Remia
Remia is a 100-year-old Dutch family-owned food manufacturer producing sauces, dressings, and culinary fats — including the original fritessaus it invented — serving consumer retail, foodservice, industrial/private-label, and export markets from the Netherlands.
- Company typePrivate
- Founded1925
- HeadquartersDen Dolder, Netherlands
- Headcount251–500
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Remia does
Remia is a Dutch family-owned food manufacturer founded in 1925 and headquartered in the Netherlands, specializing in sauces, dressings, and culinary fats. The company invented the fritessaus (fries sauce) category as a lower-oil alternative to mayonnaise — containing 25-30% oil versus mayonnaise's 70-80% — and has positioned that product, alongside traditional mayonnaise, table sauces, satay sauces, plant-based sauces, BBQ sauces, salad dressings, margarines, and cooking fats, as the foundation of a broad branded portfolio marketed under the 'De Enige Echte' heritage positioning. Recent additions include the Remia Friteslijn low-calorie line (5% fat, 99 kcal/100ml), the Smokey Fiësta BBQ sauce winner of the company's Jubilee sauce competition, and a fully plant-based relaunch of the Tafelsauzen line.
The business is structured around four specialized channels: a consumer retail arm serving households through remia.nl and Dutch retail distribution; Remia Professioneel serving food service operators (restaurants, catering, hospitality); Remia Industrie supplying margarines, fats, sauces, and dressings — including private-label manufacturing — to food processing companies; and Remia Export (remia.com) offering professional foodservice and private-label opportunities internationally. Revenue is generated through one-time product sales across these channels; pricing is not publicly disclosed. Remia operates with 251-500 employees, holds 5 consecutive years of Top Employer certification from the Top Employers Institute, and remains a privately held family business with no evidence of external institutional investment. No revenue figures, AI/ML capabilities, or active M&A activity are disclosed in available data.
Remia firmographics
Firmographics- Name
- Remia
- Legal name
- Remia
- Website
- https://remia.nl
- Company type
- Private
- Founded year
- 1925
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- Remia is a 100-year-old Dutch family-owned food manufacturer producing sauces, dressings, and culinary fats — including the original fritessaus it invented — serving consumer retail, foodservice, industrial/private-label, and export markets from the Netherlands.
- Ownership category
- akta.pro rank
Remia industry classification
Industry- Product category
- Sauces, dressings, and culinary fats
- NAICS
- Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing (311941), Food Manufacturing (311)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Fats & Oils (2070)
- akta.pro primary industry
- Condiments, Sauces & Dressings (CRADAAAB)
- akta.pro secondary industry
- Hot Sauce & Chili Sauce Manufacturing (AFAKADAE)
Keywords
Where Remia is headquartered
LocationHeadquarters
- HQ city
- Den Dolder
- HQ country
- Netherlands
- HQ region
- Europe
Offices1 record
Markets served
Remia business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Consumer Food Products: Direct product sales of sauces, dressings, and culinary fats to consumers through retail distribution and e-commerce channels.
- Professional/ Foodservice: Sales to food service professionals including restaurants, catering, and hospitality businesses through dedicated Remia Professioneel channel.
- Industrial/ Private Label: Manufacturing and supply of margarines, fats, and various sauces/dressings for the food processing industry through Remia Industrie.
Go-to-market motion2 records
Distribution channels4 records
Marketing channels6 records
Remia product offering
Product offeringCore offering
Remia is a Dutch family-owned food manufacturer that produces sauces, dressings, and culinary fats. The company invented fritessaus (fries sauce) in 1925 as a lower-oil alternative to mayonnaise and sells through consumer retail, foodservice (Remia Professioneel), food industry/private label (Remia Industrie), and international export (Remia Export) channels.
Product overview
Remia is a Dutch family-owned food company since 1925 specializing in sauces, dressings, and fats. The core product portfolio includes Fritessaus (the original fries sauce invented by Remia), mayonaise, table sauces, satay sauces, plant-based alternatives, and Asian-inspired products under the Mama Asia brand. The company operates three specialized sub-brands: Remia Professioneel (for food professionals), Remia Industrie (for the food industry), and Remia Export (for international markets and private label opportunities). Recent launches include the 2026 relaunch of Remia Tafelsauzen (now fully plant-based), the Smokey Fiësta BBQ sauce (winner of a jubilee sauce competition), and the Remia Friteslijn health-conscious line featuring only 5% fat content.
Differentiator
Problem solved
Functional benefit
Brands
- Friteslijn: Low-fat fritessaus product line with only 5% fat and 99 kcal per 100ml, launched in new flavors.
- Tafelsauzen
- Smokey Fiësta
- Mama Asia
- Salata Dressings
- American BBQ Sauces
- Top Down Tubes
- Bakken en Braden
Products and services
- Fritessaus (Fries Sauce) The original Dutch fries sauce invented by Remia in 1925, containing 25-30% oil compared to 70-80% in mayonnaise. Sold to consumers, foodservice operators, and food manufacturers; Remia Fritessaus Classic scored highest in independent taste testing among Dutch fritessaus brands.
- Mayonaise Traditional mayonnaise product with 70-80% oil content. Part of Remia's core retail and foodservice portfolio offered alongside lower-oil fritessaus.
- Tafelsauzen (Table Sauces) Table sauces to accompany meals. The 2026 relaunch features improved recipes that are fully plant-based with more content per package.
- Plantaardig (Plant-based sauces)
Quantifiable outcome
- Fritessaus contains 25-30% oil compared to mayonnaise's 70-80%, reducing calorie intake significantly
- +2 more outcomes
Companies that use Remia
Customer profileSegments4 records
Ideal customer profiles4 records
Remia technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Remia partnerships and signals
Strategic signalScale indicators4 records
Recent moves5 records
Expansion highlights5 records
Remia competitors and assessment
Company assessmentBroad incumbents
- Unilever (Hellmann's, Amora): Global CPG giant whose Hellmann's and Amora brands are direct competitors in mayonnaise and condiment categories. Unilever's scale, marketing budget, and retailer relationships make it the most significant competitive incumbent for Remia in the Dutch and broader European sauces market.
- Kraft Heinz: Major multinational CPG with leading positions in condiments and sauces (Heinz). Comparable in being a branded sauces/dressings manufacturer with broad retail distribution, but operating at vastly larger scale and with global reach that Remia's export channel competes against.
- McCormick & Company: Global leader in flavor solutions including sauces, dressings, and condiments. Comparable through its branded and foodservice/industrial sauce offerings, though operating at much larger scale across multiple geographies.
Direct peers
- Kühne: German family-owned manufacturer of sauces, dressings, vinegars, and condiments. Highly comparable to Remia as a regional European family-owned sauce specialist with B2C retail, foodservice, and industrial/private-label channels.
- De Vos Family (Devos Lemmens): Belgian family-owned sauces and condiments producer serving Benelux retail and foodservice. Closely comparable to Remia in heritage, ownership structure, and product mix, and a natural cross-border peer in the regional sauces category.
- Hela Gewürzwerk: German family-run producer of sauces, dressings, and spice preparations serving retail and foodservice. Comparable in being a mid-sized European condiment specialist with multi-channel distribution and a heritage brand identity.
- Verstegen Spices & Sauces: Dutch family-owned producer of spices, sauces, and seasoning blends. Directly comparable as a Netherlands-headquartered family business serving retail, foodservice, and industrial customers in overlapping condiment categories.
- Calvé (Unilever brand): Unilever's Dutch heritage sauces and dressings brand. Competes head-to-head with Remia in Dutch retail, making it a direct category competitor in sauces, dressings, and table sauces.
Emerging players
- Kania (Frenches): German/European sauce brand offering ketchup, curry, and table sauces. Comparable as a mid-tier European branded sauce maker with a heritage product line, though with a narrower assortment than Remia.
Regional players
- Ad van Geloven (Mora): Dutch food manufacturer serving retail and foodservice with related convenience food products. Adjacent in being a Netherlands-based family-oriented food brand supplying similar retail and foodservice customers, though focused on savory snacks rather than sauces.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Remia social profiles
Digital presenceRemia financial estimates
Financial estimateRevenue estimate
Valuation estimate
Remia leadership team
Management profileNumber of profiles
Remia funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Remia M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Remia
What does Remia do?
Remia is a Dutch family-owned food manufacturer that produces sauces, dressings, and culinary fats. The company invented fritessaus (fries sauce) in 1925 as a lower-oil alternative to mayonnaise and sells through consumer retail, foodservice (Remia Professioneel), food industry/private label (Remia Industrie), and international export (Remia Export) channels.
Is Remia a public or private company?
Remia is a private company. It is classified as family owned and is currently operating.
When was Remia founded?
Remia was founded in 1925. It employs 251 to 500 people.
Where is Remia based?
Remia is headquartered in Den Dolder, Netherlands, in the Europe region.
How does Remia make money?
Three revenue lines are on record. Consumer Food Products are the primary driver. The others are professional/ Foodservice and industrial/ Private Label.
Who are Remia's main competitors?
Broad incumbents on record are Unilever (Hellmann's, Amora), Kraft Heinz and McCormick & Company. Direct peers are Kühne, De Vos Family (Devos Lemmens), Hela Gewürzwerk, Verstegen Spices & Sauces and Calvé (Unilever brand). Kania (Frenches) is listed as an emerging player. Ad van Geloven (Mora) is listed as a regional player.
Does Remia have an API?
No public API is recorded for Remia.
What industry is Remia in?
Remia's product category is Sauces, dressings, and culinary fats. Its primary akta.pro industry code is CRADAAAB, Condiments, Sauces & Dressings, with a secondary code of AFAKADAE, Hot Sauce & Chili Sauce Manufacturing. Its NAICS code is 311941 and its SIC code is 2090.