Maison Mère
Maison Mère is a 4-star boutique hotel in Paris's 9th arrondissement operating 51 rooms, the Nectar gastronomic restaurant, the Hey Honey cocktail bar, a coworking café, and event spaces, serving leisure travellers, business guests, families, and local Parisians.
- Company typePrivate
- Founded2021
- HeadquartersParis, France
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Maison Mère does
Maison Mère is a single-property 4-star boutique hotel operating from 7 rue Mayran in Paris's 9th arrondissement (Village Montholon), legally held by HOTEL OCEAN, SAS. Founded in September 2021 by Aziz Temimi and operated by a multidisciplinary team of 11–50 staff, the company combines 51 hotel rooms across six categories (Alveole to Crème de la Crème suite), the Nectar gastronomic restaurant (40 seats, opened September 2022, self-reported Top 5 in Paris), the Hey Honey cocktail bar, a coworking café, and event privatisation. The business monetises across rooms, F&B, coworking, and events for four core segments: leisure tourists, business and corporate travellers, families and groups, and local Parisians drawn by the restaurant, bar, and neighbourhood programmes.
The technology stack is composed of standard hospitality SaaS rather than proprietary systems: Mews as the property management system, RoomChecking for housekeeping operations, Sevenrooms for restaurant reservations, and an Experience platform referenced for guest personalisation. Distribution is layered through a direct booking engine with best-rate guarantee, full GDS presence (Amadeus, Sabre, Galileo, Worldspan, Pegasus), B2B sales ([email protected]), and physical walk-in restaurant and bar traffic. The MM Family loyalty programme and MMFamily@Work corporate programme drive repeat engagement and ancillary revenue.
The revenue model is transaction-led across multiple verticals: room bookings tiered from €180–€750+ per night, Nectar tasting menus at approximately €90 per person, bistronomic lunches, cocktail bar, optional breakfast (€24 adult / €12 child), Sunday brunch, all-day snacking, coworking day passes, and event privatisation. Sustainability is operationally embedded through Clef Verte (Green Key) certification (since 2024) and partnerships with Les Alchimistes, UniSoap, Hôtels Solidaires, and Nespresso/La Poste for waste management, alongside 100% seasonal, organic, and French produce sourcing in the restaurant.
Maison Mère firmographics
Firmographics- Name
- Maison Mère
- Legal name
- HOTEL OCEAN
- Website
- https://maisonmere.co
- Company type
- Private
- Founded year
- 2021
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Maison Mère is a 4-star boutique hotel in Paris's 9th arrondissement operating 51 rooms, the Nectar gastronomic restaurant, the Hey Honey cocktail bar, a coworking café, and event spaces, serving leisure travellers, business guests, families, and local Parisians.
- Ownership category
- akta.pro rank
Maison Mère industry classification
Industry- Product category
- Boutique Hotels
- NAICS
- Hotels (except Casino Hotels) and Motels (72111), Traveler Accommodation (7211), Accommodation (721)
- SIC
- Hotels & Motels (7011), Hotels, Rooming Houses, Camps & Other Lodging Places (7000)
- akta.pro primary industry
- Integrated Full-Service Hotel Complexes (Mixed-Use) (THAGAAAL)
- akta.pro secondary industry
- Urban Luxury Hotels (City Luxury) (THAGACAE)
Keywords
Where Maison Mère is headquartered
LocationHeadquarters
- HQ city
- Paris
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
Maison Mère business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Supply Chain, Infrastructure, Technology or R&D, Others
Revenue model
- Hotel room bookings: Maison Mère generates primary revenue from room bookings across 51 rooms and suites. Room categories range from the 12m² PETITE/Alveole (cosy) to the 47m² Crème de la Crème Suite (family). Bookings are made via direct website, GDS systems, and potentially OTAs. The hotel offers flexible rate options, early check-in/late check-out, and optional breakfast.
- Restaurant Nectar (dinner): The gastronomic restaurant Nectar serves dinner Tuesday to Saturday, offering two tasting menus (Apis and Pollen) in 5 or 3 acts, priced at approximately €90 per person. The restaurant aims for Michelin star recognition and seats approximately 40 guests. Additional revenue comes from private dining and event bookings.
- Bistronomic lunch at Nectar: Nectar also serves bistronomic lunches, broadening the restaurant's revenue potential beyond dinner service. Lunch service supports higher table turnover and attracts a different customer segment.
- Hey Honey / Nectar Bar (cocktail bar):
- Breakfast service: Optional breakfast offered to hotel guests at €24 per adult and €12 per child (up to 12 years). Breakfast is also open to external visitors, creating an additional revenue stream and attracting locals to the property.
- Brunch (Hey Honey): Sunday brunch at Hey Honey featuring local products in a French Fusion style, targeting friends and families on weekends as a leisure dining revenue stream.
- Snacking / Room service: All-day snacking menu designed by Chef Santiago Guerrero, available in-room service, extending F&B revenue beyond meal periods.
- Coworking cafe: The coworking space is free for hotel guests and available to external locals on a consumption basis, contributing to ancillary revenue while building community ties.
- Corporate events and privatisations: The hotel and restaurant spaces are available for privatisation for corporate events, seminars, and private dining. Business packages include the MMFamily@Work corporate loyalty program with fixed rates, included breakfast, pressing, welcome cocktail, early check-in/late check-out, and weekend extensions.
- MM Family membership and partner offers: The loyalty program drives repeat bookings and ancillary spending from members who benefit from exclusive offers, events, and partner discounts, increasing customer lifetime value.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Pay-as-you-go | PETITE / Alveole (Cosy) — 12m² room for up to 2 adults, Maison Mère's most compact and arty room. |
| Subscription | Pay-as-you-go | DOUILLETTE / Standard — 15m² room for 2–4 guests, Maison Mère's epicurean base for business or family stays. |
| Subscription | Pay-as-you-go | PARISIENNE / Superior — 18m² room with parquet floors and Paris view, option of balcony, accommodates 2–4 guests. |
| Subscription | Pay-as-you-go | TOIT DE PARIS / Deluxe — 22m² corner room on the upper floor with unique Paris views, double or triple. |
| Subscription | Pay-as-you-go | REINE MÈRE Suite — 37m² luxury suite with custom furniture, dressing room, hammam, and unlimited soft with mini bar. |
| Subscription | Pay-as-you-go | CRÈME DE LA CRÈME Suite — 47m² family suite with two adjoining rooms and communal area, accommodates up to 6 guests. |
| Unit Pricing | Pay-as-you-go | Breakfast add-on — Buffet breakfast at the hotel restaurant. |
| Unit Pricing | Pay-as-you-go | Nectar Restaurant — Tasting menu dinner (Apis or Pollen, 5 or 3 acts). |
| Unit Pricing | Pay-as-you-go | Nectar Restaurant — Bistronomic lunch menu. |
| Usage-based | Pay-as-you-go | Coworking cafe — Day pass or consumption-based access. |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels7 records
Maison Mère product offering
Product offeringCore offering
Maison Mère is a 4-star hybrid boutique hotel in Paris's 9th arrondissement operating 51 pied-à-terre rooms across six categories, the Nectar gastronomic restaurant (Top 5 in Paris, Michelin-aspiring), the Hey Honey cocktail bar, a coworking café, and event privatization spaces. The property integrates accommodation, fine dining, mixology, workspace, and a community-driven loyalty program (MM Family) under one roof in the Village Montholon district.
Product overview
Maison Mère is a 4-star boutique hotel in Paris 9th arrondissement offering a hybrid hospitality-gastronomy experience. The core product portfolio includes 51 hotel rooms across 6 room types (Alveole, Douillette, Parisienne, Toit de Paris, Reine Mère Suite, Crème de la Crème Suite), the Nectar gastronomic restaurant (opened 2022, now Top 5 in Paris), and the Hey Honey cocktail bar. Supporting services include a coworking café, MM Family loyalty program, MM Family at Work corporate program, breakfast/brunch/snacking services, and event privatization. The property positions itself as an 'experimental hotel' combining hospitality, gastronomy, culture, and innovation, ranking in Top 15 of best Parisian hotels.
Differentiator
Problem solved
Functional benefit
Brands
- Nectar: Gastronomic restaurant and cocktail bar offering creative French cuisine with polysensory dining experience
- Hey Honey
- MM Family
- MM Family at Work
Products and services
- Hotel Accommodation (Boutique Rooms and Suites) 51 uniquely designed pied-à-terre rooms ranging from 12m² to 47m², each offering premium bedding, complete darkness, optimal soundproofing, fast WiFi, and TV streaming. Room categories serve couples, families, and groups; some rooms are communicating for families and two have PRM accessibility. Designed for leisure and business travelers seeking an authentic Parisian home-from-home experience.
- Nectar Restaurant Gastronomic restaurant serving creative French cuisine with a polysensory, rebellious, contemporary approach. Offers two tasting menus (Apis and Pollen) in 5 or 3 acts, priced at approximately €90 per person. Open Tuesday to Saturday for dinner and bistronomic lunch, seating approximately 40 guests, and available for private dining. Led by Chef Aurélien Lasjuilliarias.
- Hey Honey Cocktail Bar Cocktail bar featuring creative mixology and French fusion small plates around a bespoke counter. Open Tuesday to Saturday from 18:00, with DJ sets and live music on certain evenings. Transforms into a nightlife spot for the hotel and local community.
- Coworking Café Open seven days a week coworking space equipped with high-speed WiFi, international power outlets, USB charging ports, and streaming TV. Free for hotel guests; accessible to external locals on a consumption basis. Can be privatized for business events.
- Event Privatization Private hire of hotel and restaurant spaces for corporate events, seminars, team dinners, client evenings, birthday celebrations, and full or partial restaurant privatization. Customized offers managed by the dedicated sales team at [email protected].
- MM Family Loyalty Program Membership program offering exclusive events (private parties, vernissages, masterclasses), special offers, VIP event access, personalised welcome, gifts, and partner discounts. Open to guests, neighbours, artists, and collaborators, creating a community ecosystem around the hotel.
- MM Family at Work (Corporate Loyalty Program) Business loyalty program offering fixed corporate rates, included breakfast, pressing service, welcome cocktail, early check-in/late check-out, and weekend extensions for corporate clients and travel agencies. Targets frequent business bookers.
- Breakfast Service Optional buffet breakfast offering local French specialties and sweet/savory dishes, priced at €24 per adult and €12 per child (up to 12 years). Available as room-service delivery and also open to external visitors.
- Sunday Brunch Sunday brunch experience at Hey Honey featuring local products in a French Fusion style, targeting friends and families on weekends as a leisure dining offering.
- All-day Snacking / Room Service Around-the-clock snacking menu designed by Chef Santiago Guerrero, available through room service. Extends food and beverage revenue beyond set meal periods for in-room guests.
Companies that use Maison Mère
Customer profileNamed customers7 records
Segments5 records
Ideal customer profiles3 records
Maison Mère technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration16 records
Feature4 records
Maison Mère partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered core and minor.
- Clef Verte (Green Key)coreMaison Mère has been awarded the Clef Verte (Green Key) international sustainable tourism certification, valid since 2024. This ecolabel certifies that the hotel's environmental management meets over 100 criteria covering all aspects of sustainable tourism. Maison Mère is 1 of 1,564 establishments with this certification in France.
- Les AlchimistescoreMaison Mère has partnered with Les Alchimistes to implement a dedicated food waste and bio-waste collection system. This partnership supports the hotel's sustainability strategy by diverting food waste from landfill. Estimated waste volumes and associated costs are regularly communicated to teams, and specific targets are set to optimise waste reduction efforts.
- UniSoapminorSolid soaps from hotel rooms are collected and recycled by UniSoap, a French organisation dedicated to soap recycling in the hospitality sector. This partnership contributes to the hotel's waste reduction and social responsibility initiatives.
- Hôtels SolidairesminorUsed hospitality products (liquids) are collected by Hôtels Solidaires and redistributed to a network of partner associations, reducing waste while supporting charitable causes in line with the hotel's social responsibility commitments.
- Nespresso / La PosteminorCoffee capsules are collected by La Poste during its daily rounds and recycled by Nespresso. This partnership enables convenient and systematic recycling of single-use coffee capsules, reducing environmental impact.
- Local producers, artisans, and merchants (9th arrondissement)coreMaison Mère prioritises local suppliers for daily purchases (bread, flowers, and other products) from partners located less than 10 minutes away on foot. This reduces carbon footprint while supporting the local community. The hotel builds strong relationships with neighbours and actively recommends nearby options to guests — for bars, restaurants, dry cleaners, bakeries, and patisseries. Decorative objects are sourced through partnerships with local artists or acquired at auctions.
- The PipalottesminorThe Pipalottes is a neighbourhood restaurant and delicatessen located at 49 rue Rochechouart in the 9th arrondissement, founded in 1993 and run by three associates including Maximilien Dieupart. Maison Mère features The Pipalottes in its blog and city guide content as a recommended local address, and the two establishments share a mutual appreciation as neighbourhood institutions in the Village Montholon area.
Scale indicators6 records
Recent moves8 records
Expansion highlights6 records
Maison Mère competitors and assessment
Company assessmentDirect peers
- Mama Shelter Paris: Founded by Serge Trigano and now under the Accor/Ennismore umbrella, Mama Shelter Paris is a hybrid boutique hotel-restaurant-coworking concept in eastern Paris with a similarly irreverent, design-led positioning targeting a young, creative urban audience — the closest direct analogue to Maison Mère's hybrid model.
- Hôtel Providence Paris: Independently owned boutique hotel in Paris's 10th arrondissement offering a curated, design-forward experience with an on-site restaurant and bar — comparable in scale, independent ownership, and lifestyle positioning to Maison Mère.
- Hôtel Amour: A trend-setting Paris boutique hotel with a strong F&B and nightlife component, located in the 9th/10th — directly comparable to Maison Mère's blend of rooms, restaurant, and cocktail bar in a central, creative neighbourhood.
- Brach Paris: Evok Collection lifestyle hotel in the 16th arrondissement with a high-profile gastronomic restaurant — comparable 4-star/luxury boutique positioning, strong chef-driven F&B, and design-led identity in Paris.
- Sinner Paris: A design-led boutique hotel in the Marais combining accommodations, restaurant, and bar with an unconventional, lifestyle-driven concept — closely paralleling Maison Mère's experimental positioning in central Paris.
- Hôtel des Grands Boulevards: Experiential boutique hotel near the Grands Boulevards with a strong restaurant and cocktail bar; comparable in scale, central Paris location, and emphasis on immersive F&B-driven hospitality.
- Madame Rêve: New luxury lifestyle hotel in the 1st arrondissement of Paris featuring multiple restaurants, rooftop bar, and curated design — a comparable hybrid F&B-driven concept targeting design-conscious travellers in central Paris.
- Hôtel National des Arts et Métiers: Design-led boutique hotel in the 3rd arrondissement with rooftop restaurant and bar, targeting a similar design-conscious, experience-driven traveller segment in central Paris.
Broad incumbents
- Ennismore (Mama Shelter, 25hours, SO/): Accor-affiliated multi-brand lifestyle operator encompassing Mama Shelter, 25hours, and SO/ — a broader incumbent competing in the same experiential boutique space with multi-property reach, deeper loyalty (ALL), and significant marketing scale.
- Marriott International (W Hotels, Edition, Autograph Collection): Global hospitality major whose lifestyle/luxury soft brands (W Hotels, Edition, Autograph Collection) target the same design- and F&B-driven boutique traveller segment, but with much larger distribution, loyalty (Marriott Bonvoy), and corporate-account infrastructure.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
Maison Mère social profiles
Digital presenceMaison Mère compliance and trust
Trust signalCompliance1 record
Maison Mère financial estimates
Financial estimateRevenue estimate
Valuation estimate
Maison Mère leadership team
Management profileNumber of profiles
Profiles8 records
Maison Mère funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Maison Mère M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Maison Mère
What does Maison Mère do?
Maison Mère is a 4-star hybrid boutique hotel in Paris's 9th arrondissement operating 51 pied-à-terre rooms across six categories, the Nectar gastronomic restaurant (Top 5 in Paris, Michelin-aspiring), the Hey Honey cocktail bar, a coworking café, and event privatization spaces. The property integrates accommodation, fine dining, mixology, workspace, and a community-driven loyalty program (MM Family) under one roof in the Village Montholon district.
Is Maison Mère a public or private company?
Maison Mère is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Maison Mère founded?
Maison Mère was founded in 2021. It employs 11 to 50 people.
Where is Maison Mère based?
Maison Mère is headquartered in Paris, France, in the Europe region.
How does Maison Mère make money?
Ten revenue lines are on record. Hotel room bookings are the primary driver. The others are restaurant Nectar (dinner), bistronomic lunch at Nectar, hey Honey / Nectar Bar (cocktail bar), breakfast service, brunch (Hey Honey), snacking / Room service, coworking cafe, corporate events and privatisations and MM Family membership and partner offers.
Who are Maison Mère's main competitors?
Direct peers on record are Mama Shelter Paris, Hôtel Providence Paris, Hôtel Amour, Brach Paris, Sinner Paris, Hôtel des Grands Boulevards, Madame Rêve and Hôtel National des Arts et Métiers. Broad incumbents are Ennismore (Mama Shelter, 25hours, SO/) and Marriott International (W Hotels, Edition, Autograph Collection).
Does Maison Mère have an API?
No public API is recorded for Maison Mère.
What industry is Maison Mère in?
Maison Mère's product category is Boutique Hotels. Its primary akta.pro industry code is THAGAAAL, Integrated Full-Service Hotel Complexes (Mixed-Use), with a secondary code of THAGACAE, Urban Luxury Hotels (City Luxury). Its NAICS code is 72111 and its SIC code is 7011.