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Conserve Italia

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Namestring
Conserve Italia
Legal namestring
CONSERVE ITALIA soc. coop. agricola
Company typeenum
Private
Founded yearint
1976
Descriptiontext

Conserve Italia is a second-degree agricultural cooperative headquartered in San Lazzaro di Savena (Bologna), Italy, founded in 1976 and operating one of Europe's largest fruit and vegetable preservation platforms. It processes more than 455,000 tonnes of raw produce annually across nine production plants (seven in Italy, two in France) plus a juice plant in Spain, sourced through 34 member cooperatives representing approximately 14,000 farmers. Revenue is generated via branded packaged food sales — fruit juices and nectars (Valfrutta, Yoga, Derby Blue, Jolly Colombani), tomato products (Cirio and sub-brands), preserves, ready meals, and organic ranges — alongside private label manufacturing for retailer-owned brands, export through wholly-owned international subsidiaries (France, Spain, Germany, UK, USA, Morocco, Australia), and direct-to-consumer sales through company outlet stores. Customers span modern retail distribution (supermarkets, hypermarkets, discount chains), the HO.RE.CA. sector (hotels, restaurants, cafés — served through a dedicated channel and the Accademia dell'Horeca training academy), and vending operators, with reported FY2023/24 revenue of €876M and a total workforce of 2,157 (870 fixed plus 1,287 seasonal).

The company runs a vertically integrated supply chain — from proprietary seed production via its 90%-owned Tera Seeds subsidiary, through agronomic R&D (varietal testing, soil mapping for peas and borlotti beans), to aseptic processing, thermal pasteurization, and full batch traceability certified to UNI EN ISO 22005. The Central Laboratory is ACCREDIA-accredited to UNI CEI EN ISO/IEC 17025 since 2001. A broad certification stack (BRCGS, IFS, ISO 22000, ISO 14001, EMAS, Kosher, Halal, Organic via CCPB, FDA registration, SMETA, DNV-verified EPD/Carbon/Water Footprint) supports access to restricted retail and export markets. Strategic posture emphasizes cooperative governance, Italian-origin authenticity, multi-brand portfolio management, and incremental premiumization through functional juices (Valfrutta Vitalità), organic kids' formats, large-format sustainable PET, and licensed character partnerships (Looney Tunes), with multi-year capex committed to the 'Pomposa Smart Factory' modernization program through 2026.

Short descriptiontext

Conserve Italia is an Italian agricultural cooperative that processes 455,000+ tonnes of fruit and vegetables annually across nine plants, selling branded juices, tomato products, preserves, and ready meals through the Valfrutta, Yoga, Cirio, and Derby Blue brands into modern retail, foodservice, and export markets across Europe and beyond.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
251–500
akta.pro rankint
HeadquartersSan Lazzaro Di Savena, Italy
HQ citystring
San Lazzaro Di Savena
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Offices21 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
canned fruit and vegetables, fruit juices and nectars, tomato products, private label manufacturing, ready meals
Industry2 codes
1International & Ethnic Packaged Foods
CodeCRADAAAGPrimaryYes
2Pesto, Cooking Pastes & Concentrated Flavor Bases Manufacturing
CodeAFAKADANPrimaryNo
NAICS code3 codes
  • Fruit and Vegetable Preserving and Specialty Food Manufacturing3114
  • Fruit and Vegetable Canning, Pickling, and Drying31142
  • Flavoring Syrup and Concentrate Manufacturing31193
SIC code2 codes
  • Canned, Fruits, Veg, Preserves, Jams & Jellies2033
  • Beverages2080
Product category
Canned and Preserved Foods
Social media profiles1 record
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model4 records
1Branded Product Sales
TypeOne Time License
Description

Manufacturing and commercializing branded products through major retail channels: Valfrutta (juices, nectars, preserves, ready meals), Yoga (fruit juices and nectars), Cirio (tomato products), Derby Blue (premium juices for Horeca), Jolly Colombani (fruit beverages). Revenue from branded product sales is the primary revenue stream.

conserveitalia.it
2Private Label Manufacturing
TypeOne Time License
Description

Manufacturing products under private label for modern distribution chains and retail customers. The company produces canned tomatoes, fruit juices, preserves and vegetables under customer brands.

conserveitalia.it
3Subsidiary Operations
TypeOne Time License
Description

Revenue from international subsidiaries: Conserves France (€133M, tomato products and preserves), Juver Alimentación (€164M, fruit juices), Juver Maroc (€12M), Conserve Italia Deutschland (€752K), Mediterranean Growers (£1.2M), Conserve Italia USA ($2.8M), Tera Seeds (€3.2M).

conserveitalia.it
4Export and International Trade
TypeOne Time License
Description

Export of products to international markets including USA, UK, Israel, Mexico, Australia, France, Canada, South Africa and countries with Islamic communities (via Halal certification). Products include tomato derivatives, canned vegetables, and fruit products.

conserveitalia.it
Marketing channels9 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels6 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure, Technology or R&D
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Conserve Italia is a second-degree agricultural cooperative that manufactures and markets canned fruit and vegetables, fruit juices and nectars, tomato-based products, and ready meals under multiple brands including Valfrutta, Yoga, Cirio, Derby Blue and Jolly Colombani. The company processes over 455,000 tonnes of produce annually across 9 production plants in Italy, France and Spain, sourced from 34 member cooperatives with 14,000 producer members. It supplies both branded consumer products to modern retail distribution and private label products for retailer brands.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Processes over 455,000 tonnes of produce annually from 14,000 hectares
+2 more records
Product overview1 text field

Conserve Italia is a second-degree agricultural cooperative and one of Europe's largest preserved food companies, operating as a platform of brands rather than a single product. The core offering centers on fruit juices and nectars (Valfrutta, Yoga, Derby Blue brands), tomato products (Cirio, Cirio Alta Cucina, Valfrutta Gran Chef), vegetable preserves, and ready meals. Products flow through multiple brands including flagship Valfrutta ("nature of first hand"), 80-year-old Yoga juice brand, historic Cirio tomato brand (established 1856), unconventional Derby Blue for Horeca, and acquired brands like Barbier Dauphin (France) and Juver (Spain). The company also operates the Accademia dell'Horeca training academy. Distribution spans Italian manufacturing plants, international subsidiaries (France, Germany, USA, UK, Morocco, Spain, Australia), and logistics networks.

Product and service1 record
1Valfrutta
Scale indicator9 records

Each record includes

Type, Value, Description, Source

Partnership9 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Conserve Italia adheres to Confcooperative, the national confederation of cooperative enterprises. This affiliation provides representation, support services, and access to the cooperative network.

Strategic tierCoreTypeOthers
Description

The Central Laboratory of Conserve Italia is accredited by ACCREDIA (Italian Accreditation Body) to UNI CEI EN ISO/IEC 17025 standard (No. 003333) since 2001 for food testing and analysis.

Strategic tierCoreTypeOthers
Description

DNV certifies Conserve Italia's Environmental Product Declarations (EPD), Carbon Footprint analysis (LCA), and Water Footprint Profile according to ISO 14040-14044 and ISO 14046 standards.

Strategic tierCoreTypeOthers
Description

Third-party certification body for BRCGS and IFS certifications at Conserve Italia plants in Italy, verifying food safety and quality management systems.

Strategic tierCoreTypeOthers
Description

Third-party certification body for BRCGS and IFS certifications at Italian plants.

Strategic tierCoreTypeOthers
Description

Third-party certification body for BRCGS and IFS certifications at French plants (Tarascon and St Sylvestre).

Strategic tierCoreTypeOthers
Description

CCPB certifies Conserve Italia's organic productions, integrated production practices, and Italian origin certifications.

Strategic tierMinorTypeOthers
Description

CRE certifies Conserve Italia's use of renewable energy (approximately 24,000 MWh/year) for Valfrutta brand production, enabling the '100% Green Energy' product certification.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

I.Ter of Bologna collaborated with Conserve Italia on the 'Terre di Conserve Italia' soil mapping project (2012-2014) to create geographic identification for pea and borlotti bean production areas.

Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Italian producer of canned tomatoes, legumes, fruit juices and pasta sauces with a strong private label and branded business. Closely comparable to Conserve Italia's mix of private label manufacturing plus heritage Italian brands across similar shelf-stable categories.

TypeBroad incumbent
Description

Large North American packaged food company with frozen and shelf-stable meals, vegetables, and juices. Comparable as a broad CPG incumbent whose product categories overlap Conserve Italia's preserved and ready-meal portfolio across multiple segments.

TypeBroad incumbent
Description

Global leader in frozen potato and frozen vegetable products with major European operations. Comparable to Conserve Italia in the frozen vegetable segment (Ravarino plant produces frozen vegetables) and as a broad European frozen/preserved foods incumbent.

TypeDirect peer
Description

UK-based producer of canned foods, juices, and ambient grocery products with European manufacturing. Overlaps Conserve Italia's Mediterranean Growers UK operations in canned tomatoes, vegetables, and ambient fruit categories.

TypeBroad incumbent
Description

Global CPG incumbent with significant presence in canned/preserved tomatoes, condiments, juices, and packaged grocery. Comparable to Conserve Italia as a broad food manufacturer competing across multiple canned and shelf-stable categories, though at much greater scale and brand breadth.

TypeDirect peer
Description

French-headquartered global leader in canned and frozen vegetables, with significant Italian production. Direct competitor in the European canned vegetables/legumes category that overlaps Conserve Italia's Alseno (peas, beans, corn) and Conserves France operations.

TypeBroad incumbent
Description

Large established player in canned fruits, vegetables and juices with global distribution. Comparable as a broad incumbent in the same shelf-stable fruit/vegetable categories where Conserve Italia's Valfrutta, Juver, and Derby Blue brands compete.

TypeRegional player
Description

Leading Mexican canned tomato and chili producer with strong Latin American presence. Comparable as a regional canned-tomato specialist whose product categories overlap with Conserve Italia's Cirio tomato range, though geographically distinct.

TypeDirect peer
Description

Italian family-owned leader in processed tomato products (passata, paste, chopped tomatoes). Directly comparable to Conserve Italia's Cirio and Conserves France tomato operations in product range, channel mix, and Italian heritage positioning.

TypeEmerging player
Description

Italian premium producer of pesto, sauces, and preserved vegetables. Comparable to Conserve Italia in Italian shelf-stable specialty foods, particularly the Cirio Alta Cucina and ready sauces range, though smaller and more focused on premium/Specialty channels.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat6 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature5 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries8 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance18 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Conserve Italia

Canned and Preserved Foodsconserveitalia.it

Conserve Italia is an Italian agricultural cooperative that processes 455,000+ tonnes of fruit and vegetables annually across nine plants, selling branded juices, tomato products, preserves, and ready meals through the Valfrutta, Yoga, Cirio, and Derby Blue brands into modern retail, foodservice, and export markets across Europe and beyond.

What Conserve Italia does

Conserve Italia is a second-degree agricultural cooperative headquartered in San Lazzaro di Savena (Bologna), Italy, founded in 1976 and operating one of Europe's largest fruit and vegetable preservation platforms. It processes more than 455,000 tonnes of raw produce annually across nine production plants (seven in Italy, two in France) plus a juice plant in Spain, sourced through 34 member cooperatives representing approximately 14,000 farmers. Revenue is generated via branded packaged food sales — fruit juices and nectars (Valfrutta, Yoga, Derby Blue, Jolly Colombani), tomato products (Cirio and sub-brands), preserves, ready meals, and organic ranges — alongside private label manufacturing for retailer-owned brands, export through wholly-owned international subsidiaries (France, Spain, Germany, UK, USA, Morocco, Australia), and direct-to-consumer sales through company outlet stores. Customers span modern retail distribution (supermarkets, hypermarkets, discount chains), the HO.RE.CA. sector (hotels, restaurants, cafés — served through a dedicated channel and the Accademia dell'Horeca training academy), and vending operators, with reported FY2023/24 revenue of €876M and a total workforce of 2,157 (870 fixed plus 1,287 seasonal).

The company runs a vertically integrated supply chain — from proprietary seed production via its 90%-owned Tera Seeds subsidiary, through agronomic R&D (varietal testing, soil mapping for peas and borlotti beans), to aseptic processing, thermal pasteurization, and full batch traceability certified to UNI EN ISO 22005. The Central Laboratory is ACCREDIA-accredited to UNI CEI EN ISO/IEC 17025 since 2001. A broad certification stack (BRCGS, IFS, ISO 22000, ISO 14001, EMAS, Kosher, Halal, Organic via CCPB, FDA registration, SMETA, DNV-verified EPD/Carbon/Water Footprint) supports access to restricted retail and export markets. Strategic posture emphasizes cooperative governance, Italian-origin authenticity, multi-brand portfolio management, and incremental premiumization through functional juices (Valfrutta Vitalità), organic kids' formats, large-format sustainable PET, and licensed character partnerships (Looney Tunes), with multi-year capex committed to the 'Pomposa Smart Factory' modernization program through 2026.

Conserve Italia firmographics

Firmographics
Name
Conserve Italia
Legal name
CONSERVE ITALIA soc. coop. agricola
Website
https://conserveitalia.it
Company type
Private
Founded year
1976
Operating status
Operating
Headcount range
251–500 employees
Short description
Conserve Italia is an Italian agricultural cooperative that processes 455,000+ tonnes of fruit and vegetables annually across nine plants, selling branded juices, tomato products, preserves, and ready meals through the Valfrutta, Yoga, Cirio, and Derby Blue brands into modern retail, foodservice, and export markets across Europe and beyond.
Ownership category
akta.pro rank

Conserve Italia industry classification

Industry
Product category
Canned and Preserved Foods
NAICS
Fruit and Vegetable Preserving and Specialty Food Manufacturing (3114), Fruit and Vegetable Canning, Pickling, and Drying (31142), Flavoring Syrup and Concentrate Manufacturing (31193)
SIC
Canned, Fruits, Veg, Preserves, Jams & Jellies (2033), Beverages (2080)
akta.pro primary industry
International & Ethnic Packaged Foods (CRADAAAG)
akta.pro secondary industry
Pesto, Cooking Pastes & Concentrated Flavor Bases Manufacturing (AFAKADAN)

Keywords

  • Canned fruit and vegetables
  • Fruit juices and nectars
  • Tomato products
  • Private label manufacturing
  • Ready meals

Where Conserve Italia is headquartered

Location

Headquarters

HQ city
San Lazzaro Di Savena
HQ country
Italy
HQ region
Europe

Offices21 records

Markets served

Conserve Italia business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure, Technology or R&D

Revenue model

  1. Branded Product Sales: Manufacturing and commercializing branded products through major retail channels: Valfrutta (juices, nectars, preserves, ready meals), Yoga (fruit juices and nectars), Cirio (tomato products), Derby Blue (premium juices for Horeca), Jolly Colombani (fruit beverages). Revenue from branded product sales is the primary revenue stream.
  2. Private Label Manufacturing: Manufacturing products under private label for modern distribution chains and retail customers. The company produces canned tomatoes, fruit juices, preserves and vegetables under customer brands.
  3. Subsidiary Operations: Revenue from international subsidiaries: Conserves France (€133M, tomato products and preserves), Juver Alimentación (€164M, fruit juices), Juver Maroc (€12M), Conserve Italia Deutschland (€752K), Mediterranean Growers (£1.2M), Conserve Italia USA ($2.8M), Tera Seeds (€3.2M).
  4. Export and International Trade: Export of products to international markets including USA, UK, Israel, Mexico, Australia, France, Canada, South Africa and countries with Islamic communities (via Halal certification). Products include tomato derivatives, canned vegetables, and fruit products.

Go-to-market motion3 records

Distribution channels6 records

Marketing channels9 records

Conserve Italia product offering

Product offering

Core offering

Conserve Italia is a second-degree agricultural cooperative that manufactures and markets canned fruit and vegetables, fruit juices and nectars, tomato-based products, and ready meals under multiple brands including Valfrutta, Yoga, Cirio, Derby Blue and Jolly Colombani. The company processes over 455,000 tonnes of produce annually across 9 production plants in Italy, France and Spain, sourced from 34 member cooperatives with 14,000 producer members. It supplies both branded consumer products to modern retail distribution and private label products for retailer brands.

Product overview

Conserve Italia is a second-degree agricultural cooperative and one of Europe's largest preserved food companies, operating as a platform of brands rather than a single product. The core offering centers on fruit juices and nectars (Valfrutta, Yoga, Derby Blue brands), tomato products (Cirio, Cirio Alta Cucina, Valfrutta Gran Chef), vegetable preserves, and ready meals. Products flow through multiple brands including flagship Valfrutta ("nature of first hand"), 80-year-old Yoga juice brand, historic Cirio tomato brand (established 1856), unconventional Derby Blue for Horeca, and acquired brands like Barbier Dauphin (France) and Juver (Spain). The company also operates the Accademia dell'Horeca training academy. Distribution spans Italian manufacturing plants, international subsidiaries (France, Germany, USA, UK, Morocco, Spain, Australia), and logistics networks.

Differentiator

Problem solved

Functional benefit

Products and services

  • Valfrutta

Quantifiable outcome

  • Processes over 455,000 tonnes of produce annually from 14,000 hectares
  • +2 more outcomes

Companies that use Conserve Italia

Customer profile

Named customers3 records

Segments5 records

Ideal customer profiles4 records

Conserve Italia technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature5 records

Conserve Italia partnerships and signals

Strategic signal

Partnerships

Nine partnerships are on record, tiered core and minor.

  • ConfcooperativecoreStrategic or Co-development PartnerConserve Italia adheres to Confcooperative, the national confederation of cooperative enterprises. This affiliation provides representation, support services, and access to the cooperative network.
  • ACCREDIAcoreOthersThe Central Laboratory of Conserve Italia is accredited by ACCREDIA (Italian Accreditation Body) to UNI CEI EN ISO/IEC 17025 standard (No. 003333) since 2001 for food testing and analysis.
  • DNV (Det Norske Veritas)coreOthersDNV certifies Conserve Italia's Environmental Product Declarations (EPD), Carbon Footprint analysis (LCA), and Water Footprint Profile according to ISO 14040-14044 and ISO 14046 standards.
  • Bureau VeritascoreOthersThird-party certification body for BRCGS and IFS certifications at Conserve Italia plants in Italy, verifying food safety and quality management systems.
  • NSF (NSF International)coreOthersThird-party certification body for BRCGS and IFS certifications at Italian plants.
  • SAI GlobalcoreOthersThird-party certification body for BRCGS and IFS certifications at French plants (Tarascon and St Sylvestre).
  • CCPB (Consorzio per il Controllo dei Prodotti Biologici)coreOthersCCPB certifies Conserve Italia's organic productions, integrated production practices, and Italian origin certifications.
  • CRE (Consorzio per le Risorse Energetiche)minorOthersCRE certifies Conserve Italia's use of renewable energy (approximately 24,000 MWh/year) for Valfrutta brand production, enabling the '100% Green Energy' product certification.
  • I.Ter (Istituto di Terrologia)minorStrategic or Co-development PartnerI.Ter of Bologna collaborated with Conserve Italia on the 'Terre di Conserve Italia' soil mapping project (2012-2014) to create geographic identification for pea and borlotti bean production areas.

Scale indicators9 records

Recent moves8 records

Expansion highlights6 records

Conserve Italia competitors and assessment

Company assessment

Direct peers

  • La Doria: Italian producer of canned tomatoes, legumes, fruit juices and pasta sauces with a strong private label and branded business. Closely comparable to Conserve Italia's mix of private label manufacturing plus heritage Italian brands across similar shelf-stable categories.
  • Princes Group: UK-based producer of canned foods, juices, and ambient grocery products with European manufacturing. Overlaps Conserve Italia's Mediterranean Growers UK operations in canned tomatoes, vegetables, and ambient fruit categories.
  • Bonduelle: French-headquartered global leader in canned and frozen vegetables, with significant Italian production. Direct competitor in the European canned vegetables/legumes category that overlaps Conserve Italia's Alseno (peas, beans, corn) and Conserves France operations.
  • Mutti: Italian family-owned leader in processed tomato products (passata, paste, chopped tomatoes). Directly comparable to Conserve Italia's Cirio and Conserves France tomato operations in product range, channel mix, and Italian heritage positioning.

Broad incumbents

  • Conagra Brands: Large North American packaged food company with frozen and shelf-stable meals, vegetables, and juices. Comparable as a broad CPG incumbent whose product categories overlap Conserve Italia's preserved and ready-meal portfolio across multiple segments.
  • McCain Foods: Global leader in frozen potato and frozen vegetable products with major European operations. Comparable to Conserve Italia in the frozen vegetable segment (Ravarino plant produces frozen vegetables) and as a broad European frozen/preserved foods incumbent.
  • Kraft Heinz: Global CPG incumbent with significant presence in canned/preserved tomatoes, condiments, juices, and packaged grocery. Comparable to Conserve Italia as a broad food manufacturer competing across multiple canned and shelf-stable categories, though at much greater scale and brand breadth.
  • Del Monte Foods: Large established player in canned fruits, vegetables and juices with global distribution. Comparable as a broad incumbent in the same shelf-stable fruit/vegetable categories where Conserve Italia's Valfrutta, Juver, and Derby Blue brands compete.

Regional players

Emerging players

  • Saclà: Italian premium producer of pesto, sauces, and preserved vegetables. Comparable to Conserve Italia in Italian shelf-stable specialty foods, particularly the Cirio Alta Cucina and ready sauces range, though smaller and more focused on premium/Specialty channels.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat6 records

Key risks6 records

Key highlights7 records

Customer concentration

Conserve Italia social profiles

Digital presence

Conserve Italia compliance and trust

Trust signal

Compliance18 records

Conserve Italia financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Conserve Italia leadership team

Management profile

Number of profiles

Profiles3 records

Conserve Italia subsidiaries and ownership

Company hierarchy

Subsidiaries8 records

Conserve Italia funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Conserve Italia M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Conserve Italia

What does Conserve Italia do?

Conserve Italia is a second-degree agricultural cooperative that manufactures and markets canned fruit and vegetables, fruit juices and nectars, tomato-based products, and ready meals under multiple brands including Valfrutta, Yoga, Cirio, Derby Blue and Jolly Colombani. The company processes over 455,000 tonnes of produce annually across 9 production plants in Italy, France and Spain, sourced from 34 member cooperatives with 14,000 producer members. It supplies both branded consumer products to modern retail distribution and private label products for retailer brands.

Is Conserve Italia a public or private company?

Conserve Italia is a private company. It is classified as management employee owned and is currently operating.

When was Conserve Italia founded?

Conserve Italia was founded in 1976. It employs 251 to 500 people.

Where is Conserve Italia based?

Conserve Italia is headquartered in San Lazzaro Di Savena, Italy, in the Europe region.

How does Conserve Italia make money?

Four revenue lines are on record. Branded Product Sales are the primary driver. The others are private Label Manufacturing, subsidiary Operations and export and International Trade.

Who are Conserve Italia's main competitors?

Direct peers on record are La Doria, Princes Group, Bonduelle and Mutti. Broad incumbents are Conagra Brands, McCain Foods, Kraft Heinz and Del Monte Foods. Pomi (Conserve Italia / De Rica brand context aside) - La Costeña is listed as a regional player. Saclà is listed as an emerging player.

Does Conserve Italia have an API?

No public API is recorded for Conserve Italia.

What industry is Conserve Italia in?

Conserve Italia's product category is Canned and Preserved Foods. Its primary akta.pro industry code is CRADAAAG, International & Ethnic Packaged Foods, with a secondary code of AFAKADAN, Pesto, Cooking Pastes & Concentrated Flavor Bases Manufacturing. Its NAICS code is 3114 and its SIC code is 2033.

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Live signals
PR NewswireSpread the culture of European fruit and vegetables: A digital campaign for the orange fruit and orange juice by those who produce and export them around the worldThe European Union and CSO Italy have launched a digital campaign called "Fresh Up Your Life!" to promote European fruit and vegetables in the USA and United Arab Emirates through 2025. The campaign features Italian companies including Apofruit Italia, Cico-Mazzoni, Conserve Italia, Lagnasco Group, Oranfrizer, Origine, and Unacoa, highlighting their production practices and product quality. A specific video series titled "Deliciously Human" profiles Oranfrizer's Sicilian red orange production on the slopes of Mount Etna, emphasizing the company's commitment to preserving flavor without additives.PR NewswireUnited Arab Emirates: consumption of fruit and vegetables is growing as more people live a healthy lifestyleThe CSO Italy project "Fresh Up Your Life," funded by the European Union, is promoting Italian fruits, vegetables, and tomato puree in the UAE market through 2025, with a focus on sustainability and traceability. The UAE imported over 41,000 tonnes of food per day in the first half of 2022, driven by population growth, foreign residents, and tourism expansion, while 50% of UAE consumers increasingly prioritize foods that strengthen immune systems. Participating companies including Apofruit Italia, Conserve Italia, and Lagnasco Group will showcase products at the Gulfood trade show in Dubai from February 20-24, 2023.