Oggi Foods
Oggi Foods is a Montreal-based, PE-backed manufacturer of gluten-free, vegan, and non-GMO frozen Italian pizzas, crusts, flatbreads, and pasta, selling through North American retail grocery, foodservice distributors (Sysco, DOT), and a Pizza Pizza supplier partnership.
- Company typePrivate
- Founded2015
- HeadquartersMontréal, Canada
- Headcount51–100
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
Oggi Foods firmographics
Firmographics- Name
- Oggi Foods
- Legal name
- OGGI FOODS Inc.
- Website
- https://oggifoods.com
- Company type
- Private
- Founded year
- 2015
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Oggi Foods is a Montreal-based, PE-backed manufacturer of gluten-free, vegan, and non-GMO frozen Italian pizzas, crusts, flatbreads, and pasta, selling through North American retail grocery, foodservice distributors (Sysco, DOT), and a Pizza Pizza supplier partnership.
- Ownership category
- akta.pro rank
Oggi Foods industry classification
Industry- Product category
- Gluten-Free Frozen Pizza
- NAICS
- Frozen Cakes, Pies, and Other Pastries Manufacturing (311813), Bakeries and Tortilla Manufacturing (3118)
- SIC
- Bakery Products (2050), Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030), Food And Kindred Products (2000)
- akta.pro primary industry
- Frozen Pizza & Flatbreads (CRADADAB)
- akta.pro secondary industries
- Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused) (AFAKAAAG), Gluten-Free & Allergen-Friendly Bakery Wholesale (AFAIAFAF)
Keywords
Where Oggi Foods is headquartered
LocationHeadquarters
- HQ city
- Montréal
- HQ country
- Canada
- HQ region
- North America
Offices1 record
Markets served
Oggi Foods business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Retail Frozen Products: Sale of frozen pizzas and crusts through retail grocery stores. Products include Americana, Siciliana, Quattro Formaggi, Veggitaly, Margherita pizzas and cauliflower/butternut squash crusts sold in frozen food sections.
- Foodservice/B2B: Sale of gluten-free pizza crusts and products to foodservice operators including restaurants, pizzerias, and institutional buyers through distribution partners like Sysco and DOT.
- Supplier Partnership: Supplying gluten-free pizza products to restaurant chains such as Pizza Pizza as a supplier partner.
Go-to-market motion3 records
Distribution channels5 records
Marketing channels5 records
Oggi Foods product offering
Product offeringCore offering
Oggi Foods manufactures and sells gluten-free, vegan, and non-GMO frozen pizzas, crusts, flatbreads, pasta, and desserts using traditional Neapolitan recipes produced in a certified gluten-free facility. Products are sold through retail grocery channels to end consumers and through foodservice distributors (Sysco, DOT) and chain partnerships (Pizza Pizza) to B2B operators across North America.
Differentiator
Problem solved
Functional benefit
Products and services
- Gluten-Free Frozen Pizza Gluten-free, vegan, and non-GMO frozen Neapolitan-style pizzas made with traditional recipes from Naples, available in multiple varieties for retail and foodservice customers.
- Gluten-Free Pizza Crusts Standalone gluten-free pizza crusts featuring the company's award-winning rising air pocket technology, including cauliflower and butternut squash crust varieties, sold for retail and foodservice use.
- Pinsa Romana Flatbread Ancient Roman-style gluten-free flatbread made from a blend of wheat, soy, and rice flours with extended fermentation, available through foodservice distribution networks (Sysco, DOT) for restaurant and foodservice operators.
- Gluten-Free Pasta (4 Cheese Tortellini) Gluten-free pasta products including 4 Cheese Tortellini, extending Oggi's Italian gluten-free portfolio beyond pizza and crusts for retail customers.
- Desserts (Dolce Vita Desserts) Italian-style dessert offerings marketed under the Dolce Vita Desserts brand, complementary to Oggi's main gluten-free pizza and pasta portfolio.
- Foodservice / B2B Gluten-Free Pizza Supply B2B foodservice supply of gluten-free pizza crusts and Pinsa flatbread products for restaurants, pizzerias, hotels, and institutional foodservice operators, distributed through Sysco and DOT networks and as a supplier to Pizza Pizza.
Quantifiable outcome
- Multiple industry awards across 2023-2025 including Canadian Grand Prix Frozen Entrée category, BrandSpark 2024 Best New Product Awards, and National Restaurant Association FABI Awards
Companies that use Oggi Foods
Customer profileNamed customers1 record
Segments3 records
Ideal customer profiles3 records
Oggi Foods technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Oggi Foods partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core and major.
- Pizza PizzacoreOGGI Foods proudly announces its partnership as a supplier for Pizza Pizza, a significant milestone in its journey. This collaboration exemplifies OGGI Foods' commitment to delivering quality products, recognized and trusted by leading pizza chains.
- SyscomajorOGGI's Pinsa products are now available in the Foodservice line through Sysco distribution network, enabling wide distribution to foodservice operators and restaurants.
- DOT (Distribution)majorPinsa products available through DOT distribution for foodservice operators, expanding the reach of OGGI's gluten-free flatbread products.
Scale indicators2 records
Recent moves7 records
Expansion highlights5 records
Oggi Foods competitors and assessment
Company assessmentDirect peers
- Caulipower: Caulipower is the most direct competitor in the gluten-free and better-for-you frozen pizza category, pioneering cauliflower-crust pizzas and expanding into crusts and flatbreads — overlapping Oggi's core retail pizza and crusts product line.
- Milton's Craft Bakers: Milton's sells gluten-free frozen pizzas and artisan crusts through U.S. grocery, directly competing for the same shelf space and the same gluten-conscious consumer that Oggi targets with its frozen pizzas and standalone crusts.
- Real Good Foods: Real Good Foods offers better-for-you frozen pizzas, bowls, and entrees through grocery and foodservice, overlapping Oggi's positioning around gluten-free/low-carb frozen foods sold via similar retail and foodservice channels.
- Capello's: Capello's makes grain-free and gluten-free frozen pizzas and pastas, serving the same celiac, paleo, and gluten-intolerant consumer as Oggi with a comparable product format and premium positioning.
- Against The Grain: Against The Grain produces grain-free and gluten-free pizzas and breads in a similar premium, specialty positioning, representing a small but directly comparable competitor in the niche Oggi leads.
Broad incumbents
- Amy's Kitchen: Amy's is a leading organic and gluten-free frozen meals incumbent with deep U.S. retail penetration, representing a larger incumbent that competes for the same freezer-aisle shopper and the same better-for-you foodservice accounts.
- Dr. Oetker (Ristorante): Dr. Oetker's Ristorante and other frozen pizza brands compete directly in the premium frozen pizza category, with broader distribution and pricing power that pose a competitive threat to Oggi's premium positioning.
- Schar: Schar is a large European-headquartered gluten-free food manufacturer with broad pizza, bread, and pasta lines, serving as a global gluten-free incumbent that could expand more aggressively into North American frozen pizza.
- Glutino: Glutino (owned by B&G Foods) is an established gluten-free packaged food brand selling breads, pizzas, and snacks in mainstream grocery, providing a scaled benchmark for shelf placement and pricing in the gluten-free set.
Emerging players
- Banza: Banza is a fast-growing better-for-you pasta brand (chickpea-based) that targets the same health-conscious and gluten-aware consumer as Oggi, with overlapping retail placement and a similar brand-led, digital-forward growth playbook.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights5 records
Customer concentration
Oggi Foods social profiles
Digital presenceOggi Foods financial estimates
Financial estimateRevenue estimate
Valuation estimate
Oggi Foods leadership team
Management profileNumber of profiles
Profiles2 records
Oggi Foods funding detail
Funding detailFunding overview
Funding rounds1 record
Investors1 record
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Oggi Foods M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Oggi Foods
What does Oggi Foods do?
Oggi Foods manufactures and sells gluten-free, vegan, and non-GMO frozen pizzas, crusts, flatbreads, pasta, and desserts using traditional Neapolitan recipes produced in a certified gluten-free facility. Products are sold through retail grocery channels to end consumers and through foodservice distributors (Sysco, DOT) and chain partnerships (Pizza Pizza) to B2B operators across North America.
Is Oggi Foods a public or private company?
Oggi Foods is a private company. It is classified as private equity controlled and is currently operating.
When was Oggi Foods founded?
Oggi Foods was founded in 2015. It employs 51 to 100 people.
Where is Oggi Foods based?
Oggi Foods is headquartered in Montréal, Canada, in the North America region.
How does Oggi Foods make money?
Three revenue lines are on record. Retail Frozen Products are the primary driver. The others are foodservice/B2B and supplier Partnership.
Who are Oggi Foods's main competitors?
Direct peers on record are Caulipower, Milton's Craft Bakers, Real Good Foods, Capello's and Against The Grain. Broad incumbents are Amy's Kitchen, Dr. Oetker (Ristorante), Schar and Glutino. Banza is listed as an emerging player.
Does Oggi Foods have an API?
No public API is recorded for Oggi Foods.
What industry is Oggi Foods in?
Oggi Foods's product category is Gluten-Free Frozen Pizza. Its primary akta.pro industry code is CRADADAB, Frozen Pizza & Flatbreads, with a secondary code of AFAKAAAG, Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused). Its NAICS code is 311813 and its SIC code is 2050.