Dole & Bailey
- Company typePrivate
- Founded1868
- HeadquartersWoburn, United States
- Headcount51–100
- GTM typeB2B
- OfferingServices
What Dole & Bailey does
Dole & Bailey is a privately held, family-owned B2B food distributor operating as an independent butcher and purveyor to professional kitchens across the New England region. Founded in 1868, the company traces its heritage to Boston's historic Faneuil Hall marketplace — its name remains visible on the Faneuil Hall columns — and today runs its operations out of Woburn, Massachusetts. The company serves restaurants, hotels, and other culinary establishments with a broad specialty assortment that spans premium meats, seafood, carbon-reducing protein alternatives, plant-based options, ethnic ingredients, and artisanal products, positioning itself as a single-source supplier for differentiated protein and ingredient needs.
Dole & Bailey firmographics
Firmographics- Name
- Dole & Bailey
- Legal name
- Dole & Bailey
- Website
- https://doleandbailey.com
- Company type
- Private
- Founded year
- 1868
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Ownership category
- akta.pro rank
Dole & Bailey industry classification
Industry- Product category
- Wholesale Food Distribution
- NAICS
- Meat Processed from Carcasses (311612), Animal Slaughtering and Processing (3116)
- SIC
- Meat Packing Plants (2011), Food And Kindred Products (2000)
- akta.pro primary industry
- Butcher Box / DTC Meat & Seafood Delivery (AFAIANAD)
- akta.pro secondary industry
- Butcher Shops & Meat Markets (CRAHAHAB)
Keywords
Where Dole & Bailey is headquartered
LocationHeadquarters
- HQ city
- Woburn
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Dole & Bailey business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Operations, Supply Chain, Personnel, Infrastructure
Revenue model
- Food and Ingredient Distribution: B2B distribution of premium meats, seafood, carbon-reducing protein, plant-based, ethnic, and artisanal ingredients to professional kitchens
Go-to-market motion1 record
Distribution channels1 record
Marketing channels4 records
Dole & Bailey product offering
Product offeringCore offering
Dole & Bailey operates as an independent butcher and B2B food purveyor distributing premium meats, seafood, carbon-reducing protein, plant-based, ethnic, and artisanal ingredients directly to professional kitchens across New England. The company delivers via company-owned temperature-controlled trucks and accepts orders via email.
Product overview
Dole & Bailey operates as an independent butcher and purveyor offering a diverse range of food products including meats, seafood, carbon-reducing protein alternatives, plant-based options, ethnic ingredients, and artisanal products. The company provides these products through a comprehensive product catalog (The Independent Butcher) available as a PDF, featuring new and exciting products for their customers.
Differentiator
Problem solved
Functional benefit
Products and services
- Premium Meats Distribution of premium meat products to professional kitchens (restaurants, hotels, and culinary establishments) as part of Dole & Bailey's specialty protein lineup, sourced and delivered under the company's independent butcher brand.
- Seafood Distribution of seafood products to professional kitchens as part of the company's premium ingredient offering, delivered via temperature-controlled trucks.
- Carbon-Reducing Protein Distribution of carbon-reducing protein options to professional kitchens, providing chefs with environmentally differentiated protein sourcing choices.
- Plant-Based Ingredients Distribution of plant-based ingredients to professional kitchens as part of Dole & Bailey's specialty ingredient portfolio.
- Ethnic & Artisanal Ingredients Distribution of ethnic and artisanal ingredients to professional kitchens, providing specialty and culturally diverse ingredient sourcing under the Dole & Bailey purveyor model.
Companies that use Dole & Bailey
Customer profileSegments1 record
Ideal customer profiles1 record
Dole & Bailey technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Dole & Bailey partnerships and signals
Strategic signalScale indicators2 records
Expansion highlights3 records
Dole & Bailey competitors and assessment
Company assessmentBroad incumbents
- Sysco Corporation: Largest broadline foodservice distributor in North America, supplying restaurants and other professional kitchens with a broad assortment of proteins, produce, and specialty items—directly overlapping with Dole & Bailey's customer base and core product categories.
- US Foods: Major broadline foodservice distributor serving restaurants, hotels, and culinary operators across the U.S.; competes with Dole & Bailey on premium and specialty protein assortments while offering national scale advantages.
- Performance Food Group: Large foodservice and convenience distributor operating across the U.S.; competes with Dole & Bailey in foodservice protein distribution with broader scale and category reach.
- Gordon Food Service: Family-founded broadline foodservice distributor serving restaurants and institutions across North America with center-of-the-plate, produce, and specialty items that overlap with Dole & Bailey's portfolio.
Direct peers
- Chef's Warehouse: Specialty foodservice distributor focused on premium proteins, artisan ingredients, and center-of-the-plate items sold to independent restaurants and culinary establishments—closely aligned with Dole & Bailey's independent butcher and curated-specialty model.
- Halperns' Steak and Seafood: Specialty protein distributor supplying restaurants and hotels with premium steaks and seafood; highly comparable to Dole & Bailey's premium meat and seafood focus and B2B foodservice customer profile.
- Baldor Specialty Foods: Specialty produce and protein distributor serving restaurants and foodservice operators in the Northeast with curated, chef-driven assortments—a strong functional peer to Dole & Bailey's specialty B2B purveyor model.
Regional players
- Shamrock Foods Company: Privately held foodservice distributor primarily serving the Western U.S. with broad-line and specialty protein offerings; comparable to Dole & Bailey in business model but geographically distinct.
Emerging players
- Marx Food: Specialty meat and seafood e-commerce platform serving restaurants and chefs; overlaps with Dole & Bailey's specialty protein focus while representing a more digitally enabled operating model.
- Pinckney Street Provisions: Northeast-based specialty meat and provisions purveyor serving professional kitchens; closely comparable to Dole & Bailey in curated specialty proteins and Boston-area foodservice focus.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Dole & Bailey social profiles
Digital presenceDole & Bailey financial estimates
Financial estimateRevenue estimate
Valuation estimate
Dole & Bailey leadership team
Management profileNumber of profiles
Dole & Bailey funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Dole & Bailey M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Dole & Bailey
What does Dole & Bailey do?
Dole & Bailey operates as an independent butcher and B2B food purveyor distributing premium meats, seafood, carbon-reducing protein, plant-based, ethnic, and artisanal ingredients directly to professional kitchens across New England. The company delivers via company-owned temperature-controlled trucks and accepts orders via email.
Is Dole & Bailey a public or private company?
Dole & Bailey is a private company. It is classified as family owned and is currently operating.
When was Dole & Bailey founded?
Dole & Bailey was founded in 1868. It employs 51 to 100 people.
Where is Dole & Bailey based?
Dole & Bailey is headquartered in Woburn, United States, in the North America region.
How does Dole & Bailey make money?
One revenue line is on record: food and Ingredient Distribution.
Who are Dole & Bailey's main competitors?
Broad incumbents on record are Sysco Corporation, US Foods, Performance Food Group and Gordon Food Service. Direct peers are Chef's Warehouse, Halperns' Steak and Seafood and Baldor Specialty Foods. Shamrock Foods Company is listed as a regional player. Emerging players are Marx Food and Pinckney Street Provisions.
Does Dole & Bailey have an API?
No public API is recorded for Dole & Bailey.
What industry is Dole & Bailey in?
Dole & Bailey's product category is Wholesale Food Distribution. Its primary akta.pro industry code is AFAIANAD, Butcher Box / DTC Meat & Seafood Delivery, with a secondary code of CRAHAHAB, Butcher Shops & Meat Markets. Its NAICS code is 311612 and its SIC code is 2011.