw Bar in Duxbury MA, The Winsor House in Duxbury MA (Thursday-Friday lunch service), and The Shop in Portland ME.

shop.islandcreekoysters.com
4Catering and Events
TypeProfessional Services
Description

Catered raw bar services for events and private functions, along with farm tour experiences at the Duxbury MA location.

shop.islandcreekoysters.com
5Gift Cards
TypeSubscription Recurring
Description

Gift card sales across all retail locations and online store for use at physical locations and farm tours.

shop.islandcreekoysters.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales, Technology or R&D
Pricing details5 tiers
1Fresh oysters and seafood - per dozen/variety pricing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Oyster varieties sourced from own farm (Duxbury), Massachusetts, Maine, Rhode Island, and Canada. Delivered overnight or available for pre-order.

shop.islandcreekoysters.com
2Cavier products - per tin size (30g, 100g, 250g, 1000g)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Caviar prices range from $119 (Kaluga 30g) to $330 (Caviar Party Starter 100g). All caviar ships free. Discount promotions available with fresh/frozen package purchases.

shop.islandcreekoysters.com
3Tinned fish products - per unit or multi-pack
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Tinned fish ranging from $9.00 (Pinhais Sardines) to $70.00 (Box O' Fish Variety Pack). Co-branded Island Creek x Mariscadora products available. Multi-pack discounts of 20% for 4-pack options.

shop.islandcreekoysters.com
4Smoked fish packages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Smoked fish products including Organic Smoked Salmon 3-Pack, Pastrami Smoked Salmon 3-Pack, and variety packs. Free shipping on all smoked fish packages.

shop.islandcreekoysters.com
5Merchandise and apparel
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Branded apparel including hats ($30-$35), t-shirts ($25-$40), hoodies ($60-$65), crewnecks ($65), and children's apparel. Free shipping on orders $75+.

shop.islandcreekoysters.com
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 3 records shown
1Island Creek Tinned Fish
Description

Tinned seafood products including tuna, clams, octopus, mussels, and razor clams

shop.islandcreekoysters.com
+2 more records
Core offering1 text field

Island Creek Oysters is a vertically integrated oyster farm and seafood company that harvests oysters daily from its Duxbury Bay farm and partner farms across Massachusetts, Maine, Rhode Island, and Canada. The company sells live oysters, premium caviar, smoked fish, and tinned seafood direct-to-consumer via overnight e-commerce shipping, supplies restaurants and chefs through a wholesale program, operates multiple raw bar restaurants and retail locations, and offers catered raw bars and farm tours.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Island Creek Oysters operates as a vertically integrated oyster and seafood company offering a unified portfolio centered on live oysters, premium caviar and roe, smoked fish, and tinned seafood. The core offering includes live oysters harvested daily from their Duxbury Bay farm and partner farms across Massachusetts, Maine, Rhode Island, and Canada, shipped overnight to consumers and restaurants. Their caviar program features both house-brand products (California White Sturgeon, Kaluga, Italian, and Uruguayan varieties) hand-packed in Duxbury, alongside curated third-party tinned fish brands (Güeyu Mar, Pinhais, Olasagasti, Maria). The company extends its brand through smoked fish, merchandise (apparel and accessories), gift cards, and operates multiple physical locations including raw bar restaurants in Boston Seaport and Duxbury, a lunch venue (The Winsor House), and a Portland, Maine location. Additional revenue streams include farm tours, event catering, and a wholesale program for chefs and restaurants.

Product and service17 records
1Live Oysters
CategoryCore Aquaculture Product
Description

Fresh live oysters harvested from Island Creek's Duxbury Bay farm and partner farms, available for overnight nationwide delivery to consumers and wholesale customers.

2Caviar & Roe
CategoryPremium Seafood Product
Description

Premium caviar varieties from multiple global origins, hand-packed in Duxbury, sold in 30g, 100g, 250g, and 1000g tins with free shipping.

3Smoked Fish
CategoryPremium Seafood Product
Description

Smoked salmon and tuna loin products sold in multi-packs for direct consumer purchase.

4Tinned Fish by Island Creek
CategoryShelf-Stable Seafood Product
Description

Premium canned seafood under Island Creek's own brand, including clams, razor clams, mussels, scallops, and co-branded products with Spanish partner Mariscadora.

5Curated Third-Party Tinned Fish Brands
CategoryShelf-Stable Seafood Product
Description

Curated retail assortment of premium tinned fish from specialty European producers, sold alongside Island Creek's own tinned products.

6Clams, Scallops & Escargot
CategoryPremium Seafood Product
Description

Live shellfish products sourced from partner farms and offered alongside oysters for fresh delivery.

7Lobster & Crab
CategoryPremium Seafood Product
Description

Live lobsters and crab offered fresh or frozen for direct consumer and wholesale purchase.

8Shucking, Serving & Sauces
CategoryAccessory Product
Description

Accessory products including oyster shucking tools, serving ware, and complementary sauces for raw bar preparation.

9Branded Merchandise & Apparel
CategoryMerchandise
Description

Branded apparel and accessories featuring Island Creek Oysters logos and branding, including hats, t-shirts, hoodies, crewnecks, and children's apparel.

10Gift Cards
CategoryGift Product
Description

Digital gift cards available in variable denominations for use across the online store, raw bar restaurants, farm tours, and retail locations.

11The Raw Bar Seaport | Boston MA
CategoryDine-In Restaurant
Description

Restaurant location in Boston Seaport district offering oysters, caviar, and seafood plates for on-site dining.

12The Raw Bar | Duxbury MA
CategoryDine-In Restaurant
Description

Farm-to-table raw bar restaurant located at the Island Creek Oyster Farm in Duxbury, Massachusetts.

13The Winsor House | Duxbury MA
CategoryDine-In Restaurant
Description

Lunch service restaurant located at Island Creek Oysters in Duxbury, operating Thursday and Friday from 11am-2pm.

14The Shop | Portland ME
CategoryDine-In Restaurant
Description

Retail and dining location in Portland, Maine for in-person seafood purchases and dining.

15Farm Tours | Duxbury MA
CategoryExperience/Tourism
Description

Guided aquaculture tour experiences at the Duxbury, Massachusetts oyster farm, available for booking.

16Catered Raw Bars
CategoryCatering Service
Description

Mobile raw bar catering service with live oyster shucking for private events, corporate functions, and weddings.

17Wholesale / Chef Direct Sales
CategoryWholesale Program
Description

B2B wholesale program for restaurants and chefs offering oysters, caviar, and tinned fish through dedicated wholesale caviar and tinned fish channels.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Co-branding partnership producing 'Island Creek x Mariscadora' tinned seafood products including Tuna Belly in Galician Butter, Octopus in Oil, Octopus a la Gallega, and Octopus in Oil with Garlic & Chili. Mariscadora is a Spanish/European tinned seafood producer whose products are imported and co-branded under Island Creek's premium seafood portfolio.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Tomales Bay, California-based oyster farm operating its own retail oyster bar, wholesale program, and DTC shipping. Closest analog to Island Creek's vertically integrated farm-to-table model on the West Coast.

TypeDirect peer
Description

Washington-state shellfish farm with on-site raw bar/restaurant, farm store, and DTC shipping. Directly comparable farm-plus-hospitality model with a similar premium positioning.

TypeDirect peer
Description

One of the largest U.S. shellfish producers operating farms, retail stores, restaurants, and wholesale distribution across the Pacific Northwest. Comparable multi-channel vertically integrated shellfish business.

TypeDirect peer
Description

Maine-based seafood distributor and retailer offering premium oysters, caviar, and specialty seafood DTC and wholesale. Directly comparable premium seafood DTC + wholesale model.

5Cape May Salt Oyster
TypeDirect peer
Description

New Jersey oyster farm with direct-to-consumer shipping, raw bar retail, and wholesale to restaurants. Comparable East Coast oyster farm operating across DTC, retail, and B2B channels.

6Fish & Field
TypeEmerging player
Description

DTC seafood company shipping fresh, traceable seafood directly to consumers nationwide. Comparable DTC-only model and competes for the same premium home-consumer customer.

TypeDirect peer
Description

Premium caviar producer and distributor with restaurant and DTC channels. Directly comparable on the caviar side of Island Creek's portfolio, with overlapping chef and consumer customer base.

TypeEmerging player
Description

DTC live seafood shipper offering lobster, crab, and shellfish overnight nationwide. Comparable DTC cold-chain seafood model with broader species mix.

TypeBroad incumbent
Description

Chelsea Market-based seafood wholesaler and retailer with strong NYC restaurant relationships and growing DTC. Comparable premium wholesale + retail seafood model in a denser urban market.

TypeEmerging player
Description

DTC specialty seafood retailer offering curated fresh and frozen seafood with home delivery. Comparable DTC seafood e-commerce motion targeting premium home cooks.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Island Creek Oysters

Premium Seafood Production & Distributionislandcreekoysters.com

Island Creek Oysters is a vertically integrated oyster farm and seafood retailer founded in 1995 in Duxbury, MA, selling live oysters, house-packed caviar, tinned fish, and smoked seafood direct-to-consumer via overnight shipping, through wholesale to chefs, and at four owned restaurants across Massachusetts and Maine.

What Island Creek Oysters does

Island Creek Oysters is a privately held, vertically integrated oyster and seafood company founded in 1995 and headquartered at Duxbury Bay, Massachusetts. The company operates its own oyster farm in Duxbury Bay and sources from partner farms across Massachusetts, Maine, Rhode Island, and Canada, then sells directly to consumers nationwide through an e-commerce storefront that uses temperature-controlled cold-chain logistics and overnight shipping to deliver fresh product to consumers and to professional kitchens. Beyond live oysters, the company has built a premium portfolio that includes hand-packed house caviar, smoked fish (salmon and tuna loin), tinned seafood produced under the Island Creek brand and via a co-branded partnership with Spanish producer Mariscadora, plus curated third-party tinned brands such as Pinhais, Güeyu Mar, and Olasagasti.

The business operates across four distinct revenue channels: direct-to-consumer e-commerce with overnight shipping, a wholesale Chef Direct Sales program serving professional restaurants, a portfolio of four owned physical locations (The Raw Bar Seaport in Boston, The Raw Bar and The Winsor House in Duxbury, and The Shop in Portland ME), and catered raw bar events plus farm tours in Duxbury. Pricing is unit-based across categories, with caviar carrying the highest absolute price points ($119-$330 per tin) and gift cards available across all locations. The company is independently owned with no disclosed institutional funding and is led by CEO Chris Sherman, with founder Skip Bennett referenced as founder and owner; the company employs 11-50 people and distributes only within the United States and Canada.

The core technology stack is operational rather than digital: sustainable oyster aquaculture, in-house cannery and caviar packing, cold-chain temperature-controlled storage and transport, and an overnight shipping capability that supports nationwide reach from a single farm origin. Distribution advantages stem from the combination of an owned farm, a curating role in premium tinned and caviar categories, multi-channel sales, and a strong earned media profile (NPR, Michelin Guide, GQ, Condé Nast Traveler, Bon Appétit, Vogue, NYT, Food and Wine, Forbes, National Geographic) that supports premium pricing. The company does not disclose financials and has not raised institutional funding; growth is financed organically as the business expands its restaurant footprint, product categories, and wholesale channel.

Island Creek Oysters firmographics

Firmographics
Name
Island Creek Oysters
Legal name
Island Creek Oysters
Website
https://islandcreekoysters.com
Company type
Private
Founded year
1995
Operating status
Operating
Headcount range
11–50 employees
Short description
Island Creek Oysters is a vertically integrated oyster farm and seafood retailer founded in 1995 in Duxbury, MA, selling live oysters, house-packed caviar, tinned fish, and smoked seafood direct-to-consumer via overnight shipping, through wholesale to chefs, and at four owned restaurants across Massachusetts and Maine.
Ownership category
akta.pro rank

Island Creek Oysters industry classification

Industry
Product category
Premium Seafood Production & Distribution
NAICS
Shellfish Farming (112512), Fish and Seafood Merchant Wholesalers (42446), Seafood Product Preparation and Packaging (3117), Fish and Seafood Retailers (445250)
SIC
Prepared Fresh Or Frozen Fish & Seafoods (2092), Wholesale-Groceries & Related Products (5140)
akta.pro primary industry
Marine Shellfish Farming (e.g., oysters, mussels, clams) (AFAEAAAB)

Keywords

  • Oyster aquaculture
  • Fresh seafood delivery
  • Premium caviar
  • Tinned fish
  • Oyster wholesale

Where Island Creek Oysters is headquartered

Location

Headquarters

HQ city
Duxbury
HQ country
United States
HQ region
North America

Offices3 records

Markets served

Island Creek Oysters business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Direct E-commerce Sales: Online sales of fresh oysters, caviar, tinned fish, smoked fish, and merchandise shipped directly to consumer customers nationwide. Products include live oysters, caviar varieties (California White Sturgeon, Kaluga, Italian White Sturgeon, Uruguayan Siberian), smoked salmon, tinned seafood, and branded apparel.
  2. Wholesale to Restaurants and Chefs: B2B wholesale program for culinary professionals including restaurant supply, wholesale caviar, and wholesale tinned fish through the Chef Direct Sales page.
  3. Retail Restaurant Locations: Revenue from physical restaurant and raw bar locations including The Raw Bar Seaport in Boston MA, The Raw Bar in Duxbury MA, The Winsor House in Duxbury MA (Thursday-Friday lunch service), and The Shop in Portland ME.
  4. Catering and Events: Catered raw bar services for events and private functions, along with farm tour experiences at the Duxbury MA location.
  5. Gift Cards: Gift card sales across all retail locations and online store for use at physical locations and farm tours.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goFresh oysters and seafood - per dozen/variety pricing
Unit PricingPay-as-you-goCavier products - per tin size (30g, 100g, 250g, 1000g)
Unit PricingPay-as-you-goTinned fish products - per unit or multi-pack
Unit PricingPay-as-you-goSmoked fish packages
Unit PricingPay-as-you-goMerchandise and apparel

Go-to-market motion3 records

Distribution channels5 records

Marketing channels6 records

Island Creek Oysters product offering

Product offering

Core offering

Island Creek Oysters is a vertically integrated oyster farm and seafood company that harvests oysters daily from its Duxbury Bay farm and partner farms across Massachusetts, Maine, Rhode Island, and Canada. The company sells live oysters, premium caviar, smoked fish, and tinned seafood direct-to-consumer via overnight e-commerce shipping, supplies restaurants and chefs through a wholesale program, operates multiple raw bar restaurants and retail locations, and offers catered raw bars and farm tours.

Product overview

Island Creek Oysters operates as a vertically integrated oyster and seafood company offering a unified portfolio centered on live oysters, premium caviar and roe, smoked fish, and tinned seafood. The core offering includes live oysters harvested daily from their Duxbury Bay farm and partner farms across Massachusetts, Maine, Rhode Island, and Canada, shipped overnight to consumers and restaurants. Their caviar program features both house-brand products (California White Sturgeon, Kaluga, Italian, and Uruguayan varieties) hand-packed in Duxbury, alongside curated third-party tinned fish brands (Güeyu Mar, Pinhais, Olasagasti, Maria). The company extends its brand through smoked fish, merchandise (apparel and accessories), gift cards, and operates multiple physical locations including raw bar restaurants in Boston Seaport and Duxbury, a lunch venue (The Winsor House), and a Portland, Maine location. Additional revenue streams include farm tours, event catering, and a wholesale program for chefs and restaurants.

Differentiator

Problem solved

Functional benefit

Brands

  • Island Creek Tinned Fish: Tinned seafood products including tuna, clams, octopus, mussels, and razor clams
  • Island Creek Caviar
  • Island Creek Smoked Fish

Products and services

  • Live Oysters Fresh live oysters harvested from Island Creek's Duxbury Bay farm and partner farms, available for overnight nationwide delivery to consumers and wholesale customers.
  • Caviar & Roe Premium caviar varieties from multiple global origins, hand-packed in Duxbury, sold in 30g, 100g, 250g, and 1000g tins with free shipping.
  • Smoked Fish Smoked salmon and tuna loin products sold in multi-packs for direct consumer purchase.
  • Tinned Fish by Island Creek Premium canned seafood under Island Creek's own brand, including clams, razor clams, mussels, scallops, and co-branded products with Spanish partner Mariscadora.
  • Curated Third-Party Tinned Fish Brands Curated retail assortment of premium tinned fish from specialty European producers, sold alongside Island Creek's own tinned products.
  • Clams, Scallops & Escargot Live shellfish products sourced from partner farms and offered alongside oysters for fresh delivery.
  • Lobster & Crab Live lobsters and crab offered fresh or frozen for direct consumer and wholesale purchase.
  • Shucking, Serving & Sauces Accessory products including oyster shucking tools, serving ware, and complementary sauces for raw bar preparation.
  • Branded Merchandise & Apparel Branded apparel and accessories featuring Island Creek Oysters logos and branding, including hats, t-shirts, hoodies, crewnecks, and children's apparel.
  • Gift Cards Digital gift cards available in variable denominations for use across the online store, raw bar restaurants, farm tours, and retail locations.
  • The Raw Bar Seaport | Boston MA Restaurant location in Boston Seaport district offering oysters, caviar, and seafood plates for on-site dining.
  • The Raw Bar | Duxbury MA Farm-to-table raw bar restaurant located at the Island Creek Oyster Farm in Duxbury, Massachusetts.
  • The Winsor House | Duxbury MA Lunch service restaurant located at Island Creek Oysters in Duxbury, operating Thursday and Friday from 11am-2pm.
  • The Shop | Portland ME Retail and dining location in Portland, Maine for in-person seafood purchases and dining.
  • Farm Tours | Duxbury MA Guided aquaculture tour experiences at the Duxbury, Massachusetts oyster farm, available for booking.
  • Catered Raw Bars Mobile raw bar catering service with live oyster shucking for private events, corporate functions, and weddings.
  • Wholesale / Chef Direct Sales B2B wholesale program for restaurants and chefs offering oysters, caviar, and tinned fish through dedicated wholesale caviar and tinned fish channels.

Companies that use Island Creek Oysters

Customer profile

Segments3 records

Ideal customer profiles3 records

Island Creek Oysters technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Island Creek Oysters partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • MariscadoracoreStrategic or Co-development PartnerCo-branding partnership producing 'Island Creek x Mariscadora' tinned seafood products including Tuna Belly in Galician Butter, Octopus in Oil, Octopus a la Gallega, and Octopus in Oil with Garlic & Chili. Mariscadora is a Spanish/European tinned seafood producer whose products are imported and co-branded under Island Creek's premium seafood portfolio.

Scale indicators3 records

Recent moves6 records

Expansion highlights6 records

Island Creek Oysters competitors and assessment

Company assessment

Direct peers

  • Hog Island Oyster Company: Tomales Bay, California-based oyster farm operating its own retail oyster bar, wholesale program, and DTC shipping. Closest analog to Island Creek's vertically integrated farm-to-table model on the West Coast.
  • Hama Hama Company: Washington-state shellfish farm with on-site raw bar/restaurant, farm store, and DTC shipping. Directly comparable farm-plus-hospitality model with a similar premium positioning.
  • Taylor Shellfish Farms: One of the largest U.S. shellfish producers operating farms, retail stores, restaurants, and wholesale distribution across the Pacific Northwest. Comparable multi-channel vertically integrated shellfish business.
  • Browne Trading Company: Maine-based seafood distributor and retailer offering premium oysters, caviar, and specialty seafood DTC and wholesale. Directly comparable premium seafood DTC + wholesale model.
  • Cape May Salt Oyster: New Jersey oyster farm with direct-to-consumer shipping, raw bar retail, and wholesale to restaurants. Comparable East Coast oyster farm operating across DTC, retail, and B2B channels.
  • Caviar Russe: Premium caviar producer and distributor with restaurant and DTC channels. Directly comparable on the caviar side of Island Creek's portfolio, with overlapping chef and consumer customer base.

Emerging players

  • Fish & Field: DTC seafood company shipping fresh, traceable seafood directly to consumers nationwide. Comparable DTC-only model and competes for the same premium home-consumer customer.
  • Maine Lobster Now: DTC live seafood shipper offering lobster, crab, and shellfish overnight nationwide. Comparable DTC cold-chain seafood model with broader species mix.
  • Fishmonger: DTC specialty seafood retailer offering curated fresh and frozen seafood with home delivery. Comparable DTC seafood e-commerce motion targeting premium home cooks.

Broad incumbents

  • The Lobster Place: Chelsea Market-based seafood wholesaler and retailer with strong NYC restaurant relationships and growing DTC. Comparable premium wholesale + retail seafood model in a denser urban market.

Market position

Strengths5 records

Weaknesses4 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

Island Creek Oysters social profiles

Digital presence

Island Creek Oysters financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Island Creek Oysters leadership team

Management profile

Number of profiles

Profiles2 records

Island Creek Oysters funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Island Creek Oysters M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Island Creek Oysters

What does Island Creek Oysters do?

Island Creek Oysters is a vertically integrated oyster farm and seafood company that harvests oysters daily from its Duxbury Bay farm and partner farms across Massachusetts, Maine, Rhode Island, and Canada. The company sells live oysters, premium caviar, smoked fish, and tinned seafood direct-to-consumer via overnight e-commerce shipping, supplies restaurants and chefs through a wholesale program, operates multiple raw bar restaurants and retail locations, and offers catered raw bars and farm tours.

Is Island Creek Oysters a public or private company?

Island Creek Oysters is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Island Creek Oysters founded?

Island Creek Oysters was founded in 1995. It employs 11 to 50 people.

Where is Island Creek Oysters based?

Island Creek Oysters is headquartered in Duxbury, United States, in the North America region.

How does Island Creek Oysters make money?

Five revenue lines are on record. Direct E-commerce Sales are the primary driver. The others are wholesale to Restaurants and Chefs, retail Restaurant Locations, catering and Events and gift Cards.

Who are Island Creek Oysters's main competitors?

Direct peers on record are Hog Island Oyster Company, Hama Hama Company, Taylor Shellfish Farms, Browne Trading Company, Cape May Salt Oyster and Caviar Russe. Emerging players are Fish & Field, Maine Lobster Now and Fishmonger. The Lobster Place is listed as a broad incumbent.

Does Island Creek Oysters have an API?

No public API is recorded for Island Creek Oysters.

What industry is Island Creek Oysters in?

Island Creek Oysters's product category is Premium Seafood Production & Distribution. Its primary akta.pro industry code is AFAEAAAB, Marine Shellfish Farming (e.g., oysters, mussels, clams). Its NAICS code is 112512 and its SIC code is 2092.

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AxiosShucking the Seaport at new Island Creek outletIsland Creek Oysters opened a new outdoor raw bar in the Seaport at 99 Autumn Lane, featuring oysters grown by founder Skip Bennett and a chef from Row 34. The space is open seven days a week, with oysters priced at $3.75 per dozen.Business InsiderWe spent $320 on a boat tour at an oyster farm. The fresh seafood and bay views were incredible.A couple paid $320 for a boat tour at Island Creek Oysters in Duxbury, Massachusetts, as part of a birthday celebration. The article details the personal experience of the visit, highlighting the fresh seafood and bay views provided by the oyster farm.The InfatuationThe 10 Best Seafood Markets In Boston 2024The article provides a curated guide to ten locally-owned seafood markets in the Boston area, highlighting their specific offerings such as fresh shellfish, sushi-grade fish, and prepared meals. It details the unique characteristics of each establishment, including Red's Best, Adams Village Fish Market, and Island Creek Oyster Company, noting their locations and specialties.BostonGlobe.comAloft debuts in Providence, an ice hotel opens in Canada, and a Central Park hotel gets a refreshMarriott Bonvoy has launched a new Aloft hotel in Providence, while the Park Lane New York underwent a major renovation to enhance its luxury offerings near Central Park. Additionally, the Hôtel de Glace in Quebec opened for the season, and the Winsor House in Duxbury was redesigned by Island Creek Oysters to focus on sustainable seafood.