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Nappi 1911

Full company profile

uuid000jjnr

Namestring
Nappi 1911
Legal namestring
Nappi 1911 S.p.A.
Websiteurl
nappi.com
Company typeenum
Private
Founded yearint
1911
Descriptiontext

Nappi 1911 S.p.A. is a fourth-generation Italian family-owned manufacturer of semi-finished food ingredients, founded in 1911 and headquartered in San Gennaro Vesuviano (Naples), Italy. The company produces bases, pastes, variegates, toppings, candied fruits, dried nuts, spreadable creams, ice cream bases, and specialty confectionery ingredients for artisan gelaterias, pastry shops, frozen yogurt shops, the industrial confectionery sector, and Ho.Re.Ca. food service operators. The portfolio spans premium lines (Sicilian pistachio and Piedmont IGP hazelnut pastes, Amarena cherries), specialty segments (Veggy Mix vegan bases, Zero/Sugar-Free line, Linea Premium, Golosotte, Gourmet, Semifreddo), and functional categories including croissanteria premixes and cocktail garnishes. Key technical capabilities include cold processing technology for ice cream and fruit bases with varied milk/water concentrations, specialized Amarena cherry variety selection and syrup preparation, and a broad cold-processing and candying heritage.

The company employs more than 200 people, led by CEO Michele Nappi (fourth generation), and exports to over 90 countries. The business model is sales-led B2B, combining direct sales to mid-market artisan customers with an international distributor network serving enterprise customers in confectionery and Ho.Re.Ca. GTM relies heavily on international trade shows (Gulfood Dubai, Sigep Rimini, Anuga Cologne, Hotelex Shanghai), multilingual product catalogs, the Nappi Academy training program, and award-driven brand credibility (consecutive Superior Taste Awards 2017-2023, Diamond/Crystal Taste Award from ITI, Premio Industria Felix 2020 and 2021). The company holds IFS FOOD (GFSI), SEDEX, RSPO, and Fairtrade certifications, positioning it for private-label and large retailer supply. Pricing is quote-based and not publicly disclosed; revenue figures are not publicly reported, and ownership remains entirely within the founding family with no disclosed institutional capital.

Short descriptiontext

Nappi 1911 is a fourth-generation, family-owned Italian manufacturer of semi-finished ingredients (bases, pastes, variegates, candied fruits, dried nuts) for artisan gelaterias, pastry shops, frozen yogurt shops, confectionery industry, and Ho.Re.Ca. operators, exporting to 90+ countries.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersNapoli, Italy
HQ citystring
Napoli
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
ice cream bases, gelato ingredients, pastry ingredients, candied fruits, confectionery ingredients
Industry5 codes
1Ice Cream, Frozen Desserts & Novelties Manufacturing
CodeAFAKAKAEPrimaryYes
2Ice Cream & Refrigerated Desserts
CodeCRADACAEPrimaryNo
3Ice Cream & Gelato Shops
CodeTHAFAGAAPrimaryNo
4Frozen Yogurt Shops
CodeTHAFAGABPrimaryNo
5Plant-Based Frozen Desserts Processing (Non-Dairy Ice Cream, Gelato, Novelties)
CodeAFAHAJAEPrimaryNo
NAICS code4 codes
  • Ice Cream and Frozen Dessert Manufacturing311520
  • Dairy Product Manufacturing3115
  • Flavoring Syrup and Concentrate Manufacturing311930
  • Frozen Specialty Food Manufacturing311412
SIC code2 codes
  • Ice Cream & Frozen Desserts2024
  • Canned, Frozen & Preservd Fruit, Veg & Food Specialties2030
Product category
Confectionery Ingredients Manufacturing
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1B2B Food Ingredients Manufacturing
TypeOne Time License
Description

Manufacture and sale of semi-finished products and ingredients to artisan gelaterias, pastry shops, yogurt shops, confectionery industry, and Ho.Re.Ca. sector

Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Operations, Supply Chain, Marketing or Sales, Technology or R&D
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Nappi 1911 manufactures and sells semi-finished products and ingredients for gelateria (artisan ice cream), pasticceria (pastry), yogurteria (frozen yogurt), and the confectionery industry, plus the Ho.Re.Ca. food service sector. The portfolio spans ice cream bases (cream and fruit bases for hot and cold processing), flavor pastes (hazelnut, pistachio, IGP-certified), variegated toppings, topping sauces, spreadable creams, candied fruits (Amarena cherries, Maraschino cherries, citrus cubes), dried nuts and granular toppings, and specialty vegan and sugar-free lines. Products are produced in San Gennaro Vesuviano (Naples), Italy and exported to over 90 countries through B2B direct sales and an international distribution network.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Superior Taste Award for 7+ consecutive years (2017-2023)
+1 more record
Product overview1 text field

Nappi 1911 is an Italian family-owned company (four generations since 1911) specializing in the production of semi-finished products and ingredients for gelateria (ice cream), pasticceria (pastry), yogurteria (frozen yogurt), and the confectionery industry. The company operates from San Gennaro Vesuviano, Naples, Italy, and exports to over 90 countries. The product portfolio centers on: fruit-based products (Amarena cherries in syrup, Maraschino cherries, candied fruits including citrus cubes and peels); dried nuts and granular toppings (hazelnuts, pistachios, almonds, walnuts, peanuts, both roasted and caramelized); ice cream bases (cream bases and fruit bases for hot and cold processing with various milk concentrations); flavor pastes (hazelnut and pistachio pastes including IGP-certified varieties); variegated toppings and sauces for gelato and pastry (Pistachio Crunch, Nappirock, Biscocooky, Coffee Crunch, and many more); spreadable creams (NocciolCrem and variants); and specialty lines including Premium Line, Gourmet, Golosotte, Semifreddo Line, Vegan bases, and Zero/Sugar-Free products. The company is known for its Amarena Golden, which has won the prestigious Diamond Taste Award from the International Taste Institute.

Product and service14 records
1Amarena Cherries in Syrup
CategoryCandied and syrup fruit
Description

Premium Amarena sour cherries in syrup available in various formats and presentations, including with stem, hard, soft varieties, and Amarena Golden (Diamond Taste Award from ITI). Used by artisan gelaterias and pastry shops.

2Cocktail Maraschino Cherries
CategoryCandied and syrup fruit
Description

Cocktail maraschino cherries, with or without stem, in red and yellow colors. Sized in formats from 225g jars up to 4.8kg tins. Used for pastry decoration and cocktail bars.

3Candied Fruit (Frutta Candita)
CategoryCandied and syrup fruit
Description

Candied fruit range including whole cherries, mixed whole fruit, cubed fruit (citrus cubes such as Cedar Diamante, Mixed Extra, Orange + Lemon), cut fruit, and purees for artisan gelateria and pasticceria.

4Dried and Roasted Nuts with Granular Toppings
CategoryNuts and toppings
Description

Selection of dried and roasted nuts including hazelnuts, pistachios, almonds, walnuts, peanuts, coconut grain, sultanas, plus caramelized/crunchy toppings and granular toppings such as pralined almond and pistachio granular and hazelnut granular P.

5Ice Cream Bases (Base Gelato)
CategoryIce cream bases
Description

Semi-finished bases for gelato production, available as cream bases (hot and cold processing) and fruit bases in various milk/water concentrations (50g, 100g, 150g, 250g, 350g per liter). Includes Base Real Frutta (cold processing fruit base, 100g per liter water) and Base Maya / Base Maya F/100 (cream bases for hot and cold processing).

6Flavor Pastes (Pasta)
CategoryFlavor pastes
Description

Concentrated flavor pastes including hazelnut pastes (Nocciola P, Premium Sicily, IGP Piedmont, Giffoni IGP) and pistachio pastes (Pure, Premium Sicily, Mediterranean). Dosage typically 100/120g per kg mixture. Packaging: 2 buckets of 5kg. Applications: Gelato, Pastry.

7Variegated Toppings (Variegati)
CategoryVariegated toppings and sauces
Description

Variegated toppings for gelato and pastry including Pistachio Crunch, Nappirock (hazelnut-cocoa with roasted hazelnuts), Biscocooky, Biscottella, Biscottella Dark, Coffee Crunch, Strawberry, Apricot of Vesuvius, Salted Peanuts, Croccoriso, and others. Packaged in 2-bucket 3.5kg or 6kg formats.

8Topping Sauces
CategoryVariegated toppings and sauces
Description

Topping sauces for gelato and yogurt in flavors including Amarena, Caramel, Kiwi, Nappirock, Noccioloso, Peanut Butter, Pistachio, Salted Caramel, Strawberry, and White Chocolate.

9Spreadable Creams (Creme Spalmabili)
CategorySpreadable creams
Description

Spreadable creams including NocciolCrem, Nocciolissima, and specialty creams including sugar-free versions, for pastry and gelato applications.

10Crunchy Spreadable Creams (Creme Crunch)
CategorySpreadable creams
Description

Crunchy spreadable creams including Nappirock Crema Crunch for pastry applications.

11Yogurt Shop Products
CategoryYogurt shop supplies
Description

Products for yogurt shops including Frozen Yogurt, Yogurt Ice, Yogurt Mix, and various toppings for frozen yogurt applications.

12Vegan Ice Cream Bases (Veggy Mix)
CategorySpecialty ice cream bases
Description

Vegan ice cream bases including Veggy Mix Vegan Base and Veggy Mix Vegan Zero (no added sugar), lactose-free options.

13Sugar-Free and No-Added-Sugar Products (Zero Line)
CategorySpecialty sugar-free products
Description

Sugar-free and no-added-sugar products including Nocciolcrem Sugar Free, Variegato Nappirock Zero Slash, Variegato Nocciolissima Zero Slash, Variegato Pistacchioso Crock Zero Slash, and prepared bases.

14Semifreddo Line (Linea Semifreddi)
CategorySemifreddo and frozen dessert supplies
Description

Products for semifreddo and frozen dessert preparation including powder preparations for cakes (Brioche Mix, Brownie Mix, Caprese Cake, Chocolate Cake, Lemon Caprese, Red Velvet), mousse creams, praline fillings, biscuit meals, and decorative granular.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers8 records
TypeDirect peer
Description

Italian-headquartered global manufacturer of bases, pastes, variegates and toppings for artisan gelato and pastry shops; closely comparable to Nappi's gelateria product lines and multi-country B2B distribution model.

TypeBroad incumbent
Description

Historic Italian brand producing gelato, confectionery and ingredient products for retail and foodservice; broader portfolio than Nappi (includes branded consumer gelato) but overlaps on ingredient and B2B gelato offerings.

TypeBroad incumbent
Description

Global chocolate and specialty ingredient giant supplying pastry and gelato manufacturers; not a single-category competitor to Nappi's amarena/pistachio bases but a broad incumbent whose scale, private-label capability and certification base pressures Nappi in industrial pastry/dessert RFPs.

TypeDirect peer
Description

Italian confectionery and pastry ingredients manufacturer (bases, fillings, fruit preparations); overlaps with Nappi's pasticceria and confectionery-industry product lines and its B2B industrial customer segment.

TypeDirect peer
Description

Italian maker of gelato and pastry ingredients (bases, pastes, variegates) with strong presence in artisan gelateria and pasticceria channels internationally; competes head-to-head with Nappi's core gelateria portfolio.

TypeDirect peer
Description

Italian manufacturer of confectionery decorations, toppings and pastry ingredients serving artisan bakers and gelato makers; competes with Nappi in variegates, toppings and decorative/confectionery ingredient categories.

TypeDirect peer
Description

Spanish professional pastry and gelato ingredients maker (bases, textures, flavors, toppings); directly comparable to Nappi's artisan pastry/gelato product portfolio and serves the same mid-market B2B artisan customer base.

TypeDirect peer
Description

Italian family-owned manufacturer of amarena cherries, syrups, pastry and gelato ingredients founded in 1905; the most direct comparable to Nappi given overlap in amarena/fruit ingredients, gelato bases, and B2B distribution to artisan gelaterias and patisseries globally.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance4 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Nappi 1911

Confectionery Ingredients Manufacturingnappi.com

Nappi 1911 is a fourth-generation, family-owned Italian manufacturer of semi-finished ingredients (bases, pastes, variegates, candied fruits, dried nuts) for artisan gelaterias, pastry shops, frozen yogurt shops, confectionery industry, and Ho.Re.Ca. operators, exporting to 90+ countries.

What Nappi 1911 does

Nappi 1911 S.p.A. is a fourth-generation Italian family-owned manufacturer of semi-finished food ingredients, founded in 1911 and headquartered in San Gennaro Vesuviano (Naples), Italy. The company produces bases, pastes, variegates, toppings, candied fruits, dried nuts, spreadable creams, ice cream bases, and specialty confectionery ingredients for artisan gelaterias, pastry shops, frozen yogurt shops, the industrial confectionery sector, and Ho.Re.Ca. food service operators. The portfolio spans premium lines (Sicilian pistachio and Piedmont IGP hazelnut pastes, Amarena cherries), specialty segments (Veggy Mix vegan bases, Zero/Sugar-Free line, Linea Premium, Golosotte, Gourmet, Semifreddo), and functional categories including croissanteria premixes and cocktail garnishes. Key technical capabilities include cold processing technology for ice cream and fruit bases with varied milk/water concentrations, specialized Amarena cherry variety selection and syrup preparation, and a broad cold-processing and candying heritage.

The company employs more than 200 people, led by CEO Michele Nappi (fourth generation), and exports to over 90 countries. The business model is sales-led B2B, combining direct sales to mid-market artisan customers with an international distributor network serving enterprise customers in confectionery and Ho.Re.Ca. GTM relies heavily on international trade shows (Gulfood Dubai, Sigep Rimini, Anuga Cologne, Hotelex Shanghai), multilingual product catalogs, the Nappi Academy training program, and award-driven brand credibility (consecutive Superior Taste Awards 2017-2023, Diamond/Crystal Taste Award from ITI, Premio Industria Felix 2020 and 2021). The company holds IFS FOOD (GFSI), SEDEX, RSPO, and Fairtrade certifications, positioning it for private-label and large retailer supply. Pricing is quote-based and not publicly disclosed; revenue figures are not publicly reported, and ownership remains entirely within the founding family with no disclosed institutional capital.

Nappi 1911 firmographics

Firmographics
Name
Nappi 1911
Legal name
Nappi 1911 S.p.A.
Website
https://nappi.com
Company type
Private
Founded year
1911
Operating status
Operating
Short description
Nappi 1911 is a fourth-generation, family-owned Italian manufacturer of semi-finished ingredients (bases, pastes, variegates, candied fruits, dried nuts) for artisan gelaterias, pastry shops, frozen yogurt shops, confectionery industry, and Ho.Re.Ca. operators, exporting to 90+ countries.
Ownership category
akta.pro rank

Nappi 1911 industry classification

Industry
Product category
Confectionery Ingredients Manufacturing
NAICS
Ice Cream and Frozen Dessert Manufacturing (311520), Dairy Product Manufacturing (3115), Flavoring Syrup and Concentrate Manufacturing (311930), Frozen Specialty Food Manufacturing (311412)
SIC
Ice Cream & Frozen Desserts (2024), Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030)
akta.pro primary industry
Ice Cream, Frozen Desserts & Novelties Manufacturing (AFAKAKAE)
akta.pro secondary industries
Ice Cream & Refrigerated Desserts (CRADACAE), Ice Cream & Gelato Shops (THAFAGAA), Frozen Yogurt Shops (THAFAGAB), Plant-Based Frozen Desserts Processing (Non-Dairy Ice Cream, Gelato, Novelties) (AFAHAJAE)

Keywords

  • Ice cream bases
  • Gelato ingredients
  • Pastry ingredients
  • Candied fruits
  • Confectionery ingredients

Where Nappi 1911 is headquartered

Location

Headquarters

HQ city
Napoli
HQ country
Italy
HQ region
Europe

Offices1 record

Markets served

Nappi 1911 business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Personnel, Operations, Supply Chain, Marketing or Sales, Technology or R&D

Revenue model

  1. B2B Food Ingredients Manufacturing: Manufacture and sale of semi-finished products and ingredients to artisan gelaterias, pastry shops, yogurt shops, confectionery industry, and Ho.Re.Ca. sector

Go-to-market motion1 record

Distribution channels2 records

Marketing channels5 records

Nappi 1911 product offering

Product offering

Core offering

Nappi 1911 manufactures and sells semi-finished products and ingredients for gelateria (artisan ice cream), pasticceria (pastry), yogurteria (frozen yogurt), and the confectionery industry, plus the Ho.Re.Ca. food service sector. The portfolio spans ice cream bases (cream and fruit bases for hot and cold processing), flavor pastes (hazelnut, pistachio, IGP-certified), variegated toppings, topping sauces, spreadable creams, candied fruits (Amarena cherries, Maraschino cherries, citrus cubes), dried nuts and granular toppings, and specialty vegan and sugar-free lines. Products are produced in San Gennaro Vesuviano (Naples), Italy and exported to over 90 countries through B2B direct sales and an international distribution network.

Product overview

Nappi 1911 is an Italian family-owned company (four generations since 1911) specializing in the production of semi-finished products and ingredients for gelateria (ice cream), pasticceria (pastry), yogurteria (frozen yogurt), and the confectionery industry. The company operates from San Gennaro Vesuviano, Naples, Italy, and exports to over 90 countries. The product portfolio centers on: fruit-based products (Amarena cherries in syrup, Maraschino cherries, candied fruits including citrus cubes and peels); dried nuts and granular toppings (hazelnuts, pistachios, almonds, walnuts, peanuts, both roasted and caramelized); ice cream bases (cream bases and fruit bases for hot and cold processing with various milk concentrations); flavor pastes (hazelnut and pistachio pastes including IGP-certified varieties); variegated toppings and sauces for gelato and pastry (Pistachio Crunch, Nappirock, Biscocooky, Coffee Crunch, and many more); spreadable creams (NocciolCrem and variants); and specialty lines including Premium Line, Gourmet, Golosotte, Semifreddo Line, Vegan bases, and Zero/Sugar-Free products. The company is known for its Amarena Golden, which has won the prestigious Diamond Taste Award from the International Taste Institute.

Differentiator

Problem solved

Functional benefit

Products and services

  • Amarena Cherries in Syrup Premium Amarena sour cherries in syrup available in various formats and presentations, including with stem, hard, soft varieties, and Amarena Golden (Diamond Taste Award from ITI). Used by artisan gelaterias and pastry shops.
  • Cocktail Maraschino Cherries Cocktail maraschino cherries, with or without stem, in red and yellow colors. Sized in formats from 225g jars up to 4.8kg tins. Used for pastry decoration and cocktail bars.
  • Candied Fruit (Frutta Candita) Candied fruit range including whole cherries, mixed whole fruit, cubed fruit (citrus cubes such as Cedar Diamante, Mixed Extra, Orange + Lemon), cut fruit, and purees for artisan gelateria and pasticceria.
  • Dried and Roasted Nuts with Granular Toppings Selection of dried and roasted nuts including hazelnuts, pistachios, almonds, walnuts, peanuts, coconut grain, sultanas, plus caramelized/crunchy toppings and granular toppings such as pralined almond and pistachio granular and hazelnut granular P.
  • Ice Cream Bases (Base Gelato) Semi-finished bases for gelato production, available as cream bases (hot and cold processing) and fruit bases in various milk/water concentrations (50g, 100g, 150g, 250g, 350g per liter). Includes Base Real Frutta (cold processing fruit base, 100g per liter water) and Base Maya / Base Maya F/100 (cream bases for hot and cold processing).
  • Flavor Pastes (Pasta) Concentrated flavor pastes including hazelnut pastes (Nocciola P, Premium Sicily, IGP Piedmont, Giffoni IGP) and pistachio pastes (Pure, Premium Sicily, Mediterranean). Dosage typically 100/120g per kg mixture. Packaging: 2 buckets of 5kg. Applications: Gelato, Pastry.
  • Variegated Toppings (Variegati) Variegated toppings for gelato and pastry including Pistachio Crunch, Nappirock (hazelnut-cocoa with roasted hazelnuts), Biscocooky, Biscottella, Biscottella Dark, Coffee Crunch, Strawberry, Apricot of Vesuvius, Salted Peanuts, Croccoriso, and others. Packaged in 2-bucket 3.5kg or 6kg formats.
  • Topping Sauces Topping sauces for gelato and yogurt in flavors including Amarena, Caramel, Kiwi, Nappirock, Noccioloso, Peanut Butter, Pistachio, Salted Caramel, Strawberry, and White Chocolate.
  • Spreadable Creams (Creme Spalmabili) Spreadable creams including NocciolCrem, Nocciolissima, and specialty creams including sugar-free versions, for pastry and gelato applications.
  • Crunchy Spreadable Creams (Creme Crunch) Crunchy spreadable creams including Nappirock Crema Crunch for pastry applications.
  • Yogurt Shop Products Products for yogurt shops including Frozen Yogurt, Yogurt Ice, Yogurt Mix, and various toppings for frozen yogurt applications.
  • Vegan Ice Cream Bases (Veggy Mix) Vegan ice cream bases including Veggy Mix Vegan Base and Veggy Mix Vegan Zero (no added sugar), lactose-free options.
  • Sugar-Free and No-Added-Sugar Products (Zero Line) Sugar-free and no-added-sugar products including Nocciolcrem Sugar Free, Variegato Nappirock Zero Slash, Variegato Nocciolissima Zero Slash, Variegato Pistacchioso Crock Zero Slash, and prepared bases.
  • Semifreddo Line (Linea Semifreddi) Products for semifreddo and frozen dessert preparation including powder preparations for cakes (Brioche Mix, Brownie Mix, Caprese Cake, Chocolate Cake, Lemon Caprese, Red Velvet), mousse creams, praline fillings, biscuit meals, and decorative granular.

Quantifiable outcome

  • Superior Taste Award for 7+ consecutive years (2017-2023)
  • +1 more outcomes

Companies that use Nappi 1911

Customer profile

Named customers4 records

Segments5 records

Ideal customer profiles4 records

Nappi 1911 technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Nappi 1911 partnerships and signals

Strategic signal

Scale indicators4 records

Recent moves6 records

Expansion highlights6 records

Nappi 1911 competitors and assessment

Company assessment

Direct peers

  • PreGel: Italian-headquartered global manufacturer of bases, pastes, variegates and toppings for artisan gelato and pastry shops; closely comparable to Nappi's gelateria product lines and multi-country B2B distribution model.
  • Irca (IRCA Group / Cacao Barry–adjacent ingredient platform): Italian confectionery and pastry ingredients manufacturer (bases, fillings, fruit preparations); overlaps with Nappi's pasticceria and confectionery-industry product lines and its B2B industrial customer segment.
  • Mec3: Italian maker of gelato and pastry ingredients (bases, pastes, variegates) with strong presence in artisan gelateria and pasticceria channels internationally; competes head-to-head with Nappi's core gelateria portfolio.
  • Modecor: Italian manufacturer of confectionery decorations, toppings and pastry ingredients serving artisan bakers and gelato makers; competes with Nappi in variegates, toppings and decorative/confectionery ingredient categories.
  • Sosa Ingredients: Spanish professional pastry and gelato ingredients maker (bases, textures, flavors, toppings); directly comparable to Nappi's artisan pastry/gelato product portfolio and serves the same mid-market B2B artisan customer base.
  • Fabbri 1905: Italian family-owned manufacturer of amarena cherries, syrups, pastry and gelato ingredients founded in 1905; the most direct comparable to Nappi given overlap in amarena/fruit ingredients, gelato bases, and B2B distribution to artisan gelaterias and patisseries globally.

Broad incumbents

  • Pernigotti: Historic Italian brand producing gelato, confectionery and ingredient products for retail and foodservice; broader portfolio than Nappi (includes branded consumer gelato) but overlaps on ingredient and B2B gelato offerings.
  • Barry Callebaut: Global chocolate and specialty ingredient giant supplying pastry and gelato manufacturers; not a single-category competitor to Nappi's amarena/pistachio bases but a broad incumbent whose scale, private-label capability and certification base pressures Nappi in industrial pastry/dessert RFPs.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

Nappi 1911 social profiles

Digital presence

Nappi 1911 compliance and trust

Trust signal

Compliance4 records

Nappi 1911 financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Nappi 1911 leadership team

Management profile

Number of profiles

Profiles1 record

Nappi 1911 funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Nappi 1911 M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Nappi 1911

What does Nappi 1911 do?

Nappi 1911 manufactures and sells semi-finished products and ingredients for gelateria (artisan ice cream), pasticceria (pastry), yogurteria (frozen yogurt), and the confectionery industry, plus the Ho.Re.Ca. food service sector. The portfolio spans ice cream bases (cream and fruit bases for hot and cold processing), flavor pastes (hazelnut, pistachio, IGP-certified), variegated toppings, topping sauces, spreadable creams, candied fruits (Amarena cherries, Maraschino cherries, citrus cubes), dried nuts and granular toppings, and specialty vegan and sugar-free lines. Products are produced in San Gennaro Vesuviano (Naples), Italy and exported to over 90 countries through B2B direct sales and an international distribution network.

Is Nappi 1911 a public or private company?

Nappi 1911 is a private company. It is classified as family owned and is currently operating.

When was Nappi 1911 founded?

Nappi 1911 was founded in 1911.

Where is Nappi 1911 based?

Nappi 1911 is headquartered in Napoli, Italy, in the Europe region.

How does Nappi 1911 make money?

One revenue line is on record: B2B Food Ingredients Manufacturing.

Who are Nappi 1911's main competitors?

Direct peers on record are PreGel, Irca (IRCA Group / Cacao Barry–adjacent ingredient platform), Mec3, Modecor, Sosa Ingredients and Fabbri 1905. Broad incumbents are Pernigotti and Barry Callebaut.

Does Nappi 1911 have an API?

No public API is recorded for Nappi 1911.

What industry is Nappi 1911 in?

Nappi 1911's product category is Confectionery Ingredients Manufacturing. Its primary akta.pro industry code is AFAKAKAE, Ice Cream, Frozen Desserts & Novelties Manufacturing, with a secondary code of CRADACAE, Ice Cream & Refrigerated Desserts. Its NAICS code is 311520 and its SIC code is 2024.

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