Buckhorn BBQ + Grill
Buckhorn BBQ + Grill is a privately held, Sacramento-headquartered casual-dining chain operating 9 owned Northern California locations, serving BBQ, burgers, salads, and sandwiches anchored by its Certified Angus Beef Tri Tip. Revenue comes from dine-in, takeout, catering, gift cards, and a non-profit fundraising program.
- Company typePrivate
- Founded1999
- HeadquartersSacramento, United States
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Buckhorn BBQ + Grill does
Buckhorn BBQ + Grill is a privately held, Sacramento-headquartered casual-dining restaurant chain operating 9 owned locations across Northern California (7 in the Sacramento Valley and 2 in the San Francisco Bay Area). Founded in 1999 from the success of Tri-Tip sandwiches at Chef's Market in Napa, the company positions Certified Angus Beef Char-Roasted Tri Tip as its signature product across a menu that also includes burgers, sandwiches, salads, BBQ platters, sides, kids meals, and shareables, with separate Valley and Bay Area menu variants. The brand operates under the Buckhorn Restaurant Group alongside related entities Buckhorn Steakhouse (Winters) and a Buckhorn food truck, though gift cards and brand assets are not interchangeable across these entities.
The company's digital stack is intentionally lean and third-party-dependent: ordering runs through order.buckhorngrill.com and dedicated iOS/Android mobile apps powered by AppFront, customer feedback is collected via Tattle, and the Buck'N Rewards loyalty program (5 points per $1, double points on Mondays, non-expiring points) is layered onto the same AppFront identity layer. Physical and e-gift cards (denominations $10-$500, non-expiring, no monthly fees) provide a prepaid revenue and retention lever.
The revenue model is diversified across dine-in, takeout via skip-the-line pickup, full-service catering for events from 30 to 30,000 people, gift card sales, and a dine-and-donate fundraising channel that returns 15% of proceeds to 501(c) organizations. Customer segments are predominantly individual consumers with secondary exposure to corporate catering buyers and non-profit/community fundraisers; no franchise or licensing model is operated. There is no disclosed parent company, institutional investor, or public listing in the source material.
Buckhorn BBQ + Grill firmographics
Firmographics- Name
- Buckhorn BBQ + Grill
- Legal name
- BUCKHORN
- Website
- https://buckhorngrill.com
- Company type
- Private
- Founded year
- 1999
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Buckhorn BBQ + Grill is a privately held, Sacramento-headquartered casual-dining chain operating 9 owned Northern California locations, serving BBQ, burgers, salads, and sandwiches anchored by its Certified Angus Beef Tri Tip. Revenue comes from dine-in, takeout, catering, gift cards, and a non-profit fundraising program.
- Ownership category
- akta.pro rank
Buckhorn BBQ + Grill industry classification
Industry- Product category
- Casual Dining Restaurants
- NAICS
- Full-Service Restaurants (722511), Limited-Service Restaurants (722513)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- BBQ & Smokehouse Fast Casual (THAFABAH)
- akta.pro secondary industry
- Casual Dining Restaurants (THAFACAB)
Keywords
Where Buckhorn BBQ + Grill is headquartered
LocationHeadquarters
- HQ city
- Sacramento
- HQ country
- United States
- HQ region
- North America
Offices9 records
Markets served
Buckhorn BBQ + Grill business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Technology or R&D, Marketing or Sales
Revenue model
- Dine-in and Takeout Food Sales: Revenue from in-restaurant dining and takeout orders at all 9 Northern California locations. Customers can order in-person or online with pickup window service.
- Catering Services: Full-service catering for events from 30 to 30,000 people. Orders placed online, through app, in-person, or by phone. Buffet service available with specialty sandwiches, salads, sides, and signature meats.
- Gift Card Sales: Physical gift cards sold at all locations and e-gift cards available online. Gift cards never expire and have no monthly service fees. Available in denominations from $10 to $500 in $5 increments.
- Loyalty Program (Buck'N Rewards): Points-based loyalty program earning 5 points per $1 spent (double points on Mondays). Points redeemable for food items and discounts. Drives customer retention and frequency.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Salads - $10.50 to $17.50 |
| Unit Pricing | Pay-as-you-go | Sandwiches - $13.10 to $16.70 |
| Unit Pricing | Pay-as-you-go | Burgers - $13.10 to $16.50 |
| Unit Pricing | Pay-as-you-go | Protein Platters - $21.90 to $29.40 |
| Unit Pricing | Pay-as-you-go | Feasts - $56.30 to $91.60 |
| Unit Pricing | Pay-as-you-go | Sides - $5.50 to $8.70 |
| Unit Pricing | Pay-as-you-go | Kids Meals - $9.40 to $10.40 |
| Unit Pricing | Pay-as-you-go | Happy Hour - $6 to $10 |
| Unit Pricing | Pay-as-you-go | Protein by the Pound - $7.80 to $38.80 |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels7 records
Buckhorn BBQ + Grill product offering
Product offeringCore offering
Buckhorn BBQ + Grill operates 9 directly owned casual dining restaurants in Northern California serving hand-prepared California BBQ, burgers, salads, sandwiches, and platters with Certified Angus Beef Char-Roasted Tri Tip as the signature item. Customers can dine in, order online or via mobile app for takeout with skip-the-line pickup, and the chain offers full-service catering for events of 30 to 30,000 guests along with gift cards and a points-based Buck'N Rewards loyalty program.
Product overview
Buckhorn BBQ + Grill is a Northern California restaurant chain offering dine-in and takeout services through multiple locations. The core offering includes a full-service restaurant with hand-prepared California BBQ, online and mobile ordering capabilities, the Buck'N Rewards loyalty program, gift cards, and catering services. The digital product portfolio includes a mobile app (iOS/Android) powered by AppFront for ordering and loyalty management, and online ordering at order.buckhorngrill.com. The food menu features Certified Angus Beef Char-Roasted Tri Tip as the signature item, along with sandwiches, burgers, salads, BBQ platters, sides, kids meals, shareables, cocktails, and desserts. Additional services include catering for events from 30 to 30,000 people, dine-and-donate fundraisers for non-profits, and a BBQ trailer.
Differentiator
Problem solved
Functional benefit
Brands
- Smokeshow BBQ Trailer: A BBQ trailer service that can be booked for events
- Buckhorn Food Truck
Products and services
- In-restaurant dining Traditional dine-in experience at 9 restaurant locations throughout Northern California, offering a family-friendly atmosphere with hand-prepared, high-quality California BBQ.
- Online and mobile ordering Website (order.buckhorngrill.com) and iOS/Android mobile app-based ordering that lets customers place takeout orders and skip the line with pickup window service.
- Buck'N Rewards loyalty program Points-based loyalty program offering 5 points per $1 spent, double points on Mondays, birthday and anniversary rewards, and points redeemable from fountain drinks to whole Tri Tip; points never expire.
- Gift cards Physical gift cards sold at all restaurant locations and e-gift cards available online in denominations from $10 to $500 in $5 increments; gift cards never expire and carry no monthly service fees.
- Catering services Full-service catering for events from 30 to 30,000 guests including sandwich trays, salad bowls, sides, and signature meats; orders can be placed online, via app, in-person, or by phone. Includes Smokeshow BBQ trailer and food truck options.
- Dine-and-donate fundraising program Fundraiser program for non-profit schools and 501(c) charitable organizations in which 15% of proceeds from participating guests' dine-in and takeout purchases are donated back to the organization.
- Mobile app (iOS and Android) Dedicated Buckhorn iOS and Android applications for online ordering, loyalty account management, QR code scanning to earn points, and mobile reward redemption. Powered by the AppFront platform.
- Happy Hour menu Discounted drink and food offering available Monday-Friday 2-5 PM at select locations, including house wines, house beers, signature cocktails, Tri Tip Bites, Burnt Ends, Pulled Pork Tacos, and Giant Bavarian Pretzel.
Quantifiable outcome
- Catering for events from 30 to 30,000 people
- +2 more outcomes
Companies that use Buckhorn BBQ + Grill
Customer profileSegments3 records
Ideal customer profiles3 records
Buckhorn BBQ + Grill technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Feature1 record
Buckhorn BBQ + Grill partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered minor.
- Buckhorn SteakhouseminorRelated entity under the Buckhorn Restaurant Group umbrella. Buckhorn Steakhouse in Winters was the first Buckhorn location from which the brand grew. However, Buckhorn BBQ + Grill gift cards are NOT valid at Buckhorn Steakhouse.
- Buckhorn Food TruckminorSeparate group operates the Buckhorn food truck. Contact at [email protected]. Buckhorn BBQ + Grill gift cards are NOT valid at Buckhorn food trucks.
- TattleminorCustomer feedback platform used to collect guest experience feedback at buckhornbbq locations
Scale indicators3 records
Recent moves6 records
Expansion highlights6 records
Buckhorn BBQ + Grill competitors and assessment
Company assessmentBroad incumbents
- Sizzler: Legacy American casual-dining chain with strong California presence and a broad menu including steaks, burgers, and salads. Comparable as a long-established California casual-dining incumbent, though less BBQ-focused.
- Texas Roadhouse: National casual-dining steakhouse chain. Comparable as a broad casual-dining incumbent with dine-in family meals, but operates at significantly larger scale and with a different protein anchor (steak vs. tri-tip).
- Red Robin: National casual-dining chain specializing in gourmet burgers and family dining. Overlaps with Buckhorn's burger-and-sandwich menu and family-friendly positioning, though not BBQ-focused.
Direct peers
- Famous Dave's: National BBQ casual-dining chain serving smoked meats, sandwiches, and family feasts in a dine-in format. Closely comparable menu architecture (platters, family feasts, catering) and brand identity centered on BBQ heritage.
- Lucille's Smokehouse BBQ: California-based BBQ smokehouse casual-dining chain with multiple locations across the West Coast. Directly comparable to Buckhorn BBQ + Grill in BBQ-centric menu, full-service dine-in format, and California regional positioning.
- Dickey's Barbecue Pit: Large U.S. BBQ franchise chain offering smoked meats, sandwiches, and catering. Comparable in BBQ product mix and heavy reliance on catering and family meals; contrasts as a franchise-led growth model.
- Smokey Bones: Casual-dining BBQ and bar concept with dine-in, takeout, and catering. Overlaps with Buckhorn on BBQ-focused menu, full-service restaurant format, and bar/happy-hour programming.
- Black Bear Diner: Northern California-originated casual-dining chain with dine-in family meals and comfort-food menu. Comparable in regional California roots, family-friendly positioning, and broad menu spanning proteins, salads, and sides.
- Mission BBQ: Fast-growing American BBQ chain serving smoked meats and sides in a casual dine-in format. Comparable in BBQ-centric menu, community/fundraising engagement, and multi-unit regional expansion strategy.
Regional players
- Sonny's BBQ: Regional BBQ chain concentrated in the Southeast U.S. with dine-in and catering. Comparable BBQ-centric menu and catering focus, but geographically distinct from Buckhorn's Northern California footprint.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Buckhorn BBQ + Grill social profiles
Digital presenceBuckhorn BBQ + Grill financial estimates
Financial estimateRevenue estimate
Valuation estimate
Buckhorn BBQ + Grill leadership team
Management profileNumber of profiles
Buckhorn BBQ + Grill funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Buckhorn BBQ + Grill M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Buckhorn BBQ + Grill
What does Buckhorn BBQ + Grill do?
Buckhorn BBQ + Grill operates 9 directly owned casual dining restaurants in Northern California serving hand-prepared California BBQ, burgers, salads, sandwiches, and platters with Certified Angus Beef Char-Roasted Tri Tip as the signature item. Customers can dine in, order online or via mobile app for takeout with skip-the-line pickup, and the chain offers full-service catering for events of 30 to 30,000 guests along with gift cards and a points-based Buck'N Rewards loyalty program.
Is Buckhorn BBQ + Grill a public or private company?
Buckhorn BBQ + Grill is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Buckhorn BBQ + Grill founded?
Buckhorn BBQ + Grill was founded in 1999. It employs 101 to 250 people.
Where is Buckhorn BBQ + Grill based?
Buckhorn BBQ + Grill is headquartered in Sacramento, United States, in the North America region.
How does Buckhorn BBQ + Grill make money?
Four revenue lines are on record. Dine-in and Takeout Food Sales are the primary driver. The others are catering Services, gift Card Sales and loyalty Program (Buck'N Rewards).
Who are Buckhorn BBQ + Grill's main competitors?
Broad incumbents on record are Sizzler, Texas Roadhouse and Red Robin. Direct peers are Famous Dave's, Lucille's Smokehouse BBQ, Dickey's Barbecue Pit, Smokey Bones, Black Bear Diner and Mission BBQ. Sonny's BBQ is listed as a regional player.
Does Buckhorn BBQ + Grill have an API?
No public API is recorded for Buckhorn BBQ + Grill.
What industry is Buckhorn BBQ + Grill in?
Buckhorn BBQ + Grill's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFABAH, BBQ & Smokehouse Fast Casual, with a secondary code of THAFACAB, Casual Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.