Cookshop
Cookshop is a privately held Turkish casual dining restaurant chain founded in 2008, operating roughly 34 dine-in branches across Turkey and Baku under EFK İnşaat Turizm ve Sanayi A.Ş. (Kazancı Holding), serving general consumers and event clients with international cuisine, plus Magnolia Shop, Cookbox, and Not-A-Burger sub-brands.
- Company typePrivate
- Founded2008
- HeadquartersBeykoz
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Cookshop does
Cookshop is a privately held Turkish casual dining restaurant chain founded in 2008 by Ayşe Kazancı, operated through the legal entity EFK İnşaat Turizm ve Sanayi A.Ş. under the Kazancı Holding conglomerate. The chain operates approximately 34 dine-in locations across Turkey — concentrated in Istanbul (roughly 22+ branches spanning premium AVMs and upscale districts including Nişantaşı, Etiler, Bağdat Avenue, Galataport, and Bodrum Yalıkavak Marina), Ankara, Bursa, İzmir, Muğla, Sakarya, and Samsun — plus one international location in Baku, Azerbaijan.
The core offering is all-day casual dining anchored on an international/world-cuisine menu covering Turkish breakfast, burgers, salads, bowls, specialty desserts (notably Magnolia and Spanish Cheesecake), and coffee, with extended operating hours at most branches. Revenue mechanics span four streams: dine-in restaurant sales, online ordering and delivery, event catering and private dining, and franchise/licensing fees for overseas operators. Distribution runs through company-owned and franchised physical branches, supplemented by an online ordering platform, an online reservation system, a central kitchen and distribution warehouse (Merkez Mutfak), and a proprietary Para Puan loyalty program in which 1 point equals 1 TL across Cookshop, Cookbox, and Arka Bahçe branches.
The customer base is primarily general consumers and families seeking reliable, certified casual dining across all meal occasions, with a secondary segment of corporate and private-event customers using catering and event-hosting services. The brand portfolio extends beyond the core Cookshop concept into Magnolia Shop (dessert and pastry), Cookbox (delivery/takeout), Not-A-Burger (plant-based), and Cookshop Arka Bahçe (premium garden/outdoor format). The chain holds ISO 22000 food-safety certification plus TR and EN Safe Tourism Certificates, sources 100% cage-free eggs across all sub-brands via the Kafessiz Türkiye partnership, and runs an internal Cookshop Academi training program to standardize service quality across the network.
Cookshop firmographics
Firmographics- Name
- Cookshop
- Legal name
- EFK İnşaat Turizm ve Sanayi A.Ş.
- Website
- https://cookshop.com.tr
- Company type
- Private
- Founded year
- 2008
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Cookshop is a privately held Turkish casual dining restaurant chain founded in 2008, operating roughly 34 dine-in branches across Turkey and Baku under EFK İnşaat Turizm ve Sanayi A.Ş. (Kazancı Holding), serving general consumers and event clients with international cuisine, plus Magnolia Shop, Cookbox, and Not-A-Burger sub-brands.
- Ownership category
- akta.pro rank
Cookshop industry classification
Industry- Product category
- Casual Dining Restaurants
- NAICS
- Full-Service Restaurants (722511), Caterers (722320), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- All-Day Dining Restaurants (THAFACAJ)
- akta.pro secondary industries
- Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where Cookshop is headquartered
LocationHeadquarters
- HQ city
- Beykoz
Offices35 records
Markets served
Cookshop business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Others
Revenue model
- Dine-in restaurant sales: Revenue generated from walk-in and reservation customers dining at Cookshop restaurant locations. The menu covers breakfast, lunch, dinner, and desserts across world cuisine categories.
- Online ordering and delivery: Customers can place orders through the Cookshop platform for pickup or delivery, generating transaction-based revenue.
- Event catering and private dining: Cookshop provides catering for special events, celebrations, corporate meetings, and private gatherings with custom menus and service staff.
- Franchise fees: Cookshop Brands Community accepts franchise applications for overseas locations, generating revenue through franchise partnerships.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Full-service restaurant with no published menu pricing online |
Go-to-market motion1 record
Distribution channels6 records
Marketing channels8 records
Cookshop product offering
Product offeringCore offering
Cookshop operates a multi-branch casual dining restaurant chain offering all-day food and beverage service across 30+ physical locations in Turkey and Baku, Azerbaijan. The menu spans world cuisine categories including Turkish breakfast, burgers, salads, bowls, specialty desserts (Magnolia, Spanish Cheesecake), and coffee. The chain also provides private event and corporate catering, online ordering and delivery, and accepts international franchise applications for overseas locations.
Product overview
Cookshop is a Turkish restaurant chain operated by EFK İnşaat Turizm ve Sanayi A.Ş (under Kazancı Holding), founded in 2008, offering all-day dining across approximately 34 locations in Turkey and Baku, Azerbaijan. The brand portfolio includes the core Cookshop restaurant brand (featuring international cuisine, burgers, breakfast, and desserts), the Magnolia Shop dessert sub-brand, Cookbox, Not-A-Burger, and Cookshop Arka Bahçe (garden-format branches). The ecosystem also includes a proprietary loyalty program (Para Puan), the Cookshop Academi internal training academy, an online reservation system, and an international franchise program. The company positions itself on food quality, hospitality, and sustainability (cage-free eggs, cage-free turkey partnership with Kafessiz Türkiye).
Differentiator
Problem solved
Functional benefit
Brands
- Magnolia Shop: Dessert and pastry shop brand offering Magnolia desserts and other sweet treats.
- Cookbox
- Not-A-Burger
Products and services
- Cookshop Restaurant Brand Full-service casual dining restaurant chain offering all-day dining across 30+ branches in Turkey and Baku, Azerbaijan, with a diverse world cuisine menu covering breakfast, burgers, salads, desserts, and specialty beverages.
- Cookshop Arka Bahçe Premium branch format of Cookshop featuring outdoor and garden seating in select neighborhoods including Istanbul and Meydan AVM, offering a more elevated casual dining experience.
- Magnolia Shop Specialty dessert and pastry brand under the Cookshop umbrella, featuring Magnolia layered cream cake in various flavors (Strawberry, Banana, Oreo, Nutella), as well as Cheesecake and Profiterol.
- Cookbox Food delivery and takeout service brand operating alongside Cookshop's dine-in branches, offering packaged meals for off-premise consumption.
- Not-A-Burger Plant-based and alternative burger concept operating under the Cookshop umbrella, aligned with the brand's sustainability initiatives including the cage-free egg commitment.
- Para Puan Loyalty Program Proprietary point-based loyalty program where 1 Para Puan equals 1 TL, applicable at Cookshop, Cookbox, and Arka Bahçe locations, with tiered membership levels based on 365-day purchase history and special promotions for new members.
- International Franchise Program Franchise opportunity for overseas locations accepting applications from international investors to operate Cookshop-branded restaurants in foreign markets, with a formal application process covering personal information, work experience, and financial capacity.
- Event Catering and Private Dining Professional catering services for corporate events, business meetings, private celebrations, and special occasions, including custom menus, service staff, audio-visual equipment, DJ performances, and live music.
Quantifiable outcome
- Para Puan loyalty system: customers can earn and redeem points at 1 TL per point, with membership tiers based on last 365 days of purchases, and points expiring after 6 months of inactivity
Companies that use Cookshop
Customer profileSegments2 records
Ideal customer profiles3 records
Cookshop technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Cookshop partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core and minor.
- Kafessiz Türkiye (Cage-Free Turkey)coreCookshop partners with Kafessiz Türkiye (Cage-Free Turkey), the leading organization promoting cage-free egg policies in Turkey. Under this partnership, Cookshop, Cookshop Arka Bahçe, Magnolia Shop, Cookbox, and Not-A-Burger brands use 100% cage-free eggs, representing a commitment to animal welfare and sustainable sourcing.
- Kansersiz Yaşam Derneği (Living Without Cancer Association)minorCookshop partnered with Kansersiz Yaşam Derneği (kayd.org.tr) through a cookie donation initiative. Cookies sold at Cookshop branches have their proceeds donated to the cancer association, supporting the organization's charitable mission.
- RafineraminorCookshop collaborates with Rafinera to offer a selection of calorie-controlled, nutritionally designed bowl meals under the winter menu. Rafinera provides the healthy eating concept and nutritional framework, while Cookshop prepares and serves the dishes, combining culinary experience with health-conscious meal planning.
Scale indicators3 records
Recent moves7 records
Expansion highlights5 records
Cookshop competitors and assessment
Company assessmentDirect peers
- BigChefs: BigChefs is one of Turkey's largest full-service casual dining chains with all-day menus and mall-based locations. Directly comparable in service model, target customer (mass-affluent urban consumers), and Turkish market footprint.
- Baydöner: Baydöner operates a nationwide casual dining chain focused on döner and Turkish grill, with strong mall and high-street presence. Comparable in scale, mall-channel strategy, and Turkish casual dining category.
- Köfteci Ramiz: Köfteci Ramiz is a Turkish casual dining chain specializing in köfte, with broad nationwide presence including AVM locations. Comparable as a scaled Turkish casual dining competitor targeting families and general consumers.
- HD İskender: HD İskender is a Turkish casual dining chain centered on İskender kebab with widespread AVM and city presence. Comparable in service model, mall-based distribution, and mid-market positioning.
- Mado: Mado is a long-established Turkish chain operating full-service restaurants plus dessert (dondurma/ice cream) and bakery sub-brands. Directly comparable given Cookshop's Magnolia Shop dessert sub-brand and full-service restaurant model.
- Pidem: Pidem is a casual Turkish pide restaurant chain with significant AVM and high-street presence. Comparable in casual dining service model and Turkish market positioning.
- Tavuk Dünyası: Tavuk Dünyası is a Turkish chicken-focused casual dining chain with extensive AVM presence. Comparable in casual dining service model, mall channel strategy, and Turkish family-customer target.
Broad incumbents
- Kahve Dünyası: Kahve Dünyası is one of Turkey's largest café and specialty coffee chains with a broader beverage-led model. Comparable as a scaled Turkish AVM-based foodservice operator with a loyalty ecosystem, though focused on coffee rather than full-service dining.
- Sbarro: Sbarro is a global casual pizza/Italian dining chain with strong AVM presence including in Turkey. Comparable as an international casual dining competitor in the same mall channel and quick-meal occasion.
Emerging players
- Popeyes Turkey: Popeyes Turkey is a franchise-operated Louisiana-style chicken QSR chain expanding in Turkish AVMs. Comparable as a foreign QSR brand competing in the same mall channel and casual/family dining occasion.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Cookshop social profiles
Digital presenceCookshop compliance and trust
Trust signalCompliance3 records
Cookshop financial estimates
Financial estimateRevenue estimate
Valuation estimate
Cookshop leadership team
Management profileNumber of profiles
Profiles1 record
Cookshop subsidiaries and ownership
Company hierarchySubsidiaries3 records
Cookshop funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Cookshop M&A and investment
M&A and investmentM&A
Investments1 record
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Cookshop
What does Cookshop do?
Cookshop operates a multi-branch casual dining restaurant chain offering all-day food and beverage service across 30+ physical locations in Turkey and Baku, Azerbaijan. The menu spans world cuisine categories including Turkish breakfast, burgers, salads, bowls, specialty desserts (Magnolia, Spanish Cheesecake), and coffee. The chain also provides private event and corporate catering, online ordering and delivery, and accepts international franchise applications for overseas locations.
Is Cookshop a public or private company?
Cookshop is a private company. It is classified as corporate owned and is currently operating.
When was Cookshop founded?
Cookshop was founded in 2008. It employs 11 to 50 people.
Where is Cookshop based?
Cookshop is headquartered in Beykoz.
How does Cookshop make money?
Four revenue lines are on record. Dine-in restaurant sales are the primary driver. The others are online ordering and delivery, event catering and private dining and franchise fees.
Who are Cookshop's main competitors?
Direct peers on record are BigChefs, Baydöner, Köfteci Ramiz, HD İskender, Mado, Pidem and Tavuk Dünyası. Broad incumbents are Kahve Dünyası and Sbarro. Popeyes Turkey is listed as an emerging player.
Does Cookshop have an API?
No public API is recorded for Cookshop.
What industry is Cookshop in?
Cookshop's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFACAJ, All-Day Dining Restaurants, with a secondary code of HSACAGAH, Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly). Its NAICS code is 722511 and its SIC code is 5810.