Food Bank of Central New York
- Company typePrivate
- Founded1985
- HeadquartersSyracuse, United States
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Food Bank of Central New York does
Food Bank of Central New York is a 501(c)(3) non-profit founded in 1985 and headquartered in Syracuse, New York, that operates as the primary food distribution hub for an 11-county service area covering Central New York, Northern New York and the Mohawk Valley. The organization sources, warehouses and redistributes food through a network of 545+ community partner agencies — including food pantries, soup kitchens, shelters and faith-based organizations — and through direct-to-consumer channels such as Mobile Food Pantry distributions, Fresh Foods events, Pantry Pal contactless kiosks and the Food $en$e monthly food co-op. In its July 2024 to June 2025 fiscal year it distributed 23.1 million pounds of healthy food and hygiene items, provided 18.7 million meals, and rescued 6.1 million pounds from 140+ retail partners.
The organization’s technology stack is centered on partner-agency enablement rather than consumer software: Service Insights is an electronic client-intake platform that captures household-level data in real time and satisfies TEFAP reporting requirements; Agency Web Ordering is an online ordering system for partners with a 40-case minimum and three-business-day lead time; and Food Finder is an interactive map-based locator for food pantries, meal sites and distribution events. Specialized programs target children (Kids Cafe, Summer Food Service Program, Backpack Programs, Caden’s Wish Break Boxes), seniors (Senior Nutrition Program), veterans (Food for Veterans) and the general food-insecure population, with nutrition-education workshops delivered through the Just Say Yes to Fruits & Vegetables partnership and SNAP outreach supported by satellite offices in Cayuga, Jefferson, Lewis, Onondaga and Oswego counties.
Revenue is generated through a mix of individual and corporate donations (the organization states every $1 donated funds three meals), federal programs (SNAP, TEFAP, CACFP, WIC, SFSP), New York State programs (HPNAP, Nourish NY, NY PLATES), the Food $en$e monthly co-op ($20.50 per package of 12–15 staple items), sales of the Pantry Classics branded consumer product through grocery retailers, and event-based fundraising (Golf Open, SavorSyracuse gala). The organization is an independent food bank operating as a member of the Feeding America national network and Feeding New York State, governed by a Board of Directors chaired by a SUNY Oswego representative and holding a 4-star Charity Navigator rating.
Food Bank of Central New York firmographics
Firmographics- Name
- Food Bank of Central New York
- Legal name
- Food Bank of Central New York
- Website
- https://foodbankcny.org
- Company type
- Private
- Founded year
- 1985
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Ownership category
- akta.pro rank
Food Bank of Central New York industry classification
Industry- Product category
- Hunger Relief Services
- NAICS
- Community Food Services (62421)
- SIC
- Wholesale-Groceries, General Line (5141)
- akta.pro primary industry
- Food Assistance & Food Banks (BPAGAEAA)
- akta.pro secondary industries
- Buying Clubs & Community Bulk Purchasing Co-ops (CRAHALAE), Institutional Foodservice Distribution (Education, Healthcare, Government) (CRAOABAM)
Keywords
Where Food Bank of Central New York is headquartered
LocationHeadquarters
- HQ city
- Syracuse
- HQ country
- United States
- HQ region
- North America
Offices4 records
Markets served
Food Bank of Central New York business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Monetary Donations: Individual and corporate donations form the primary funding source. Every $1.00 donated funds 3 nutritious meals for neighbors. The organization operates as a 501(c)(3) not-for-profit.
- Government Grants and Programs: Funding from federal programs including SNAP, TEFAP, CACFP, WIC, Summer Food Service Program, and state programs including HPNAP, Nourish New York, and NY PLATES.
- Food Sense Program: Monthly food co-op selling packages of 12-15 staple grocery items for $20.50. No qualifications, subscriptions, or requirements to participate.
- Pantry Classics Product Sales: Sale of branded staple grocery items (Tomato & Basil Pasta Sauce) through retail partners with proceeds benefiting the Food Bank's mission.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Monthly | Food $en$e Monthly Package |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels8 records
Food Bank of Central New York product offering
Product offeringCore offering
Food Bank of Central New York is a 501(c)(3) nonprofit that collects, stores, and distributes food to individuals and families experiencing food insecurity across an 11-county service area in Central and Northern New York. The organization distributes food through a network of 545+ partner agencies and direct programs including Mobile Food Pantry, Fresh Foods, Kids Cafe, School Backpack Programs, Senior Nutrition, and Pantry Pal kiosks. It is a member of the Feeding America network.
Product overview
Food Bank of Central New York operates as a food distribution hub offering multiple programs and services across an 11-county service area. The core offerings include Food Finder (searchable resource locator), Food $en$e (monthly food co-op), SNAP Outreach assistance, Mobile Food Pantry and Fresh Foods distributions, Pantry Pal (kiosk-based access), and specialized programs for Kids (Kids Cafe, Summer Meals, Backpacks, Caden's Wish Break Boxes) and Seniors (Senior Nutrition Program). Additional services include Veterans support, Nutrition Education Workshops, Healthcare Partnerships, and the Retail Partnership Program for food rescue. The organization also offers partner-facing tools including Service Insights (client intake platform), Agency Web Ordering, and grant programs like HPNAP and TEFAP. Consumer products include Pantry Classics branded grocery items sold at retail partners.
Differentiator
Problem solved
Functional benefit
Brands
- Pantry Classics: A line of staple grocery items available through partner agencies and grocery retailers, including Tomato & Basil Pasta Sauce made in Baldwinsville, New York, with proceeds benefiting the Food Bank's mission to end hunger.
Products and services
- Food Finder
- Food $en$e
- SNAP Outreach
- Mobile Food Pantry
- Fresh Foods
- Pantry Pal
- Kids Cafe
- Summer Food Service Program
- School Backpack Programs
- Caden's Wish Break Boxes
- Senior Nutrition Program
- Food for Veterans
- Pantry Classics
- Nutrition Education Workshops
- Healthcare Partnerships
- Retail Partnership Program
- Healthy Pantry Nutrition Assistance Program (HPNAP)
- The Emergency Food Assistance Program (TEFAP)
- Service Insights
Quantifiable outcome
- Every $1.00 donated funds 3 nutritious meals
- +3 more outcomes
Companies that use Food Bank of Central New York
Customer profileNamed customers5 records
Segments5 records
Ideal customer profiles5 records
Food Bank of Central New York technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Feature3 records
Food Bank of Central New York partnerships and signals
Strategic signalPartnerships
16 partnerships are on record, tiered core and minor.
- Feeding AmericacoreNational network membership providing access to food sourcing, grant funding, best practices sharing, and unified effort to end hunger across 200 food banks covering every county in the country.
- Feeding New York StatecoreStatewide network supporting the 10 food banks in New York with product sourcing, advocacy initiatives, and coordinated hunger-relief efforts.
- New York State Department of Health (NYSDOH)coreAdministers HPNAP (Hunger Prevention and Nutrition Assistance Program) providing funding and resources to expand access to safe, healthy food across the 11-county service area.
- New York State Office of Temporary and Disability Assistance (OTDA)coreAdministers SNAP program and TEFAP (The Emergency Food Assistance Program) at state level, providing USDA food commodities to food banks.
- New York State Education Department (NYSED)coreAdministers Summer Food Service Program (SFSP) providing free meals to children during summer months.
- Just Say Yes to Fruits & Vegetables (JSY)corePartnership providing interactive nutrition education, cooking lessons, and fruit-and-vegetable-focused recipes to SNAP participants and community members.
- Healthcare ProviderscoreCollaborations with hospitals and clinics to address the link between food insecurity and health through on-site pantries and food insecurity screenings.
- Just Say Yes to Fruits & Vegetables (JSY)corePartnership offering nutrition workshops at food pantries, shelters, and soup kitchens promoting healthy eating and cooking with fruits and vegetables.
- Retail Partners (140+ grocery stores)coreThrough the Retail Partnership Program (RPP), stores donate unsold-but-still-fresh items including produce, dairy, meat, and bread. Food Bank trucks collect donations daily keeping food local.
- Make-A-WishminorPartner in Caden's Wish Break Boxes program, named in honor of a 17-year-old who used his Make-A-Wish opportunity to help other children.
- Jim and Juli Boeheim FoundationminorFoundation partner supporting Caden's Wish Break Boxes initiative providing food support to students during school breaks.
- HannafordminorFight Hunger Bag Program - reusable bags sold with proceeds funding meals for neighbors in need.
- The Cheesecake FactoryminorNational partnership where a portion of sales from specific menu items is donated to Feeding America network food banks.
- InstacartminorCommunity Carts feature allowing customers to send food donations directly to the Food Bank with waived service and delivery fees.
- BoxLunchminorPartnership where customers can round up purchases in-store or online with proceeds benefiting Feeding America network food banks.
- State Street United Methodist Church (Fulton)minorHost site for SNAP office in Oswego County.
Scale indicators10 records
Recent moves3 records
Expansion highlights6 records
Food Bank of Central New York competitors and assessment
Company assessmentDirect peers
- Foodlink: Regional Feeding America food bank serving the Rochester/Finger Lakes area of New York with comparable distribution, partner agency, and nutrition programs to Food Bank of Central New York.
- Food Bank of Western New York: Buffalo-area Feeding America food bank serving a similar upstate NY geographic footprint with comparable partner agency distribution and food rescue operations.
- Regional Food Bank of Northeastern New York: Latham-based Feeding America food bank serving the Capital Region and Northeastern NY with partner agency distribution, mobile pantries, and nutrition education analogous to Food Bank of CNY.
- Food Bank of the Southern Tier: Elmira/Corning-area Feeding America food bank operating a 501(c)(3) wholesale-to-agency distribution model across Southern Tier counties, closely comparable in service area size and program mix.
- Second Harvest Foodbank of Clark, Champaign & Logan Counties: Mid-size Feeding America food bank operating a multi-county wholesale-distribution-to-partners model with mobile pantries and nutrition programming, structurally analogous to Food Bank of CNY.
Regional players
- Long Island Cares: Long Island member of the Feeding America network serving a different upstate-vs-Island geography but operating the same food bank distribution, mobile pantry, and partner agency model.
Broad incumbents
- Food Bank For New York City: Much larger NYS-based Feeding America member that operates across NYC boroughs; serves as the broadest NY state peer with overlapping SNAP, mobile pantry, and partner agency work but at significantly greater scale.
- Feeding America: National umbrella network of which Food Bank of CNY is a member; provides food sourcing, grants, advocacy, and best-practice sharing across 200 food banks serving every US county.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat6 records
Key risks6 records
Key highlights7 records
Customer concentration
Food Bank of Central New York social profiles
Digital presenceFood Bank of Central New York financial estimates
Financial estimateRevenue estimate
Valuation estimate
Food Bank of Central New York leadership team
Management profileNumber of profiles
Profiles20 records
Food Bank of Central New York funding detail
Funding detailFunding overview
Funding rounds1 record
Investors1 record
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Food Bank of Central New York M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Food Bank of Central New York
What does Food Bank of Central New York do?
Food Bank of Central New York is a 501(c)(3) nonprofit that collects, stores, and distributes food to individuals and families experiencing food insecurity across an 11-county service area in Central and Northern New York. The organization distributes food through a network of 545+ partner agencies and direct programs including Mobile Food Pantry, Fresh Foods, Kids Cafe, School Backpack Programs, Senior Nutrition, and Pantry Pal kiosks. It is a member of the Feeding America network.
Is Food Bank of Central New York a public or private company?
Food Bank of Central New York is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was Food Bank of Central New York founded?
Food Bank of Central New York was founded in 1985. It employs 101 to 250 people.
Where is Food Bank of Central New York based?
Food Bank of Central New York is headquartered in Syracuse, United States, in the North America region.
How does Food Bank of Central New York make money?
Four revenue lines are on record. Monetary Donations are the primary driver. The others are government Grants and Programs, food Sense Program and pantry Classics Product Sales.
Who are Food Bank of Central New York's main competitors?
Direct peers on record are Foodlink, Food Bank of Western New York, Regional Food Bank of Northeastern New York, Food Bank of the Southern Tier and Second Harvest Foodbank of Clark, Champaign & Logan Counties. Long Island Cares is listed as a regional player. Broad incumbents are Food Bank For New York City and Feeding America.
Does Food Bank of Central New York have an API?
No public API is recorded for Food Bank of Central New York.
What industry is Food Bank of Central New York in?
Food Bank of Central New York's product category is Hunger Relief Services. Its primary akta.pro industry code is BPAGAEAA, Food Assistance & Food Banks, with a secondary code of CRAHALAE, Buying Clubs & Community Bulk Purchasing Co-ops. Its NAICS code is 62421 and its SIC code is 5141.