Andrés Carne de Res
Andrés Carne de Res is a privately held Colombian multi-format restaurant operator (founded 1982, 1,001–5,000 employees) running flagship venues in Chía and Bogotá plus Express, Cartagena, Medellín, and Paradero locations, an on-site retail store, delivery, and event programming, with a recent first US opening in Miami.
- Company typePrivate
- Founded1982
- HeadquartersBogotá, Colombia
- Headcount1,001–5,000
- GTM typeB2C
- OfferingServices
What Andrés Carne de Res does
Andrés Carne de Res (legal entity Inmaculada Guadalupe y amigos S.A.S.) is a privately held Colombian multi-format restaurant operator founded in 1982 and headquartered in Chía, with a secondary flagship (Andrés D.C.) in Bogotá. The group runs a portfolio of restaurant brands — Andrés Carne de Res (Chía), Andrés D.C., La Plaza de Andrés, Andrés Express, Andrés Cartagena, Andrés Medellín, and Andrés Paradero — supported by an on-site retail store (Almacén), dedicated home delivery (Domicilios), a meal-preparation-at-home service (Andrés En Casa), and ticketed events and private bookings. The company serves two primary customer segments: general consumers seeking an authentic Colombian dining and entertainment experience (festive atmosphere, carnival programming, regional menu), and corporate/private-event clients booking event space across locations.
Operationally, Andrés employs 1,001–5,000 staff and reaches customers through its own reservation platform (precompro.com), its proprietary phone-based delivery line, the Rappi marketplace, and organic social channels (Facebook, Instagram). The business makes money primarily through on-premise restaurant dining, delivery/domicilios, retail (Almacén merchandise and take-home food), and event/venue bookings — a multi-stream consumer dining revenue model rather than technology licensing. In October 2024 the company extended internationally with its first US location in Miami, followed in October 2025 by the launch of the La Divina Burger sub-concept at the Miami venue's one-year anniversary.
The group's technology footprint is limited to standard restaurant-operations tooling: no proprietary platform, no public API, no disclosed AI/ML capabilities, and only minimal public source citations. The principal differentiators are the registered Andrés® brand, four decades of cultural recognition in Colombia, and a dense multi-format distribution network across major Colombian cities plus a single international beachhead in Miami.
Andrés Carne de Res firmographics
Firmographics- Name
- Andrés Carne de Res
- Legal name
- Inmaculada Guadalupe y amigos S.A.S.
- Website
- https://andrescarnederes.com
- Company type
- Private
- Founded year
- 1982
- Operating status
- Operating
- Headcount range
- 1,001–5,000 employees
- Short description
- Andrés Carne de Res is a privately held Colombian multi-format restaurant operator (founded 1982, 1,001–5,000 employees) running flagship venues in Chía and Bogotá plus Express, Cartagena, Medellín, and Paradero locations, an on-site retail store, delivery, and event programming, with a recent first US opening in Miami.
- Ownership category
- akta.pro rank
Where Andrés Carne de Res is headquartered
LocationHeadquarters
- HQ city
- Bogotá
- HQ country
- Colombia
- HQ region
- Latin America
Offices6 records
Markets served
Andrés Carne de Res business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Restaurant dining: Traditional sit-down restaurant service with full menu, events, and private bookings at multiple locations across Colombia and Miami.
- Delivery/Domicilios service: Home delivery service for food orders in Bogotá and nearby municipalities via phone ordering.
- Retail store (Almacén): On-site store selling take-home food products and merchandise.
- Events and private bookings: Private event hosting with ticketed events and special programming at restaurant locations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Restaurant dining pricing |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels4 records
Andrés Carne de Res product offering
Product offeringCore offering
Andrés Carne de Res operates a multi-concept chain of Colombian restaurants and bars offering full-service dine-in experiences across flagship (Chía, Andrés D.C., La Plaza de Andrés), Express (shopping-center convenience), and city-specific locations (Cartagena, Medellín, plus a Miami flagship). The company also provides phone-based food delivery (Domicilios / Andrés En Casa), an on-site retail store (Almacén) selling take-home food products and merchandise, and ticketed events and private bookings at its venues.
Differentiator
Problem solved
Functional benefit
Brands
- La Divina Burger: A secret burger counter launched at the Miami location celebrating its one-year anniversary.
Products and services
- Andrés Carne de Res (Chía flagship restaurant) Full-service flagship Colombian restaurant and bar located in Chía, the original Andrés Carne de Res establishment, offering dine-in service, events and private bookings.
- Andrés D.C. Bogotá Full-service Colombian restaurant and bar concept in Bogotá, with multiple La Plaza de Andrés shopping-center locations (El Retiro, Gran Estación, Hacienda Santa Bárbara, Santafé).
- Andrés Express (shopping-center convenience format) Convenience-format Andrés restaurant locations in shopping centers across Bogotá and surrounding areas, offering a more limited menu for quick on-site dining.
- Andrés Cartagena Full-service Andrés restaurant location in Cartagena, Colombia.
- Andrés Medellín Full-service Andrés restaurant location in Medellín, Colombia.
- Andrés Carne de Res Miami First international flagship restaurant of the Colombian Andrés Carne de Res brand, located in Miami, USA, offering full-service dining, events, and the La Divina Burger menu concept.
- Andrés Domicilios / Andrés En Casa (food delivery and home meal prep) Home delivery of Andrés menu items in Bogotá and surrounding municipalities (phone ordering), plus Andrés En Casa meal-prep kits for at-home cooking.
- Almacén Andrés (retail store) On-site retail store at Andrés locations selling take-home food products and branded merchandise directly to consumers.
- La Divina Burger (Miami menu concept) New burger menu concept / secret burger counter launched at the Andrés Carne de Res Miami restaurant as part of its first-anniversary celebration.
- Events and private bookings Private event hosting, ticketed special events, and venue bookings at Andrés restaurants for corporate clients, private parties, and entertainment programming.
Companies that use Andrés Carne de Res
Customer profileSegments2 records
Ideal customer profiles2 records
Andrés Carne de Res technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Andrés Carne de Res partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- La Divina BurgerminorSecret burger counter concept launched at Andrés Carne de Res Miami one-year anniversary celebration. This is a new menu concept/product line rather than a formal partnership with an external entity.
Scale indicators3 records
Recent moves6 records
Expansion highlights5 records
Andrés Carne de Res competitors and assessment
Company assessmentBroad incumbents
- McDonald's Colombia: Major international QSR operator in Colombia with delivery and multi-city footprint — broad incumbent reference point for the Colombian restaurant market where Andrés competes for share of stomach.
- LongHorn Steakhouse: Large US-based steakhouse chain with broad menu and multi-format presence; broadly comparable as a scaled, full-service steakhouse competitor in the US market where Andrés is expanding with Miami.
- Hard Rock Cafe: Global experiential theme-dining chain combining full-service restaurants, branded merchandise retail, and event/celebration positioning — broader incumbent analog of Andrés' combined dining-plus-retail-plus-events model.
- Grupo Alsea: Large Latin American multi-brand restaurant operator (including Vips, Domino's, Starbucks Mexico) — relevant as a regional incumbent showcasing how multi-format, multi-brand restaurant groups in LATAM scale and franchise.
Direct peers
- Nusr-Et (Salt Bae): Premium experiential steakhouse brand with global expansion and Instagram-driven dining theatrics — analogous to Andrés' iconic, festive atmosphere and event-driven traffic model, with comparable international expansion ambitions.
- Fogo de Chão: Brazilian-themed steakhouse chain with US/international footprint and an experiential dining concept — directly comparable to Andrés' Latin-American steakhouse identity, multi-format presence, and US expansion ambitions.
- Crepes & Waffles: Iconic Colombian restaurant chain founded around the same era as Andrés, with comparable scale, multi-city footprint in Colombia, and a similar positioning of full-service dining plus branded retail products — making it the closest domestic parallel.
- Texas de Brazil: Brazilian steakhouse concept with international locations and a festive dining experience similar to Andrés Carne de Res; comparable in cuisine theme, bar/event programming, and full-service steakhouse positioning.
- Peter Luger Steak House: Iconic, single-name steakhouse with cult brand following and limited multi-location footprint — parallels Andrés' flagship-driven brand equity and event/celebration-oriented positioning in its home market.
- El Corral: Colombia's largest domestic burger/QSR chain, operating a multi-city counter-service model that overlaps with Andrés' Express and La Divina Burger formats; comparable in Colombian consumer scale and format extension strategy.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Andrés Carne de Res social profiles
Digital presenceAndrés Carne de Res financial estimates
Financial estimateRevenue estimate
Valuation estimate
Andrés Carne de Res leadership team
Management profileNumber of profiles
Andrés Carne de Res funding detail
Funding detailFunding overview
Funding rounds1 record
Investors1 record
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Andrés Carne de Res M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Andrés Carne de Res
What does Andrés Carne de Res do?
Andrés Carne de Res operates a multi-concept chain of Colombian restaurants and bars offering full-service dine-in experiences across flagship (Chía, Andrés D.C., La Plaza de Andrés), Express (shopping-center convenience), and city-specific locations (Cartagena, Medellín, plus a Miami flagship). The company also provides phone-based food delivery (Domicilios / Andrés En Casa), an on-site retail store (Almacén) selling take-home food products and merchandise, and ticketed events and private bookings at its venues.
Is Andrés Carne de Res a public or private company?
Andrés Carne de Res is a private company. It is classified as unknown and is currently operating.
When was Andrés Carne de Res founded?
Andrés Carne de Res was founded in 1982. It employs 1,001 to 5,000 people.
Where is Andrés Carne de Res based?
Andrés Carne de Res is headquartered in Bogotá, Colombia, in the Latin America region.
How does Andrés Carne de Res make money?
Four revenue lines are on record. Restaurant dining is the primary driver. The others are delivery/Domicilios service, retail store (Almacén) and events and private bookings.
Who are Andrés Carne de Res's main competitors?
Broad incumbents on record are McDonald's Colombia, LongHorn Steakhouse, Hard Rock Cafe and Grupo Alsea. Direct peers are Nusr-Et (Salt Bae), Fogo de Chão, Crepes & Waffles, Texas de Brazil, Peter Luger Steak House and El Corral.
Does Andrés Carne de Res have an API?
No public API is recorded for Andrés Carne de Res.