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Ivar's

Full company profile

uuid000d18t

Namestring
Ivar's
Legal namestring
Ivar's, Inc.
Websiteurl
ivars.com
Company typeenum
Private
Founded yearint
1938
Descriptiontext

Ivar's, Inc. is a privately held Pacific Northwest seafood restaurant operator founded in 1938 by Ivar Haglund on Pier 54 of Seattle's waterfront. The company runs a multi-format dining platform: three full-service waterfront restaurants (Acres of Clams on Seattle's Pier 54, Salmon House on Lake Union, and Mukilteo Landing) and a chain of 18 fast-casual Seafood Bars throughout Washington State, serving nearly 3 million customers per year. A separate Sports and Entertainment Division operates branded concessions at T-Mobile Park, Lumen Field, Husky Stadium, and Cheney Stadium, reaching approximately 1 million fans annually. The business extends beyond dine-in via online ordering for takeout and delivery, gift cards, the Carte Clam Club loyalty program (for guests 55+), and a consumer packaged goods line (Ivar's Seafood, Soup and Sauce Company) that distributes award-winning soups, chowders, and sauces nationally and internationally.

The company's revenue model is transaction-based across restaurant dining, stadium concessions, and takeout/delivery, supplemented by retail product sales and gift card revenue. Distribution is regional, with all restaurant operations concentrated in Washington State. Technology consists of standard restaurant POS and third-party online ordering/reservation platforms (Tock for reservations), plus a patent-pending 3D Chowder Printer developed in 2016 that uses UV photopolymerization and food-safe laser printing to print customizable chowder components on demand. The 3D printer remains in prototype/beta phase and has not been commercially rolled out. Supplier relationships with Alaskan Leader Seafoods, American Seafoods, Penn Cove Shellfish, Draper Valley Farms, and Essential Baking Co. underpin a quality-controlled Pacific Northwest supply chain.

The company is led by President Bob Donegan and operates as a Washington-state corporation with 101-250 corporate employees (the operational restaurant workforce is separate). It is independently owned, with no parent company, private equity involvement, or public listing disclosed. The most significant recent structural change was the loss of a 12-year SeaTac Airport tenancy in 2018-2019, offset by the 2019 opening of a new Seafood Bar in Gig Harbor and continued investment in flagship renovations. The brand is anchored in Haglund's legacy and signature recipes (notably World Famous Clam Chowder and Fish 'n Chips), supported by a long-running community programs including corporate giving and the annual Teacher of the Year contest.

Short descriptiontext

Ivar's, Inc. is a privately held Pacific Northwest seafood restaurant operator founded in 1938, running three full-service waterfront restaurants, 18 fast-casual Seafood Bars in Washington State, and stadium concessions at four major Seattle-area venues, serving roughly 4 million customers annually and selling soups and sauces through retail channels.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersSeattle, United States
HQ citystring
Seattle
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices4 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Pacific Northwest seafood, waterfront dining, fast casual restaurants, stadium concessions, seafood restaurant chain
Industry3 codes
1Seafood Fast Casual
CodeTHAFABAJPrimaryYes
2Seafood QSR
CodeTHAFAAAHPrimaryNo
3Shelf-Stable/Retort Prepared Meat & Seafood Meals
CodeAFANAFAEPrimaryNo
NAICS code1 code
  • Seafood Product Preparation and Packaging311710
SIC code2 codes
  • Retail-Eating Places5812
  • Miscellaneous Food Preparations & Kindred Products2090
Product category
Seafood Restaurants
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model5 records
1Restaurant Dining
TypeTransaction Fee
Description

Revenue from dine-in customers at 3 full-service waterfront restaurants (Acres of Clams, Salmon House, Mukilteo Landing) and 18 fast casual Seafood Bars

ivars.com
2Stadium Concessions
TypeTransaction Fee
Description

Ivar's Sports and Entertainment Division operates concessions at T-Mobile Park, Lumen Field, Husky Stadium, and Cheney Stadium, serving approximately 1,000,000 fans annually

ivars.com
3Retail Products
TypeHardware Sales
Description

Ivar's Seafood, Soup and Sauce Company markets and sells award-winning soups, chowders, and sauces nationally and internationally

ivars.com
4Takeout and Delivery
TypeTransaction Fee
Description

Online ordering for takeout and delivery from all restaurant locations

ivars.com
5Gift Cards
TypeOne Time License
Description

Sale of gift cards for use at all Ivar's locations through in-store, e-card, and online purchase options

ivars.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels6 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Technology or R&D
Pricing details5 tiers
1Full-Service Restaurant Menu - Acres of Clams
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Signature dishes: World Famous True Cod Fish 'n Chips (from $31), Alaska Halibut 'n Chips (from $38), King Crab Legs (from $120/lb). Happy Hour 3pm-6pm daily.

ivars.com
2Full-Service Restaurant Menu - Salmon House
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cedar Plank Wild Alaska Sockeye Salmon ($28+), Alder Grilled King Salmon, Northwest seafood specialties. Happy Hour available.

ivars.com
3Full-Service Restaurant Menu - Mukilteo Landing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Landing Cioppino, Pistachio Crusted Alaska Cod ($43+), Happy Hour daily 3-6pm and late night Friday-Saturday 8-9pm. Beat the Tide menu: $35 for 3-course meal Mon-Thurs 3-5pm.

ivars.com
4Seafood Bars Fast Casual Menu
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Alaska True Cod Fish 'n Chips 2pc ($12), 3pc ($15.25), 4pc ($16.49). Full Boat 10pc Special ($47.99). Clam Chowder Cup ($5.75), Bowl ($8.75). Kids meals available.

ivars.com
5Carte Clam Loyalty Program
ModelSubscriptionBilling cadenceMonthly
Notes

Free rewards program for members 55+. Benefits include 10% discount at all locations (excluding stadiums), free birthday BOGO entrée up to $20. Must be born in 1971 or earlier.

ivars.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Ivar's operates a Pacific Northwest seafood restaurant platform comprising three full-service waterfront restaurants (Acres of Clams, Salmon House, Mukilteo Landing), 18 fast casual Seafood Bars across Washington State, stadium concessions at four major venues, and a retail consumer packaged goods line (soups, chowders, sauces) sold nationally and internationally. The company sells award-winning wild-caught Pacific seafood using original recipes from founder Ivar Haglund dating to 1938.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Nearly 3 million customers served annually at Seafood Bars
+2 more records
Product overview1 text field

Ivar's is a Pacific Northwest seafood restaurant chain founded in 1938, operating as a platform of distinct dining concepts. The core offerings include three full-service waterfront-view restaurants: Ivar's Acres of Clams (flagship on Seattle's historic Pier 54), Ivar's Salmon House (Northwest Native-American Longhouse on Lake Union), and Ivar's Mukilteo Landing (on Possession Sound near the ferry dock). Supporting the full-service brand is a network of 18 fast-casual Ivar's Seafood Bars offering fish 'n chips and clam chowder. Stadium concessions operate under the Sports and Entertainment Division at major Seattle venues. The company also offers a consumer packaged goods line (soups, chowders, sauces), gift cards, the Carte Clam Club loyalty program for seniors, and community programs like the annual Teacher of the Year contest. An innovative 3D Chowder Printer was developed as a prototype for print-on-demand customized chowder.

Product and service3 records
1Ivar's Acres of Clams
CategoryFull-service restaurant
Description

Flagship full-service waterfront restaurant on Pier 54 of Seattle's historic waterfront overlooking Elliott Bay. Offers award-winning seafood including wild Alaska salmon, halibut, King crab, Dungeness crab, jumbo prawns, Manila clams, and weathervane scallops. Includes waterfront deck dining and adjacent Pier 54 Fish Bar for takeout.

2Ivar's Salmon House
CategoryFull-service restaurant
Description

Northwest Native-American Longhouse-style full-service restaurant overlooking Lake Union with views of the Seattle skyline. Features open-pit Native American-style barbecue for alder-smoked dishes, including alder-smoked salmon, prawns, and alder-smoked chicken. Offers outdoor Fish Bar and boat dock for grab-and-go orders.

3Ivar's Mukilteo Landing
Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership7 partners
Strategic tierCoreTypeOthers
Description

Seafood supplier providing wild Alaskan salmon and other sustainable seafood products to Ivar's restaurants

Strategic tierCoreTypeOthers
Description

Seafood supplier providing high-quality sustainable seafood products for Ivar's menu offerings

Strategic tierCoreTypeOthers
Description

Local shellfish supplier providing fresh clams and other shellfish for Ivar's clam chowder and seafood dishes

Strategic tierMinorTypeOthers
Description

Local farm supplier providing quality produce and ingredients for Ivar's full-service restaurants

Strategic tierMinorTypeOthers
Description

Local bakery supplier providing bread products including sourdough rolls for Ivar's restaurants

Strategic tierCoreTypeTechnology or Integration
Description

Third-party reservation platform partner used for booking tables at all three full-service Ivar's restaurants (Acres of Clams, Salmon House, Mukilteo Landing)

Strategic tierMinorTypeOthers
Description

Local Seattle bakery supplying sourdough rolls and bread products for Ivar's full-service restaurants

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Bubba Gump Shrimp Co. is a seafood-themed casual dining chain present in tourist destinations, comparable to Ivar's waterfront flagship and stadium locations in tourism/event-driven traffic patterns.

TypeDirect peer
Description

Anthony's is a Pacific Northwest seafood restaurant group with multiple waterfront full-service locations and an Anthony's HomePort fast casual concept, directly comparable to Ivar's in geography, format mix, and seafood-focused menu.

TypeDirect peer
Description

McCormick & Schmick's is a seafood-focused full-service restaurant chain offering similar premium seafood menus and waterfront dining experiences, directly competing in the same category as Ivar's full-service locations.

TypeDirect peer
Description

Legal Sea Foods operates seafood restaurants and a retail product line, comparable to Ivar's in its combination of full-service dining and consumer packaged seafood goods. Both brands leverage heritage recipes and seafood-forward menus.

TypeDirect peer
Description

Bonefish Grill is a casual-dining seafood chain owned by Bloomin' Brands offering wood-grilled fish and signature seafood entrées, directly comparable to Ivar's premium-casual full-service format in menu positioning and price point.

TypeDirect peer
Description

Duke's Seafood is a Seattle-based seafood restaurant chain founded in 1977, operating multiple casual and full-service locations in the Pacific Northwest with a similar Pacific seafood focus as Ivar's.

TypeBroad incumbent
Description

Red Lobster is the largest U.S. seafood-focused casual dining chain (hundreds of locations nationwide), serving as a broad incumbent reference point for seafood category economics, menu pricing, and brand recognition versus Ivar's regional footprint.

TypeDirect peer
Description

Captain D's is a seafood-focused quick-service restaurant chain with hundreds of locations, comparable to Ivar's Seafood Bars in offering fast, value-priced seafood meals with fish, shrimp, and chowder core menu items.

TypeOthers
Description

Trident Seafoods is one of the largest vertically integrated seafood producers in North America, comparable to Ivar's as a Pacific seafood ecosystem participant and a potential supplier/competitor in the seafood CPG category.

TypeOthers
Description

Pacific Seafood is a vertically integrated Pacific Northwest seafood processor, distributor, and operator, comparable to Ivar's as a regional seafood industry participant with overlapping supplier relationships and Pacific seafood focus.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers2 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles4 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Ivar's

Seafood Restaurantsivars.com

Ivar's, Inc. is a privately held Pacific Northwest seafood restaurant operator founded in 1938, running three full-service waterfront restaurants, 18 fast-casual Seafood Bars in Washington State, and stadium concessions at four major Seattle-area venues, serving roughly 4 million customers annually and selling soups and sauces through retail channels.

What Ivar's does

Ivar's, Inc. is a privately held Pacific Northwest seafood restaurant operator founded in 1938 by Ivar Haglund on Pier 54 of Seattle's waterfront. The company runs a multi-format dining platform: three full-service waterfront restaurants (Acres of Clams on Seattle's Pier 54, Salmon House on Lake Union, and Mukilteo Landing) and a chain of 18 fast-casual Seafood Bars throughout Washington State, serving nearly 3 million customers per year. A separate Sports and Entertainment Division operates branded concessions at T-Mobile Park, Lumen Field, Husky Stadium, and Cheney Stadium, reaching approximately 1 million fans annually. The business extends beyond dine-in via online ordering for takeout and delivery, gift cards, the Carte Clam Club loyalty program (for guests 55+), and a consumer packaged goods line (Ivar's Seafood, Soup and Sauce Company) that distributes award-winning soups, chowders, and sauces nationally and internationally.

The company's revenue model is transaction-based across restaurant dining, stadium concessions, and takeout/delivery, supplemented by retail product sales and gift card revenue. Distribution is regional, with all restaurant operations concentrated in Washington State. Technology consists of standard restaurant POS and third-party online ordering/reservation platforms (Tock for reservations), plus a patent-pending 3D Chowder Printer developed in 2016 that uses UV photopolymerization and food-safe laser printing to print customizable chowder components on demand. The 3D printer remains in prototype/beta phase and has not been commercially rolled out. Supplier relationships with Alaskan Leader Seafoods, American Seafoods, Penn Cove Shellfish, Draper Valley Farms, and Essential Baking Co. underpin a quality-controlled Pacific Northwest supply chain.

The company is led by President Bob Donegan and operates as a Washington-state corporation with 101-250 corporate employees (the operational restaurant workforce is separate). It is independently owned, with no parent company, private equity involvement, or public listing disclosed. The most significant recent structural change was the loss of a 12-year SeaTac Airport tenancy in 2018-2019, offset by the 2019 opening of a new Seafood Bar in Gig Harbor and continued investment in flagship renovations. The brand is anchored in Haglund's legacy and signature recipes (notably World Famous Clam Chowder and Fish 'n Chips), supported by a long-running community programs including corporate giving and the annual Teacher of the Year contest.

Ivar's firmographics

Firmographics
Name
Ivar's
Legal name
Ivar's, Inc.
Website
https://ivars.com
Company type
Private
Founded year
1938
Operating status
Operating
Headcount range
101–250 employees
Short description
Ivar's, Inc. is a privately held Pacific Northwest seafood restaurant operator founded in 1938, running three full-service waterfront restaurants, 18 fast-casual Seafood Bars in Washington State, and stadium concessions at four major Seattle-area venues, serving roughly 4 million customers annually and selling soups and sauces through retail channels.
Ownership category
akta.pro rank

Ivar's industry classification

Industry
Product category
Seafood Restaurants
NAICS
Seafood Product Preparation and Packaging (311710)
SIC
Retail-Eating Places (5812), Miscellaneous Food Preparations & Kindred Products (2090)
akta.pro primary industry
Seafood Fast Casual (THAFABAJ)
akta.pro secondary industries
Seafood QSR (THAFAAAH), Shelf-Stable/Retort Prepared Meat & Seafood Meals (AFANAFAE)

Keywords

  • Pacific Northwest seafood
  • Waterfront dining
  • Fast casual restaurants
  • Stadium concessions
  • Seafood restaurant chain

Where Ivar's is headquartered

Location

Headquarters

HQ city
Seattle
HQ country
United States
HQ region
North America

Offices4 records

Markets served

Ivar's business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Technology or R&D

Revenue model

  1. Restaurant Dining: Revenue from dine-in customers at 3 full-service waterfront restaurants (Acres of Clams, Salmon House, Mukilteo Landing) and 18 fast casual Seafood Bars
  2. Stadium Concessions: Ivar's Sports and Entertainment Division operates concessions at T-Mobile Park, Lumen Field, Husky Stadium, and Cheney Stadium, serving approximately 1,000,000 fans annually
  3. Retail Products: Ivar's Seafood, Soup and Sauce Company markets and sells award-winning soups, chowders, and sauces nationally and internationally
  4. Takeout and Delivery: Online ordering for takeout and delivery from all restaurant locations
  5. Gift Cards: Sale of gift cards for use at all Ivar's locations through in-store, e-card, and online purchase options

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goFull-Service Restaurant Menu - Acres of Clams
Unit PricingPay-as-you-goFull-Service Restaurant Menu - Salmon House
Unit PricingPay-as-you-goFull-Service Restaurant Menu - Mukilteo Landing
Unit PricingPay-as-you-goSeafood Bars Fast Casual Menu
SubscriptionMonthlyCarte Clam Loyalty Program

Go-to-market motion1 record

Distribution channels6 records

Marketing channels6 records

Ivar's product offering

Product offering

Core offering

Ivar's operates a Pacific Northwest seafood restaurant platform comprising three full-service waterfront restaurants (Acres of Clams, Salmon House, Mukilteo Landing), 18 fast casual Seafood Bars across Washington State, stadium concessions at four major venues, and a retail consumer packaged goods line (soups, chowders, sauces) sold nationally and internationally. The company sells award-winning wild-caught Pacific seafood using original recipes from founder Ivar Haglund dating to 1938.

Product overview

Ivar's is a Pacific Northwest seafood restaurant chain founded in 1938, operating as a platform of distinct dining concepts. The core offerings include three full-service waterfront-view restaurants: Ivar's Acres of Clams (flagship on Seattle's historic Pier 54), Ivar's Salmon House (Northwest Native-American Longhouse on Lake Union), and Ivar's Mukilteo Landing (on Possession Sound near the ferry dock). Supporting the full-service brand is a network of 18 fast-casual Ivar's Seafood Bars offering fish 'n chips and clam chowder. Stadium concessions operate under the Sports and Entertainment Division at major Seattle venues. The company also offers a consumer packaged goods line (soups, chowders, sauces), gift cards, the Carte Clam Club loyalty program for seniors, and community programs like the annual Teacher of the Year contest. An innovative 3D Chowder Printer was developed as a prototype for print-on-demand customized chowder.

Differentiator

Problem solved

Functional benefit

Products and services

  • Ivar's Acres of Clams Flagship full-service waterfront restaurant on Pier 54 of Seattle's historic waterfront overlooking Elliott Bay. Offers award-winning seafood including wild Alaska salmon, halibut, King crab, Dungeness crab, jumbo prawns, Manila clams, and weathervane scallops. Includes waterfront deck dining and adjacent Pier 54 Fish Bar for takeout.
  • Ivar's Salmon House Northwest Native-American Longhouse-style full-service restaurant overlooking Lake Union with views of the Seattle skyline. Features open-pit Native American-style barbecue for alder-smoked dishes, including alder-smoked salmon, prawns, and alder-smoked chicken. Offers outdoor Fish Bar and boat dock for grab-and-go orders.
  • Ivar's Mukilteo Landing

Quantifiable outcome

  • Nearly 3 million customers served annually at Seafood Bars
  • +2 more outcomes

Companies that use Ivar's

Customer profile

Named customers2 records

Segments4 records

Ideal customer profiles4 records

Ivar's technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Ivar's partnerships and signals

Strategic signal

Partnerships

Seven partnerships are on record, tiered core and minor.

  • Alaskan Leader SeafoodscoreOthersSeafood supplier providing wild Alaskan salmon and other sustainable seafood products to Ivar's restaurants
  • American SeafoodscoreOthersSeafood supplier providing high-quality sustainable seafood products for Ivar's menu offerings
  • Penn Cove ShellfishcoreOthersLocal shellfish supplier providing fresh clams and other shellfish for Ivar's clam chowder and seafood dishes
  • Draper Valley FarmsminorOthersLocal farm supplier providing quality produce and ingredients for Ivar's full-service restaurants
  • Essential Baking Co.minorOthersLocal bakery supplier providing bread products including sourdough rolls for Ivar's restaurants
  • Tock (Reservations Partner)coreTechnology or IntegrationThird-party reservation platform partner used for booking tables at all three full-service Ivar's restaurants (Acres of Clams, Salmon House, Mukilteo Landing)
  • Macrina BakeryminorOthersLocal Seattle bakery supplying sourdough rolls and bread products for Ivar's full-service restaurants

Scale indicators6 records

Recent moves6 records

Expansion highlights5 records

Ivar's competitors and assessment

Company assessment

Direct peers

  • Bubba Gump Shrimp Co. Bubba Gump Shrimp Co. is a seafood-themed casual dining chain present in tourist destinations, comparable to Ivar's waterfront flagship and stadium locations in tourism/event-driven traffic patterns.
  • Anthony's Restaurants: Anthony's is a Pacific Northwest seafood restaurant group with multiple waterfront full-service locations and an Anthony's HomePort fast casual concept, directly comparable to Ivar's in geography, format mix, and seafood-focused menu.
  • McCormick & Schmick's: McCormick & Schmick's is a seafood-focused full-service restaurant chain offering similar premium seafood menus and waterfront dining experiences, directly competing in the same category as Ivar's full-service locations.
  • Legal Sea Foods: Legal Sea Foods operates seafood restaurants and a retail product line, comparable to Ivar's in its combination of full-service dining and consumer packaged seafood goods. Both brands leverage heritage recipes and seafood-forward menus.
  • Bonefish Grill: Bonefish Grill is a casual-dining seafood chain owned by Bloomin' Brands offering wood-grilled fish and signature seafood entrées, directly comparable to Ivar's premium-casual full-service format in menu positioning and price point.
  • Duke's Seafood: Duke's Seafood is a Seattle-based seafood restaurant chain founded in 1977, operating multiple casual and full-service locations in the Pacific Northwest with a similar Pacific seafood focus as Ivar's.
  • Captain D's: Captain D's is a seafood-focused quick-service restaurant chain with hundreds of locations, comparable to Ivar's Seafood Bars in offering fast, value-priced seafood meals with fish, shrimp, and chowder core menu items.

Broad incumbents

  • Red Lobster: Red Lobster is the largest U.S. seafood-focused casual dining chain (hundreds of locations nationwide), serving as a broad incumbent reference point for seafood category economics, menu pricing, and brand recognition versus Ivar's regional footprint.

Others

  • Trident Seafoods: Trident Seafoods is one of the largest vertically integrated seafood producers in North America, comparable to Ivar's as a Pacific seafood ecosystem participant and a potential supplier/competitor in the seafood CPG category.
  • Pacific Seafood: Pacific Seafood is a vertically integrated Pacific Northwest seafood processor, distributor, and operator, comparable to Ivar's as a regional seafood industry participant with overlapping supplier relationships and Pacific seafood focus.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights7 records

Customer concentration

Ivar's social profiles

Digital presence

Ivar's financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Ivar's leadership team

Management profile

Number of profiles

Profiles4 records

Ivar's funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Ivar's M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Ivar's

What does Ivar's do?

Ivar's operates a Pacific Northwest seafood restaurant platform comprising three full-service waterfront restaurants (Acres of Clams, Salmon House, Mukilteo Landing), 18 fast casual Seafood Bars across Washington State, stadium concessions at four major venues, and a retail consumer packaged goods line (soups, chowders, sauces) sold nationally and internationally. The company sells award-winning wild-caught Pacific seafood using original recipes from founder Ivar Haglund dating to 1938.

Is Ivar's a public or private company?

Ivar's is a private company. It is classified as family owned and is currently operating.

When was Ivar's founded?

Ivar's was founded in 1938. It employs 101 to 250 people.

Where is Ivar's based?

Ivar's is headquartered in Seattle, United States, in the North America region.

How does Ivar's make money?

Five revenue lines are on record. Restaurant Dining is the primary driver. The others are stadium Concessions, retail Products, takeout and Delivery and gift Cards.

Who are Ivar's's main competitors?

Direct peers on record are Bubba Gump Shrimp Co., Anthony's Restaurants, McCormick & Schmick's, Legal Sea Foods, Bonefish Grill, Duke's Seafood and Captain D's. Red Lobster is listed as a broad incumbent. Others are Trident Seafoods and Pacific Seafood.

Does Ivar's have an API?

No public API is recorded for Ivar's.

What industry is Ivar's in?

Ivar's's product category is Seafood Restaurants. Its primary akta.pro industry code is THAFABAJ, Seafood Fast Casual, with a secondary code of THAFAAAH, Seafood QSR. Its NAICS code is 311710 and its SIC code is 5812.

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