Klosterman Baking Company
- Company typePrivate
- Founded1892
- HeadquartersCincinnati, United States
- Headcount101–250
- GTM typeB2B
- OfferingHardware or Manufacturing
Klosterman Baking Company firmographics
Firmographics- Name
- Klosterman Baking Company
- Legal name
- Klosterman Baking Company
- Website
- https://klostermanbakery.com
- Company type
- Private
- Founded year
- 1892
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Ownership category
- akta.pro rank
Klosterman Baking Company industry classification
Industry- Product category
- Wholesale Bakery
- NAICS
- Commercial Bakeries (311812), Bakeries and Tortilla Manufacturing (3118), Frozen Cakes, Pies, and Other Pastries Manufacturing (311813), Packaged Frozen Food Merchant Wholesalers (42442)
- SIC
- Bakery Products (2050), Wholesale-Groceries & Related Products (5140)
- akta.pro primary industry
- Wholesale / Commercial Bakeries (B2B Supply) (THAFAFAF)
- akta.pro secondary industries
- Frozen Bakery Products Manufacturing (AFAKAAAF), Frozen Bakery Wholesale (AFAIAFAE), Bread & Rolls Wholesale (AFAIAFAA), Pastry, Cakes & Desserts Wholesale (AFAIAFAB)
Keywords
Where Klosterman Baking Company is headquartered
LocationHeadquarters
- HQ city
- Cincinnati
- HQ country
- United States
- HQ region
- North America
Offices10 records
Markets served
Klosterman Baking Company business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales, Technology or R&D
Revenue model
- Wholesale Bread and Baked Goods: Revenue from selling fresh and frozen bread, buns, rolls, and donuts to commercial businesses including restaurants, schools, hospitals, and grocery stores through direct delivery and distributor relationships.
- Private Label Products: Custom bakery products manufactured for retailers and foodservice brands under their own labels.
- Fresh Bread Delivery: Same-day and routed bread delivery service to businesses in Ohio, Indiana, and Kentucky through 8 fresh bread distribution facilities.
- Frozen Bread Delivery: Nationwide frozen bread and baked goods distribution through food service distributor partnerships.
Go-to-market motion2 records
Distribution channels4 records
Marketing channels4 records
Klosterman Baking Company product offering
Product offeringCore offering
Klosterman Baking Company manufactures and distributes wholesale baked goods — breads, buns, rolls, donuts, flatbreads, and artisan loaves — to commercial buyers including restaurants, schools, hospitals, grocery stores, and food service distributors. The company operates direct fresh-bread route delivery in Ohio, Indiana, and Kentucky from eight distribution centers, and nationwide frozen delivery through partnerships with major food service distributors, supported by custom product development and an online ordering platform.
Product overview
Klosterman Baking Company is a wholesale bakery supplier offering a diversified portfolio of baked goods across nine product categories (Artisan Bread, Wholesale Bread, Buns, Dinner Bread & Rolls, Donuts, Flatbread, Hoagies & Subs, Retail Products, and Whole Grain Rich) along with three core services (Fresh Bread Delivery, Frozen Bread Delivery, and Product Development). Founded in 1892, the company operates as one of the largest privately-owned bakeries in the Midwest with five production facilities and eight fresh bread distribution centers. The product portfolio spans from traditional sliced sandwich breads and hamburger/hot dog buns to artisan hearth-baked breads and cake donuts, serving restaurants, schools, hospitals, grocery stores, and foodservice distributors nationwide. Fresh delivery covers Ohio, Indiana, and Kentucky, while frozen distribution enables nationwide reach through partnerships with major food service distributors. The company also offers custom product development and online ordering/billing services for B2B customers.
Differentiator
Problem solved
Functional benefit
Products and services
- Artisan Bread Handcrafted artisan breads using 48-hour fermentation and hand scoring, including French baguettes, ciabatta rolls, challah buns, focaccia, and batards (eleven grain, honey whole wheat, sourdough, salty rye); distributed in partnership with Sixteen Bricks Bakery for restaurants, grocery chains, and foodservice operators.
- Wholesale Bread Traditional sliced sandwich breads including white, wheat, rye (dark and light), and sourdough in 16oz to 32oz sizes with square Pullman and round-top varieties for restaurants, grocery stores, and foodservice customers.
- Wholesale Hamburger and Hot Dog Buns Hamburger and hot dog buns in plain, brioche, butter brioche, cornmeal Kaiser, potato, double decker, knotted roll, slider, sesame, honey, and whole grain rich varieties, plus foot-long Coney hot dog buns, for restaurants and foodservice operators.
- Dinner Bread and Rolls Dinner rolls and specialty dinner breads including pan dinner rolls, seeded BBQ bread, and whole grain rich varieties designed for restaurant, catering, and foodservice accompaniment.
- Wholesale Donuts Cake donuts including chocolate frosted, powdered sugar, chocolate glazed donut holes, and plain glazed donut holes, packaged in CPG-ready Klosterman-branded boxes for retail and foodservice distribution.
- Flatbread Flatbread products in round or square shapes, varied sizes, thick or thin profiles, sliced or unsliced formats, including 3-inch mini pizza crusts, for foodservice, restaurant, and school applications.
- Hoagies and Subs Hoagie rolls and sub buns in 5-inch, 6-inch, and 8-inch sizes with split-top styles, including French hoagie rolls, whole grain hoagie buns, Cuban hoagie rolls, and hearth-baked artisan options for restaurant sandwich programs.
- Whole Grain Rich Products Better-for-you breads, rolls, and buns made with whole wheat and whole grain rich formulations, including square sandwich bread, Texas toast, hamburger buns, hot dog buns, hoagie rolls, and flatbreads optimized for school breakfast and lunch programs.
- Retail Branded Products Consumer-packaged bread and bun products under Klosterman and Pennington brands available in Cincinnati and Dayton area grocery stores in the bread aisle for individual retail consumers.
- Fresh Bread Delivery Service Same-day and routed fresh bread delivery throughout Ohio, Indiana, and Kentucky from eight distribution centers, with five-day-per-week service (Monday, Tuesday, Thursday, Friday, Saturday) and a 24/7 customer care line.
- Frozen Bread Delivery Service Wholesale frozen bread, buns, rolls, and donuts shipped nationwide through food service distributors, enabling delivery to locations outside the Midwest fresh delivery zone while maintaining product quality through careful freezing.
- Custom Product Development Service Custom bakery product development and formulation services where a team of bakers with decades of experience assists customers in creating new items or reformulating existing products for taste, texture, and shelf-life improvements.
Quantifiable outcome
- Serves over 8,000 clients nationwide
- +2 more outcomes
Companies that use Klosterman Baking Company
Customer profileNamed customers6 records
Segments5 records
Ideal customer profiles4 records
Klosterman Baking Company technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Klosterman Baking Company partnerships and signals
Strategic signalPartnerships
Eleven partnerships are on record, tiered core.
- Dot FoodscoreDot Foods is one of the major food service distributors Klosterman works with to deliver frozen bread products to customers nationwide.
- Gordon Food Service (GFS)coreGordon Food Service is a key distribution partner for Klosterman's frozen bread delivery operations across the United States.
- Sysco CorporationcoreSysco is a major national food service distributor partner enabling Klosterman to serve customers nationwide with frozen bread products.
- Performance Food Group (PFG)corePerformance Food Group distributes Klosterman's frozen bread products to a variety of food service accounts nationwide.
- US FoodservicecoreUS Foodservice partners with Klosterman to distribute frozen bread products to food service customers across the country.
- EBY Brown Food ServicecoreEBY Brown Food Service is a regional food distribution partner for Klosterman's frozen bread delivery.
- Maines Food ServicecoreMaines Food Service distributes Klosterman's frozen bread products to food service accounts.
- Reinhart Food ServicecoreReinhart Food Service is a key distribution partner for Klosterman's frozen bread products.
- Shamrock Foods Co.coreShamrock Foods Co. partners with Klosterman for frozen bread distribution to food service customers.
- Springfield Grocer (SGC)coreSpringfield Grocer distributes Klosterman's frozen bread products to food service accounts.
- Sixteen Bricks BakerycorePartnership with Sixteen Bricks Bakery, named Best Artisan Bakery by CityBeat Cincinnati's alternative publication since 2021, to expand Klosterman's artisan bread catalog with authentic handcrafted bread varieties using natural fermentation processes.
Scale indicators7 records
Recent moves7 records
Expansion highlights6 records
Klosterman Baking Company competitors and assessment
Company assessmentDirect peers
- Bimbo Bakeries USA: Largest wholesale bakery in the United States, producing fresh and frozen breads, buns, and rolls distributed through direct-store-delivery and foodservice distributor networks nationwide. Directly comparable to Klosterman in product mix, channel structure, and customer base, but at materially greater national scale.
- Flowers Foods: Major U.S. wholesale bakery operating brands such as Wonder Bread, Nature's Own, and Dave's Killer Bread with a DSD-led fresh bakery model serving foodservice and retail. Closely comparable to Klosterman in wholesale bread and bun categories, foodservice channel exposure, and route-based fresh delivery mechanics.
- Aunt Millie's Bakeries: Indiana-based regional wholesale bread and bun manufacturer serving foodservice and grocery customers across the Midwest. Direct geographic competitor with overlapping Ohio, Indiana, and Michigan footprints and a similar product portfolio of breads, buns, and rolls for restaurants and schools.
- Turano Baking Company: Family-owned Chicago-area wholesale baker producing breads, rolls, buns, and artisan varieties for foodservice and retail customers nationwide. Comparable to Klosterman as a multi-generational family/wholesale bakery with both fresh regional and frozen national distribution, and a similar foodservice-led customer mix.
- Schwebel's Baking Company: Ohio-based regional wholesale bread and bun manufacturer selling to grocery, foodservice, and institutional accounts in the Midwest. Direct competitor to Klosterman in Ohio and adjacent states with a comparable bread-and-bun product portfolio and foodservice customer focus.
- Lewis Bakeries: Indiana-based regional wholesale bakery (Evansville) producing breads, buns, and rolls for foodservice and retail customers across the Midwest and South. Comparable to Klosterman in regional wholesale bread and bun categories with overlapping foodservice and grocery accounts.
- Pan-O-Gold Baking Company: Minnesota-based wholesale bread and bun manufacturer with private-label and branded products distributed through foodservice and retail channels. Comparable to Klosterman as a Midwest regional bakery with overlapping private-label capabilities and institutional foodservice customers.
- Holsum Bakery: Wisconsin-based regional wholesale baker producing breads, buns, and rolls for foodservice and retail customers in the Midwest. Direct comparable to Klosterman in geography, product mix, and route-based fresh delivery to restaurants, schools, and grocery accounts.
Broad incumbents
- Pepperidge Farm: Campbell Snacks subsidiary producing premium breads, rolls, cookies, and crackers sold through foodservice and retail. Comparable to Klosterman in foodservice channel and bread/bun categories, but operates as part of a much broader snacking portfolio with materially larger national scale.
- Maple Leaf Foods: Canadian food manufacturer with a bakery products segment selling breads and buns into foodservice and retail. Comparable to Klosterman in bakery products and foodservice customer exposure, but operates as a diversified protein-led food platform rather than a bakery specialist.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks5 records
Key highlights7 records
Customer concentration
Klosterman Baking Company social profiles
Digital presenceKlosterman Baking Company compliance and trust
Trust signalCompliance5 records
Klosterman Baking Company financial estimates
Financial estimateRevenue estimate
Valuation estimate
Klosterman Baking Company leadership team
Management profileNumber of profiles
Klosterman Baking Company funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Klosterman Baking Company M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Klosterman Baking Company
What does Klosterman Baking Company do?
Klosterman Baking Company manufactures and distributes wholesale baked goods — breads, buns, rolls, donuts, flatbreads, and artisan loaves — to commercial buyers including restaurants, schools, hospitals, grocery stores, and food service distributors. The company operates direct fresh-bread route delivery in Ohio, Indiana, and Kentucky from eight distribution centers, and nationwide frozen delivery through partnerships with major food service distributors, supported by custom product development and an online ordering platform.
Is Klosterman Baking Company a public or private company?
Klosterman Baking Company is a private company. It is classified as unknown and is currently operating.
When was Klosterman Baking Company founded?
Klosterman Baking Company was founded in 1892. It employs 101 to 250 people.
Where is Klosterman Baking Company based?
Klosterman Baking Company is headquartered in Cincinnati, United States, in the North America region.
How does Klosterman Baking Company make money?
Four revenue lines are on record. Wholesale Bread and Baked Goods are the primary driver. The others are private Label Products, fresh Bread Delivery and frozen Bread Delivery.
Who are Klosterman Baking Company's main competitors?
Direct peers on record are Bimbo Bakeries USA, Flowers Foods, Aunt Millie's Bakeries, Turano Baking Company, Schwebel's Baking Company, Lewis Bakeries, Pan-O-Gold Baking Company and Holsum Bakery. Broad incumbents are Pepperidge Farm and Maple Leaf Foods.
Does Klosterman Baking Company have an API?
No public API is recorded for Klosterman Baking Company.
What industry is Klosterman Baking Company in?
Klosterman Baking Company's product category is Wholesale Bakery. Its primary akta.pro industry code is THAFAFAF, Wholesale / Commercial Bakeries (B2B Supply), with a secondary code of AFAKAAAF, Frozen Bakery Products Manufacturing. Its NAICS code is 311812 and its SIC code is 2050.