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OnThe Border

Full company profile

uuid000bizs

Namestring
OnThe Border
Legal namestring
OTB Hospitality, LLC d/b/a On The Border Mexican Grill & Cantina
Websiteurl
ontheborder.com
Company typeenum
Private
Founded yearint
1982
Descriptiontext

On The Border, operated by OTB Hospitality, LLC, was a 44-year-old Tex-Mex fast-casual restaurant chain founded in 1982 and headquartered in Irving, Texas. At its 2007 peak the brand operated 166 locations nationwide, offering Mexican-inspired menu items such as tacos, burritos, and margaritas in a sit-down casual-dining format, supported by a Club Cantina loyalty program and SMS marketing to the keyword BORDER (267337). The technology stack was standard commercial POS and online ordering with no proprietary systems, and revenue was generated entirely through in-restaurant sales, gift card e-commerce, and mobile ordering to a fragmented general-consumer/casual-dining segment.

The chain experienced persistent post-2008 sales declines, multiple ownership changes, and ultimately filed for Chapter 11 bankruptcy in March 2025, closing 70 underperforming locations before being acquired at auction by Houston-based Pappas Restaurants in May 2025. Pappas reduced the footprint from approximately 60 to 33 units, then to 28, before shuttering all company-owned restaurants effective June 12, 2026. One week later, on June 19, 2026, OTB Hospitality, LLC filed for Chapter 7 bankruptcy in the Southern District of Texas, reporting $752,945 in assets against $6.2 million in liabilities, with Pappas Restaurants listed as a creditor owed more than $4.7 million. The entity's operating status is closed; only independently-operated franchise locations in California, Florida, Nevada, South Dakota, and South Korea remain open under the brand.

Short descriptiontext

On The Border was a Tex-Mex fast-casual restaurant chain founded in 1982, serving general casual-dining consumers with tacos, burritos, and margaritas. Operating status is closed after Chapter 7 bankruptcy in June 2026, with only franchise units remaining.

Operating statusenum
Closed
Ownership categoryenum
Headcount rangeband
1,001–5,000
akta.pro rankint
HeadquartersIrving, United States
HQ citystring
Irving
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Tex-Mex restaurant, casual dining chain, Mexican cuisine restaurant, franchise restaurants, family dining
Industry2 codes
1Mexican & Tex-Mex Fast Casual
CodeTHAFABACPrimaryYes
2Ethnic & Regional Cuisine Restaurants
CodeTHAFACADPrimaryNo
NAICS code2 codes
  • Limited-Service Restaurants722513
  • Full-Service Restaurants722511
SIC code2 codes
  • Retail-Eating Places5812
  • Retail-Eating & Drinking Places5810
Product category
Casual Dining Restaurants
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

OnThe Border operates a Tex-Mex casual dining restaurant chain offering a menu of Mexican-inspired items such as mesquite-grilled fajitas, tacos, burritos, combination platters, and margaritas, served through dine-in, to-go, catering, and online ordering channels. The brand also monetizes a customer loyalty program (Border Rewards) and digital gift card program to drive repeat visits.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

On The Border Mexican Grill & Cantina is a Tex-Mex fast-casual restaurant chain operated by OTB Hospitality, LLC. The company's core product is its restaurant dining experience offering Mexican-inspired cuisine. The business also maintains a loyalty program called Club Cantina and operates a mobile SMS marketing program for customer communications. As of June 2026, the company has transitioned to a franchise-focused model following Chapter 7 bankruptcy, with only independently-operated franchise locations remaining open in South Dakota, Florida, Nevada, California, and South Korea.

Product and service5 records
1Dine-in Tex-Mex restaurant service
2To-go / online ordering for pickup
3Catering service
CategoryCatering service
Description

Catering packages featuring Tex-Mex menu items (fajitas, tacos, sides, and beverages) for group events, parties, and office/casual gatherings.

4OnThe Border gift cards
CategoryGift cards
Description

Prepaid gift cards (including e-gift cards) that can be purchased and redeemed for food and beverages at OnThe Border locations.

5Border Rewards loyalty program
CategoryLoyalty program
Description

Free-to-join customer loyalty program that rewards repeat dine-in and to-go purchases with points, special offers, and member-only promotions.

Scale indicator8 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2026-01-01
Description

On The Border is a Proud Partner of the Texas Rangers baseball team, indicating a sports marketing and sponsorship relationship.

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight2 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Del Taco is a quick-service Mexican/American chain operating across the U.S. It competes with On The Border for value-oriented Mexican food occasions, particularly in California and Nevada where On The Border's surviving franchise locations operate.

TypeDirect peer
Description

Qdoba is a fast-casual Mexican grill chain offering burritos, tacos, and bowls. It competes head-to-head with On The Border's Tex-Mex casual dining experience at a comparable price point.

TypeBroad incumbent
Description

Chili's is a major casual dining chain owned by Brinker International. It competes with On The Border for the same casual-dining occasion and value-oriented customer, and has absorbed Tex-Mex-adjacent traffic as legacy Tex-Mex concepts have declined.

TypeBroad incumbent
Description

Taco Bell is the largest Mexican-inspired QSR chain in the U.S., owned by Yum! Brands. It competes with On The Border at the value and lower-priced end of the Mexican food occasion, particularly for tacos and burritos.

TypeBroad incumbent
Description

Chipotle is the dominant fast-casual Mexican/Tex-Mex chain in the U.S. with thousands of locations. It directly competes for the same consumer occasions as On The Border and represents the structural competitive force that has driven traffic away from legacy Tex-Mex casual-dining concepts.

TypeDirect peer
Description

El Chico is a long-established Tex-Mex casual dining chain operating primarily in the South-Central U.S. It shares On The Border's Tex-Mex menu positioning and sit-down dining format and serves a comparable family/casual customer.

TypeEmerging player
Description

Rosa Mexicano is an upscale Mexican restaurant group with a focus on premium dining experiences and craft margaritas. It represents the higher-end Mexican dining segment and competes with On The Border for occasions when consumers want a more elevated Mexican experience.

TypeRegional player
Description

Pappasito's Cantina is a Tex-Mex concept operated by Pappas Restaurants — the same parent that acquired On The Border in May 2025. It demonstrates Pappas' internal Tex-Mex capability and explains both the strategic logic and limits of Pappas' attempted OTB turnaround.

TypeDirect peer
Description

Moe's is a fast-casual Tex-Mex chain serving burritos, tacos, and quesadillas in a similar value-oriented, counter-service format. It directly overlaps On The Border's core menu positioning and target customer.

TypeDirect peer
Description

Chevys is a Tex-Mex casual dining chain with a similar sit-down, margarita-centric concept to On The Border. It is one of the closest direct competitors in the casual Tex-Mex dining segment and has experienced similar category pressures.

Market position
Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights4 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

OnThe Border

Casual Dining Restaurantsontheborder.com

On The Border was a Tex-Mex fast-casual restaurant chain founded in 1982, serving general casual-dining consumers with tacos, burritos, and margaritas. Operating status is closed after Chapter 7 bankruptcy in June 2026, with only franchise units remaining.

What OnThe Border does

On The Border, operated by OTB Hospitality, LLC, was a 44-year-old Tex-Mex fast-casual restaurant chain founded in 1982 and headquartered in Irving, Texas. At its 2007 peak the brand operated 166 locations nationwide, offering Mexican-inspired menu items such as tacos, burritos, and margaritas in a sit-down casual-dining format, supported by a Club Cantina loyalty program and SMS marketing to the keyword BORDER (267337). The technology stack was standard commercial POS and online ordering with no proprietary systems, and revenue was generated entirely through in-restaurant sales, gift card e-commerce, and mobile ordering to a fragmented general-consumer/casual-dining segment.

The chain experienced persistent post-2008 sales declines, multiple ownership changes, and ultimately filed for Chapter 11 bankruptcy in March 2025, closing 70 underperforming locations before being acquired at auction by Houston-based Pappas Restaurants in May 2025. Pappas reduced the footprint from approximately 60 to 33 units, then to 28, before shuttering all company-owned restaurants effective June 12, 2026. One week later, on June 19, 2026, OTB Hospitality, LLC filed for Chapter 7 bankruptcy in the Southern District of Texas, reporting $752,945 in assets against $6.2 million in liabilities, with Pappas Restaurants listed as a creditor owed more than $4.7 million. The entity's operating status is closed; only independently-operated franchise locations in California, Florida, Nevada, South Dakota, and South Korea remain open under the brand.

OnThe Border firmographics

Firmographics
Name
OnThe Border
Legal name
OTB Hospitality, LLC d/b/a On The Border Mexican Grill & Cantina
Website
https://ontheborder.com
Company type
Private
Founded year
1982
Operating status
Closed
Headcount range
1,001–5,000 employees
Short description
On The Border was a Tex-Mex fast-casual restaurant chain founded in 1982, serving general casual-dining consumers with tacos, burritos, and margaritas. Operating status is closed after Chapter 7 bankruptcy in June 2026, with only franchise units remaining.
Ownership category
akta.pro rank

OnThe Border industry classification

Industry
Product category
Casual Dining Restaurants
NAICS
Limited-Service Restaurants (722513), Full-Service Restaurants (722511)
SIC
Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Mexican & Tex-Mex Fast Casual (THAFABAC)
akta.pro secondary industry
Ethnic & Regional Cuisine Restaurants (THAFACAD)

Keywords

  • Tex-Mex restaurant
  • Casual dining chain
  • Mexican cuisine restaurant
  • Franchise restaurants
  • Family dining

Where OnThe Border is headquartered

Location

Headquarters

HQ city
Irving
HQ country
United States
HQ region
North America

Offices1 record

Markets served

OnThe Border business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Distribution channels1 record

Marketing channels5 records

OnThe Border product offering

Product offering

Core offering

OnThe Border operates a Tex-Mex casual dining restaurant chain offering a menu of Mexican-inspired items such as mesquite-grilled fajitas, tacos, burritos, combination platters, and margaritas, served through dine-in, to-go, catering, and online ordering channels. The brand also monetizes a customer loyalty program (Border Rewards) and digital gift card program to drive repeat visits.

Product overview

On The Border Mexican Grill & Cantina is a Tex-Mex fast-casual restaurant chain operated by OTB Hospitality, LLC. The company's core product is its restaurant dining experience offering Mexican-inspired cuisine. The business also maintains a loyalty program called Club Cantina and operates a mobile SMS marketing program for customer communications. As of June 2026, the company has transitioned to a franchise-focused model following Chapter 7 bankruptcy, with only independently-operated franchise locations remaining open in South Dakota, Florida, Nevada, California, and South Korea.

Differentiator

Problem solved

Functional benefit

Products and services

  • Dine-in Tex-Mex restaurant service
  • To-go / online ordering for pickup
  • Catering service Catering packages featuring Tex-Mex menu items (fajitas, tacos, sides, and beverages) for group events, parties, and office/casual gatherings.
  • OnThe Border gift cards Prepaid gift cards (including e-gift cards) that can be purchased and redeemed for food and beverages at OnThe Border locations.
  • Border Rewards loyalty program Free-to-join customer loyalty program that rewards repeat dine-in and to-go purchases with points, special offers, and member-only promotions.

Companies that use OnThe Border

Customer profile

Segments1 record

Ideal customer profiles1 record

OnThe Border technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

OnThe Border partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Texas RangersminorGTM or Marketing Partner · 1 January 2026On The Border is a Proud Partner of the Texas Rangers baseball team, indicating a sports marketing and sponsorship relationship.

Scale indicators8 records

Recent moves5 records

Expansion highlights2 records

OnThe Border competitors and assessment

Company assessment

Direct peers

  • Del Taco: Del Taco is a quick-service Mexican/American chain operating across the U.S. It competes with On The Border for value-oriented Mexican food occasions, particularly in California and Nevada where On The Border's surviving franchise locations operate.
  • Qdoba Mexican Eats: Qdoba is a fast-casual Mexican grill chain offering burritos, tacos, and bowls. It competes head-to-head with On The Border's Tex-Mex casual dining experience at a comparable price point.
  • El Chico: El Chico is a long-established Tex-Mex casual dining chain operating primarily in the South-Central U.S. It shares On The Border's Tex-Mex menu positioning and sit-down dining format and serves a comparable family/casual customer.
  • Moe's Southwest Grill: Moe's is a fast-casual Tex-Mex chain serving burritos, tacos, and quesadillas in a similar value-oriented, counter-service format. It directly overlaps On The Border's core menu positioning and target customer.
  • Chevys Fresh Mex: Chevys is a Tex-Mex casual dining chain with a similar sit-down, margarita-centric concept to On The Border. It is one of the closest direct competitors in the casual Tex-Mex dining segment and has experienced similar category pressures.

Broad incumbents

  • Chili's Grill & Bar: Chili's is a major casual dining chain owned by Brinker International. It competes with On The Border for the same casual-dining occasion and value-oriented customer, and has absorbed Tex-Mex-adjacent traffic as legacy Tex-Mex concepts have declined.
  • Taco Bell: Taco Bell is the largest Mexican-inspired QSR chain in the U.S., owned by Yum! Brands. It competes with On The Border at the value and lower-priced end of the Mexican food occasion, particularly for tacos and burritos.
  • Chipotle Mexican Grill: Chipotle is the dominant fast-casual Mexican/Tex-Mex chain in the U.S. with thousands of locations. It directly competes for the same consumer occasions as On The Border and represents the structural competitive force that has driven traffic away from legacy Tex-Mex casual-dining concepts.

Emerging players

  • Rosa Mexicano: Rosa Mexicano is an upscale Mexican restaurant group with a focus on premium dining experiences and craft margaritas. It represents the higher-end Mexican dining segment and competes with On The Border for occasions when consumers want a more elevated Mexican experience.

Regional players

  • Pappasito's Cantina: Pappasito's Cantina is a Tex-Mex concept operated by Pappas Restaurants — the same parent that acquired On The Border in May 2025. It demonstrates Pappas' internal Tex-Mex capability and explains both the strategic logic and limits of Pappas' attempted OTB turnaround.

Market position

Weaknesses4 records

Competitive moat2 records

Key risks6 records

Key highlights4 records

Customer concentration

OnThe Border social profiles

Digital presence

OnThe Border financial estimates

Financial estimate

Revenue estimate

Valuation estimate

OnThe Border leadership team

Management profile

Number of profiles

Profiles2 records

OnThe Border funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

OnThe Border M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about OnThe Border

What does OnThe Border do?

OnThe Border operates a Tex-Mex casual dining restaurant chain offering a menu of Mexican-inspired items such as mesquite-grilled fajitas, tacos, burritos, combination platters, and margaritas, served through dine-in, to-go, catering, and online ordering channels. The brand also monetizes a customer loyalty program (Border Rewards) and digital gift card program to drive repeat visits.

Is OnThe Border a public or private company?

OnThe Border is a private company. It is classified as corporate owned and is currently closed.

When was OnThe Border founded?

OnThe Border was founded in 1982. It employs 1,001 to 5,000 people.

Where is OnThe Border based?

OnThe Border is headquartered in Irving, United States, in the North America region.

Who are OnThe Border's main competitors?

Direct peers on record are Del Taco, Qdoba Mexican Eats, El Chico, Moe's Southwest Grill and Chevys Fresh Mex. Broad incumbents are Chili's Grill & Bar, Taco Bell and Chipotle Mexican Grill. Rosa Mexicano is listed as an emerging player. Pappasito's Cantina is listed as a regional player.

Does OnThe Border have an API?

No public API is recorded for OnThe Border.

What industry is OnThe Border in?

OnThe Border's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFABAC, Mexican & Tex-Mex Fast Casual, with a secondary code of THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722513 and its SIC code is 5812.

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Live signals
TheStreet.comMexican chain closes restaurants in 4 states as rent goes unpaidCondado Tacos closed multiple restaurants in 2026, including locations in South Carolina, Alabama, and Indiana, after landlords sued for unpaid rent. The chain's website shows 49 locations remaining across nine states. Other Mexican chains like On The Border and Tito's Burritos & Wings also closed.Eat This Not That3 Chain Restaurants With the Best Tres Leches Cake, According to ChefsChef Steve Ingber recommends Abuelo's, On the Border, and Casa Ole for their tres leches cake. He notes Abuelo's soaks the cake through and serves it cold, while On the Border's version is lighter and Casa Ole's is a Texas-style heavy soak.TheStreet.comIconic Mexican restaurant shuts down after 43 yearsPappas Restaurants is closing its original Pappasito's Cantina in Houston, Texas, on Sept. 13, 2026, after 43 years. The closure is part of a series of portfolio exits, including shutting down all On The Border locations. Plans for the site are being evaluated.TheStreet.com17-year-old Mexican restaurant chain closes all locationsGringos Locos, a Tex-Mex chain founded in Orlando in 2009, has closed all its Orlando-area restaurants, including locations in SoDo, Downtown Washington, Milk District, and UCF. The company has not provided an explanation, and an employee said closures are due to financial navigation. The shutdowns come amid rising costs and lower customer traffic across the restaurant industry.TheStreet.com54-year-old casual restaurant chain closed over 770 restaurantsRuby Tuesday closed two locations in Columbia, S.C., continuing its trend of shuttering underperforming restaurants. The chain has closed 771 locations since its 2007 peak of 945 units, and it filed for Chapter 11 bankruptcy in 2020.Nation's Restaurant NewsOn the Border files for Chapter 7 bankruptcy after mass closuresOn the Border Mexican Grill filed for Chapter 7 bankruptcy on June 19 in the Southern District of Texas, days after closing its 28 company-owned locations, leaving only five franchised U.S. restaurants and franchised locations in South Korea. The company listed $752,945 in assets against $6.2 million in liabilities, with owner Pappas Restaurants owed more than $4.7 million after acquiring the chain just one month prior in May 2025. The bankruptcy marks the end of a chain that once operated 166 locations at its peak in 2007 but saw persistent sales declines since 2008, multiple ownership changes, and accelerated closures over the past two years.TheStreet.comOn the Border files Chapter 7 weeks after rescueOn the Border filed for Chapter 7 bankruptcy on June 19, liquidating its operating company after closing all company-owned locations. The brand had 113 leases, with $25.3 million in lease obligations, and franchised locations remain open. A new buyer could acquire and reopen the brand.njOn the Border closes all company-owned restaurants. Here’s whyOn the Border abruptly closed all its corporate-owned restaurants across the U.S. on June 12, 2026, leaving customers shocked and employees' job security uncertain. The 44-year-old Tex-Mex chain had filed for Chapter 11 bankruptcy in March 2025, closing 70 underperforming locations, before being acquired by Pappas Restaurants at auction two months later. OTB Hospitality, the chain's corporate management group, confirmed the closures and stated the company would transition to a franchise-focused model, with franchise locations in California, Florida, Nevada, South Dakota, and South Korea remaining open.The IndependentPopular Tex-Mex chain closes all locations that are company-owned restaurantsOn The Border, a Tex-Mex fast-casual restaurant chain, announced the closure of all its company-owned locations effective Friday, June 12, 2026, after filing for Chapter 11 bankruptcy in March 2025 and being acquired by Pappas Restaurants two months later. The closures reduce operations from 33 locations to only independently-operated franchise locations remaining open in South Dakota, Florida, Nevada, California, and South Korea. Employees at multiple locations were given only two days' notice of the closure, with workers expressing frustration over the short timeframe and lack of support from the company.Verdict Food ServiceOn The Border shuts company-owned restaurants in USOn The Border closed all its US company-operated restaurants on 12 June 2026, following a restructuring process and acquisition by Pappas Restaurants. The chain, which once had 60 outlets, now lists 33 locations, and franchise sites will remain open.