Colton's Steak House
Colton's Steak House & Grill is a privately held franchise steakhouse chain founded in 1996, operating 40+ locations across seven U.S. states under Colton's Restaurant Group Inc. It serves casual-dining consumers and families with USDA Choice hand-cut steaks, hickory-smoked ribs, and mesquite-grilled fare in a Western-themed atmosphere.
- Company typePrivate
- Founded1996
- HeadquartersSpringfield, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Colton's Steak House does
Colton's Steak House & Grill, operated under the legal entity Colton's Restaurant Group Inc. (CRG), is a privately held franchise restaurant chain founded in 1996 and headquartered in Conway, Arkansas. The company develops and franchises a casual steakhouse concept featuring USDA Choice hand-cut steaks, hickory-smoked ribs, and mesquite wood grilling served in a Western-themed atmosphere. CRG operates as franchisor with the current owners maintaining ownership interests in over half of the system's 40+ locations across seven U.S. states (Arkansas, Missouri, Kentucky, Oklahoma, Illinois, Mississippi, and Tennessee), while the remaining units are operated by independent franchisees.
The company monetizes through a combination of franchise fees and royalties from its franchisee base and transaction-based food and beverage sales at individual restaurant locations. Customer access channels include dine-in service at all locations, call-ahead take-out, curbside pickup at participating locations, and a dedicated web-based online ordering platform (order.coltonssteakhouse.com) for pickup orders. Supporting consumer-facing infrastructure includes the E-Club email loyalty program, physical and digital gift cards processed through a third-party provider (CardFoundry), and digital nutritional tools (Nutrition Calculator and dietitian-prepared Nutrition Analysis PDFs). The Kid's Menu with themed entertainment and ADA compliance initiatives extend the addressable customer base toward families and accessibility-conscious consumers.
The underlying technology stack is conventional for the casual-dining segment: standard restaurant point-of-sale systems, a proprietary online ordering storefront, basic email marketing via the E-Club, and gift card fulfillment through CardFoundry. There is no disclosed proprietary AI/ML capability, no mobile application, no API platform, and no integration marketplace in the public record. Marketing relies on the corporate website, organic Facebook and Instagram presence, email newsletters, and in-restaurant experience rather than paid performance channels or data-driven personalization at scale. The franchise model enables capital-efficient unit growth funded primarily by franchisee investment rather than corporate balance sheet expansion.
Colton's Steak House firmographics
Firmographics- Name
- Colton's Steak House
- Legal name
- Colton's Restaurant Group
- Website
- https://coltonssteakhouse.com
- Company type
- Private
- Founded year
- 1996
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Colton's Steak House & Grill is a privately held franchise steakhouse chain founded in 1996, operating 40+ locations across seven U.S. states under Colton's Restaurant Group Inc. It serves casual-dining consumers and families with USDA Choice hand-cut steaks, hickory-smoked ribs, and mesquite-grilled fare in a Western-themed atmosphere.
- Ownership category
- akta.pro rank
Colton's Steak House industry classification
Industry- Product category
- Casual Steakhouse Restaurants
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industry
- Family-Style Restaurants (THAFACAC)
Keywords
Where Colton's Steak House is headquartered
LocationHeadquarters
- HQ city
- Springfield
- HQ country
- United States
- HQ region
- North America
Offices35 records
Markets served
Colton's Steak House business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Food and beverage sales at franchise locations: Colton's Restaurant Group (CRG) operates as a franchisor. All CSHG restaurants operate as franchises with locations in Arkansas, Illinois, Kentucky, Mississippi, Missouri, Oklahoma and Tennessee. Revenue is generated through franchise fees and potentially royalties from franchise operations.
- Dine-in, take-out, and curbside sales: Individual franchise locations generate revenue through on-premises dining, take-out orders, and curbside pickup services.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
Colton's Steak House product offering
Product offeringCore offering
Colton's Steak House & Grill is a franchise steakhouse restaurant concept serving USDA Choice hand-cut steaks, ribs slow-smoked over hickory, grilled and mesquite-fired entrees, plus burgers, sandwiches, seafood, and chicken in a casual Western-themed atmosphere. The franchisor, Colton's Restaurant Group Inc., supports 40+ franchise locations across seven U.S. states with dine-in service, take-out, curbside pickup, and direct online ordering for pickup.
Product overview
Colton's Steak House & Grill is a franchise restaurant chain operating as a single unified restaurant service concept. The core offering is full-service dine-in dining featuring USDA Choice hand-cut steaks and hickory-smoked ribs, complemented by online ordering, take-out, and curbside services. Supporting products include the E-Club email loyalty program, gift cards, and digital nutritional tools (Nutrition Calculator and Nutrition Analysis PDFs). The Kid's Menu with themed entertainment targets family dining. All locations operate as franchises under Colton's Restaurant Group Inc., with locations across seven U.S. states.
Differentiator
Problem solved
Functional benefit
Products and services
- Dine-In Restaurant Service Full-service dine-in restaurant experience at franchise locations offering USDA Choice hand-cut steaks, ribs slow-smoked over hickory, seafood, chicken, burgers, sandwiches, salads, soups, and desserts in a casual Western-themed atmosphere for individual consumers, families, and groups.
- Take-out and Curbside Service Call-ahead take-out ordering available at all Colton's locations with curbside pickup at participating locations, allowing full menu items to be ordered to go and collected without leaving the vehicle.
- Gift Cards Physical and digital Colton's gift cards valid across all Colton's locations, available for purchase and balance checking online through the CardFoundry platform.
Companies that use Colton's Steak House
Customer profileSegments1 record
Ideal customer profiles1 record
Colton's Steak House technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Colton's Steak House partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- CardFoundry (Gift Card Provider)supportCardFoundry provides gift card processing services for Colton's, handling gift card purchases, balance checks, and order status tracking through a dedicated portal at coltons.cardfoundry.com.
Scale indicators2 records
Recent moves8 records
Expansion highlights5 records
Colton's Steak House competitors and assessment
Company assessmentBroad incumbents
- Outback Steakhouse: Large national casual steakhouse brand owned by Bloomin' Brands. Targets similar middle-market steakhouse occasions as Colton's, with broader menu, stronger digital ordering infrastructure, and significantly larger system-wide scale.
- LongHorn Steakhouse: Darden-owned casual steakhouse chain with 500+ locations. Directly competes with Colton's in the mid-price steakhouse segment and operates with substantially greater capital, marketing reach, and digital infrastructure.
- Applebee's: Mass-market casual dining chain with broad menu including steaks. Overlaps with Colton's on casual family occasions and value-priced dining, with significantly larger scale and a more developed digital/off-premise platform.
- Golden Corral: Large family-style buffet and grill chain. Competes with Colton's for family dining occasions in similar secondary and tertiary markets, though via a buffet model rather than table-service steakhouse.
- Texas Roadhouse: National casual steakhouse chain with ~600+ company and franchised locations. Competes with Colton's for value-positioned steakhouse occasions but operates at far greater scale, with a stronger loyalty app and broader geographic footprint.
Direct peers
- Black Angus Steakhouse: Regional casual steakhouse chain with Western-themed branding and a hand-cut steak menu. Closely comparable to Colton's in concept, price tier, and casual Western positioning, though primarily West/Mountain-region focused.
- Logan's Roadhouse: Casual steakhouse chain with a similar mesquite-grilled, value-positioned menu targeting middle-American markets. Direct competitor for the same casual steakhouse occasion, with comparable price point and family-friendly positioning.
- Sizzler: Long-running casual steakhouse chain with a heavy franchise mix. Closely comparable to Colton's in value-positioned steakhouse offerings, salad bar-driven model, and franchise-based growth strategy, though more geographically dispersed.
- Ryan's: Family-style grill and buffet chain with strong historical presence in the South and Midwest. Targets the same value-conscious family dining occasions as Colton's, though with a buffet model rather than a la carte steakhouse service.
- Steak 'n Shake: Midwestern-rooted franchise chain with a steak-forward value menu. Comparable to Colton's in regional Midwest/South presence, franchise structure, and affordable steakburger/steak positioning.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks5 records
Key highlights5 records
Customer concentration
Colton's Steak House social profiles
Digital presenceColton's Steak House financial estimates
Financial estimateRevenue estimate
Valuation estimate
Colton's Steak House leadership team
Management profileNumber of profiles
Colton's Steak House funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Colton's Steak House M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Colton's Steak House
What does Colton's Steak House do?
Colton's Steak House & Grill is a franchise steakhouse restaurant concept serving USDA Choice hand-cut steaks, ribs slow-smoked over hickory, grilled and mesquite-fired entrees, plus burgers, sandwiches, seafood, and chicken in a casual Western-themed atmosphere. The franchisor, Colton's Restaurant Group Inc., supports 40+ franchise locations across seven U.S. states with dine-in service, take-out, curbside pickup, and direct online ordering for pickup.
Is Colton's Steak House a public or private company?
Colton's Steak House is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Colton's Steak House founded?
Colton's Steak House was founded in 1996. It employs 11 to 50 people.
Where is Colton's Steak House based?
Colton's Steak House is headquartered in Springfield, United States, in the North America region.
How does Colton's Steak House make money?
Two revenue lines are on record. Food and beverage sales at franchise locations are the primary driver. The others are dine-in, take-out, and curbside sales.
Who are Colton's Steak House's main competitors?
Broad incumbents on record are Outback Steakhouse, LongHorn Steakhouse, Applebee's, Golden Corral and Texas Roadhouse. Direct peers are Black Angus Steakhouse, Logan's Roadhouse, Sizzler, Ryan's and Steak 'n Shake.
Does Colton's Steak House have an API?
No public API is recorded for Colton's Steak House.
What industry is Colton's Steak House in?
Colton's Steak House's product category is Casual Steakhouse Restaurants. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFACAC, Family-Style Restaurants. Its NAICS code is 722511 and its SIC code is 5812.