Culinary Staffing Service
Culinary Staffing Service is a private, women-owned W-2 temporary staffing firm founded in 1999 that supplies culinary, hospitality, healthcare, and food production workers to hospitals, hotels, restaurants, entertainment venues, and manufacturers across California, Nevada, and Washington.
- Company typePrivate
- Founded1999
- HeadquartersLos Angeles, United States
- Headcount251–500
- GTM typeB2B
- OfferingServices
What Culinary Staffing Service does
Culinary Staffing Service (legal entity Culinary Services of America, Inc.) is a private, women-owned W-2 temporary staffing firm founded in 1999 and headquartered at 6404 Wilshire Blvd in Los Angeles. The company supplies culinary, hospitality, food production, and dietary professionals to clients across seven verticals: food production and manufacturing, restaurants/bars/lounges, hospitality (hotels, resorts, country clubs, caterers), senior living, healthcare, colleges and universities, and entertainment venues. Disclosed enterprise clients include Cedars Sinai, Martin Luther King Hospital, Torrance Memorial, the Los Angeles Dodgers, City National Grove of Anaheim, and Blue Can Water, alongside a long tail of SMB restaurant and catering accounts. The company has 251-500 employees and serves California (Los Angeles and Bay Area), Nevada (Las Vegas), and Washington (Seattle).
The company's primary product is its W-2 temporary staffing service, delivered through dedicated staffing managers who serve as the single point of contact for both clients and field employees. This is augmented by GoLive!, a proprietary two-sided platform consisting of the GoLive! Pro client-facing app (for staff requests, upfront cost visibility, scheduling, and approvals) and the GoLive! employee-facing portal (for shift management). The app is published on both the Apple App Store and Google Play. Revenue is generated through markup on worker wages paid by client businesses, with the company assuming responsibility for hiring, payroll, compliance, insurance, and HR administration. Pricing is quote-based and not publicly disclosed.
The go-to-market motion combines enterprise field sales with event-driven demand capture around seasonal peaks (conventions, football season, holidays, graduations) and large venues. Marketing channels include a blog, organic social (LinkedIn, Instagram, Facebook), and the Culinary Staffing Podcast. Strategic partnerships extend the offering: The CORE bundles HR, insurance, payroll, and workers' compensation services, while Cal Savers provides a retirement savings program for W-2 workers. The company has expanded into three new markets since April 2024 and was designated a Super Bowl LVI Business Connect supplier in 2021. No external funding, M&A activity, or AI/ML capabilities are disclosed.
Culinary Staffing Service firmographics
Firmographics- Name
- Culinary Staffing Service
- Legal name
- Culinary Services of America, Inc.
- Website
- https://culinarystaffing.com
- Company type
- Private
- Founded year
- 1999
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- Culinary Staffing Service is a private, women-owned W-2 temporary staffing firm founded in 1999 that supplies culinary, hospitality, healthcare, and food production workers to hospitals, hotels, restaurants, entertainment venues, and manufacturers across California, Nevada, and Washington.
- Ownership category
- akta.pro rank
Culinary Staffing Service industry classification
Industry- Product category
- Hospitality Staffing Services
- NAICS
- Food Service Contractors (722310)
- SIC
- Services-Facilities Support Management Services (8744)
- akta.pro primary industry
- Event Culinary Staffing & Back-of-House Services (Chefs, Servers, Bartenders) (THAHAKAN)
- akta.pro secondary industry
- Private Chef & In-Home Dining Services (HSACAGAE)
Keywords
Where Culinary Staffing Service is headquartered
LocationHeadquarters
- HQ city
- Los Angeles
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Culinary Staffing Service business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Technology or R&D, Marketing or Sales, Others
Revenue model
- Temporary Staffing Services: Provides W-2 temporary staffing solutions to hospitality, healthcare, food production, and entertainment industries. Revenue generated through markup on worker wages paid by client businesses. Full-service model handles hiring, payroll, compliance, insurance, and HR.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Custom temporary staffing rates |
Go-to-market motion2 records
Distribution channels3 records
Marketing channels4 records
Culinary Staffing Service product offering
Product offeringCore offering
Culinary Staffing Service is a W-2 temporary staffing firm that supplies pre-qualified culinary, hospitality, food production, healthcare, and entertainment professionals to client businesses across California, Nevada, and Washington. The full-service model handles hiring, payroll, workers' compensation, insurance, HR, and compliance on behalf of clients, with proprietary GoLive! Pro technology enabling rapid staff requests, scheduling, and shift management supported by dedicated staffing managers.
Product overview
Culinary Staffing Service operates as a single unified offering — W-2 temporary staffing services — supported by its proprietary technology platform, GoLive!. GoLive! serves as both a client-facing app (GoLive! Pro) for placing staffing orders, viewing costs, and managing approvals, and as an employee-facing portal (GoLive! Login) for workers to manage shifts and schedules. The company provides hospitality and food service professionals to venues across California, Nevada, and Washington, covering industries such as restaurants, hotels, healthcare, senior living, food production, entertainment, and colleges/universities.
Differentiator
Problem solved
Functional benefit
Brands
- GoLive! Pro: Hospitality staffing app designed to simplify scheduling, streamline approvals, and manage shifts for clients.
Products and services
- W-2 Temporary Staffing Services Core W-2 temporary staffing offering that supplies pre-qualified culinary, hospitality, food production, healthcare dietary, entertainment, senior living, and college food-service professionals to client businesses. The full-service model handles hiring, payroll, workers' compensation, insurance, HR, and compliance on the client's behalf, with dedicated staffing managers and rapid GoLive! Pro app-based shift requests.
- GoLive! Pro Staffing App Proprietary mobile app and web portal that enables Hospitality and food-service clients to submit staffing requests in seconds, see costs upfront, manage shifts and approvals, and access dedicated staffing-manager support, paired with an employee-facing GoLive! login portal for workers to manage shifts and assignments.
Companies that use Culinary Staffing Service
Customer profileNamed customers10 records
Segments7 records
Ideal customer profiles3 records
Culinary Staffing Service technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Culinary Staffing Service partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered minor and core.
- PATH (Making it Home)minorCharitable partnership with PATH, an organization focused on making it home. Aligns with company's community engagement values.
- Cal SaverscorePartnership with Cal Savers retirement savings program to help employees save for retirement. The program provides financial security for workers who might not otherwise have a retirement plan. Featured in LA Times coverage.
- Joe Collins Community Hiring EventminorCommunity hiring event partnership for collecting resumes and conducting on-the-spot hiring in partnership with congressional candidate Joe Collins' community event.
- The CORE (Insurance/HR Services)corePartnership providing bundled HR, insurance, payroll, worker's compensation, and compliance services for hospitality clients. Offers custom menu of options tailored to client needs.
Scale indicators4 records
Recent moves9 records
Expansion highlights5 records
Culinary Staffing Service competitors and assessment
Company assessmentDirect peers
- Hospitality Staffing Solutions: Specialist staffing provider focused on hospitality, healthcare food service, and banquet/catering roles — directly comparable mix of healthcare, hospitality, and event-driven temporary demand.
- Qwick: On-demand hospitality staffing platform connecting food and beverage businesses with vetted servers, bartenders and cooks — same target verticals (restaurants, hotels, catering) with a tech-led, gig-style delivery model that competes with Culinary Staffing's GoLive! Pro.
- Gecko Hospitality: Hospitality industry recruiting and staffing firm focused on restaurants, hotels, and food service management roles — comparable vertical specialization, although more weighted toward direct-hire/permanent placement.
- LGC Hospitality: Hospitality and culinary-focused staffing firm providing temporary and permanent restaurant, hotel, and event talent — overlapping directly in customer segments (restaurants, hotels, venues) and service model (W-2 temporary staffing).
- Instawork: Digital marketplace for hospitality, food service, and warehouse staffing — competing directly for restaurant and event temporary labor with a tech-forward platform and significant VC backing.
Broad incumbents
- Sodexo: Global food services and facilities management company serving hospitals, universities, senior living, and corporate accounts — overlapping verticals (Healthcare, Colleges, Senior Living) that Culinary Staffing serves via staffing.
- Kelly Services: Diversified staffing firm with hospitality and event staffing capabilities under its specialty workforce segment — relevant comparable for unit economics and back-office W-2 staffing processes.
- Adecco Group: Largest global staffing firm with hospitality, events, and food service vertical coverage — broad multi-country platform with comparable culinary/event clientele but at vastly larger scale.
- ManpowerGroup: Global staffing leader with a dedicated hospitality and food service practice — competes at the national-contract level where Culinary Staffing's regional footprint cannot reach.
- Aramark: Contract food service and hospitality solutions provider for sports, entertainment, healthcare, and higher-education venues — adjacent but broader model: in-house food service management rather than pure staff augmentation.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Culinary Staffing Service social profiles
Digital presenceCulinary Staffing Service financial estimates
Financial estimateRevenue estimate
Valuation estimate
Culinary Staffing Service leadership team
Management profileNumber of profiles
Profiles2 records
Culinary Staffing Service funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Culinary Staffing Service M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Culinary Staffing Service
What does Culinary Staffing Service do?
Culinary Staffing Service is a W-2 temporary staffing firm that supplies pre-qualified culinary, hospitality, food production, healthcare, and entertainment professionals to client businesses across California, Nevada, and Washington. The full-service model handles hiring, payroll, workers' compensation, insurance, HR, and compliance on behalf of clients, with proprietary GoLive! Pro technology enabling rapid staff requests, scheduling, and shift management supported by dedicated staffing managers.
Is Culinary Staffing Service a public or private company?
Culinary Staffing Service is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Culinary Staffing Service founded?
Culinary Staffing Service was founded in 1999. It employs 251 to 500 people.
Where is Culinary Staffing Service based?
Culinary Staffing Service is headquartered in Los Angeles, United States, in the North America region.
How does Culinary Staffing Service make money?
One revenue line is on record: temporary Staffing Services.
Who are Culinary Staffing Service's main competitors?
Direct peers on record are Hospitality Staffing Solutions, Qwick, Gecko Hospitality, LGC Hospitality and Instawork. Broad incumbents are Sodexo, Kelly Services, Adecco Group, ManpowerGroup and Aramark.
Does Culinary Staffing Service have an API?
No public API is recorded for Culinary Staffing Service.
What industry is Culinary Staffing Service in?
Culinary Staffing Service's product category is Hospitality Staffing Services. Its primary akta.pro industry code is THAHAKAN, Event Culinary Staffing & Back-of-House Services (Chefs, Servers, Bartenders), with a secondary code of HSACAGAE, Private Chef & In-Home Dining Services. Its NAICS code is 722310 and its SIC code is 8744.