Cellular Agriculture Australia
Cellular Agriculture Australia is a non-profit advocacy organization that accelerates commercialization of cellular agriculture, precision fermentation, and plant-based protein technologies in Australia through policy advocacy, regulatory engagement, and ecosystem coordination with government, startups, research institutions, and industry.
- Company typePrivate
- Founded2020
- HeadquartersMelbourne, Australia
- Headcount1–10
- GTM typeB2B
- OfferingServices
What Cellular Agriculture Australia does
Cellular Agriculture Australia (CAA) is a registered Australian non-profit charity (Deductible Gift Recipient status, ABN 67643719297) founded in August 2020 in Melbourne by cell biologist Bianca Le and now operating with a team of 6-7 staff under CEO Dr. Sam Perkins. The organization advocates for the commercialization and adoption of emerging food production technologies in Australia, including cellular agriculture (cultivated meat), precision fermentation, gas fermentation, and plant molecular farming. CAA operates as an ecosystem convener rather than a technology developer, delivering services such as policy advocacy, technical consulting, sector engagement, workshop facilitation, public speaking, and regulation support, alongside a portfolio of open-source resources including white papers, peer-reviewed publications, language guides, an industry map, a researcher database, and online learning modules. Its customers and constituents span four primary segments: cellular agriculture startups and companies (e.g., Vow, Cauldron Ferm, All G Foods, Eden Brew, Noumi), Australian government and regulators (notably FSANZ and DAFF), research institutions (ANU, QUT, CSIRO), and the broader food industry.
CAA's business model is philanthropic rather than commercial: the organization is 'powered by philanthropy,' with no disclosed revenue or pricing for its services, and is funded through tax-deductible donations, grants, and corporate sponsorships. Key funders identified include grantmaker Open Philanthropy (supporting Policy & Advocacy since February 2024) and corporate sponsors Noumi, Cauldron Ferm, All G Foods, Eden Brew, and Vow. Strategic partners include GFI APAC (June 2024), ANU, ASPI, the National Security College, QUT, CSIRO Food Innovation Centre, and the Alternative Proteins Council. In April 2026, Food Frontier, an alternative protein think tank, merged into CAA, expanding scope to include plant-based proteins and bringing Food Frontier's leadership onto CAA's board and executive team.
CAA's go-to-market is community-led: it builds the policy, regulatory, and investment settings required to unlock emerging food production technologies through government submissions, regulatory engagement, industry working groups, and stakeholder coordination. Documented outcomes include contributing to FSANZ's introduction of a dedicated regulatory pathway for cultivated meat, widening of accepted labelling terms, and enabling AUD $4.3 million in government grant funding for precision fermentation manufacturer Cauldron Ferm. The October 2025 'Made & Grown' white paper co-authored with ASPI, ANU, and the National Security College delivered 25 policy recommendations across five priority areas for Australian food biotechnology and biomanufacturing.
Cellular Agriculture Australia firmographics
Firmographics- Name
- Cellular Agriculture Australia
- Legal name
- Cellular Agriculture Australia Ltd
- Website
- https://cellularagricultureaustralia.org
- Company type
- Private
- Founded year
- 2020
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Cellular Agriculture Australia is a non-profit advocacy organization that accelerates commercialization of cellular agriculture, precision fermentation, and plant-based protein technologies in Australia through policy advocacy, regulatory engagement, and ecosystem coordination with government, startups, research institutions, and industry.
- Ownership category
- akta.pro rank
Where Cellular Agriculture Australia is headquartered
LocationHeadquarters
- HQ city
- Melbourne
- HQ country
- Australia
- HQ region
- Oceania
Offices1 record
Markets served
Cellular Agriculture Australia business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Technology or R&D, Others
Revenue model
- Philanthropy and Donations: CAA is a registered Australian non-profit charity with DGR (Deductible Gift Recipient) status. Their work is powered entirely by philanthropy, accepting tax-deductible donations from supporters and corporate sponsors to fund their advocacy and research activities.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels6 records
Cellular Agriculture Australia product offering
Product offeringCore offering
Cellular Agriculture Australia (CAA) is a registered non-profit advocacy organization that advances the commercialisation and adoption of emerging food production technologies — including cellular agriculture, precision fermentation, and plant protein applications — across Australia. It delivers policy advocacy, technical consulting, regulatory support, sector engagement, workshop facilitation, and public speaking services, alongside open-source publications, online learning, an industry map, and a researcher database.
Product overview
Cellular Agriculture Australia (CAA) is a non-profit advocacy organization that offers a portfolio of services focused on accelerating emerging food production technologies and ingredient innovation in Australia. The organization operates through two core focus areas: Policy & Advocacy (including Research & Infrastructure and Regulation support) and Communication, Awareness & Adoption (including Familiarity & Trust building and Adoption support). CAA's services include technical consulting, sector engagement, workshop facilitation, public speaking, and regulation support. The organization also provides educational resources including publications, white papers, online learning courses, an industry map, researcher database, and a jobs board for the cellular agriculture ecosystem.
Differentiator
Problem solved
Functional benefit
Products and services
- Policy & Advocacy Services Advocacy program directed at Australian government departments, regulators, and policymakers to unlock policy, regulatory, and investment settings that accelerate emerging food production technologies and ingredient innovation.
- Technical Consulting Advisory services provided to companies navigating Australia's and New Zealand's regulatory framework for cellular agriculture and novel food products.
- Regulation Support Service helping companies understand and navigate food safety regulation for cellular agriculture products in Australia, including FSANZ submission support.
- Sector Engagement Service facilitating collaboration and engagement across the cellular agriculture ecosystem, including industry working groups and cross-sector convening.
- Workshop Facilitation Facilitation of workshops focused on food regulation and sector-wide challenges for cellular agriculture stakeholders in Australia.
- Public Speaking Provision of expert speakers to present on cellular agriculture, food biotechnology, and related topics at industry events and conferences.
Quantifiable outcome
- Contributed to FSANZ introducing new standards for dedicated regulatory pathway for cultivated meat
- +3 more outcomes
Companies that use Cellular Agriculture Australia
Customer profileNamed customers5 records
Segments4 records
Ideal customer profiles4 records
Cellular Agriculture Australia technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Cellular Agriculture Australia partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core, major and supporting.
- Food FrontiercoreFood Frontier merged into Cellular Agriculture Australia in April 2026, creating a unified organization. Food Frontier's Executive Director Hannah Andersen joined CAA's team as Executive Director, Operations & People, and Food Frontier's Chair David Bucca joined CAA's Board. The merger expanded CAA's scope beyond cellular agriculture to include plant-based, fermented, and cultivated meat technologies.
- Australian National University (ANU)majorCo-authored the 'Made & Grown' white paper with ANU Agrifood Innovation Institute and ANU National Security College. Joint submission to DAFF's Feeding Australia consultation on national food security strategy.
- Australian Strategic Policy Institute (ASPI)majorCo-authored the 'Made & Grown' white paper with ASPI, delivering 25 recommendations to accelerate food biotechnology and biomanufacturing in Australia.
- National Security College (NSC)majorCo-authored the 'Made & Grown' white paper with NSC, focusing on national security implications of food biotechnology and supply chain resilience.
- Good Food Institute (GFI) APACcoreStrategic partnership established in June 2024 with GFI APAC, a global nonprofit working to transform food systems by making cultivated meat and fermentation commercially viable. The partnership strengthens regional collaboration and knowledge sharing in the alternative protein ecosystem.
- Queensland University of Technology (QUT)majorCollaborator on food biotechnology research. QUT operates the Centre for Agriculture and Bioeconomy (CAB) and spent $18 million upgrading its Pioneer BioPilot fermentation facility.
- NoumisupportingCorporate sponsor developing protein products including PUREnFERRIN Lactoferrin through precision fermentation. Noumi is an Australian company focused on nutritionals and protein innovation.
- Cauldron FermsupportingCorporate sponsor and precision fermentation contract manufacturer that received AUD $4.3 million in government grant funding. Global biomanufacturer working to achieve price parity for bio-manufactured goods.
- Alternative Proteins CouncilsupportingCollaborator on regulatory submissions including joint submission on Vow's cultured quail FSANZ consultation.
- CSIRO Food Innovation CentresupportingCAA works with CSIRO's Food Innovation Centre which reports on the alternative protein sector being fractured with 99% of businesses being small operations.
Scale indicators3 records
Recent moves7 records
Expansion highlights5 records
Cellular Agriculture Australia competitors and assessment
Company assessmentDirect peers
- The Good Food Institute (GFI): Global non-profit organization that accelerates alternative protein innovation through research, policy, and industry convening. Direct peer as both organizations are non-profit advocacy bodies focused on cellular agriculture, precision fermentation, and alternative proteins, sharing similar operating models, funder profiles, and stakeholder engagement strategies.
- ProVeg International: International food awareness organization working to accelerate the transition to plant-based and alternative proteins. Direct peer as it engages policymakers, industry, and consumers to drive protein system transformation through advocacy and research, mirroring CAA's mandate across the cellular agriculture and alt-protein value chain.
- New Harvest: US-based non-profit research institute supporting cellular agriculture through research funding, fellowships, and ecosystem convening. Direct peer as both organizations focus specifically on cellular agriculture with overlapping research, policy, and community-building functions targeting academic and industry stakeholders.
- Food Frontier: Australian independent think tank on alternative proteins that merged into CAA in April 2026. Was a direct peer operating in the same country and adjacent policy/research areas; now part of the subject organization but historically the most direct Australian comparable.
- Plant Based Foods Association: US trade association representing plant-based food companies and promoting the category to consumers, retailers, and policymakers. Direct peer as an industry association focused on alternative proteins, though more commercially oriented toward plant-based products versus CAA's cellular agriculture focus.
Regional players
- Good Food Institute APAC: APAC arm of the Good Food Institute focused on alternative protein ecosystem development across Asia-Pacific. Regional peer as both organizations address overlapping issues (cellular agriculture, precision fermentation) in the broader APAC region, though GFI APAC operates across multiple APAC countries while CAA is Australia-specific.
Market position
Strengths5 records
Weaknesses4 records
Competitive moat4 records
Key risks5 records
Key highlights7 records
Customer concentration
Cellular Agriculture Australia social profiles
Digital presenceCellular Agriculture Australia compliance and trust
Trust signalCompliance1 record
Cellular Agriculture Australia financial estimates
Financial estimateRevenue estimate
Valuation estimate
Cellular Agriculture Australia leadership team
Management profileNumber of profiles
Profiles14 records
Cellular Agriculture Australia funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Cellular Agriculture Australia M&A and investment
M&A and investmentM&A1 record
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Cellular Agriculture Australia
What does Cellular Agriculture Australia do?
Cellular Agriculture Australia (CAA) is a registered non-profit advocacy organization that advances the commercialisation and adoption of emerging food production technologies — including cellular agriculture, precision fermentation, and plant protein applications — across Australia. It delivers policy advocacy, technical consulting, regulatory support, sector engagement, workshop facilitation, and public speaking services, alongside open-source publications, online learning, an industry map, and a researcher database.
Is Cellular Agriculture Australia a public or private company?
Cellular Agriculture Australia is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was Cellular Agriculture Australia founded?
Cellular Agriculture Australia was founded in 2020. It employs 1 to 10 people.
Where is Cellular Agriculture Australia based?
Cellular Agriculture Australia is headquartered in Melbourne, Australia, in the Oceania region.
How does Cellular Agriculture Australia make money?
One revenue line is on record: philanthropy and Donations.
Who are Cellular Agriculture Australia's main competitors?
Direct peers on record are The Good Food Institute (GFI), ProVeg International, New Harvest, Food Frontier and Plant Based Foods Association. Good Food Institute APAC is listed as a regional player.
Does Cellular Agriculture Australia have an API?
No public API is recorded for Cellular Agriculture Australia.