Developer docs
API playgroundTry for free, no card

Search company profiles

La Villa Restaurant

Full company profile

uuid000fgcd

Namestring
La Villa Restaurant
Legal namestring
La Villa Restaurant Lounge & Banquets
Company typeenum
Private
Founded yearint
1972
Descriptiontext

La Villa Restaurant is a family-owned Italian restaurant in Chicago founded in 1972 by Salvatore Canale, who emigrated from Sicily in 1967. The business has operated continuously from 3638 N. Pulaski Road since 1976, serving authentic Sicilian-influenced Italian cuisine to a primarily local neighborhood customer base. Beyond the dine-in experience, the company generates revenue from carry-out, in-house delivery, off-premise catering, and private events hosted in two dedicated banquet rooms, with weekend live entertainment layered into the programming.

The menu spans a wide price range, with entrees priced from $10.95 to $63.95, encompassing pasta, veal, chicken, seafood, and premium steak cuts. Operational scale is reported at 11-50 employees, consistent with a mid-size independent full-service restaurant. The company avoids third-party delivery aggregators, running its own delivery operation, and supports online ordering through RMPOS while using SpotHopper to manage its website and digital marketing presence. Its website is maintained at WCAG 2.1 AA accessibility compliance.

The business model is multi-channel but single-location: dine-in, carry-out, in-house delivery, catering, and banquets all flow through one kitchen and one physical footprint. Occasion-based revenue is being actively cultivated through scheduled events such as the planned Mother's Day Brunch for May 10, 2026, and live weekend entertainment. Customer segments include local families for everyday dining, private-event hosts booking the banquet rooms, and corporate clients for catering, producing a diversified but geographically concentrated revenue mix anchored by the restaurant's 50+ year community presence.

Short descriptiontext

Family-owned Italian restaurant in Chicago, founded 1972 by Salvatore Canale, serving Sicilian-influenced cuisine via dine-in, carry-out, in-house delivery, catering, and two banquet rooms at a single 50+ year location.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersChicago, United States
HQ citystring
Chicago
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian restaurant dining, pizza and pasta, banquet event catering, private event hosting, carry-out delivery
Industry1 code
PRIMARYTHAFACAC
Family-Style Restaurants
Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)
NAICS code4 codes
  • Full-Service Restaurants722511
  • Food Services and Drinking Places722
  • Restaurants and Other Eating Places72251
  • Caterers722320
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Italian Restaurant & Banquet Services
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in restaurant sales
TypeOne Time License
Description

Full-service Italian dining with made-to-order menu items including appetizers, salads, pasta, chicken, meats, veal, seafood, sandwiches, pizza, and desserts. Prices range from $10.95 to $63.95 for entrees.

lavillabanquets.com
2Online ordering (delivery and carry-out)
TypeOne Time License
Description

Online ordering system for pizza, tavern-style pizza, and other menu items for delivery and carry-out. In-house delivery (not outsourced to third party).

lavillabanquets.com
3Catering services
TypeProfessional Services
Description

Customizable catering for events including birthdays, holiday parties, corporate events, wedding festivities. Menu includes hot/cold buffet, appetizers, entrees, pasta, and beverages.

lavillabanquets.com
4Banquet and private event hosting
TypeProfessional Services
Description

Two banquet areas for hosting private parties including birthday parties, rehearsal dinners, corporate events, and wedding receptions. Packages include breakfast, brunch, funeral luncheon, hors d'oeuvres buffet, and pizza packages.

lavillabanquets.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Pricing details7 tiers
1Dine-in menu pricing - Appetizers and salads
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Appetizers: $10.95-$21.95; Salads: $6.45-$16.95; Soups: $5.25-$7.95

lavillabanquets.com
2Dine-in menu pricing - Entrees
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Pasta dishes: $23.95-$34.95; Chicken: $26.95-$28.95; Meats: $24.95-$45.95; Veal: $32.95-$33.95; Seafood: $30.95-$47.95

lavillabanquets.com
3Pizza pricing by size
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Thin crust cheese pizza: 10" $14.75-$18" $22.25; Specialty pizzas: 10" $19.25-$21.75-$18" $30.75-$32.25; Gluten-free 10" available at $13.75

lavillabanquets.com
4Sandwich menu
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Hamburger $6.95-$7.95; Italian sandwiches $10.95-$12.95; Steak sandwich $18.95; Served with fries and coleslaw

lavillabanquets.com
5Catering packages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Package #1 $16.00/person; Package #2 $17.00/person; Package #3 $18.00/person; Breakfast buffet starting at $13.95/person

lavillabanquets.com
6Banquet event packages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Party packages #1-#4 ranging from basic (brunchetta, pizzas, pasta) to premium (hor d'oeuvres, open bar); Minimum 25 people for pizza packages; Taxes and gratuities included

lavillabanquets.com
7Beverages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Soda $3.95; Iced Tea $3.95; Coffee $4.75; Tea $4.75; Cappuccino/Latte $8.25; Espresso $5.95; Affogato $9.25

lavillabanquets.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

La Villa Restaurant is a full-service Italian-American restaurant in Chicago offering dine-in dining, carry-out, in-house delivery, customizable catering, and banquet/private event hosting. The menu spans classic and contemporary Italian fare including appetizers, salads, pasta, chicken, veal, meats, seafood, sandwiches, pizza (thin crust, thick crust, pan, stuffed, and tavern-style), and desserts, supported by two dedicated banquet areas and per-person event packages.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

La Villa Restaurant Lounge & Banquets is an established Italian-American restaurant in Chicago offering a comprehensive dining portfolio. The core offerings include dine-in restaurant service featuring classic and contemporary Italian cuisine, carry-out and online ordering for takeout/delivery, and extensive catering/bands services. The product suite centers on the main restaurant (pizza, pasta, chicken, steaks, seafood, sandwiches), enhanced by banquet and private event hosting capabilities with two dedicated banquet areas. The business has expanded since 1972 from a small carry-out pizza operation to a full-service restaurant with catering, live entertainment, and event hosting services. Menu offerings span thin crust and stuffed pizzas, fresh pastas, chicken preparations, prime steaks, fresh seafood, and Italian sandwiches, supported by banquet packages ranging from breakfast buffets to full-course wedding receptions.

Product and service5 records
1Dine-In Restaurant Service
CategoryFull-service restaurant dining
Description

Full-service Italian-American restaurant dining offering classic and contemporary cuisine including appetizers, salads, pasta, chicken, meats, veal, seafood, sandwiches, pizza, and desserts, served to walk-in guests at the Chicago North Side location.

2Carry-Out Service
CategoryTakeout food service
Description

Customer pickup of menu items including pizzas, pasta dishes, and full restaurant menu from the Pulaski Road location.

3Online Ordering for Carry-Out and Delivery
CategoryOnline food ordering
Description

Digital ordering system via the RMPOS platform for takeout and in-house delivery of pizzas (including tavern-style), pasta, and other menu items, with delivery handled by La Villa's own staff rather than third-party couriers.

4Catering Services
CategoryEvent catering
Description

Customizable catering for off-premise or on-site events including hot/cold buffet, appetizers, entrees, pasta, and beverages, with per-person package pricing ($16-$18/person and breakfast buffet starting at $13.95/person) plus personalized menus and dietary accommodations.

5Banquet and Private Event Hosting
CategoryBanquet and private event venue
Description

Two dedicated banquet areas available for private parties, rehearsal dinners, corporate events, wedding receptions, birthday parties, and memorial luncheons, with party packages ranging from brunchetta and pizza setups to premium hors d'oeuvres buffets and open bar options, plus full salad bar and carving station add-ons.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Peers10 records
TypeOthers
Description

National operator of large-format entertainment venues with full-service dining, private event rooms, catering, and group/party packages. Tangentially comparable as an operator of multi-purpose venues combining dining with private event hosting and group bookings.

TypeBroad incumbent
Description

National Italian-American chain known for family-style dining and large-group/banquet-style event hosting. Comparable in family-style Italian dining, banquet event hosting, and catering, though at national scale with a different brand positioning.

TypeBroad incumbent
Description

Nationwide Italian-American restaurant chain specializing in family-style dining, banquet/private event rooms, and catering. Direct comparable on banquet and family-style Italian dining model, with similar menu structure (pasta, chicken, veal, seafood).

TypeBroad incumbent
Description

Chicago institution offering Italian-American fare (Italian beef, sausage, etc.) with dine-in, carry-out, drive-through, and catering across multiple locations. Comparable Chicago Italian-American heritage brand with strong catering and multi-channel ordering.

TypeBroad incumbent
Description

Chicago deep-dish pizza chain with dine-in, carry-out, delivery, and nationwide shipping. Comparable Italian restaurant competitor in the broader Chicago market with a strong multi-generational brand similar to La Villa's heritage positioning.

TypeDirect peer
Description

Chicago-area Italian restaurant group operating multiple full-service restaurants with banquet and private event capabilities. Comparable full-service Italian dining, banquet offerings, and event-hosting model in the Chicago market.

TypeDirect peer
Description

Family-style Italian restaurant in Chicago with banquet rooms and catering. Direct comparable on family-style Italian dining, banquet hosting, and private event capabilities in the same Chicago market.

TypeBroad incumbent
Description

Iconic Chicago-based stuffed deep-dish pizza chain with multiple locations across Illinois and beyond. Comparable as a Chicago Italian restaurant brand with dine-in, carry-out, and delivery; differs in scale, multi-unit footprint, and deep-dish specialization.

TypeDirect peer
Description

Chicago-based Italian restaurant group with multiple locations, private event space, and catering services. Almost direct peer as a full-service Italian restaurant in Chicago offering dine-in, catering, and banquet/private event capabilities.

10The Italian Village Restaurants
TypeDirect peer
Description

Family-owned Italian restaurant in Chicago since 1927 with multiple dining rooms, banquet facilities, and catering. Highly comparable as a multi-generational family-owned Italian restaurant with private event/banquet spaces in Chicago.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration5 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

La Villa Restaurant

Italian Restaurant & Banquet Serviceslavillabanquets.com

Family-owned Italian restaurant in Chicago, founded 1972 by Salvatore Canale, serving Sicilian-influenced cuisine via dine-in, carry-out, in-house delivery, catering, and two banquet rooms at a single 50+ year location.

What La Villa Restaurant does

La Villa Restaurant is a family-owned Italian restaurant in Chicago founded in 1972 by Salvatore Canale, who emigrated from Sicily in 1967. The business has operated continuously from 3638 N. Pulaski Road since 1976, serving authentic Sicilian-influenced Italian cuisine to a primarily local neighborhood customer base. Beyond the dine-in experience, the company generates revenue from carry-out, in-house delivery, off-premise catering, and private events hosted in two dedicated banquet rooms, with weekend live entertainment layered into the programming.

The menu spans a wide price range, with entrees priced from $10.95 to $63.95, encompassing pasta, veal, chicken, seafood, and premium steak cuts. Operational scale is reported at 11-50 employees, consistent with a mid-size independent full-service restaurant. The company avoids third-party delivery aggregators, running its own delivery operation, and supports online ordering through RMPOS while using SpotHopper to manage its website and digital marketing presence. Its website is maintained at WCAG 2.1 AA accessibility compliance.

The business model is multi-channel but single-location: dine-in, carry-out, in-house delivery, catering, and banquets all flow through one kitchen and one physical footprint. Occasion-based revenue is being actively cultivated through scheduled events such as the planned Mother's Day Brunch for May 10, 2026, and live weekend entertainment. Customer segments include local families for everyday dining, private-event hosts booking the banquet rooms, and corporate clients for catering, producing a diversified but geographically concentrated revenue mix anchored by the restaurant's 50+ year community presence.

La Villa Restaurant firmographics

Firmographics
Name
La Villa Restaurant
Legal name
La Villa Restaurant Lounge & Banquets
Website
https://lavillabanquets.com
Company type
Private
Founded year
1972
Operating status
Operating
Headcount range
11–50 employees
Short description
Family-owned Italian restaurant in Chicago, founded 1972 by Salvatore Canale, serving Sicilian-influenced cuisine via dine-in, carry-out, in-house delivery, catering, and two banquet rooms at a single 50+ year location.
Ownership category
akta.pro rank

La Villa Restaurant industry classification

Industry
Product category
Italian Restaurant & Banquet Services
NAICS
Full-Service Restaurants (722511), Food Services and Drinking Places (722), Restaurants and Other Eating Places (72251), Caterers (722320)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro industry
PRIMARYTHAFACAC
Family-Style Restaurants
Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)

Keywords

  • Italian restaurant dining
  • Pizza and pasta
  • Banquet event catering
  • Private event hosting
  • Carry-out delivery

Where La Villa Restaurant is headquartered

Location

Headquarters

HQ city
Chicago
HQ country
United States
HQ region
North America

Offices1 record

Markets served

La Villa Restaurant business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dine-in restaurant sales: Full-service Italian dining with made-to-order menu items including appetizers, salads, pasta, chicken, meats, veal, seafood, sandwiches, pizza, and desserts. Prices range from $10.95 to $63.95 for entrees.
  2. Online ordering (delivery and carry-out): Online ordering system for pizza, tavern-style pizza, and other menu items for delivery and carry-out. In-house delivery (not outsourced to third party).
  3. Catering services: Customizable catering for events including birthdays, holiday parties, corporate events, wedding festivities. Menu includes hot/cold buffet, appetizers, entrees, pasta, and beverages.
  4. Banquet and private event hosting: Two banquet areas for hosting private parties including birthday parties, rehearsal dinners, corporate events, and wedding receptions. Packages include breakfast, brunch, funeral luncheon, hors d'oeuvres buffet, and pizza packages.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goDine-in menu pricing - Appetizers and salads
Unit PricingPay-as-you-goDine-in menu pricing - Entrees
Unit PricingPay-as-you-goPizza pricing by size
Unit PricingPay-as-you-goSandwich menu
Unit PricingPay-as-you-goCatering packages
Unit PricingPay-as-you-goBanquet event packages
Unit PricingPay-as-you-goBeverages

Go-to-market motion1 record

Distribution channels4 records

Marketing channels6 records

La Villa Restaurant product offering

Product offering

Core offering

La Villa Restaurant is a full-service Italian-American restaurant in Chicago offering dine-in dining, carry-out, in-house delivery, customizable catering, and banquet/private event hosting. The menu spans classic and contemporary Italian fare including appetizers, salads, pasta, chicken, veal, meats, seafood, sandwiches, pizza (thin crust, thick crust, pan, stuffed, and tavern-style), and desserts, supported by two dedicated banquet areas and per-person event packages.

Product overview

La Villa Restaurant Lounge & Banquets is an established Italian-American restaurant in Chicago offering a comprehensive dining portfolio. The core offerings include dine-in restaurant service featuring classic and contemporary Italian cuisine, carry-out and online ordering for takeout/delivery, and extensive catering/bands services. The product suite centers on the main restaurant (pizza, pasta, chicken, steaks, seafood, sandwiches), enhanced by banquet and private event hosting capabilities with two dedicated banquet areas. The business has expanded since 1972 from a small carry-out pizza operation to a full-service restaurant with catering, live entertainment, and event hosting services. Menu offerings span thin crust and stuffed pizzas, fresh pastas, chicken preparations, prime steaks, fresh seafood, and Italian sandwiches, supported by banquet packages ranging from breakfast buffets to full-course wedding receptions.

Differentiator

Problem solved

Functional benefit

Products and services

  • Dine-In Restaurant Service Full-service Italian-American restaurant dining offering classic and contemporary cuisine including appetizers, salads, pasta, chicken, meats, veal, seafood, sandwiches, pizza, and desserts, served to walk-in guests at the Chicago North Side location.
  • Carry-Out Service Customer pickup of menu items including pizzas, pasta dishes, and full restaurant menu from the Pulaski Road location.
  • Online Ordering for Carry-Out and Delivery Digital ordering system via the RMPOS platform for takeout and in-house delivery of pizzas (including tavern-style), pasta, and other menu items, with delivery handled by La Villa's own staff rather than third-party couriers.
  • Catering Services Customizable catering for off-premise or on-site events including hot/cold buffet, appetizers, entrees, pasta, and beverages, with per-person package pricing ($16-$18/person and breakfast buffet starting at $13.95/person) plus personalized menus and dietary accommodations.
  • Banquet and Private Event Hosting Two dedicated banquet areas available for private parties, rehearsal dinners, corporate events, wedding receptions, birthday parties, and memorial luncheons, with party packages ranging from brunchetta and pizza setups to premium hors d'oeuvres buffets and open bar options, plus full salad bar and carving station add-ons.

Companies that use La Villa Restaurant

Customer profile

Named customers5 records

Segments3 records

Ideal customer profiles3 records

La Villa Restaurant technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration5 records

La Villa Restaurant partnerships and signals

Strategic signal

Scale indicators2 records

Recent moves7 records

La Villa Restaurant competitors and assessment

Company assessment

Others

  • Dave & Buster's: National operator of large-format entertainment venues with full-service dining, private event rooms, catering, and group/party packages. Tangentially comparable as an operator of multi-purpose venues combining dining with private event hosting and group bookings.

Broad incumbents

  • Buca di Beppo: National Italian-American chain known for family-style dining and large-group/banquet-style event hosting. Comparable in family-style Italian dining, banquet event hosting, and catering, though at national scale with a different brand positioning.
  • Maggiano's Little Italy: Nationwide Italian-American restaurant chain specializing in family-style dining, banquet/private event rooms, and catering. Direct comparable on banquet and family-style Italian dining model, with similar menu structure (pasta, chicken, veal, seafood).
  • Portillo's: Chicago institution offering Italian-American fare (Italian beef, sausage, etc.) with dine-in, carry-out, drive-through, and catering across multiple locations. Comparable Chicago Italian-American heritage brand with strong catering and multi-channel ordering.
  • Lou Malnati's Pizzeria: Chicago deep-dish pizza chain with dine-in, carry-out, delivery, and nationwide shipping. Comparable Italian restaurant competitor in the broader Chicago market with a strong multi-generational brand similar to La Villa's heritage positioning.
  • Giordano's: Iconic Chicago-based stuffed deep-dish pizza chain with multiple locations across Illinois and beyond. Comparable as a Chicago Italian restaurant brand with dine-in, carry-out, and delivery; differs in scale, multi-unit footprint, and deep-dish specialization.

Direct peers

  • Francesca's Restaurants: Chicago-area Italian restaurant group operating multiple full-service restaurants with banquet and private event capabilities. Comparable full-service Italian dining, banquet offerings, and event-hosting model in the Chicago market.
  • Carmine's (Chicago): Family-style Italian restaurant in Chicago with banquet rooms and catering. Direct comparable on family-style Italian dining, banquet hosting, and private event capabilities in the same Chicago market.
  • Rosebud Restaurants: Chicago-based Italian restaurant group with multiple locations, private event space, and catering services. Almost direct peer as a full-service Italian restaurant in Chicago offering dine-in, catering, and banquet/private event capabilities.
  • The Italian Village Restaurants: Family-owned Italian restaurant in Chicago since 1927 with multiple dining rooms, banquet facilities, and catering. Highly comparable as a multi-generational family-owned Italian restaurant with private event/banquet spaces in Chicago.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

La Villa Restaurant social profiles

Digital presence

La Villa Restaurant compliance and trust

Trust signal

Compliance1 record

La Villa Restaurant financial estimates

Financial estimate

Revenue estimate

Valuation estimate

La Villa Restaurant leadership team

Management profile

Number of profiles

Profiles1 record

La Villa Restaurant funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

La Villa Restaurant M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about La Villa Restaurant

What does La Villa Restaurant do?

La Villa Restaurant is a full-service Italian-American restaurant in Chicago offering dine-in dining, carry-out, in-house delivery, customizable catering, and banquet/private event hosting. The menu spans classic and contemporary Italian fare including appetizers, salads, pasta, chicken, veal, meats, seafood, sandwiches, pizza (thin crust, thick crust, pan, stuffed, and tavern-style), and desserts, supported by two dedicated banquet areas and per-person event packages.

Is La Villa Restaurant a public or private company?

La Villa Restaurant is a private company. It is classified as family owned and is currently operating.

When was La Villa Restaurant founded?

La Villa Restaurant was founded in 1972. It employs 11 to 50 people.

Where is La Villa Restaurant based?

La Villa Restaurant is headquartered in Chicago, United States, in the North America region.

How does La Villa Restaurant make money?

Four revenue lines are on record. Dine-in restaurant sales are the primary driver. The others are online ordering (delivery and carry-out), catering services and banquet and private event hosting.

Who are La Villa Restaurant's main competitors?

Dave & Buster's is listed as an others. Broad incumbents are Buca di Beppo, Maggiano's Little Italy, Portillo's, Lou Malnati's Pizzeria and Giordano's. Direct peers are Francesca's Restaurants, Carmine's (Chicago), Rosebud Restaurants and The Italian Village Restaurants.

Does La Villa Restaurant have an API?

No public API is recorded for La Villa Restaurant.

What industry is La Villa Restaurant in?

La Villa Restaurant's product category is Italian Restaurant & Banquet Services. Its primary akta.pro industry code is THAFACAC, Family-Style Restaurants. Its NAICS code is 722511 and its SIC code is 5810.

Unlock the full company data

50 free credits on sign-up, no credit card required.

Contact sales